The Bean Counter in 2-16 Takutai Square CBD, Auckland, Britomart, A...

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The Bean Counter in Auckland has no menu available, but can choose from many other options such as Ham Burger or Fresh Fish Cooking Charge per piece from P.G's Takeaway. Marsic Bros offers many options including Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes and Pineapple Fritters. Zyka Indian Cuisine includes a wide range like Samosa (2 pieces) or Paneer Tikka. Garlic Bread - and Cheese Bread from . The Boat Shed offers L'Atelier du Fromage and Latelier Granola.

Nearby Sample Menus

Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Poppadoms $3
Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
Wok Fried Green Beans $10
- With garlic and light soy

FISH $2.50
CHEESE $2.00
TOMATO $2.00
SAUSAGE MEAL $7.00
- 2 SAUSAGES,2 EGGS,($1 CHIPS)
BATTERED SAUSAGE $1.20
MUSSEL (BATTERED) 3 FOR $2.00
POTATO FRITTER 0.80
SQUID RINGS 4FOR$2.00

Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Chips and Aioli $7.50

THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)

Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
Zuppa Del Giorno $13
- Soup of the day
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad

Fish $4.90
Steak,bacon,avocado $8.40
Fish cake $2.00
Crumb fish of the day $3.90
Egg $4.00
Steak $5.60
Crab stick $1.40
Chicken dim sum $2.00

Cheese $3.00
Ham $3.20
Wedges $4.00
Vegetarian $4.00
Chicken Dog $5.00
Lasagne $2.80
Steak $4.00
Sausage (Battered) $1.50

-Veg $9.50
Bacon Egg Burger / Steak Egg Burger $4.70
-One Meat $10.30
U.S.A Hot Dog / Sea Dog $3.60
Squid Ring $0.80
Steak Cheese / Chicken egg $4.60
Sauce Noodle (Rice)
Bacon Burger / Steak Burger / Fish Burger / Veg Burger $4.20

Pine nuts corn $18.00
Braised pork intestines with vegetables $20.00
Pork & chinese cabbage M $10 / L $14
Pork & chives M $10 / L $14
Beef fillet with black peppers $22.00
Chives with egg M $10 / L $14
Sizzling chicken fillet with black peppers $18.00
Tofu skin in sauce $8.00

Laccha parantha $3.50
Chicken biryani $15.99
Chilli chicken $16.50
- Dry or gravy
Mango kulfi $6.00
- Homemade mango ice cream garnished with mango pulp and dry fruits
Chilli paneer $14.50
- Dry or gravy
Raita $2.99
-Chicken $7.00
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce

CHILI PANNER $8.90
ONION RAVA MASALA DOSA $11.50
ALOO PARATHA/KULCHA $4.80
LACHHA PARANTHA $3.50
ALOO TIKKI CHAAT $7.80
DAHI BHALLA $6.80
KACHORI CHAAT $5.50
MALCHOW SOUP $5.00

- Prosciutto
- Blueberry & Cream Cheese
- Peanut Butter
- Nutella
- Marmite OR Vegemite
Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
- Salmon, Cream Cheese, Dill
MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese

Beef fillet cooked in hot & spicy broth $23.00
Deep fried prawn tempura $9.00
Fried rice with BBQ pork & shrimp $12.80
Stir fry rice noodle with beef $12.80
Stir fried chicken wings $9.00
Sweet & sour pork on rice $12.80
Shrimp & pork wonton noodle soup $10.50
Pork & shrimps & egg $13.00

Geang Khew Wan Gai N/A
- a traditional herbaceous chicken in green curry.
Gai Phad Med Mamueng Him Maphan N/A
- stir fried chicken breasts with cashew nuts
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
Geang Juud Woon Sen N/A
- glass noodles soup with minced chicken or pork and vegetables.
Pla Pae Sa N/A
- steamed fish fillet in a ginger and plum sauce
Tao Hu Phad Khing N/A
- deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Po-Taek N/A
- mixed seafood in a rich lemongrass broth with basil and chilli.

Rocket with parmesan and balsamic $7.00
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Free range eggs on toast $4.00
- add bacon
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda