The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
Lemon Hollandaise $2

Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
Smoked Pork Cheek $6
Smoked Feta $4
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts

Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
Ribs Platter $42.00
Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.

Tom yum noodle soup M $12.50 / P $14.00
- Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
Curry puff $6.00
- 4 pcs. Deep fried pastry puff of sweet kumara with mince chicken, curry powder with sweet chilli sauce
Pineapple fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
Chicken satay $9.00
- 4 pcs. Grilled skewers marinated chicken served with thai train peanut sauce.
Beef ball & slow cooked beef noodle soup M $12.50 / P $14.00
- Beef flavour with noodle, vegetable and bean sprouts
Mixed appetizer $9.00
- 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
Original fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg and vegetable
Ginger delight M $12.50 / P $14.00
- Without oil. Stir fried meat with fresh ginger and vegetable

45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90
67. Mushroom Braised Chicken $25.00
c) Shredded Chicken $11.80
Pandan Kaya & Butter
30. Fried Chicken On Fried Rice $12.90
27. Seafood / Chicken Fried Rice $11.80
64. Deep Fry Chicken With Fermented Soya Paste $23.00
69. Sambal Chicken $25.00

Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
-Add a Fried Egg or Bacon $27.00
The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
Pancakes, Grapes, Mascarpone, Vanilla $18.00
Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
Battered Fish & Chips, Pickles, Tartare $24.00
Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00

Half Chicken $8.00
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes
Beef - Small / Medium / Large $9.00/$13.00/$17.00
Lamb - Small / Medium / Large $9.00/$13.00/$17.00
Potato $0.50
Chicken - Small / Medium / Large $9.00/$12.00/$16.00
Cheese Cake $3.00

Minimum 2 sets same type
K17. Salmon Avocado Roll $9
Sushi
- Salmon avocado roll and nigiri sushi
Y23. Tomorokoshi $4.50
- Sweet corn
Y18. Aspara Bacon (Available only in seafood) $6
Y20. Kinoko $5.50
- Mushroom
K18. Teriyaki Chicken Roll $9
K6. Tsukemono $6.50
- Selection of Japanese style pickles

MUSHROOMS ON TOAST $17.90
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
POTATO NUGGETS $7.50
- BACON $17.90
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)

All soups served with 2 toasts
French toast $13.90
- bacon, grilled banana, brioche bread served with maple syrup
Or salmon $12.90
Steak egg chips $16.90
- grilled sirloin steak, eggs and french fries
Egg benedict $11.90
- Served with bacon
Old style mixed grill $13.90
- bacon, egg, sausage, hash brown, tomato, 2 pieces of toast, served with creamy mushroom
Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
Big breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts

Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Lamb rump chukka, curd rice, minted salli, peas $27.50
Assorted Indian crackers $5
Chicken 65, peanuts, spring onion, balsamic $13.50
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50

Ham-Cheese $3.40
Steak $4.90
1/2 Chicken and Chips $10.50
Ham $3.20
Chicken $3.50
Cheese $4.20
Egg / Hawaiian / Mushroom $4.00
Steak-Egg / Steak-Mushroom $5.90

Bacon cheese
Beef cheese
Ham & pineapple cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Ham cheese
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)

Cheesecake Sundae
- Your choice of either berry, Hersheys chocolate or Tropical
Fresh Market Fish POA
- Please ask your waitperson for today’s special
Beef Burger with Cheese
Crumbed Chicken and Chips
Salt & Pepper Squid $15.90
- Salad, lemon aioli
Fries $7.00
The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Cheesebake $16.50
- 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta

CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
KOKO $5.00
- House chocolate hazelnut spread
HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
Pastrami / Salmon $5.00
Avocado $4.00
Free range bacon $5.00
THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM