The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Avocado/ grilled or creamy mushroom $4.00
Fluffy omelette with green salad, tomato relish served with multigrain sourdough
Nachos Bowl $9.00
- Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
- Sauteed spinach and roasted Portobello mushroom *V $16.00
Soup Of the day: please ask our wait staffs for details
- add two poached eggs $3.00

Kaeng Dang Talay $34.00
- Rich Red Curry of Mixed Seafood with Coconut Milk, Beans, Bamboo Shoots & Thai Herbs
Paper Prawns $15.00
- Fresh Tiger Prawns wrapped in Thin Pastry served with Plum Sauce
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
Tom Yam Talay $15.50
- Spicy Seafood Soup with Prawn Squid, Fishballs & Mussels seasoned Lime Juice garnished with Hot Chilli, Lemon Grass & Mushroom
Larb Gai Rue Nua $31.00
- Sauteed diced Chicken or Beef with Thai Herbs, Lemon Juice served with Green Salad
Priew Wan Pak $27.50
- Pan Fried Vegetables served in Sweet & Sour Sauce
Minimum Four People $60.00 per person
Karee Pub $14.00
- Thai Curry Puff with Minced Chicken & Vegetables

Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
Bacon Butty $10.00
- Free range
Eggs on toast - $12.00
- Or with onions, cheese tomato & coriander
Omelette $16.00
- With parmesan and field mushrooms
Bacon $4.50
Avocado $4.50
Eggs Benedict $18.00
- With your choice of salmon
All of our animal products are ethically sourced

-With salmon $19.90
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Garden salad / French fries $6.50
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
-With smoked salmon, cream cheese, red onion, capers & lemon $14.50
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
Relish, aioli, hollandaise, etc $1.00

Vegetarian $7.80
- gluten free corn fritter,lettuce,onion,tomato,pickle,beetroot
Fish Cake $2.80
Chicken Cheese Roll $7.00
Spring Roll Or Vegetarian Roll $2.80
Cheese & Mushroom $4.50
Curry & Rice Roll $2.80
Blue Cod $8.00
Oyster $2.20

Stirred cold chicken strips noodles $12
Sauteed potato, capsicum & eggplant $14
Sauteed fish cutlets $26
Sauteed eggplant in spicy garlic sauce $14
Fried vermicelli with mince $13
Seasoned stir fried squid $18
Crispy sauteed lamb $14
Curry fried rice (Beef/ Chicken/ Lamb) $12

New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
Vege spring roll $3.00
Snapper / Blue cod $8.50
Classic Fish $9.90
- battered fish, salad and tartare
Chips (small) $3.50
Tiger prawn $2.50
- battered/crumbed
Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
Beef Burger $9.50
- 1/3 lb NZ prime beef patty, aioli, relish and salad

Sashimi medium $22.90
- assorted finest sashimi 12 pieces
Grilled saba $13.90
- grilled fatty mackerel seasoned w/ salt
Sashimi large $39.90
- assorted finest sashimi 22 pieces
Chicken heaven $22.90
- teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup
Genta parfait $8.90
Crystal plum wine jelly $6.90
- w/ fresh seasonal fruits & ice cream
Cheesy nasu miso $9.90
- grilled eggplant w/ melting cheese & special miso sauce
Japanese pickles $5.90
- cucumber and radish

Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
Vanilla pancakes $16.50
- strawberries, cream & shortbread
Eggs benedict $19.50
- with goats curd
Spiced venison mince, cashews, poached egg, toast $21.50
Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
Eggs benedict $21.50
- with smoked salmon
Pancetta $6.00

Chicken Nibbles $35.00
- 50 Nibbles
Rolls $6.00
Lamb Shank $8.00
- Shank No Trimmings
Family Pack $25.00
- 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
Lamb Shank $12.00
- 1 Shank Meal
Stanleys Chicken $2.00
- Drumstick
Stanleys Chicken $0.80
- Chicken, Nibble (each)

Bacon&Egg $2.60
Small meal $8.00
Prawn $12.00
Hamburger $2.00
Chicken $3.50
Wonton $8.50
Combination Meat $8.90
Beef $8.50

DAL MAKHANI $7.00
RAJMA CHAWAL $8.90
DAL TADKA $7.50
VEG. BURGER $6.80
KACHORI $1.50
CHHOLE BHATURE $9.90
PUNJABI THALI $14.50
- SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
PAO BHAJI $7.80

Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
Veg platter (GF) $27.00
- Combination of samosa chaat flavours burst, paneer tikka and mushroom tikka
Chicken frankie (till 4pm) $12.00
- Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
Afghani kalmi kebab $14.00
- Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
Kadhai vegetable (GF) $17.00
- Mix vegetables with capsicum and kadhai masala in tomato onion sauce
Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
Bhel (GF) $9.00
- Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
Achari snapper with masala bhaat $28.00
- Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce

Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Traditional Montréal Poutine $14
- Fries. Cheese curds. Bacon gravy. Grilled.
Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
Aloha - Classic Ham & Pineapple $22
- The original Kiwi favourite.
Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.

.Sausage Roll $2.50 each
American hotdog roll $3.80
Chicken dim sim $2.60
Lasagne Topper $2.50
Battered fish $2.60
Chicken satay $2.60
4-VIENNA LOAF $2.80
8- SALLY LUNN $3.80

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM