Address
101 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand
The Barrio Brothers in 101 Maunganui Road Menu
Are you the owner? Manage this listing for free.
The Barrio Brothers in Tauranga has no menu available, but can choose from many other options such as Seasonal veggies or Three cheese garlic bread from Meatery Rotorua. Hell offers many options including The Kraken and Lust. Hell includes a wide range like The Kraken or Lust. Toasts and Seasonal Fruit Salad from . Alimento Cafe offers McDonald's Family Restaurant and BLT Bagel.
Nearby Sample Menus
- Pita bread with hummus $5.00
- Chicken on rice $7.50
-
A serve of just lamb or just chicken $10.00
- With your choice of sauce
- Extra meat $3.50
-
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
-
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
- Lamb on fries $7.50
- Chicken S $11 / L $ 13
-
Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
-
Bombay aloo $13.00
- Dice fried potatoes cooked with cumin seeds and herbs.
-
Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
-
Saag chicken $17.00
- Chicken cooked with lightly spiced herbs and fresh spinach puree.
-
Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.
-
Zeera rice $4.00
- Rice cooked with cumin seeds.
- Papadoms (5pcs) $3.00
-
Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
-
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
- Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
-
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
-
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
- Tomatoes, Spinach, Mushrooms $4.00
-
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
-
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
-
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
-
BBQ pulled pork $22.00
- With jalapenos
-
Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
-
the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
-
Wild mushroom arancini (S) $17.50
- With shaved grana padano
-
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
-
Organic beef tenders $29.50
- Brushed with our in house basting
-
Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
-
Seafood $24.50
- With salmon, smoked fish, fennel and capers
-
Homemade Crumpets $8.90
- served with honey and butter
-
Toasted Sourdough $7.50
- served with jam and butter
-
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
-
Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
-
Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
-
Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli
-
Mince on Toast $17.90
- served with poached eggs
-
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
-
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
-
Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
-
Thumb Mattar $13.00
- Mushrooms & green peas cooked with garlic, cream & spices
-
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
-
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
-
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
-
Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
-
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
- Hot Donuts
- (battered or pan-fried)
- •Desserts
- -Add the two Dips for $3.4
-
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
- - With our Beef & Bean Mix GF $18.9
-
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries and salad.
- -Double up the beef & bacon for an extra $8.0
-
Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
-
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
-
Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
-
John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
- Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
-
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
-
Endless Summer $11/$14.90
- Mushrooms, onions, capsicum, tomato salsa, cheese & brie
- Cheese and Herb Pizza Bread $7.00/$10.00
-
Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
FRIES $4.50
- served with tomato sauce
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
-
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
-
Trio or ice-cream $12.00
- With chocolate topping
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
-
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
-
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
- Fries $5.00
-
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
-
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
-
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
-
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
-
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
-
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
-
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
-
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
- -Bacon bits $2.50
- -Grilled tomato $2.00
- -Add middle cut bacon $3.50
-
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
- -Portobello mushroom $4.50
- -Sour cream $1.50
- Gluten free bread available at extra cost
-
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
- Hash Browns (2) $5.00
-
Mini Steak $15.00
- 150gm medium grilled scotch fillet
-
Open Steak Sandwich $18.50
- 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
- Cheese Kransky (2) $5.00
-
Pork Ribs $15.00
- Sticky pork ribs served with corn on the cob
- Grilled Tomato $3.00
-
Angus Burger $19.00
- Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
-
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
-
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
-
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
-
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
-
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
-
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
-
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
-
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
-
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
- Chocolate and almonds $7.00
-
Brioche Beef Hamburger w Fries $21.00
- Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
-
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
- Jam and butter $6.00
-
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
-
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
-
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
-
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
The Barrio Brothers
Phone
075749447
Opened hours
None
Price
$30 - $50
Type
None
Service
None
Cuisine
Mexican
Features
Takeaway , Vegan Options , Cash , Serves Halal , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
101 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga Mexican Menus
- Bay of Plenty Mexican Menus