The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Mango kulfi $4.99
Palak paneer $14.99
- A combination of fresh spinach and cottage cheese in creamy curry
Chicken pakora $13.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste
Malai kofta $14.99
- Cottage cheese & potato balls cooked in mild creamy sauce
Chicken biryani
- Mughal style basmati rice cooked with chicken, onions, spices and coriander
Mutter mushroom $14.99
- Peas and mushroom cooked in spicy curry
Cream paneer (Chawala´s specialty) $16.99
- Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
Punjabi pickle $2.99

Steak $5.90
Hawaiian $6.60
Chicken $12.50
Chicken $12.00
Prawn $14.00
Cheese $5.90
Crab Stick $1.30
Seafood $16.00

(Chow Mein - With Noodles Chow Suey - no Noodles) N/A
Squid & Veges $15.50
Fried Rice Added to Meal $3.50
Pork Fu Yoong $12.00
Snapper $5.50
Steak $4.00
Vegetables $12.00
Steak $14.00

Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Semifredo $13.50
- ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
Crab Risotto $18.00
- dressed with parmesan and truffle oil
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Waiatarua $18.50
- tomatoes and mozzarella
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice

Blanched seasonal greens $4.9
Braised lamb shanks single $18 / double $30
- Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
De-constructed beef wellington $39.9
- 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
V B K house suid $16.9
- S/w aioli and thai dipping sauce
Mushrooms $4.9
The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
Onion rings $4.9
Crispy twice cooked pork belly $24.9
- Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus

Sweet Chili Teriyaki Chicken $11.00
Maryana (seared salmon ball)
Fresh Salmon $11.00
Seared Chili Prawn with mayo
Miso Soup $1.50
26 - 35 pieces $28.50/$37.50
Salmon Nigiri
- with Mayo & Onion
Prawn nigiri

Chilli Chicken
Large $14.90
Large $14.90
No. 3 $13.50
- No.1 + Fish, chips
Large $14.90
Large $14.90
Regular $12.90
Ramen $9.90

Deep-fried wonton (6 pieces) $8.00
Home style braised bean curd $14.00
Spare ribs with hot and spicy sauce in pot $20.00
Sichuan style salt roast chicken diced (or boneless chicken) $18.00
Sweet and sour fish (whole blue cod) $32.00
Stir-fried shredded pork with sweet and spicy sauce $16.00
Sweet and sour chicken $16.00
Potato slice with chilli oil $6.00

Fish $1.70
Pork $6.70
American Hot dog $2.40
Chicken & cashew nuts $9.00
Plain $6.00
B.B.Q. Pork $7.00
6 won tons $3.00
Spring Roll $1.50

Ham & Pineapple $3.50
BBQ Pork $4.20
Pineapple Fritter $0.80
Egg $3.30
A $10.50
- 2 Fish, 2 Sausages, 2 Crab Sticks, $2 Chips, 2 Potato Fritters
B $5.50
- 1 Fish, $1 Chips, 2 Hot Dogs
C $5.50
- $1 Chips, 2 Fish, 2 Wontons
B $10.50
- $2 Chips, 2 Sausages, 4 Fish

Chicken Strips Salad $11.20
- Grilled Chicken strips laid on a garden salad mix
Portugese flavoured chicken fillet placed between lettuce tomato and cheese on white buns
Grilled Livers I$4.90 /M $7.40 /C$ 12.40
- Fresh Chicken livers grilled in a roasted garliCsauce, that will undoubtedly satisfy your palate
Family Feast $35.90
- One whole chicken, two large traditional chips, coleslaw,potato,gravy, 1.5 litre coke & 1 bowl of soft serve ice cream
3 Chicken Espeto I$12.90 /M$15.40 /C$ 20.40
- Delicious Thigh pieces coated with our secret formula , skewered with diced capsicuMand onion flame grilled to make your mouth water.
Party Pack $29.90
- Its party time ! Grab half a chicken, 5 wings and 2 tenderloins all marinated and basted with large fries ,Potato gravy, coleslaw and 1.5 litre drink for you and your pals.
Corn on Cob $2.95 /$ 4.50
Half Chicken I$10.60 /M$12.95 /C$18.10
- 1/2 of a whole chicken cut vertically through the middle so you don't miss out on anything

PORK OR CHICKEN CUTLET ON RICE $8.00
CHICKEN CORDON BLUE $5.00
EGG OR CHEESE $4.00
STEAK EGG OR CHEESE $5.00
HAM CHEESE ONION $3.50
BEETROOT EGG OR CHEESE $4.50
CHICKEN OR FISH $4.50
Thick Shake $4.00

Salmon Hosomaki $6.50
Pork Fried Noodles with Vegetables $12.00
Pork Cutlet Set $18.50
Shio Butter Corn Ramen $11.50
Tofu Steak Set (Vegetarian) $17.50
Boiled Spinach $5.00
Hokke Fish $13.00
Una Don (Grilled Teriyaki Eel) $19.50

Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
New Zealand asparagus, serrano ham, parmigiano $9.95
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander

The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Traditional Montréal Poutine $14
- Fries. Cheese curds. Bacon gravy. Grilled.
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
Thick Cut Chips $8
- Malt vinegar and chicken salt available on request

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM