The Bean Counter in 2-16 Takutai Square CBD, Auckland, Britomart, Auckland Menu

The Bean Counter in Auckland has no menu available, but can choose from many other options such as Ham Burger or Fresh Fish Cooking Charge per piece from P.G's Takeaway. Marsic Bros offers many options including Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes and Pineapple Fritters. Zyka Indian Cuisine includes a wide range like Samosa (2 pieces) or Paneer Tikka. Garlic Bread - and Cheese Bread from . The Boat Shed offers L'Atelier du Fromage and Latelier Granola.

Nearby Sample Menus

  • Chicken $9.50
  • Pineapple $0.80
  • Small $2.50
  • Chicken $12.00
  • -4 Pack $5.50
  • Sweet-Corn $3.00
  • Steak $3.80
  • Large Kebab on Rice
  • Pork S$9.9/$12.9/L$16.9
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Potatoes / Pumpkin $0.50
  • Vegetarian S$6/$9/L$11
  • Chicken R $3.90 / S $3.50
  • Lamb S$9.9/$12.9/L$16.9
  • Bolognese S$9/$12/L$14
  • Aloo Paratha / Gobi Paratha / Aloo Gobi Mix Paratha / Onion Paratha / Paneer Paratha $8.00
    • Served with yogurt, onion, pickle with free lassi or can cold drink
  • -Prawns $12.00
  • Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
    • with 2 parathas & Drink & Onion + pickle
  • Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
  • Choose Two Curries $9.00
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • Chicken Tikka Biryani M $9.00 / L $14.00
  • Schezwan Noodles $9.00
    • Stir fry tossed with a variety of veggies. with meat
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • PORIDGE $14.50
    • served with seasonal fruit
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • -Unagi (Eel) $2.00
  • -or brown rice $2.00
  • Sashimi dish M $10.00 / L $15.00
  • -Garlic Edamame $1.00
  • ●Donburi $12.50
    • Main salad on rice
  • ●Donburi only
  • - Raw Sugar, Cream $7.50
  • Chef Special $19.50
    • See board
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • - Salmon, Salad, Cream Cheese $13.50
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • - Peanut Butter, Free Range Bacon $11.50
  • - Salmon $13.50
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Barracuda seafood platter $89.00
    • Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
  • Dinner: Tuesday, Wednesday, and Thursday
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • Breakfast
  • Extra $1.00
    • Cheese, Egg
  • Steak $4.50
  • Chicken M $8.00 L $10.50
  • Sea-Dogs $3.80
  • Special Fried Rice $13.50
  • Vegetarian $3.80
  • Won Ton Soup $9.50
  • Scallops $1.60
  • Frank Roll $2.80
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Sausage Roll $1.70
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • 1 Piece Chicken Pack $5.40
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • 2 Piece Chicken Pack $8.40
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Muffins $3.00
    • Mixed selection
  • Kai nui (main)
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Kai timatanga (entree)
  • Choux ã la crème du jour $6.00
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Mince $3.50
  • Mince & Cheese $3.90
  • Mince Potato Savouries $1.70
  • Sausage Roll $2.50
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • Vege Quiche $4.00
  • Creamy Chicken $3.90
  • Chips $4.00
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Organice red rice $4.00
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
  • RUSTIC PORK RILLETTES $14.90
    • pickled cucumber, beetroot, capers and French baguette
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • Add scoop of vanilla ice cream $3.00
The Bean Counter

The Bean Counter

location

Address

2-16 Takutai Square CBD, Auckland, Britomart, Auckland

phone

Phone

email

Email

None

clock

Opened hours

7 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
2-16 Takutai Square CBD, Auckland, Britomart, Auckland
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