The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Shredded Pig's Ear in Chilly Sauce $8.00
Boiled Green Soy Bean $7.00
Your choice of side dishes
Chinese Buns $1.50
Sliced Potato $7.00
Fried Tofu $2.00
Sweet Black Rice Porridge $3.00
Fish $1.50

CHIPS $7.50
EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /bacon
EGG BENEDICT $16.00
- Baby spinach hollandaise on kaiser roll /gourmet potato cakes
CHICKEN NUGGETS & FRIES $8.50
BEEF BURGER $18.50
- brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
FRENCH TOAST SOLDIERS $7.50
- w/ maple syrup
SALMON $6.00
EGG $2.00

Chicken, Avocado, Cheese $5.00
American Hot Dog With Onion, Cheese & Tomato Sauce $4.00
Fish Burger $7.00
- battered fish & cheese
Battered Meat Pattie $2.00
Plain Beef $3.80
7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
Chicken Nuggets $4.00
- 6 with tomato sauce
Each $ 1.50

Beef rendang (dry red curry beef & potatoes) $26.00
Stirfry sweet chilli vegetables with chicken or beef $28.00
Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
Green chicken curry $23.00
Mee goreng (fried egg noodles) vegetables and cashews $19.00
Red chicken curry $23.00
2 roll with dippings sauce $10.00
Stirfry sambal & vegetables with chicken $28.00

-seafood $13.00
chef special spicy chicken $11.00
- stir fried crispy chicken with chef spicy sauce
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
sweet & sour chicken $11.00
- malaysian style sweet & sour chicken
-cr/bf $11.00
tom yam soup
char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg

Green Beans Small $6 Large $10
Beef Brisket $12
- per 100g
Mutton $13
Garlic Aioli $1.50
Sausage $11.5
Specials N/A
- per 100g
Tater Pot Poutine Small $7 Large $12
- w Pulled Pork
Dinner Rolls $1.5

Roast Pork $10.50
Vegetarian $10.00
Fish
Dawson Special
Chow Mein With Noodles
Chicken Wing $0.80
S $11.00
- 4 fish,2 sausages,$2 chips
A $28.00
- combination chow mein, chicken fried rice, sweet & sour pork(fish), 6 wontons

(a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
Nigiri 30 pieces for $55.00
Spicy Pork $13.50
Pork BBQ (Pork Bulgogi) $13.50
Chicken Katsu (Cutlet) $11.90
Plain Udon soup $9.00
Prawn Katsu Udon soup $11.90
Smoked Chicken Salad Udon $13.50

Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Chicken (small/medium/large) $12/$15/$19
Lamb (small/medium/large) $12/$15/$19
Served with mashed or golden potatoes and peas, topped with gravy
Your choice of meat topped with gravy
Pumpkin $.90
Shank (x1) $16.00
Each $7.90

Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
Apricot Slice $2.00
Steak & Pepper $3.00
Mince Pie $3.00
Chocolate Slice $2.00
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips

Sizzling Beef
- Stir fried marinated beef with pepper and garlic, Thai herbs and mix vegetables
Mix Seafood Or Prawns Or Squid $14.50
Gang Keaw Noodles
- Green curry paste with fresh mix vegetables, egg noodles on coconut milk
Chicken, Beef or Lamb $12.00
Cashew Nuts Prawns
- Stir fried chicken with cashew nuts, soy sauce with fresh mix vegetables
Mix Seafood Or Prawns Or Squid $14.50
Mix Seafood Or Prawns Or Squid $14.50
Vegetarian $ 11.00
- With tofu

Wedges $10.00
- with cheese, sour cream and pulm sauce
Calamari $18.50
- Floured and lightly fired with salad
Chicken burger and chips $8.50
BLAT $18.50
- As above with avocado
French toast $16.50
- Maple syrup, caramelized banana, bacon and cream
Bacon and eggs $16.00
- On multigrain toast
Seafood chowder $17.00
- With toasted foccacia
Eggs $11.50
- On mutigrain toast, scrambled, fried or poched

Black pudding $6.50
Garden salad/harissa vinaigrette $5.00
Salad of the day $10.00/$15.00
Tomato $4.00
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Spiced prosciutto $6.50
Lamb mince on toast $16.50
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar

All cooked in coconut milk except The Jungle Curry
Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables
Fish Cake $6.00
- Thai Fish cake Served with sweet chilli sauce and crunched peanuts
Choice of Chicken, Beef, Pork or Seafood
Pad Kha Pow J $11.00
- Tofu topped with stir fried vegetables, chilli and basil
Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
Spring Rolls $6.00
- Tao's style spring rolls with vermicelli, chicken mince and vegetables
Panang Curry J $11.00
- Mixed seasonal vegetables and tofu in panang curry and coconut milk

Emmental Cheese $4.50
Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
Add Madame $ 3.00
Poached Or Scrambled Eggs On Toast $12.5
Fried Okra And Herbs $5.5
Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM