The Base Bar And Restaurant in Auckland Menu

BBQ CHICKEN BBQ CHICKEN
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50

Nearby Sample Menus

  • Prawn Cutlet $1.20
  • Lamb Samosas $2.00
  • $25 - SNAPPER DEAL 3
    • 4 Snapper, 2 Chips, 2 Prawn Cutlet, 2 Mussel, 1.5 ltr. Drink
  • Mussel Fritter $3.00
  • Kumara Chips $3.50
  • Chips per 1/2 scoop $1.00
  • Battered Scallops $1.60
  • Egg Burger $3.80
  • (include Miso soup)
  • 8. Hamburg Steak Set $20.90
    • (2pcs of Hamburg with fruits sauce)
  • 5. Goma Wakame $7.90
    • (Fresh seaweed with sesame sauce)
  • 35. Hamburg Steak Set $19.90
    • 2pcs of Big Hamburg with fruits sauce
  • 7. Tonkatsu Combination Set $20.90
    • (Deep-fried pork, Fish cutlet)
  • 15. Cheese Fondue $10.90
    • (Choice Of Chicken, prawn, mussel, oyster with creamy cheese)
  • 3. Chicken Yakisoba $23.90
  • L $59.90
  • N9 Seafood Noodle Soup $11.00
  • R12 King Prawn Fried Rice $11.50
  • N10 Combination Noodle Soup $11.00
  • B4 Honey BBQ Pork $12.00
  • S4 West Lake Beef Soup $12.00
  • N15 Noodle Soup $6.00
  • N27 Combination Fried Noodle $12.00
  • Half $10.00
  • Chicken, Pork or Beef $14
  • 31. Pad Prew Wan $14 - $18
    • Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum
  • Lamb, Prawns, Seafood or Fish $18
  • 54. Pad Tai $14 - $17
    • Stir fried rice noodle with egg, bean sprouts, spring onion, tofu, and crushed peanuts
  • Lamb, Prawns, Seafood or Fish $18
  • 17. Red Curry $16 - $18
    • Curry made with coconut milk, red curry paste with mixed mix vegetables
  • 64. Vegetarian Curry $13
    • Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
  • Cashewnut $2
  • Stir - Fried Seafood And Vegetables With Fried Noodles $15
  • Potato Noodles With Sauteed Vegetables And Rice $13
  • Xo Sauce Fried Rice $13
  • Cantonese- Style Sweet And Sour Pork $18/$28/ $35
  • Seafood And Vegetables With Mustard Sauce $32/ $39
  • Stir- Fried Chicken With Cashew Nuts $18/ $28/ $35
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
  • Salted and Fried Eggs with Vegetables $26.00
  • Deep fried Mince Prawn Balls $9.00
  • Dry Shrimps and Bean Thread with combination Vegetables $22.00
  • Lamb Cutlets With Spicy Honey Sauce $32.00
  • Chicken with Spicy Sauce $22.00
  • Bean Curd with Minced Prawn $26.00
  • Steak fillet With Honey & Chili Sauce $30.00
  • Taro Chicken $22.00
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • 11:30am to 2pm
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • For 3-4 people $27.00
  • Seafood $7.50
  • Bacon $4.00
  • Pork & Veges $10.00
  • Squid & Veges $12.50
  • 5 X Fish
  • Cheese Burger
  • Chicken $10.00
  • Kuba tarabulseya $1.80
    • With mince & cheese
  • Pasha burger home made $8.00
  • Bacon and egg role $5.80
  • Shish tikka chicken $3.50
  • Shish lamb $3.50
  • Chicken or lamb $11.00
    • With salads
  • Shish lamb minee kebab $2.50
  • Mushroom burger $5.00
  • Fresh tomato $4.50
  • Toasted ciabatta $4.50
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
  • Baby spinach $4.50
  • Eggs any style $5.50
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • -With spinach, tomato, tasty cheese and green side salad with toast $12.90
  • Soup or the Day (Seasonal) $9.90
  • -With spinach, mushroom, feta cheese and green side salad with toast $14.90
  • -Box $6.00
  • Creamy pumpkin Kumara Soup with Garlic Pita bread or Toast $8.50
  • Wedges & Sour Cream / Kumara Chips & Sour Cream $6.50
  • -With jam $4.00
  • Falafel Salad $6.90
    • Deep fried vegetarian patties topped with garlic, yoghurt, mild chilli and tomato sauce and served with fresh green salad
  • Ordinary Bread $1.00
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • Egg $2.00
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Chorizo Gluten Free $3.00
  • Chicken,Beef Or Lamb $17.50
  • Cashew Nuts Fried Rice
    • Stir fried chicken with egg, cashew nuts and mix vegetables
  • Mix Seafood Or Prawns Or Squid $14.50
  • Mix Seafood Or Prawns Or Squid $15.50
  • Pad Mee Chicken
  • Prawns $14.50
  • Chicken, Beef or Lamb $12.00
  • Gang Thai Curry
    • Thai gaeng pha paste with potato, coconut milk and vegetables
  • Hot & Spicy Pork
  • Chicken Stick With Honey (5 Sticks)
  • Tofu And Seafood
  • Curry Chicken
  • Oyster Sauce Bokchoy
  • Black Pepper Chicken Chop
  • Kong Pao Chicken
  • Hot & Spicy Beancurd Shin
  • -Sausage $3.50
    • 2
  • -With smoked salmon & cream cheese $13.00
  • Toasted bagel
  • -Free range egg $2.50
    • 1
  • Beef and red bean nachos $12.80
    • Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
  • Cheese burger $8.00
  • -With bacon & cheese $10.00
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
The Base Bar And Restaurant

The Base Bar And Restaurant

location

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031860

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Full Bar

Location
61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand
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