The Bean Counter in 2-16 Takutai Square CBD, Auckland, Britomart, A...

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The Bean Counter in Auckland has no menu available, but can choose from many other options such as Ham Burger or Fresh Fish Cooking Charge per piece from P.G's Takeaway. Marsic Bros offers many options including Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes and Pineapple Fritters. Zyka Indian Cuisine includes a wide range like Samosa (2 pieces) or Paneer Tikka. Garlic Bread - and Cheese Bread from . The Boat Shed offers L'Atelier du Fromage and Latelier Granola.

Nearby Sample Menus

Braised green beans with brown sauce $14.00
Fried beef tendon with spring onion $18.00
Fried diced chicken with peanuts and chilli on rice $10.00
1000 year preserved egg and tofu soup $10.00
Stir fried prawns $18.00
Golden mushroom and cucumber salad S $8.00 L $12.00
Fried kale with oyster sauce $12.80
Sliced lamb slices with hot chilli in soup $18.00

Pork, mushroom & veges $13.90
Ham, cheese & pineapple $5.00
Pork, cashew nuts & veges $13.90
BBQ pork & pineapple $13.90
Kumara chips $5.00
D $17.00
- 3x fish, 3x hotdog, $2.5 Chips
Snapper $6.00
Pork $11.90

Chicken $12.00
Fish $13.00
Ham $3.00
Beef Black Bean Sauce $13.00
Beef $11.50
Sweet And Sour Pork $11.00
Prawns $5.00
Chips $2.50

Toasted banana bread $8.50
- with jam and yoghurt
Tomato $4
Homemade muesli $13.50
- with compote and yoghurt
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Free range eggs(any style) $12.50
- on sourdough toast
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Button mushrooms $14.50
- on toast

Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
- Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
Malaysian Sambal Tofu Rice $13.00
Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
Kampung Style Nasi Goreng $12.50
- Fried rice with egg, chicken, prawn & mix veges
Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
Foochow Braised Fish Noodle $15.00
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
Roti Canai $6.00
- Serve with condense milk or curry sauce

Chicken $9.00
Lamb $9.50
Chicken $9.00
Grill fish $14.00
Chicken $9.00
Prawn $14.00
Prawn $14.00
Fish $9.50

Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Soup Of The Day $10.5
Stack Burger $17.5
- Served with chips
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Bread & Dips $9.5
- Homemade Turkish bread
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik

Pancakes & Maple Syrup
Fish of The Day (Please Ask) $16
- Comes with salad and fries, pan fried & batter crumbed
Egg Benedict $16
- Choose bacon or salmon
Prime Beef Patty
Chicken Nuggets & Chips
Ham
Big Breakfast (Free coffee) $18
- Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad

-Chicken / Beef $11.50
Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
Stir Fried Mixed Vegetables
-Chicken $11.50
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
-Chicken / Beef $13.50
Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
-Lamb / Fish Fillet / Prawn / Seafood $13.50

Baked Crepes(V) $ 22.9
- Pumpkin feta, spinach, white beans home made tomato sauce and parmesan
Garlic Loaf For One $5.9
-Streaky bacon $17.9
-Or pulled pork $18.9
Mixed Leaf Salad $6.5
- With pear & parmesan
Roasted Chicken Breast $ 26.9
- Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus
Oatmeal Porridge $12.90
- Berry compote, dried cranberries, pistachio and natural yoghurt
Add A Scoop Of Vanilla Ice Cream $3.5

Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Corn Fritters $18.50
- w fresh coriander, bacon, sour cream & chilli sauce
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
Toasted Bagel $9.50
- w cream cheese & 3 berry jam
Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish

Salt and vinegar potato scallops, house made tomato sauce. $8.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Seaweed chips, black sesame, dashi mayo. $8.00
For today's specials please see the specials board.
North African spiced lamb chops w cumin, black olive powder. $18.00
Crisp skin master stock chicken wings, ginger water. $14.00

Deep Fried Chicken $ 12.50
- With panang curry sauce
SF $ 13.50
Thai Green Curry
Coconut Cream Soup (Tom Kha)
Red Curry Paste Stirfried
Tom Yum Fried Rice
- Spicy & sour
Deep Fried Fish $ 14
- With tamarind sauce
Chili and Basil Stirfried

CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
SOY SAUCE PORK & TOFU WITH RICE $10.00
COCONUT RICE $4.00
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)