The Barrio Brothers in 101 Maunganui Road Menu

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The Barrio Brothers in Tauranga has no menu available, but can choose from many other options such as Seasonal veggies or Three cheese garlic bread from Meatery Rotorua. Hell offers many options including The Kraken and Lust. Hell includes a wide range like The Kraken or Lust. Toasts and Seasonal Fruit Salad from . Alimento Cafe offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
Harmony of Seasonal Vegetables $6.00
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Vegetarian's Wellington $20.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Fries $6.00
Side fries $7.00

Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Chicken tikka $10.00
- Tender boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander

Creme Brulee $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Rock the Boat medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Buenos Nachos $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Prawn Star $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Barney's Ribs $15.5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Pineapple ring $1.00
Smoked fish cake $3.50
Fish burger $8.80
Donuts $1.00
Hawaiian burger $8.90
-For two $6.00
Fish meal $12.50
Spring roll $2.30

Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
Rib Platter $35.00
- 1/2 rack of pork ribs and 1/2 rack of beef ribs
Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
Green seasonal salad $8.50
Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
Pear, rucula and blue cheese $22.00
the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta

Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
- ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
Tear & Share Loaf $9.00
- oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
Garlic Bread $6.00
Fisherman's Catch $15.00
- selection of a crumbed seafood, served with chips
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream

Tarakihi $4.80
- Each
Oyster $2.75
- Battered, each
Chips $3.00
- 1 Scoop
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Chicken nugget $0.95
- Each
Snapper $5.90
- Each
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
Potato fritter $0.95
- Each

Super Vege (3 Fillings) $4.00
Marmite Mania $4.00
Steak Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders

Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
Add Hay Smoked Salmon $9.00
Fries, Sea Salt, Roast Garlic Aioli $8.00

31. Aloo Gabi $9.00 / $12.90
8. Tandoori Chicken H $9.00 F $16.00
48. Prawn / Fish Madras $14.99
44. Vege / Chicken / Lamb / Prawn Biryani
17. Mango Chicken $9.90 / $12.90
32. Butter Paneer $9.00 / $12.90
13. Tandoori Prawns $11.30
66. Mango or Mint or Tamarind Chut. $2.00

Seasonal Vegetables $6.50
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
Peppercorn Sauce $2.00
Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
Beef Nachos $15.00
- Spicy Cajun mince topped with cheese, avocado
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges

Garlic Naan $4.00
- Made with a hint of garlic
Caradamom Fish Curry $20.00
- Tender succulent fish cooked with onions, fenugreek and special spices
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce
Butter Prawn $19.00
- Marinated shell prawns cooked in exotic spices and tomato gravy
Fish Nuggets and Chips $6.50
Butter Naan $4.00
- Made from flour with butter
Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce

Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter

Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto

Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
-Sour cream $1.50
-Tomato, avocado, lettuce, and brie cheese $13.00
-Smoked salmon, lettuce, chives and brie cheese $16.50