The Base Bar And Restaurant in Auckland Menu

BBQ CHICKEN BBQ CHICKEN
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50

Nearby Sample Menus

  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Chilli & Lemongrass Spiced Cashews $5
  • Fresh chilli $2
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Prawn Crackers $4
  • Garlic Prawn $6.00
  • Tsukune $8.00
  • Sashimi Trio $18.00
  • Crumbed Prawns $12.00
  • Prawn Tempura $18.00
  • Beef Tataki
  • Spicy Soft Shell Crab $12.00
  • Seaweed & Daikon $13.00
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Side Dauphinoise potato 7.50
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Side Salad with French dressing 7.50
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Fresh Mesclun Salad $7.50
    • With balsamic dressing
  • Beer Battered Fish and Chips $24.50
    • In crispy Macs Gold batter with fries, house tartare and salad
  • Fresh Seasonal Fruit Salad $12.50
  • Fries $7.50
    • With aioli
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • Tequila lime chicken $27.00
    • Chicken breast marinated in el jimador reposado tequila, grilled and topped with our spicy chilli jam, lime sliced, served over red mexi rice and beans accompanied by a taste of a sweet corn and red pepper salsa
  • Buffalo wings $14.00
    • Originally from buffalo, new york, with blue cheese dressing, carrot & celery sticks (mild, medium or hero)
  • Ceviche ensalada (G) $17.00
    • Lime cured tarakihi seasoned with garlic, chipotle, pepper and coriander, onions and corn are mixed through the tarakihi and serve on a salad in a crispy baked tortilla bowl
  • Kumara or seasoned wedges $7.00
    • Served with chipotle aioli & tomato sauce
  • Apple chimichanga $10.00
    • Apple, sultanas, butter, brown sugar, cinnamon, nutmeg wrapped up in a flour tortilla, fried crispy served with vanilla ice cream and butterscotch sauce
  • Available 11:30 am till 4:00 pm, 7 days per week
  • Quesadillas (G) $13.50
    • A flour fillet tortilla with your choice of chicken, beef or sauteed veggies with sides of mexi rice and beans, topped with pico de gallo, sour cream and guacamole
  • -Entree nachos chicken or beef or beans $16.00
  • Toast with preserves $3.90
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Bacon and eggs $8.00
  • French toast $8.00
  • Salmon eggs benedict $14.50
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • With free range chicken $22
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Banana, berry compote, maple syrup $17
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Gado Gado (GF)
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • tuna mayonnaise
  • -Teriyaki chicken $12.00
  • Stir-fry japanese noodle, vegetable
  • -Spicy chicken $12.00
  • Inari
    • Tofu
  • -Chicken katsu $13.00
  • Chicken kebab $3.50
  • Brown rice
    • Salmon
  • Keema Naan $5.00
    • Plain Naan stuffed with spiced lamb mince.
  • Lamb Vindaloo $12.99
    • Boneless lamb pieces cooked in red goan spicy gravy.
  • Sauces Available
  • Manchurian Style, Garlic Sauce, Sazcewn Style
  • Veg Fried Rice $9.99
    • Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.
  • Hot Gulab Jamun (2 pieces) $2.99
  • Plain Rice Med $2.99 Large $4.00
  • Chicken Fried Rice $10.99
    • Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • or add bacon $12.80
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add avocado/bacon/salmon $17.50
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • BEEF $14.00
  • PORK $14.00
  • SEAFOOD $14.00
  • CHICKEN $14.00
  • SPICY $10.00
  • KIMCHI $14.00
  • CHICKEN $14.00
  • Beef Curry Don $15.00
    • Beef, Curry Soup, Vege Salad with Rice
  • Lamb S$12.5/M$16/L$19.5
  • -5 piece pack $12.90
  • Pork / Beef $40 / kg
    • min, 200g
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Crispy chicken $3.50
  • Lamb shanks Please ask for price
  • Potato $0.50
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Hollandaise Sauce $2.00
  • Add on: Cream Extra -$1.00
  • Add on: Fresh Banana Extra -$3.00
  • Maple Ayrup $0.80
  • Big Breakfast $17.90
    • Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
  • Chicken Basil Pesto Pasta Salad (Warm) $16.90
    • Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
  • Ham $3.00
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
  • Curry udon $11.50
  • Teriyaki tofu don $11.00
  • Kakiyage $5.50
  • Fish bento $12.00
  • Salmon teriyaki $16.50
  • Teriyaky chicken udon $11.50
  • Chicken bento $12.00
  • Lavash Wrap
    • with salad, tabouli, hummus
  • • Chicken, hummus, tabouli and flatbread $16.5
  • • Add avocado and halloumi $13,5
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • •Add cheese $23.5
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
The Base Bar And Restaurant

The Base Bar And Restaurant

location

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031860

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Full Bar

Location
61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand
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