The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Extra Rice $2.50
Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
Cashew Chicken $14.00
- (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Pad See U $14.00/$15.50
- (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
Extra Seafood $4.00
Extra Vege $2.50
Black Pepper Beef $14.00
- (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion

Butter roasted kumara $9
- thyme
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Pork jowl $35
- baked leek, salsa verde, house made ricotta
Cured meat board $42.5
- pickles, condiments, breads
Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
Salted fish doughnuts $15
- onion sauce
Lamb rump & neck $38
- ratatouille, sheep's feta, olive
Beef, pea & shallot croquettes $14
- sauce gribiche

Vegetarian Soy Box $10.00
- Thin noodles with vegies & cashew nuts in Deli's special sauce
Gravy
-Nasi Goreng $13.50
- Malaysian style fried rice
-Large $6.00
Burgers
-Deli Special $14.00
BBQ Pork Box $11.00
- Thin noodles with BBQ pork & vegies in Deli's special sauce
Satay Chicken Box $11.00
- Thin noodles with chicken & vegies in Deli's satay sauce

Stir Fry Selected Chinese Vegetables $12.80
Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
●Chef Special Dish
Steam Coriander & Shrimp Dumpling $5.80
Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
Diced Chicken with Szechuan Sauce $20.00
Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30

Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
-Add Pancetta $28.00
Pancakes, Grapes, Mascarpone, Vanilla $18.00
Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
- With your choice of bacon, mushroom or smoked trevally

V2 Palak Paneer
Garlic Naan $4.00
L2 Lamb Madras/Beef
E4 Fish Tikkas $19.50
Curry/Rice & Naan bread & small drink $14.50
K3 Achaari Tikka
V7 Aloo Mattat (Vegan)
Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)

Deep fried Squids $7.00
Pork With Cashew Nuts $24.00
Spare Ribs With Capital Sauce $22.00
Deep Fried Bean Curd with Minced Fish $26.00
Seafood Fried Noodle $18.00
Pork Stewed With Taro $24.00
Deep Fried Bean Curd on Hot plate $26
Sizzle Oysters with XO sauce $32.00

Beetroot N/A
Mayo N/A
Jalapenos N/A
Apple Slices N/A
Oat & Raisin N/A
Honey Oat N/A
Three Pepper Chicken N/A
BBQ N/A

Scalloped Potatoes $12
Hapuka $32
Changes Daily
T-Bone /450 gm $43
Sauces /Meat
- Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
Pulled Duck Sliders /3 $15
- Kimchi Slaw
Fish Goujons $16
- House made tartare
Grilled Vegetable Salad $20
- Eggplant, capsicum, zucchini with green goddess dressing

Mongolian Beef $13.50
Chips $2.20
Chicken $11.50
Black Bean Beef Noodles $10.00
- Beef+Egg Noodles+Veges+Thai Sweet Chilli Sauce
Chicken (piece) $2.50
Spicy Noodles $10.00
- Combination Meat+Egg Noodles+Veges+Thai Chilli Sauce
Combo Meats M $9.50 L $12.00
Steak $4.90

Curry Chicken with Rice
Sausage on Rice
Pork Fine Egg Noodles Soup
Pork Spare Ribs Rice Noodles Soup
Beef Stew with Tomato Paste & Rice Noodles
Fish Cakes Rice Noodles Soup
Combination Seafood & Meat steam boat (large) (for 4-5 people)
- Choice of chicken soup or spicy soup & combination soup
Hainanes Chicken on Rice

●Hyderabadi dum biryani $10.90
- Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
Malai kofta $13.90
- The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
Fish amritsari $14.90
- From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
Seekh kebab $11.90
- A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
Rice $2.50
Nirvana special baked vegetables $15.90
- An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
Laccha paratha $4.00
Malabari $17.90
- From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn

Baked Escargots $17.00
- Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
Mushroom Stir Fry Spaghetti $19.00
- Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce
Prawn Salad $15.00
- Prawn / Potato / Apple / Mixed Fruit
Pork Cutlet Noodle Soup $17.00
- Grilled Pork Cutlet / Chicken Base Soup
Japanese Style Flame Grilled Salmon with Rice or Spaghetti $23.00
- 240g Salmon / Corn / Tomato / Broccoli with Rice or Spaghetti
Fried Poussin with Salad $23.00
- 350g Poussin / Potato / Apple / Mixed Fruit
Braised Chilli Mussels Pot $15.00
- Chilli Sauce / Mussel / Onion / Leek / Celery / Spring Onion / Coriander
Japanese Style Flame Grilled Salmon with Salad $23.00
- 240g Salmon / Potato / Apple / Mixed Fruit

Spicy chicken bites (GF) $16.50
- Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel
Market salad $7.50
Calamari (GF) $17.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.

Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
Hot Chips $2.50
Thighs $3.50
Drums $2.30
3 piece pak + regular chips $8.00
6 piece pak + large chips $15.00
Snak pak $7.50
- 1 thigh, 1 drum & chips
All with cosmo's tasti chicken salt N/A

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM