The Boatshed Cafe in Toru Street Menu

CHEESE CHEESE
  • St Agur (blue) or Kervella (french provincial style) served w fresh sourdough & plum paste $6 each
DESSERTS DESSERTS
  • Vanilla cheesecake w hazelnut crumb & macerated tamarillo $12
  • Butterscotch pots de crème w salted caramel $12
  • Hot jam doughnuts w white chocolate sauce $9.5
  • Affogato w vanilla bean ice cream & biscotti $9.5
  • Affogato w cointreau, amaretto or frangelico $14.5
BREAKFAST BREAKFAST
  • Roasted mushrooms w soft poached eggs, rocket & grilled sourdough $17.5
  • Eggs any way w grilled streaky bacon, tomato chutney & grilled sourdough $16.5
  • Add mushrooms $4
  • Add extra bacon $6
SMALL PLATES SMALL PLATES
  • Slices of fresh baked sourdough & butter $2
  • Marinated olives $8
  • Zucchini bruschetta w goat cheese, chilli & mint $4 per piece
  • Seared beef bruschetta w St Agur & cress $4 per piece
  • Proscuitto bruschetta w mozzarella & rocket $4 per piece
  • Grilled squid bruschetta w celeriac remoulade, capers & coriander $4 per piece
  • Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harrissa $14.5
  • Creamy mushroom soup w crispy proscuitto, truffle cream & grilled sourdough $14.5
  • Baked potato gnocchi w cheddar & parmesan sauce, house-made smoked bacon & cress $14.5
  • Milk drop mozzarella w roasted pumpkin, salted almonds, vincotto & rocket $16.5
  • Fried haloumi w roasted cauliflower, raisins, pinenuts & mint $14.5
  • Twice cooked goats cheese soufflé w warm beetroot relish, walnuts & rocket $14.5
  • John dory carpaccio w cucumber, red onion, radish, chilli, coriander, sesame & ginger, soy dressing $14.5
  • Warmed St Agur cheese w fresh pears, hazelnuts, endive, rocket & sourdough croutons $14.5
  • Southern fried chicken thighs w chipotle, red onion, cucumber & coriander $14.5
  • Dirty ole quarter pound cheese burger w iceberg lettuce, cheese, tomato, beetroot pickles & sesame bun w hand cut chips $19.5
  • Southern style banh mi bun w chicken liver paté, crisp pork belly, mint, coriander, radish & cabbage slaw w smoked chilli, lime & comeback sauce w hand cut chips $19.5
  • Panko crumbed john dory sandwich w avocado, cress, caper & cabbage slaw & hand cut chips $19.5
MAINS MAINS
  • Bbq john dory w zucchini & herb risotto w fresh fennel, cress & lemon $29
  • Grilled lamb rump w roasted butternut pumpkin, pine nuts, feta, cress & mint $29
  • Roast pork belly w cauliflower puree, fresh apple, walnuts, endive, rocket & mint salad $29
  • Grilled sirloin steak w roasted mushrooms & black garlic butter, fresh beetroot & cress $29
SIDES SIDES
  • Roasted brussel sprouts w house-made smoked bacon & walnuts $8
  • Hand cut chips w aioli $8
  • Boat shed slaw – shredded cabbage, carrots, apple, fennel, walnuts & mayonnaise $6

Nearby Sample Menus

  • Vegetarian Salad $19.00
    • Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
  • Pancake Stack $15.50
    • W/ grilled bacon, banana & maple syrup or yogurt & berry compote
  • Soup of the Day $15.00
    • W/ fresh baked ciabatta
  • Five Tiger Prawns $16.50
    • Crumbed in coconut
  • Salt & Pepper Squid $28.00
    • W/ paprika, aioli & lemon wedge
  • Curly Fries w/ BBQ Sauce $8.00
  • Gourmet Fish Burger $19.00
    • W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips
  • Meat Cravers $22.00
    • Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
  • Chicken $15
    • Spice rubbed baked chicken, greens, salsa fresca, salsa roja
  • Corned Beef $8
    • Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
  • Pork $15
    • Braised pork, greens, salsa fresca, chipotle tomatillo salsa
  • Chicken $8
    • Chicken adobo, black beans, salsa fresca, crema
  • Tamales $9
    • Steamed sweetcorn on corn husk, feta, salsa roja
  • Tarakihi Ceviche $12
    • Citrus marinated fresh tarakihi ceviche with tequila jelly
  • Beetroot Sombrero Salad $18
    • Nut filled beetroot sombreros, ensalada del dia
  • Side Salad $8
    • Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
  • Bowl of Fries $6.50
  • Thai Green Chicken Curry $21.50
    • Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
  • Grape Escape Chicken Focaccia $19.00
    • Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
  • Home-Made G/F Bread $3.00
  • Croissant $17.25
    • Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
  • Grape Escape Big Breakfast $21.50
    • Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
  • Vegetable Strudel $21.00
    • Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
  • Potato Rosti And Smoked Salmon Stack $22.75
    • Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
  • Phad Piew Wan $19.00
    • Thai sweet and sour dish with pineapple, tomato and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Piew Wan $24.00
    • Stir-fried sweet & sour crispy pork belly with pineapple, tomato and vegetables.
  • Cashew nuts $4.00
  • Kur Ho [med - hot - thai hot] $19.00
    • A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Rah-Nah $19.00
    • Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Shrimp Toast $12.00
    • A delicious snack of mixed shrimp and garlic spread on bread, sprinkled with sesame seeds and deep fried to golden brown. Served with sweet chilli sauce.
  • Phad Khing Sod $19.00
    • Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Bai Kar Paw [mild - med - hot - Thai hot] $19.00
    • Stir fried sweet basil, bamboo shoots, capsicum, chilli and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Tarantula Roll $20.00
    • Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
  • Dragon Roll $20.00
    • Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
  • Assorted Sashimi
    • Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
  • Teriyaki Chicken Roll $17.50
    • Chicken thigh, cucumber and omelette served with teriyaki sauce.
  • Scotch Fillet $36.00
    • Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
  • Chicken Kara-age $17.50
    • Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
  • Assorted Vegetable Tempura $18.00
    • A selection of tofu, vegetables deep fried in a light
  • Spicy Tuna Roll $17.50
    • Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
  • 75 Stir-Fried Rice (Com Rang)
  • 7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
    • Home made salt & pepper spread on deep-fried marinated chicken wings
  • Seafood $18
    • Prawn, Squid, Scallops
  • Tofu $14
  • 80 Roasted Pork Belly with Hoisin Sauce (Thit Kho Hoisin) $14
    • Green beans, Carrot, Courgettes. Served with steamed rice
  • 70 Stir-Fried Rice Noodles (Pho Xāo)
    • Rice noodles, shallots, onion, sprouts, tamarind sauce
  • Chicken $14
  • Pork $14
  • Teriyaki Chicken $20.00
    • Chicken thigh with teriyaki glaze and cucumber.
  • Fresh Veggie $19.00
    • Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
  • Fried Retropina $10.00
    • Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
  • Poki $17.00
    • Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
  • Nikau $72.00
    • Platter for three: 18pc nigiri, 18pc sashimi, + bonus
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • Rata $26.00
    • Platter for one: 6pc nigiri, 6pc sashimi, + bonus
  • Pohutukawa $50.00
    • Platter for two: 12pc nigiri, 12pc sashimi, + bonus
  • Mini Spring Rolls & Fries $9.00
  • Samosas & Fries $9.00
  • Small Mixed Platter $16.00
  • Fish Bites & Fries $9.00
  • Chicken Nuggets & Fries $9.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Large Mixed Platter $30.00
  • Mini Hot-Dog & Fries $9.00
  • The Veggie $18.00
    • Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
  • Spinach Artichoke Dip $13.00
    • A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
  • Rocket $19.00
    • Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices
  • Chicken & Pesto $15.00
    • Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
  • Mt Richmond $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
  • Mushroom Medley $18.00
    • A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
  • Italian $15.00
    • Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
  • Classic Cheese $11.00
    • Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Slaw with lime mayo $8.00
  • Green salad,parmesan and lemon dressing $8.00
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • Seafood $12.50
  • King Prawns $21.00
  • T3. Larb Gai $18.00
    • Thailand’s most traditional diced chicken breast salad seasoned with Poppy Thais’ crushed chillies, unique combination of southern Thailand herbs, pieces of red tomato, onions, lemon juice and spring onions
  • Seafood $19.00
  • Seafood $19.00
  • C4. Little Lamb $22.00
    • Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
  • E.7 Pigs Can Fly $8.50
    • Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs
  • F2. Crouching Tiger $30.00
    • Grilled king prawns, served with our secret sauce
  • Ice Cream Sundae $10.00/$6.50
    • Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
  • Shakshoukah $20.50
    • 3 eggs cooked in a mediterranean tomato, capsicum & chilli sauce, served in a pan accompanied by a basket of bread. Braveheart - ask for spicy (if you dare…!)
  • Eggs On Toast $19.50
    • Your choice of fried, scrambled or poached eggs, served on garlic ciabatta with approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms”, hash browns & Housemade Aioli
  • Breakfast Extras $9.00
    • 180g Angus Porterhouse steak
  • Cajun Seafood Gumbo $21.30 / $16.30
    • A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
  • Smoked Salmon Salad $26.00 / $19.00
    • House smoked salmon served on a bed of salad dressed with Housemade lime, ginger & coriander dressing, Housemade Feta and toasted seeds & nuts. Served with garlic ciabatta (Regular / Small)
  • Side Salad $6.00
    • Fresh salad drizzled with Housemade orange mayonnaise
  • Chicken Panini $19.80/$15.80
    • House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
  • TANDOORI CHOPS Succulent Lamb cutlets marinated in spices cooked on skewers in the tandoor oven $ 10.48 (Mains $ 17.48)
  • ENTREE: a mixed platter of two pieces each of samosa, pakora, chicken tikka and seekh kebab $24.98 per person
  • VANILLA ICE CREAM - Served with Chocolate or Mango Topping. $4.98
  • NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
  • FISH TIKKA Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney $ 9.98 (Mains $ 16.98)
  • NAAN - plain white flour bread $ 2.48
  • SAAG ALOO Tender diced potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger $ 12.98
  • TANDOORI ROTI - wholemeal oven baked bread $ 2.48
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Pastrami, swiss cheese, sliced pickles, tomato relish
  • Big Yello (GFO) $18.50
    • Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
  • Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
  • Big Veggie (V)(GFO) $18.50
    • Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
  • Lemon & Vanilla Pancakes (V) $15.00
    • With raspberry and boysenberry compote, drizzled with maple syrup
  • Mixed Salad with Toasted Seeds(V)(GF) $8.50
  • Chunky Handcut Chips with Cheese and Bacon $12.00
    • Served with sour cream
  • All Salads Served with Yello's Special Salad Mix
The Boatshed Cafe

The Boatshed Cafe

location

Address

Toru Street, Mapua, Mapua, Tasman, 7005, New Zealand

phone

Phone

035402656

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Toru Street, Mapua, Mapua, Tasman, 7005, New Zealand