The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Sea dog $3.80
Steak & pineapple gorang
- With rice & veges
Praw & veges $14.50
Pork $12.00
Crab stick $1.50
Squid ring $1.00
Pork & mushroom & veges $13.00
Chicken $3.80

Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
Avocado $4.00
Sauteed Greens $4.00
Mushrooms $4.00
- Caramelised onion, pumpkin, blue cheese, spinach $8.00
Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
Spiced Almonds $6.00

Rump $30.9
- 300g
New York Baked Cheesecake $13
- A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
Thai Chicken Salad $19.9
- Tender chicken strips on salad, topped with a zingy dressing.
Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.

Pre-cooked gurnard $3.50
Ham & Tomato $4.00
Hawaiian $5.00
Steak & Egg $5.50
Curry Roll $2.50
Extra $0.70
Paua fritter $2.50
Banan Fritter $1.50

Miso Soup $2.00
Japanese Fried Gyoza $8.00
- Vege, dumpling
with rice
Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
-Large $31.50
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
Japanese Fried Gyoza $8.00
- Vege, dumpling
Lightly grilled beef sashimi

Butter Chicken Medium $12.00 Lrg $18.00
Lamb Medium $12.00 Lrg $16.00
Lamb Medium $12.00 Lrg $16.00
Vegetable Medium $8.00 Lrg $12.00
Vegetable Medium $10.00 Lrg $12.00
Duck Medium $20.00 Lrg $30.00
Prawn Medium $12.00 Lrg $18.00
Combination Medium $12.00 Lrg $18.00

Choo Chee Prawns $21.90
- Prawns cooked in creamy red curry sauce with vegetables
Massaman Lamb $17.90
- Tender pieces of lamb cooked in massaman curry with tomato and peanut
Love a Duck $18.50
- Stir fried roasted duck with fresh ginger
Phuket Island (4 king prawns) $9.50
- King prawns cooked with vermicelli, ginger and our special sauce
Steamed Jasmine Rice (per person) $1.50
Spicy Lady $17.90
- Stir fried chicken in combination of Thai curry and vegetables
Thai Sweet and Sour $17.90
- Stir fried chicken or pork or beef in sweet and sour sauce with tomato, pineapple and onion
Tow Hu Aroy $15.90
- Stir fried tofu and vegetables with cashew nuts in our Thai sauce

Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio

Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.

Seaweed Salad $10
- Marinated seaweed and serve as cold
Rice $3
Boneless Spicy Fried Chicken $33
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
Prawn Stick $18
- Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
Tofu Don $16
- Deep fried tofu with teriyaki sauce and served over rice
Chicken Teriyaki $19
- Stir fried teriyaki chicken with rice and salad
Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise

Drunken Noodles
- Rice noodles with sweet basil, chilli, onion, carrots, mushrooms, beans, zucchini and bamboo shoots
chicken Tulip $8.50
- Deep fried chicken nibbles marinated with garlic, pepper and thai herbs
Pad Khing
- With fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
Param
- With market vegetables and oyster sauce topped with delicious peanut sauce
Param Jum Sil $17.50
- Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
●Mains
Panang Curry ( Gaeng Panang)
- Creamy panang curry cooked with beans, pumpkins, roasted crushed peanuts finished with kaffir leaves
Red Curry (Gaeng Dang)
- Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk

Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat

- Prawn, Scallops, Duck or Crispy Pork $17.90
Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
Khow Pad (Fried Rice)
- Stir fried rice with egg, spring onion and mixed vegetables
Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
Larb $15.90
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
- Beef $13.90
Tom Khar Gai (Chicken) $7.50
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
Curry Puff $7.00
- Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken

Cheese and pineapple $3.70
Hot dog $2.00
BBQ pork and pineapple veges $12.10
Combination satay $12.10
Pork soft noodles $10.30
Plain $3.00
Plain egg foo young $8.80
Chicken black bean sauce $11.60

Smiley Face Pizza
- House tomato sauce & mozzarella
Naomi
- Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
Eva
- Chargrilled chicken, roasted potato, mozzarella, garlic & herb butter sauce
Large (12 inch) $25.00
Regular (9 inch) $3.00 each
Gorgeous Cheesecake $11.00
- Classic New York vanilla cheesecake served with coulis
- Oven-baked bread topped with homemade basil & prawn pesto $10.50
Regular (9 inch) $18.00

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM