The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Fettuccine Peperoncino $15.00
- crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
Spaghetti Bolognaise $15.00
- traditional style of mama's secret recipe
Sauteed Prawn Risotto $25.00
Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Seafood Risotto $22.50
Penne Bolognaise $15.00
- traditional style of mama's secret recipe

15 Prawn Salad $13
- Goi Tom
27 Beef Ball Noodle Soup $12.50
- Hu Tai Bo Vien
17 Mixed Seafood Salad $13
- Goi Du Bien
24 Grilled Lemongrass Chicken or pork $15
- With shredded pork, pork patty & spring rolls, bun dic biet
36 Vietnamese Ham Noodle Soup $12.50
- Hu Tieu Cha Chien
34 Curry Chicken Noodles $12
- Co Ri Ga
3 Shredded Pork Summer Rolls (for 2) $6
- Bi Cudn
38 Wonton Noodle Soup $10
- Mi Hoanh Thanh

Small (6pcs) $15.00
altang $40.00
- (spicy fish roe stew)
agujjim (steamed anglerfish)
odengtang $30.00
- (broiled fish paste casserole)
(M) $35.00
(S) $13.00
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
naengmyeon $13.00
- (cold buckwheat noodles)

10. Chicken varuval with bone $15.00
9. Soya sauce chicken with bone $15.00
8. Plain Thosai $3.50
13. Papadom (2pcs) $1.50
14. Pickles $1.00
7. Egg Sambal (4 eggs) $12.50
4. Thosai with Coconut Chutney and Dhall $8.00
- (Crepe made of fermented mixture of grounded rice and urid dhall)
5. Stir-fried Potato $8.50

Grilled Salmon Salad $19.50
Rare Grilled Tuna Salad $19.50
Homemade hashbrown / Bacon / Sausages $4.50
Vero Breakfast $17.00
Eggs Benedict $16.50
Bruschetta $12.50
Salt and Pepper Prawn Salad $19.50
Breakfast salad $15.50

2 SHANK $26.00
GOLDEN POTATO $0.70
PUMPKIN $0.90
JUST GRAVY $3.50
HOMEMADE DESSERT $4.00/$7.00
- apple custard crumble(small/large)
PORK $7.50/$6.00
CHICKEN $7.50/$6.00
LAMB $8.00/$6.50

Prawn $11.00
Vegetable $11.00
Crispy Roast Pork Belly $10.00
Tom Yum (Spicy hot and sour) $11.00
Combination Meat $13.00
Roast Pork $11.00
Deep Fried Ice Cream $4.50
Shredded Roast Duck $11.00

Spicy miso soup $2.20
Vege spring rolls $5.50
Salmon katsu $5.50
Extra veges $1.00
Gyoza 6 pieces $5.50
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
Prawn katsu $5.50
Eda-mame $5.50
- Boiled soybeans

Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
Puto N/A
- Rice cakes
Bicol Express N/A
- The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
Bulalo N/A
- Tasty beef-bone soup with vegetables
Palabok N/A
- Palabok rice noodles with a pork marinara sauce
Halo-Halo Deluxe N/A
- Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat

4. DUMPLING SOUP $9.90
43. CHICKEN TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup
36. NABEYAKI UDON $13.90
27. TOM KHA GAI $9.00
- Thai soup with coconut milk, chicken, galangal and mushroom. Chicken
49. CHICKEN DON $12.90
56. CHICKEN KATSU $13.90
- Served with Salad, Rice & Miso Soup
51. CHICKEN CURRY $13.90
44. BEEF TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup

Tacos
- Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
- Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
Miss clawdy slaw $7.50
Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
- Chocolate Filling $13.00
Jambalaya $26.00
- Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter

Bacon, Egg and Hash Brown on Toast $10.90
Squid Rings $1.50
Snapper Wrap $9.90
- Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
Fish Nugget (3 Pack) $3.50
Potato Gem $5.00
- Finger size hashes brown, crispy and yum yum!!!
Oyster $2.00
Crispy Chicken $8.90
- Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.

Porridge $8.90
- served with seasonal fruit, brown sugar, cream & a hint of cinnamon
- with grain toast three filling of your choice
- add bacon $18.50
Toasted Homemade Coconut Mussel $9.50
- with apple and sultana compote, yogurt and honey
- with spinach and slaw baked tomato $13.50
- Fries with aioli $6.50
Toasted Bagel
- with your choice of
Fish and Chips $15.50
- with salad

Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
French toast $16.50
- Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
Hash brown sliders $12.50
- Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
Smashed avo $13.50
- On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
-Smoked salmon and avo $1.00
-Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
Chicken & bacon caesar salad $15.50
- Cos lettuce, parmesan cheese and poached egg with ciabatta
Manuka honey bread $7.00

Canadian cured Bacon $6.50
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Black pudding $6.00
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Beet Cured Salmon $7.00
BACON AND BLUE CHEESE SANDWICH $19.00
- wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
CREAMY MUSHROOMS $19.00
- garlic chorizo sauce, parmesan free range poached egg potato sourdough

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM