The Base Bar And Restaurant in Auckland Menu

BBQ CHICKEN BBQ CHICKEN
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50

Nearby Sample Menus

  • -Fried chicken with hot chilli sauce on noodles / Fried chicken with black bean chilli sauce on noodles $11.00
  • Fried lamb with black bean chilli sauce / Fried lamb with black pepper $18.00
  • -Shredded pork with preserved veggies with noodles in soup / Shredded pork with pickled mustard with noodles in soup $10.00
  • Fried tofu with cashew nuts and chilli sauce $16.00
  • Cucumber salad / Vegetarian salad with peanuts / Sliced dried tofu and cucumber salad $10.00
  • Beef mince and coriander / Beef mince and fennel $14.00
  • Deep fried chicken with lemon and sweet and sour sauce $20.00
  • Pork mince and fennel / Pork mince and coriander / Pork mince and mushroom / Pork mince, chives and prawn $14.00
  • Honey Chicken $14.90
  • Barbeque Pork Won Ton Soup $9.90
  • Whole Chicken $15.90
  • Crab Meat Cocktail $7.50
  • 1 $42.00
    • 6 Won Tons Chicken Chow Mein Steak Fried Rice Sweet & Sour Pork Egg Foo Yoong
  • A $48.00
    • 12 Won Tons, Combination Chow Mein, Barbequed Pork Fried Rice, Ginger Beef, Sweet and Sour Pork
  • Prawn $13.90
  • Garlic Scallops Soup $8.90
  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
  • Seafood $18.50
  • Excludes Rice
  • Stir fried with garlic, pepper, Thai seasoning and vegetable
  • Duck $20.50
  • Hand Made Prawn Cake $10
    • Minced prawn, covered with golden breadcrumbs, served with plum sauce
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • Chicken or Beef $16.50
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
  • Tawa kebab $15.99
    • Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes
  • Mushroom tikka $13.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Diwani handi $13.99
    • Mix vegetables and cottage cheese
  • Mango chutney $2.99
  • Dal Makhni $13.99
    • Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
  • Popodum platter $7.99
  • Gulab jamun kulfi $6.99
  • Soft drinks & fruit juices n/a
  • Lamb sheekh Kebab n/a
  • Grilled fish n/a
  • Masala cajun patatoes n/a
  • Non alcoholic coctails n/a
  • Chilli mushrooms n/a
  • Spicy shish pineapple n/a
  • Roasted bbq herbed veg n/a
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • -main $22.00
  • Moroccan Lamb Tagine $20.00
    • Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
  • Please order and pay for your meal at the bar.
  • Mushy peas $4.00
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Curry sauce $4.00
  • Lamb Salad $18.00
    • Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
  • Fillet Steak Chinese Style $18.00
  • Combination Meats $14.00
  • Scallop /Prawn / Combination Seafood $16.00
  • Combination Meats $13.50
  • Prawn $18.00
  • Beef/Pork/Chicken $13.00
  • Mussel $1.40
  • Plain Egg $10.00
  • Eggplant & potatoes Large $6.00 Small $3.50
  • Plain Naan $2.00 each
  • Butter cheese Large $7.00 Small $4.00
  • Beans & potatoes Large $6.00 Small $3.50
  • Roti $0.60 each
  • Stuffed Potato Paratha 2 for $5.00
  • Kadhai Chicken
  • Cauliflower & potatoes Large $6.00 Small $3.50
  • Chicken, Mushrooms, Vegetables,& Chop Suey $26.00
  • Chicken $13.50
  • Beef S$11.00/M$14.00/L$ 17.00
  • Singapore Fried Rice Noodles $14.00
    • Thin rice noodles with BBQ pork, king prawns, bean shoots, Onion, carrots and spring Onion in light curry sauce
  • Drum Stick / Thigh / Breast $2.50
  • Prawn $14.00
  • Combination $14.50
  • Extra Veges on Burger $0.80
  • Pork $11.50
  • Steak Fried Rice $11
  • Fish $2.50
  • Prawn Fried Rice $13
  • 2-3 People
  • BBQ Pork Fried $11.50
  • Combination Fried Rice $12.50
  • Pack A $10
    • 2 Fish, 2 sausages, 6 Wonton, Chips
  • No 5 $35.00
    • 50 nibles, 1.5 L coke
  • No 3 $20.00
    • 15 nibbles, 3 fish, $3 chips
  • Combo 1 $11.00
    • 5 drumsticks, 5 potatoes
  • Chicken $4.00
  • Ham cheese $2.80
  • F pack $10.00
    • $2 chips, 2 fish, 2 hot dogs, 2 potato fritters, 1 spring roll
  • Combo c $15.00
    • 20 nibbles, $2 chips
  • Hawaiian $4.00
  • Black Bean Beef $14
    • (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce
  • Warm Vegetable Salad $14
    • Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
  • Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
    • Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • One extra Item $1.5
  • panang Curry with Chicken (jasmine Rice) $14
    • Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
  • Sukiyaki Chicken 14 Seafood $15.5
    • (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
  • Fish Cakes $5.5
    • Wok'n Noodle special recipe
  • Mee Goreng ( Fried egg and Indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • Add smoked chicken $ 4
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Gluten free bun $ 2
  • Salt and Pepper Squid $12
    • With aioli
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Thai green curry with rice $8.00
  • Saturday
    • curry laksa
  • Battered fish $2.50
  • Steak & pepper pie $3.30
  • Bacon & gg sandwich $3.50
  • Egg sandwich $3.00
  • Sausage $1.50
  • Mince savory $1.60
The Base Bar And Restaurant

The Base Bar And Restaurant

location

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031860

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Full Bar

Location
61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand
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