Address
107 Grey Street, Tauranga 3110, New Zealand
The Barrio Brothers Tauranga in Tauranga Menu
Are you the owner? Manage this listing for free.
The Barrio Brothers Tauranga in Tauranga has no menu available, but can choose from many other options such as Thai BBQ Satay or Spring Rolls from Amazing Thai. Collar and Thai offers many options including A9 Chicken and Garee Puff. Lone Star includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Beach breakfast and Muesli from . Flatwhite Cafe offers Hell Pizza and The Kraken.
Nearby Sample Menus
-
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
-
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
-
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
-
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
-
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
-
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
-
Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
-
Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
-
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
-
From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
-
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
-
Sticky Butterscotch Pudding $14.00
- with ginger ice crem
-
Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
-
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
-
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
-
Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
-
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
-
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
- For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
-
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
-
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
-
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
- Gluten free option $1.5 Charge
-
Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
-
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
- Gluten free option $2.9 Charge
- -Garlic/Chilli $4.90
-
Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
-
Cocktail Di Gamba $8.90
- The classic shrimp cocktail
- Somerset dishes that we’re not allowed to take off the menu!
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Hohepa Aged Cheddar or Mt Eliza Blue
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Or a selection of all three cheeses $35.00
-
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
-
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
-
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
-
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
-
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
-
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
-
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
-
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
-
Jangeo gui $25.00
- Seasoned grilled eel
-
Sundubu jjigae $15.00
- Spicy soft tofu stew
-
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
-
Samgyetang $21.00
- Chicken soup
-
So saeng galbi $27.00
- Fresh beef ribs
-
Samgyeopsal $20.00
- Pork belly
- Udong $12.00
-
Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
-
Pure Di Patate $5.50
- Mashed potatoes
-
Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
-
Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
-
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
-
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
-
Verdure Arrostite $7.00
- Mixed roasted vegetables
-
Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
-
Tiramisu $14.00
- Mascarpone sauce, Savoiardi biscuits & organic coffee
-
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
-
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
- Pear and rocket salad
-
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
-
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
-
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
-
Mini Beef Wellingtons $16.00
- with balsamic fig relish
-
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
- Mixed S $12.50 / L $14.00
- Chicken S $12.30 / L $13.30
-
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
- Vegeterian S $11.50 / L $12.50
- Satay N/A
- Avocado N/A
- Vegeterian $10.00
- Sour Cream N/A
-
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
-
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
-
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
-
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
-
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
-
Savoury mince on Toast $13
- -Topped with a poached egg
-
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Gluten free options available
-
Ham & Tomato
- ham, cheese, fresh tomato
-
Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
-
Cheese Lovers
- cheese, cream cheese
-
Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
-
African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
-
Marinara
- cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
-
Olives & Chillis
- cheese, olives, jalapenos
-
Cheese & Mushroom
- Cheese, mushroom
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Mint Chutney $3.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
-
Sliders / Los Tres Trenors $13.50
- Selection of sliders:
-
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
-
Pacific $19.00/$29.00
- 1/2 dozen/Dozen
-
Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
- Fresh Mint Pea & green bean pate on grilled ciabatta
-
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
-
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
-
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
- Tiramisu: Original / Summer $10.00
- -Smoked salmon $8.00
- Childens menu available (0-12yrs). Please ask our counter staff.
- -Add middle cut bacon $3.50
-
Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
-
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
-
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
-
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
- -Cheese $3.00
The Barrio Brothers Tauranga
Phone
075788363
Opened hours
Tuesday: 16:30-23:30, Wednesday: 16:30-23:30, Thursday: 16:30-23:30, Friday: 16:30-23:30, Saturday: 16:30-23:30, Sunday: 16:30-23:30
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , Mexican , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Bar Scene , Seating , Highchairs Available , Street Parking , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only
107 Grey Street, Tauranga 3110, New Zealand
- Tauranga Gluten Free Menus
- Tauranga Mexican Menus
- Tauranga Vegan Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty Mexican Menus
- Bay of Plenty Vegan Menus
- Bay of Plenty Vegetarian Menus