The Base Bar And Restaurant in Auckland Menu

BBQ CHICKEN BBQ CHICKEN
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50

Nearby Sample Menus

  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • Garlic & herb pizza bread $12.00
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • Mini fish & chips $12.00
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Dark ale & honey soy roasted chicken wings $17.00
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • Wonton $14.00
    • doz
  • -Chicken with mushroom & broccoli $16.50
  • Combination meat $16.00
  • Homemade pork dumplings $6.00
    • 6 Pieces
  • Chicken with thick sauce $16.50
  • Extra double meat $4.00
  • Wonton noodle soup $11.00
  • Prawn $16.50
  • Prawn/Squid $12.50
  • 2 Fish, sausage, 2 potato fritters, hotdog, $2.00 chips, crabstick $8.00
  • Combination $10.50
  • Vegetarian $9.00
  • Bacon & Egg $4.50
  • Mushroom $10.50
  • Fish $4.00
  • Combination $10.50
  • BBQ pork feied noodle $11.00
  • Combination of 2 on rice $11.00
  • Pork spare ribs on rice M$5.00 / L$9.50
  • Beef fried rice $11.00
  • Combination of 3 on rice $11.00
  • Roast duck fried rice $11.00
  • Wok fried combination meat with vegetables $11.00
  • -Combination of 2 noodles soup $9.00
  • Vegetable rice with sweet pork spare rib / Vegetable rice with minced pork ball & vegetable / Vegetable rice with braised gluten $9.00
  • Sweet and sour fish fillets $25.00
  • Fried buns (6 pieces) $7.00
  • Shanghai fried rice cake with pork strips & Vegetable $9.00
  • Scallion pancake / Sticky rice cake $6.00
  • Hot and sour pork strips served with pancake / Stir fried pork strips with sweet sauce served with pancake $25.00
  • Braised eggplant / Stir fried round beans $19.00
  • Crispy duck (half) $29.00
  • S5 Fish Slice with Tomato Pieces $ 18.8
  • D2 Deep Fried Chicken & Intestine in Pot $ 18.8
  • M25 Squids in Soy Bean Paste $ 16.8
  • M24 Chicken and Cashew Nuts $ 18.8
  • T2 Prawn Turnip Vermicelli Soup $ 16.8
  • R4 Steam Dumplings $ 9.8
    • Pork & Cabbage/Pork & Leek
  • M8 Rich Lamb Pot $ 18.8
  • F7 Coms Beef Ribs in Black Pepper Sauce on Rice $ 12.0
  • BOYSENBERRY CHEESECAKE $3.50
  • GOLDEN POTATO $0.70
  • 2 SHANK $26.00
  • EXTRA SHANK $10.00
  • CHOCOLATE MOUSSE $3.50
  • KUMARA $0.90
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • THIGH $3.80
  • Tofu don $11.00
  • Kid's party platter(56pcs) $35.00
  • Chicken katsu box $14.50
  • Chicken delux(42pcs) $60.00
  • Seafood paradise(52pcs) $80.00
  • Chicken don $12.00
  • -Udon spicy $13.00
  • Green Delight (49pcs) $55.00
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • BOWL OF WEDGES $7.50
    • with sour cream
  • TERIYAKI BEEF $15.50
    • scotch fillet served with Rice & salad
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • THAI CHICKEN CURRY $15.50
    • served with rice/salad
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
  • BACON & CHEESE WEDGES $10.50
    • with sour cream
  • TODAY'S SOUP $10.50
    • served with garlic bread/chicken & vegetables
  • Fried crabs with chilli sauce $38.00
  • Griddle cooked pork intestines $28.00
  • Bean jelly with chilli sauce $8.00
  • Boiled fish with pickled cabbage $38.00
  • Crispy pork in sour soup $18.00
  • Griddle cooked tripe and red lane $28.00
  • Roast fish with spice $40.00
  • Diced beef with garlic sauce $24.00
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • Roast Lamb Shank(each) $ 10.90
  • Roast Meat Rolls $ 7.50
  • Pumpkin (each) $ 0.80
  • Beef (Medium) $ 12.90
  • Lamb Shank $ 15.90
  • 1 420 ml soft drink
  • Golden Potato (each) $ 0.70
  • Singapore Fried Rice Noodles $11.90
  • Sweet & Sour Pork $9.90
  • Nasi Goreng (Hot Rice) $10.90
  • Oyster $1.50
  • BBQ Pork Chow Mein $10.90
  • Curry Roll $2.50
  • (F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
  • King Prawn Black Bean Sauce $15.50
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Spring Roll $2.00
    • (meat or vege)
  • Fish Burger $10.00
    • Seared Hoki
  • Ranch (house made) N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Double Lamb Burger $15.00
    • double the lamb and cheese
  • Chimichurri (house made) N/A
  • Tabasco N/A
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Plain Naan $2.00
  • Garlic Naan $2.50
  • Garlic Roti $2.50
  • Plain Roti $2.00
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
The Base Bar And Restaurant

The Base Bar And Restaurant

location

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031860

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Full Bar

Location
61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand
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