The Base Bar And Restaurant in Auckland Menu

BBQ CHICKEN BBQ CHICKEN
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50

Nearby Sample Menus

  • Full $18.00
  • 61 Chilli Mountain Chicken (dry/gravy) $14.00
    • Chilli mountain, dice onion,capsicum, corn flour spices, salt, spring onion & deep fried
  • 72 Vegetable Biryani $10.00
    • Rice cooked with spices and vegetables
  • 33 Navrattan Korma $10.00
    • Fresh mixed vegetable and dry fruits cooked in cream
  • 36 Palak Paneer $10.00
    • Spinach prepared in spices and cottage cheese
  • 51 Lacha Prantha $3.50
    • Flaky wholemeal bread
  • 63 Veg Monchurian (dry/gravy) $13.00
    • Soy sauce, salt, ginger, garlic, spices, mix vegetable
  • 56 Butter Naan $3.00
  • -combo $13.00
    • combo served with chips and 420ml drink
  • chicken $11.50
  • -combo $17.00
    • combo served with chips and 420ml drink
  • roast chicken whole $15.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • falafe $10.50
  • -combo $15.00
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • Moroccan lamb & sumac filo pie
  • GF & DF Chocolate Orange Cake $55
    • With Chocolate icing
  • Carrot, Pineapple & Walnut Cake $55
    • With cream cheese frosting
  • 2 choices/3 choices $49/$60
  • Vietnamese spiced pork rice paper rolls (GF)
  • Chorizo & manchego croquettes
  • Whipped goats cheese tartlet, walnut & roast pepper
  • Thai prawn & ground kofta with chili caramel (GF)
  • BIG BREAKFAST $19.80
    • two eggs any style w/ crispy bacon, grilled sausages, tomatoes, seasoned sirloin steak, hash brown or chips served w/ toast mushrooms & a piece of lightly
  • BLUEBERRY PANCAKE $9.50
    • two pancakes w/ fruit topped w/ maple syrup
  • VEGETARIAN BREAKFAST $10.00
    • hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
  • SNACK BOX $7.50
    • 1 chicken thigh,1 drum stick & chips
  • WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
  • CHICKEN FILLETBACON & CHEESE BURGER $8.50
    • tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
  • SMOKED SALMON WRAP $14.50
    • smoked salmon wrapped in egg omelette served w/ hash brown & sauted mushrooms & avocado
  • STEAK EGG & CHIPS $16.80
    • 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • BEEF NACHOS $14.50
    • Jalapeno Corn Chips / Mozzarella / Sour Cream
  • Fish & Chips
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • MCGREALS BURGER $20.00
    • Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • Chicken Piece (each) $2.40
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Pavlova $3.00
  • Potato $0.50
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Bacon $3
  • BBQ Pork & Soya Sauce Chicken $12
  • Duck $14
  • Battered Sausage $1.50
  • Combination Black Bean Sauce $13.00
  • 2-3 People
  • Prawn Fried Rice $13
  • Jumbo Burger $6
  • special $7.00
    • 2 fish + $2.00 chips
  • special $8.00
  • special $20.00
  • -B. 8 mussels
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • -E. 2 fish + 2 cabsticks
  • special $9.00
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • Boiled Egg $6.00
    • with spiders
  • Sides $5.00
    • free range bacon
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Ras-Vatika Thali (Small) $7.00
    • 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (Paneer
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Onion Salad / Fresh Pickle $1.00
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Mushroom Chicken $12.90
  • Crispy Prawns $16.90
  • Serve with rice
  • Yummy Spicy Pork Slice $12.90
  • Satay Chicken $12.90
  • Chicken
  • Chairman Mao Pork $12.90
  • Black Pepper Chicken $12.90
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Dae-gu tang $15
    • Spicy codfish soup
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Hae-jang kuk $15
    • Beef bone stew
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • White rice $3.00
    • Steamed or sticky
  • Banana katsu $8.00
    • Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Abil
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Gukbab $10.00
    • Pork soup with rice
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
The Base Bar And Restaurant

The Base Bar And Restaurant

location

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031860

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Full Bar

Location
61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand
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