The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Chow mein mith noodles, chop suey no noodles
Bacon & egg $5.00
Steak & veges $11.00
Chips $2.20
Steak and veges $11.50
Scallop $1.50
Cheese pineapple $3.30
Family special

Squid Ring $0.90
Hot Dog Special $10.00
- 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
Bacon / American Hot Dog / Vege Burger $3.00
No Meat $9.00
Potato / Chicken Nugget $0.60
Chips (min) $2.20
Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
Paua $2.40

EGG BENEDICT $10.90
- (Ham 2 Toasts, Eggs, Sauce)
WARM BEEF SALAD $15.90
- (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
ITALIAN BREAKFAST $11.90
- (2 Toasts, 2 Tomatoes, 2 Sausages)
Chicken Curry on Rice $12.90
- Served with vegetable, chicken and steam rice on side
Mince on Toast $7.50
- mince served with two toast
Lamb Burger $11.90
- Lamb patty, salad and chips
Vege Burger $11.90
- Served with pineapple, cheese, spinach, tomato and avocado
Muesli $8.90
- Fresh fruit, yogurt

Fish and Chips $11.5
- grilled or battered with fries and ketchup
Souvlaki Grilled Flat Bread $20.5
- w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
Seasoned Wedges with Sour Cream. $10.9
- Add bacon, cheese & sweet chilli sauce $15.9
Shredded Slow Cooked Lamb Burger $20.9
- w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
Thai Chicken Larb Gai $19.9
- w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
BBQ Pulled Pork Burger $20.9
- w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
Chicken and Bacon Pasta $11.5
- tomato or parmesan cream sauce
Pan Seared Market Fish $31.9
- w / squid ink & chorizo risotto, charred baby octopus, roma tomato concasse & baby capers

Small $13.00
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Scotch Fillet $24.00
- Served with Garlic Butter
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Garlic Bread $4.50
Medium $19.00
Small $8.00

-Oil Flavoured Rice Per Bowl $2
-Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
Rojak $15.00
- Mixed fruit salad with shrimp paste sauce
Ngoh Hiang $8.00
- Deep fried bean curd skin with filled spiced pork
Satay (5 sticks) $10.00
- Chicken skewers served with homemade peanut sauce
Nestum Squid $25.00
Tofu in Fish Head Soup $28.00
Pork Chop $20.00

Mix $13.50
Lamb S($9.90) L($12.00)
Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
Mix S($9.90) L($12.50)
Chicken S($11.00) L($13.50)
All in one L($15.00)
Mix S($11.00) L($13.50)

Veg Korma $12
- Mix vegetable cooked with cashew and almond gravy
Butter Prawns $16
- Prawns cooked in creamy butter sauce
Peshwari Naan (Stuffed With Dry Nuts) $5
Veg Manchuria $12
- Chopped vegetable balls tossed in green chilli and sauce
Cheese & Garlic Naan $3.5
Veg Fried Rice $12
Onion Bhaji $5
- Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
Biriyani Combo $50
- (Special biriyani family pack, any curry, 2 naan 8 raita)

All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
Crumbed Chicken Cutlet $2.00
Corn Fritter $2.00
Cheese / Egg / Hawaiian $4.00
Cheese, onion, tomato, sauce & mustard
Pineapple Fritter $1.00
Ham / Mushroom / Steak $1.50
Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50

Kare deopbap $12.00
- Korean style curry rice
Bbq casserole $14.00
- Marinated beef and noodle in a hot stone por with a bowl of rice
Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
Dakgalbi $35.00
- Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
Bossam $40.00
- Boiled and sliced pork served with spicy cabbage leaves
Bangaetang $17.00
- Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
Makguksu $30.00
- Aspicy arrowroot noodles with vegetables
Bbq pork with kimchi $14.00
- Bbq pork and kimchi with a gbowl of rice

Sushi Platter $40/$50/$60/$70
- 33 /41 / 50 / 58
Salmon Crunch Avo $1.70
Teriayaki Fish $14.50
Don Kastu $10.50
Chicken Kebab $3.00
Teriyaki Chicken $14.50
Fish(Salmon) Donburi $15.00
Garlic Prawn $3.80

MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
STEAMED RICE $3.00
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00

Family Pack 3 (Serve 6) $30
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
Mussel $1.00
Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
Chicken Nugget Crumbed (6pc) $3.50
Scallop Pack $11
- 1 fish of the day, 3 scallops & chips
Bacon & Cheese Burger $7.00

Buffalo mozzarella with zucchini pickle $12
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Mango sorbet (vegan friendly) $11
Salt & pepper squid with homemade sweet chilli sauce $12
Dark chocolate tart with strawberries & soft rolled cream $12
Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Chunky cut chips with truffle aioli $9.50
Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29

w/ cream cheese & jam $6.50
w/ bacon $14.30
OPEN STEAK SANDWICH $15.90
SPAGHETTI & TOAST $11.50
w/ bacon $14.50
THAI BEEF SALAD $13.90
SOUP OF THE DAY $9.90
- w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
CHICKEN SALAD $13.90

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM