The Barrio Brothers in Tauranga Menu

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The Barrio Brothers in Tauranga has no menu available, but can choose from many other options such as Small fries or Large fries from Skippers Restaurant. Mamma Mia Ristorante Italiano offers many options including Garlic Bread and Pizza Bread. Rydges Hotels & Resorts includes a wide range like Soup of the Day or Seafood Chowder. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star Cafe & Bar offers Spring Street Cafe and Gluten free bread available for any of the above add $2.00.

Nearby Sample Menus

Chicken $9.80
Chicken $9.80
Shrimps $11.30
Garlic chips $4.50
Chicken & sweet corn $8.80
Special $11.30
Nasi gorang $10.30
Steak $4.80

Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Johnny Cash Stash medium $32 classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.

Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
Japanese steamed rice $1.50 / Extra noodle $2.00
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
Pork Chashu $4.00
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe

Add Potato Hash $6.00
Add Pork n Fennel Sausages $6.00
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
Fries, Sea Salt, Roast Garlic Aioli $8.00
Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
Fish of the Day TBC

Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Fries $8
- served with tomato & aioli sauce
Chocolate Mudcake $12
- served with vanilla ice cream
Nachos $12.95
- beef mince topped with cheese & sour cream
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Dessert Special P.O.A
- server to advise

VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
BBQ Ribs $15.00
Seafood Platter $50.00
- Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
Lamb Cutlets $23.00
- New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
Kumara Cuts $8.50
Breakfast wrap $16.50
- filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato

Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Blue Cheese & Peanut Wontons $9.00
- With berry coulis
This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
Cheeseburger with Fries $12.00
Kumara Fries $9.00
- With sweet chili & sour cream
Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
The Butcher $25.00
- Various yummy meat & BBQ sauce
Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce

Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
Spring rolls 8pcs $5.00
Prices are subject to change without notice
Beetroot Dip & Turkish Bread $7.00
All our breads are freshly made on site $2.50–$4.50
Turkish Bread $2.50
Fish 1pc $5.00
Turkish Garlic Bread $3.00

Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
Gourmet open sandwich $18.50
-Bacon(2) $5.00
●Fries
-Gourmet sausage(2) $5.00
-Large $9.50
●Just eggs
-With streaky bacon $14.50

French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
Chicken & Bacon Wrap $20.00
- Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
- Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
Soup of the Day $8.00
- Served with Vienna bread

Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast

-Cheesy $8.90
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
-Plain $7.90
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.

Lamb shoulder lasagne, seeded crust $28.00
Prosuito, pineapple, pink peppercorn $23.00
Classic caesar $20.00
Salt & pepper squid, miso aioli $17.00
Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Buffalo, fresh tomato & basil $20.00
Chocolate marquise, apricot & pastachio $13.00

Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Pasta of the day
- Ask at counter
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Chips $4.50
- Side of Fries
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad