The Base Bar And Restaurant in Auckland Menu

BBQ CHICKEN BBQ CHICKEN
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50

Nearby Sample Menus

  • Basmati steamed rice $3.00
  • Fish tikka
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Vegetarian platter for two $14.00
    • Selection of 3 entrees, samosa, onion bhaji, pakora
  • Vege naan, peshawari naan $4.00
  • Malai kofta $13.00
    • Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • Onion bhaji (4 pieces) $5.50
    • Sliced onions dipped in chickpea batter & deep fried
  • Egg $4.80
  • Steak $5.00
  • Bacon & Egg $4.80
  • Garlic Steak $6.50
  • Hawaiian $5.80
  • Crumbed Terakihi $5.50
  • American Hot Dog with chips $4.00
  • Chicken $4.00
  • IZMIR BURGER $21.90
    • grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
  • Flatbread $4.50
  • KIDS TOASTIES
    • with cheese
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
  • THE B.E.T
    • bacon eggs and a hashbrown on toast
  • HOMEMADE POTATO ROSTI $20.90
    • poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
  • hashbrowns (2) $5.50
  • CORN FRITTERS $19.90
    • bacon grilled tomato salsa, sour cream & salad
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Swap the soda for a shake for $1.00
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • MALAYSIA TOM YUM SOUP
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • BUTTER FISH $36+ (depends on the size)
    • Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • CURRY BEEF ON RICE OR ROTI $13.00
  • $13.00 Regular
  • CURRY CHICKEN LAKSA
  • LING COLLARS VERMICELLI SOUP
  • YUMMY FISH $36+ (depends on the size)
    • Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
  • Chicken Nuggets 6 $8.50
    • with fries & tomato sauce
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
  • Smoked Salmon Bagel w homemade cream cheese and salad $16.00
  • Seafood Medley $19.50
    • crumbet Hoki, prawn twisters, salt & pepper squid & fries
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
  • Bowl of fries $7.50
    • with aioli & tomato sauce
  • Herb Scrambled eggs $16.00
    • with spinach feta & pesto served on artisan bread
  • Pacifica Salad $19.50
    • prawns & bacon w salad greens, black raspberry vinegarette & aioli
  • Banana Boat $10.90
    • Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
  • Tzatziki $10.90
    • Unique blend of yoghurt, cucumber, garlic and mint dip
  • Beef Samosa $10.90
    • Tasty beef, potatoes and mixed vegetables
  • Served with Salad
  • Mixed Meze for two $14.90
    • A mixture of falafels, dolmas and dips
  • Wedges / Kumara Chips $6.50
  • Mixed Rice Platter $15.90
    • Grilled lamb and chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Lamb Burger $11.50
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • -With Crispy Rolls
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • -With Lemongrass Chicken
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Satay Beef $9.00
  • Pop Corn Fried Chicken $9.50
    • with house made tomato relish
  • Taco Salads (Served in at Corn Tortilla)
  • - Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Blackened Market Fish $31.50
    • Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
  • Cornbread w chilli oil $9.50
  • - Grilled Chicken, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Spicy Fish Fillets $14
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Tofu Soup $6/$8
  • Fish And Chips (Grilled/Fried) $12
  • Taiwanese Pork Sausages $6.50
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Vegetarian $ 11.00
    • With tofu
  • Vegetarian $ 11.00
    • with tofu
  • Vegetarian $ 11.00
    • With tofu
  • Tom Yum Noodles Soup
    • Thai spicy sauce with lamb,juice and thai herbs mix vegetables
  • Chicken,Beef or Lamb $12.00
  • Gang Thai Curry
    • Thai gaeng pha paste with potato, coconut milk and vegetables
  • Chicken, Beef or Lamb $12.00
  • Chicken, Beef or Lamb $12.00
  • Panang Curry $11.50
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Curry Triangle $4.50
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Spring Rolls $5.50
    • 3 pcs
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Salad $15.00
    • Salad with smoked salmond
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Fried cabbage mustard with oyster sauce $17.50
  • Fried sliced pork with xo sauce $19.50
  • Fried shredded pork tripe with pickled cabbage $17.50
  • Grilled beef with black pepper sauce $17.50
  • Boiled rice cake with bok-choy and shredded pork in soup $9.50
  • West lake thick beef soup $8.50
  • Soy bean source $2.00
  • Fried bean curd, mushroom and green soy bean $16.50
The Base Bar And Restaurant

The Base Bar And Restaurant

location

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031860

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Full Bar

Location
61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand
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