The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Chicken Nugget $0.70
Bacon $4.00
Bacon & Egg $4.50
Ham $3.50
Super $7.00
Hamburger $3.30
Steak $4.50
Kumara Chips $5.00

Super dog $4.00
Meat / prawns $4.50
Chips $2.20
●chow mein ( with noodles) & chopsuey (without noodles)
Prawn $13.50
Combination meat & veges $12.00
1/2 chicken $6.50
●sit fried noodles

Bacon & egg $4.00
Cheese & onion $3.40
Bacon & egg $3.80
Spring roll $2.00
Mussel $1.30
Snapper (fresh daily) $5.00
Bacon $3.10
Chicken nugget $0.80

Ask for mild/medium/hot/indian hot
Dhal makhani $10.90
- Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
Ask staff for dietary requirements
Butter chicken
- World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Tikka masala
- Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Plain rice $2.50

Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
Hotdog Skewers Meal $9.90
- 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
Daing na Bangus $12.90
- Deep fried baby split milkfish served with garlic rice and fried egg
Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup

Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
Caramelised Duck Breast $37.00
- Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
Grilled Buffalo Haloumi $18.00
- And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
Wok Fried Pak Chow & Broccoli $9.00
- Black bean garlic sauce

With Mushrooms $12.50
3 Fish / 3 Sausages / Chips / $3.00 / $10.00
Pineapple Fritter $1.20
Silver Bell Special Ham $4.70
Combination Meat $12.00
Combination Meat $11.00
With Satay Sauce $12.50
Squid $14.50

Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
Hawaiian $22
- Ham and pineapple
Sticky Date Pudding $14
- Served with caramel sauce and cream
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges

Sambal Fried Rice
- Fried rice with sambal sauce
-Chicken / Beef $11.50
-Chicken / Beef $13.50
Nasi Goreng Janggus
- Cashew nut fried rice
-Chicken / Beef $13.50
Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
Sambal Ayam
- Chicken with vegetables in spicy sambal chilli sauce
-Lamb / Fish Fillet / Prawn / Seafood $13.50

Lamb flap $2.80
-roll $6.00
Combo d $23.00
- 20 nibbles, 10 potatoes, 3 chicken thighs, $2chips
Combo b $15.00
- 20 nibbles, 12 potatoes
B pack $14.00
- $3 chips, 2 fish, 4 hot dog, 4 potato fritters
Chicken & cheese, mayo $2.80
Pumpkin $0.70
Chicken drumstick $2.40

Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish

A $7.00
- 1 Fish burger, 1 chicken burger, $1.00 Chips
-1 Bowl chicken rice, 1 bowl chicken curry $10.00
A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
A $10.00
- 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
B $3.00
- 4 Chicken nibbles, $1.00 Chips
S = Small / L = Large
B $15.00
- 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
Chicken 1 chips - nuggets 1 can

Cheerios & sauce
Ham & Egg $3.00
Meats
- Chicken, salami, ham, corned beef, tuna, salmon(one choice)
Breads
- White, whole grain, vogels, gluten free vogels
Cottage cheese, carrot, cucumber & capsicum $3.00
All $ 3.50
Choc Crackle
Any 4 For $7.00

And shrimp dumpling $10/$20
Fried noodles with beef fillet(chicken) $12.00
Hot and sour noodles $7/$5
Spicy seaweed $3.00
Hot and spicy noodles $7/$5
Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
Chongqing spicy noodles $7/$5
Fried vermicelli with seafood(noodles) $12.00

ROASTED SUPREME OF CHICKEN $32.50
- filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
GINGER & WHITE CHOCOLATE BRULEE $13.00
ICY SLICYS $6.50
- vanilla ice cream sandwiched betwen pink wafer biscuits
MONARCH JUNIOR BURGER $11.50
- s/w chunky fries & tomato sauce
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese, basil & pistachio sw Israeli couscous, roasted red pepper, pine nut & rocket FW lemon juice & olive oil
WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
SALT & PEPPER CALAMARI $22.50
- w rocket garlic aioli & lemon
SALAD OE WARM LAMB $25.50
- roasted red onion gourmet potato, beans & spinach FW roasted hazelnuts & feta yogurt dressing

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM