The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Dal Makhni $10.00
Family pack chicken biryani $45.00
Chicken Fry (dry) $13.00
Naan $2.00
Prawn Goan Curry $20.00
Any 1 Biryani with any 2 sides dishes $36.00
Garlic naan $3.00
Chana Masala $13.00

Felafel
Classic Pizzas:
Chef's Special $15.00
- chicken, courgette, caramelised onion, feta and tomato
Large $15.00
Feta Dip
Authentic Turkish Dishes
Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
Small $12.00

F11 Combination Seafood Tofu Clay Pot $20.00
F5 Prawn and Scallops with Broccoli $28.00
R33 Sweet & Sour Pork (Chicken/Fish) on Rice $11.00
Extra $2 for Crispy Noodle
N22 Combination Meats Fried Rice Noodle $12.00
R11 Young Chow Fried Rice $11.50
R13 Assorted Veg. Fried Rice (Vegetarian) $11.00
F52 Steamed Pork Stomachs $20.00

Vege Ramen $12.00
Zensai Sashimi $14.00
- 10 pcs
Tempura Udon $17.00
Sashimi Box $18.00
- Chicken or Beef, Sashimi, Nigiri Sushi, Bege Croquette, Salad, Rice
Tofu Teriyaki $14.00
70 pcs $63.00
-Large 40 pcs $55.00
Takoyaki (5pcs) $8.00

Outer leaves $5.00 / $3.00
Spring roll $10.00
Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
Deep fried dumplings $10.00
Meat bones $22.00/$15.00/$8.00
Udon noodle $3.00
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice

-cr/bf $6.50
malaysian kung pao chicken $11.00
- stir fried chicken, seasonal mix vege with homemade chilli sauce
tom yam soup
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
sweet & sour chicken $11.00
- malaysian style sweet & sour chicken
roti with chicken curry $9.50
- 2x roti bread served with potato chicken curry
-seafood mixed $13.00
-cr/bf $11.00

(chicken or vegetarian) $14.90
(chicken, beef, pork or vegetarian) $13.90
(8 king prawns) $19.90
Crispy tofu (vegetarian) $8.80
- Deep fried tofu with sweet chilli sauce & crushed peanut
Thai spring rolls (4 pieces) (vegetarian) $8.80
- Deep fried spring rolls with sweet chilli sauce
Kari puff (4 pieces) $8.80
- Deep fried puff pastry of minced curry pock and vegetable with sweet chilli sauce
Tom yum soup
- Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
Green curry
- Green curry paste with coconut milk, bamboo shoot & vegetables

Approx 400 grams of lamb shanks marinated in red wine $24.90
- Served with gravy mashed or roast potatoes and peas
The Westside Flame Grilled Burger $13.90
- 150 gram homemade beef patty or chicken. Fancy lettuce, aioli, onion, tomato, pickled cucumber, beetroot, cheese, chief's famous sauce, on a toasted bun served with chips
2 pieces of fish of the day, served with chips and salad $15.90
2 pcs of Bread and Butter $1.70
-Optional
- 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
Garlic Bread / Seasoned or Baked Potatoes / Mashed Potatoes $5.90
-French Fries $2.50
Garlic Butter $3.50

Mixed seafood/Prawn $13.50
(Served with rice)
W7 Oyster Sauce Stirfry
(Served with Rice)
Tofu / Chicken / Beef / Pork $11.50
W8 Fresh Chili Stirfry
W3 Sweet & Sour Stirfry
Mixed seafood/Prawn $13.50

La Fermière $13.50
- Mushroom, onion, herbs & cream
Lemon & sugar $5
Coffee and croissant $7.50
Beef Bourguignon $25.50
- Beef and red wine casserole, with potatoes, bacon and vegetables
Crêpe Belle-Helene $10.50
- Poached pear, vanilla ice cream and chocolate sauce
Bread & butter $4.50
Honey & walnut $5
Coq au vin $25.50
- Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables

Beef (small/medium/large) $12/$15/$19
Vegetarian (small/medium/large) $7/$10/$13
Drumstick $ 3.20
Pork (small/medium/large) $12/$15/$19
Shanks (x 2) $28.50
Each $7.90
Your choice of meat topped with gravy
Served with mashed or golden potatoes and peas, topped with gravy

3. Srilankan Fried Rice(GF,DF) $15.00
- Fixed rice served with two non-vege curries + two vege curries + Pappadam & fried chilli
7. Devilled Fried Noodles(DF) $10.00
- A spicy meal with Chinese flair
41. Mas Roti $10.00
3. Curry Roll $1.00
- Lamb/Chicken/Fish/Vege
25. Squid Curry(DF) $17.00
10. Pol Roti Meal (DF) $13.00
1. Chicken Curry (GF,DF) $10.00
1. Lumprice(GF,DF) $15.00
- Spicy rice wrapped in Banana leaf with a delicious mix of vege & non-vege curries

Cheese $3.80
Bacon $3.80
BBQ Pork Fried Rice $9.90
Egg Fu Yong $42.50
Beef $4.20
Fish $3.80
Chicken $11.00
Sweet & Sour Pork

Beef Noodle Soup $11
- Braised beef in a spicy broth noodle soup.
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
Savoury Taro Cake $7.50
Savoury Turnip Cake $7.50
Soya Chicken Leg $11
- Soya braised whole chicken leg served with noodle soup.
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
Pork Belly $11
- Soya braised pork belly served with noodle soup.

Tuscan Country Loaf
- Classic crusty italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moust & light crumb. Great for sandwiches or as a side with dinner
The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
Fitness Loaf
- Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days
Tuna Melt $14.00
- on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
House Smoked Chicken $6.00
Cream Cheese / Swiss Cheese $1.50
Avocado $3.00
House Marmalade $11.50

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM