The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Chicken $5.30
Hamburger $3.40
Chicken $12.50
Wonton (12) $11.50
Tray $35.00
6 Crumbed Prawns $5.00
Cheese $3.90
Meat $5.50

Shoestring fries
- With rosemary salt + garlic aioli
Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
-Side $6.90
Mac and cheese balls $4.90
- Triple cheese mac and cheese
-Regular $3.90
Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
Onion strings $3.90
- Dipped in buttermilk with seasoned flour

Soft drinks & fruit juices n/a
Mint mushrooms n/a
Grilled fish n/a
Chilli garlic prawn n/a
Spicy shish pineapple n/a
Tandoori Prawn n/a
Chicken Tikka n/a
Roasted bbq herbed veg n/a

GOURMET STEAK CHEESE MUSHROOM $4.20
CHICKEN CRANBERRY & CAMEMBERT $4.50
FREYA CHICKEN SANDWICH $5.80
GOURMET MINCE & CHEESE $4.20
WHITE CHOCLATE CRANBERRY SLICE $3.50
LEMON & GINGER SLICE $3.50
STEAK PIE $4.00
QUICHE HAM. CHEESE, TOMATO, ONION $5.50

Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
Seafood Tofu Soup (Small /Large) $7 / $13
Dumplings $9
Broccoli with Prawn Balls $20
Round Bean with Chicken Mince $16
Sizzling Fillet Steak With Black Paper $25
King Prawns (Shell on) with Pepper & Salt $28
Prawns with Garlic $25

Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
All Day Breakfast $16.00
2 Fillings $4.00
- ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
Add extra $1.00
Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
Chicken Breast in Pesto Burger & Fries $16.50

Goon Mandu $6.00
- Deep fried beef and pork dumplings
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
Gamjajeon
- Potato pancake
Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice

Fried Topokki $14.00
- Korean fried rice cakes (spicy, non-spicy)
Osam-bulgogi $15.00
- BBQ pork & squid with rice
Cheese-buldak $17.00
- Spicy chicken with cheese on top and rice
Haemul-pajeon $20.00
- Seafood pancake with onions and seafood
Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
Pork kimchi soup $16.50
- Spicy pork-rib kimchi soup
Pork kimchisoup $45.00
- Spicy pork-rib kimchisoup
Altang $13.50
- Fis roe soup with tofu, radish and rice

seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
LARGER DISHES market fish market price
lamb brains, onion cream, pickled grapes $18.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
cypriot burghul (V, GF) $8.00
cypriot burghul (V, GF) $8.00

Battered sausage $1.50
Mussel $1.00
-2 Potatos fritters
#15 $10.00
- 2 Eggs
Gurnard $3.50
Steak $5.00
#12 $10.00

Smoked Salmon Scrambled Eggs $18.00
- Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
Kumara Fries w/ house aioli
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
Green Leaf Salad w/ balsamic dressing
Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries

Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Spiced potato wedges $7.50
- Topped with sour cream
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce

Chicken Teriyaki Bento $14.80
- Boneless chicken with teriyaki sauce
Ebi Salad $7.00
- 3 pcs deep fried prawn with salad and tartare sauce
Green Tea Ice Cream $4.00
Tempura $11.00
- 10 pcs of tempura, 2 prawns, 2 crabs and 6 vegetables and sauce
Donkatsu Bento $14.80
- Deep fried pork cutlet with sauce
Edamame Stick $5.00
- 6 pcs deep fried soy beans with sweet chilli sauce
Tempura Udon Soup $12.00
- Noodle soup with 5 tempura
Seafood Udon Soup $11.00
- Noodle soup with fish cake, shrimp, mussel and vegetables

-Fillings: Cheese, tomato, ham, mushroom or bacon
-Salmon, cream cheese and avocado $15.50
-With bacon $12.90
-With bacon $14.70
With 2 slices of bacon and banana
FRENCH TOAST
- 2 Slices served with maple syrup
With Bacon
-Creamy mushrooms and bacon served on 2 slices of toast $12.90

Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Poached Egg $ 3.00
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM