The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

POLENTA FRIES 9
- truffle oil, cheese
FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
MIXED LEAF SALAD 8
- palm sugar vinaigrette
TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon

Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Prawns Dum Biryani $14.00
- Authentic hyderabadi prawns biryani cooked in dum style
Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
Chicken Korma $10.00
- Chicken cooked with rich nuts and gravy
Pepper Chicken $10.00
- Chicken cooked with rich creamy, cashew sauce with black pepper cracks
Lamb Masala $14.00
- Lamb cooked in thick sauce and finished with southern spiced flavours
Achari Chicken $10.00
- Chicken pieces cooked with southern spice, pickle sauce

Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.

Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
Hot Pulled Pork Sandwich $19
- With summer slaw & our home-made BBQ sauce
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad
Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50

Meat $3.00
Mixed entree (4pcs) $9.50
- Chicken wing, curry puff, spring roll, passion on bread
Pork spare rib honey sauce (mild) $20.90
- A lovely flavor of pork spare rib with the honey chilli sauce
Spicy seafood salad (medium) $18.90
- Spicy & sour flavour with mixed seafood
Thai passion curry (hot)
- Hot curry flavoured with krachai, pepper corn, coconut milk
Curry puff (4 pcs) $8.50
- Minced curried chicken mashed potato in puff pastry
-Prawn $7.50
Three musketeer sauce (medium)
- A stir fried with homemade three tasty sauce

1/2 Chicken $7.50
Egg (each) $1.00
On fried rice $1 extra
On fried rice $1 extra
Sweet & Sour Wonton (1 dozen) $9.00
Singapore Fried Rice Vermicelli $12.00
Ham $2.50
Seafood Meal $9.00
- 2 oysters, 2 mussels, 1 fish, 1 crab stick, salad, $1.5 chips

Fried Spicy Crab $32.80
Sweet and sour pork loin $20.80
Steamed Blue Cod with diced chillies $33.80
Braised meat ball $22.80
Stir Fried Prawn $24.80
Rice cake in salty vege and pork soup $10.00
Salty free range chicken $16.80
Noodle soup with mixed vegetables $9.80

Pies $2.90
-Bacon & Egg Pie
-Steak & Mushroom
-Egg
Sugar Donuts $1.50
Sally Luns (Large) $3.20
-Steak & Cheese
Cream Lamingtons Plain $1.80

Bacon & Egg $18.00
- w hashbrowns & toast
Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
Salt & Pepper Squid $19.00
- on salad greens
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
kids Bacon & egg $12.00
- with sauteed potato & a slice of toast
Bowl of fries w aioli & tomato sauce $7.50
Smoked Salmon Bagel w homemade cream cheese and salad $16.00

Bowl of fries $3.50
Samosas & fries $7.50
Nuggets & fries $7.50
Lasagna & fries $10.00
Steak & cheese pie $3.50
Mince & cheese pie $3.50
Bowl of wedges $5.00
Spring Rolls & fries $7.50

Crab Stick $1.20
Lemon Fish $12.00
Prawn Pork Cashew $14.00
Combination Satay $12.50
Chicken Black Bean Sauce $12.00
Mushroom $4.00
Sweet & Sour Fish $10.50
Bacon Corn Fritter $1.20

Dumpling $ 10.00
Beef soup $ 10.00
BBQ ﬂat - ﬁsh $ 13.00
ﬁsh egg soup $ 10.00
Nabe udon $ 12.00
BBQ chicken $ 12.50
Chili mussel $ 20.00
Half chicken soup $ 12.00

Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce

4 Toasted Muesli $10.50
- with fresh fruit, natural yogurt, honey and milk
- Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
A - with spinach & mushroom $14.00
3 Toasted Bagel
Extra topping $1.00
A - with jam and cream cheese $5.50
B.L.A.T. $14.00
- Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.
Side of fries $3.00

Corner Classic $12.0
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Hand Cut Agria Fries $3.5 / $6.5
Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
Winner Winner $19.00
- Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
Add to any Burger $3.0
- Bacon / Guac
The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM