The Base Bar And Restaurant in Auckland Menu

BBQ CHICKEN BBQ CHICKEN
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50

Nearby Sample Menus

  • PAO BHAJI $8.80
  • TANDOORI ROTI $2.00
  • DAL VADA W/ CHUTNEY $5.00
  • MATKA KULFI & FALUDA $6.50
  • CHOLE BHATURE $10.50
  • BHEL PURI $7.80
  • PANEER TIKKA $9.90
  • ONION PARANTHA $4.80
  • Octopus carpaccio, capers, shallots, chilli $26
  • Baked eggplant parmigiana $22
  • Antipasto plate of our cured meats, grissini $28
  • Barley, broccoli, chilli, lemon, anchovy $16
  • House bread $3
  • Fried calamari, lemon, aioli $24
  • White bean and kale minestrone $16
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Lamb Jalfrezi $17.00
    • a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Prawn Pakora $18.00
    • prawns mixed with chickpea batter and deep fried
  • Chicken Jalfrezi $16.00
    • a tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander
  • Chicken Tikka(Half/Full) $10.00/$18.00
    • tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Tandoori Mushrooms $14.00
    • mushrooms stuffed with cottage cheese and herbs cooked in tandoor
  • Bombay Aloo $14.00
    • dry blend of potatoes cooked in spices
  • Aloo Gobi $14.00
    • cauliflower and potatoes cooked in spices
  • Shrimp vegetable tempura $4.90
  • Maison salad $7.90
  • Chicken teriyaki $10.90
  • Couple menu $52.90
    • Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
  • Nigiri sushi o-makase $19.90
  • Vegetable sushi $10.90
  • O-makase menu for two $79.90
    • This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
  • Cocktail shrimp $7.90
  • Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
  • Schezwan Noodles $9.00
    • Stir fry tossed with a variety of veggies. with meat
  • Chicken Lollipop $12.00
    • 4 pcs
  • Chana Masala / Yellow Dal $13.50
  • Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
    • with 2 parathas & Drink & Onion + pickle
  • -Prawns $12.00
  • Lamb Rogan Josh / Mango Chicken / Chicken - Paneer Kadai $13.50
  • Dal Makhani on Jeera Aloo served with 2 parathas $8.00
  • House Baked Beans $4.5
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • -Or pulled pork & piccaalilli and aioli $16.9
  • -Or house cured salmon $18.9
  • Circus Salad(GF, VA) $ 19.9
    • Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
  • Baby Back Pork Ribs $15.9
    • With home made barbecue sauce
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
  • -add smashed avocado $4.5
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Paradise Special Chicken Masala (made to order) $14
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Lamb Chops $12
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Garlic Paneer Naan $5
  • Mutton Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Saffron Basmati Rice $2
    • Par basmati rice with saffron.
  • Chicken Dum Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • 1 SHANK $16.50
  • MILKSHAKE OR THICKSHAKE $5.00
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • BOYSENBERRY CHEESECAKE $3.50
  • 2 SHANK $26.00
  • MASHED POTATO & GRAVY $3.50
  • PUMPKIN $0.90
  • THIGH $3.80
  • 30. Hot Plate Chicken $12
    • Served with rice & soup
  • 4. Larb Gai (Spicy) $12
    • Served with rice & soup
  • A8. Mein Fun with Combination Meat $12
    • Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • Tom Zap $11
    • A very famous spicy thai & sour soup cooked with tomatoes, lemon juice, spring onion and coriander
  • 10. Som tum special $12
    • served with rice and noodles
  • 3. Goi Guong $11
    • Fresh spring rolls served with salad & dipping sauce
  • 33. Fried Chow Mein Chicken $11
    • Choice of chicken, beef, pork served with soup
  • Cajun Chicken Salad $19.00
    • Cajun chicken, roasted cashews & banana, drizzled with mayo
  • Warm Chilli Chicken Salad $19.00
    • Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
  • The Satay Chicken RG$18.50 LG $23.50
    • Satay chicken, onion, capsicum, mushrooms & cashew nuts drizzled with a tasty peanut sauce
  • The Breakfast CroissantFilled with bacon & scrambled eggs $17.50
  • The Southerner RG$18.50 LG $23.50
    • Smoked chicken, pepperoni, capsicum, onion & cracked pepper
  • The Big Red RG $14.50 LG $16.50
    • Fresh tomato
  • The Salmon Omelette $16.50
    • Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
  • The Smokey Joe RG $17.50 LG $20.50
    • Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
  • Mixed Grill $33.00
    • Ribeye steak, Bratwurst sausage, streaky bacon, creamy mash, red wine jus, grilled tomato, micro greens
  • Roasted Mushrooms $4.00 ea
  • 250g Scotch Fillet $31.00
    • Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
  • Frickles $8.00
    • with chili aioli
  • Pork Scratchings $9.00
    • with chili aioli
  • Streaky Bacon $4.00 ea
  • Dessert of the Week $12.00
  • Paddington Platter $40.00
    • Buffalo chicken wings, tangy BBQ ribs, spicy bratwurst, beef nachos, mini hot dogs, crumbed macaroni and cheese, fries & dipping sauce
  • Garlic Bread
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Aged scotch fillet steak
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Lasagne Al Forno Reg $15
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Beef Cannelloni Reg $15
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -With bacon $14.70
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • Roti Chanai per piece $5.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
The Base Bar And Restaurant

The Base Bar And Restaurant

location

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031860

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Full Bar

Location
61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand
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