The Base Bar And Restaurant in Auckland Menu

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Orlean style chicken wings $3.50
Secret recipe chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Crispy chicken bones $4.00
Chicken knee bone $2.50
Chicken heart $5.00/$6.00
Chicken gizzard $5.00/$6.00
Chicken skin $1.50

Nearby Sample Menus

C-4 Katsu Prawn cakes with tartare sauce $14
M-4 Katsu Chicken (Small/Large) $11/$13
Japanese-style Tapas and more
M-1 Teriyaki Chicken (Small/Large) $11/$13
T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
Extra sauce/chili powder $ 0.50
No rice
Donburi Rice Bowls
- Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below

Gulab Jamun $5.00
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
Popadom $2.50
- 3 pieces
Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
Handi chicken
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
Lamb $11.99

Vietnamese Grilled Lemon Grass Pork Chop $11.00
Curry Chicken $11.00
Combination Meat $13.50
Beef Ball $11.00
Shredded Pork & Noodles with Coconut Cream $11.00
Deep Fried Wontons $5.50
Beef & Beef Ball $11.00
Combination Seafood $13.50

Vege $14.50
KAOS Winter Soups
1. Kaos Big Breakfast (v) $19.50
- Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
3. Chicken & Bacon Melt $18.50
- Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
EXTRA FILLING $3.50
Cream cheese & preserves $9.50
Poached Salmon, cream cheese & avo. $14.50
Burgers, Fish & chips @ KOAS every Friday night $10-$15

1/4 Chicken $12.00
- lemon & herb Pero-Peri or honey & mustard
Garlic Bread with Bacon & cheese $7.00
ADD onion rings $3.00
Chocolate Mousse $5.00
(BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
Chicken Wings $10.00
- tangy & sticky or Peri-Peri
ADD onion rings $3.00
Peppermint Crisp $6.00

Fish Burger $ 6.50
All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
Lamb Burger $ 5.00
- Lamb Pattie with mint Jelly
Ham $ 4.20
Devil Burger $ 4.50
- Pattie with hot chilli sauce
Cheese $ 5.00
Crumbed Prawn $ 1.00
Steak Cheese OR Steak Onion $ 4.50

Fish $10.00
Lamb BBQ with fries $13.00
Duck curry $12.00
Lamb $8.00
Vegetable $5.00
Vegetable of the day curry $8.00
Prawn $14.00
Fish $9.00

Plain $2.20
Pineapple Fritter $1.00
Kumara Chips $4.50
Fish Cake $2.00
Scallop $1.50
Cheese, onion & tartare sauce
SAusage $1.30
Battered Sausage $1.50

Wraps L $9.5 / S $7
Chicken S $11.5 / M $14.5 / L $18
Quarter $5.50
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Beef S $11.5 / M $14.5 / L $18
Apple crumble $5.50
Chicken kebab $3.00
Pork S $11.5 / M $14.5 / L $18

Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Egg whites only odd $2
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough

Chicken / Pork Minced $11.00
Tofu/Chicken/Beef/Pork $11.00
Mixed seafood/Prawn $13.50
Mixed seafood/Prawn $13.50
C2 Red Curry
N2 Pad See Ew
SP1 Steamed Whole Fish With Soy Sauce $18.00
SP8 Fish with Lemongrass $14.50

Cauliflower, grilled, cauliflower puree $10
Bourbon Glazed Sliced Sirloin /200 gm $38
- Onion rings, iceberg wedge, blue cheese dressing
Eye Fillet /180 gm $33
Iceberg Wedge, blue cheese dressing, bacon shards $10
Seared Scallops $16
- Spiced butternut, black beans, pumpkin coconut mousse
Bread and Butter Pickles (V) $8
- Beer battered, buttermilk house made dipping sauce
Grilled Squid $18
- Chorizo, white bean, silverbeet, maple chili glaze
Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy

Quarter Chicken & Salad $8.50
Pork
Mashed Potato
-Large $4.00
Half Chicken & Chips. $11.00
Thigh $3.50
Vegetarian
Lamb

Chicken Livers and Sauteed Mushroom topped with a poached egg $16
Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
Your style of free range eggs on toast $10
Add bacon $4
Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
Large Fries $11.5
Add bacon $4
Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22

Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
Spring Roll $3.00
- Big size
Snapper $5.50
Crumbed Or Grilled Cooking(extra) $1.00
King Prawn $2.00
Seasoned Potato Wedges $ 5.00
- One scoop
Bacon & Egg Burger $7.00
Potato Fritter $0.80

The Base Bar And Restaurant

Auckland Region > Auckland > The Base Bar And Restaurant

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093031860

Email

None

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM