The Base Bar And Restaurant in Auckland Menu

BBQ CHICKEN BBQ CHICKEN
  • Orlean style chicken wings $3.50
  • Secret recipe chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50

Nearby Sample Menus

  • Hummus & Bread Sm $8.00/Lg $10.00
  • Chicken Doner Sm $11.00/Lg $13.00
  • Zucchini & Feta Fritters $3.00 each
  • Pita Bread $2.00 each
  • Paasha's Handmade Sauce N/A
    • All meals served with a choice of two sauces
  • Mixed Salad from the deli Sm $10.00/Lg $12.00
  • Spicy BBQ Sauce N/A
  • Zucchini & Feta Fritters Sm $12.00/Lg $14.00
  • BACON MEAL $7.00
    • 2 BACON,2 EGGS($1 CHIPS)
  • FRIED BREAD 1O FOR $8.00
    • 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
  • EGG $2.00
  • CHIPS $2.00
  • MUSSEL $1.00
  • FISH $3.50
  • BUTTER BREAD 2 FOR $0.50
  • SQUID RING 0.80
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Crispy Onions $5.00
  • Salad Valley $10.90
  • Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
  • Lazy Aged Sirloin $42.90
    • 500g. Perfectly aged sirloin, for maximum flavour.
  • Hand Cut Wedges Aioli and Ketchup $8.00
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Good Horse Special Fried Rice $12.00
    • Shrimps, BBQ Pork, Chicken, Cashew nuts
  • BBQ Pork $11.00
  • Chicken $10.50
  • Curry Pork & Veges $11.50
  • Steak $3.50
  • Bami Goreng $12.50
  • Steak & Veges $11.00
  • Pork Veges & Cashews $12.00
  • Sauteed Mushrooms $5.00
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Baby Potato $5.90
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Numberg Sausage $5.00
  • Pork Pie $18.90
    • Royal Carve ham, pineapple, red capsicum, sage
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
  • Teriyaki Chicken Noodle $16.00
  • Fried Chicken $11.00/$15.00/$30.00
    • 5 Pcs / Half / One
  • Fish & Chips N/A
  • Bento (Lunch Box) N/A
  • Katsu (Pork) don N/A
  • Boiled Ginseng Chicken $20.00
  • Chicken and Cranberry $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Margherita $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Prime 300g Sirloin Steak $28.00
    • Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Fresh Seafood Platter N/A
    • Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
  • 17. Teriyaki Chicken on a hot plate $12.00
  • Rice $2.00
  • 16. Marinated beef on a hot plate $12.00
  • 8. Spicy tofu soup $12.00
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • Additional Menus with Barbecue
  • 13. Spicy cold noodles in cold soup $13.00
  • Ham & cheese toasted $3.80
  • Chicken kebab $2.90
  • 1 chicken wing + chips $3.90
  • Waffle chips $2.50
  • Mince & Potato Top $3.20
  • Bacon & Egg $3.00
  • Sausage Roll $1.50
  • Lasagne
  • RAS MALAI $5.90
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • PICKLE $2.00
  • GULAB JAMUN $5.90
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • BEEF/LAMB OR CHICKEN MADRAS $14.90
    • south Indian curry usually very hot but we can prepare it to suit your palate.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • FISH MASALA $13.90
    • fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
  • BBQ Pork Chow Mein $10.90
  • Curried Pork on Rice $9.90
  • Sausage $1.20
  • Ham $2.70
  • Cooked with Vegetable & Served on Plain Rice
  • ●For four people
  • Bami Goreng (Hot Noodles) $10.90
  • (C) Chicken Pineapple with C.Nuts Special Fried Rice Beef with Oyster Sauce $32.50
  • Mixed gozleme $14.00
    • lamb, chicken, spinach, mushroom, feta chesse
  • Mixed $14.00
  • Chicken $13.50
  • Hummus $8.00
    • hummus with pita bread
  • Spinach & cheese gozmele $13.00
    • spinach & onion feta cheese
  • Mixed $14.00
  • Chicken $12.00
  • Chicken gourmet gozleme $13.00
    • chicken, onion, capsicum, cheese, mushroom, feta cheese
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Chicken Parmigiana $27.50
    • Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
  • Side Salad $5.50
  • Crispy Polenta $5.50
  • Fettuccine al Pollo $16.00 / $22.00
    • Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
  • Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
    • Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
  • BACON & SALAD $3.00
  • PATS PANTRY PIE $3.80
  • HAM $3.00
  • WHITE BAG PIE $3.40
  • VEGETARIAN $3.00
  • EGG CLUB $3.00
  • CHEESE & ONION $3.30
  • CHICKEN & AVOCADO $3.30
  • Assorted Seafood: $24.00
    • Mixed with Calamari, Prawn and Fish
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • Gluten Free Toast $3.70
  • Hash Brown x 2 $3.00
  • Cajun Chicken Salad $16.50
    • Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
  • Wedges + $6.00
  • Hollandaise
  • - w/ Extra Anchovies + $1.50
The Base Bar And Restaurant

The Base Bar And Restaurant

location

Address

61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031860

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Full Bar

Location
61 Wakefield Street, Auckland, Auckland, Auckland, 1010, New Zealand
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