The Boatshed Cafe in Toru Street Menu

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St Agur (blue) or Kervella (french provincial style) served w fresh sourdough & plum paste $6 each

Vanilla cheesecake w hazelnut crumb & macerated tamarillo $12
Butterscotch pots de crème w salted caramel $12
Hot jam doughnuts w white chocolate sauce $9.5
Affogato w vanilla bean ice cream & biscotti $9.5
Affogato w cointreau, amaretto or frangelico $14.5

Roasted mushrooms w soft poached eggs, rocket & grilled sourdough $17.5
Eggs any way w grilled streaky bacon, tomato chutney & grilled sourdough $16.5
Add mushrooms $4
Add extra bacon $6

Slices of fresh baked sourdough & butter $2
Marinated olives $8
Zucchini bruschetta w goat cheese, chilli & mint $4 per piece
Seared beef bruschetta w St Agur & cress $4 per piece
Proscuitto bruschetta w mozzarella & rocket $4 per piece
Grilled squid bruschetta w celeriac remoulade, capers & coriander $4 per piece
Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harrissa $14.5
Creamy mushroom soup w crispy proscuitto, truffle cream & grilled sourdough $14.5
Baked potato gnocchi w cheddar & parmesan sauce, house-made smoked bacon & cress $14.5
Milk drop mozzarella w roasted pumpkin, salted almonds, vincotto & rocket $16.5
Fried haloumi w roasted cauliflower, raisins, pinenuts & mint $14.5
Twice cooked goats cheese soufflé w warm beetroot relish, walnuts & rocket $14.5
John dory carpaccio w cucumber, red onion, radish, chilli, coriander, sesame & ginger, soy dressing $14.5
Warmed St Agur cheese w fresh pears, hazelnuts, endive, rocket & sourdough croutons $14.5
Southern fried chicken thighs w chipotle, red onion, cucumber & coriander $14.5
Dirty ole quarter pound cheese burger w iceberg lettuce, cheese, tomato, beetroot pickles & sesame bun w hand cut chips $19.5
Southern style banh mi bun w chicken liver paté, crisp pork belly, mint, coriander, radish & cabbage slaw w smoked chilli, lime & comeback sauce w hand cut chips $19.5
Panko crumbed john dory sandwich w avocado, cress, caper & cabbage slaw & hand cut chips $19.5

Bbq john dory w zucchini & herb risotto w fresh fennel, cress & lemon $29
Grilled lamb rump w roasted butternut pumpkin, pine nuts, feta, cress & mint $29
Roast pork belly w cauliflower puree, fresh apple, walnuts, endive, rocket & mint salad $29
Grilled sirloin steak w roasted mushrooms & black garlic butter, fresh beetroot & cress $29

Roasted brussel sprouts w house-made smoked bacon & walnuts $8
Hand cut chips w aioli $8
Boat shed slaw – shredded cabbage, carrots, apple, fennel, walnuts & mayonnaise $6

Nearby Sample Menus

Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Chocolate Truffles $4.00 ea.
- dark or white
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer

Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
Sweet and sour v $12.50
- a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu >>
Stir fried noodles v $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
. clay pot rice gf v $13.00
- mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
Beef salad gf $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
Guri puffs (4) $6.00
- sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Chicken, beef, pork, vegetables peanut sauce, steamed rice $2.50
Combination $12.50
- combination of chicken wings, spring rolls, spare ribs and guri puffs

Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
Add grilled chicken $3.50
Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
Truffle fries $6.50

Saag chicken $17
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
Paneer butter masala $15
- Mango-made cottage cheese cooked in creamy masala sauce.
Side platter $10
Sambal $14.5
- A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
Tandoori chicken (full-serve) $19
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Karahi chicken $17
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.

Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Chips $7
- Rosemary & sea salt, aioli
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Apple Slaw $7
- With hazelnuts
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Greek Salad $7
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon

Battered Scallop $2.60
Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
Sausage $3.00
Seafood 7” $12.50 / 12” $18.50
- Calamari, anchovies, mussels and white fish, capers, cheese
½ Scoop Handcut Agria $3.50
Greek Salad Box $9.50
Fresh fish available daily, see blackboard for varieties and prices
Kumara Chips $6.50

Steamed greens with garlic & oyster sauce $8.50
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
Chilli Plate - fresh, marinated & dry chillies $4.50
Pad Thai with Tofu $26.90
with miso butter $8.50
Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)

Crispy Buttermilk Onion Rings $6.00
Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
Fries with Aioli $5.00
Warm Lamb Salad $21.00
- Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
Grilled to your liking
Rhubarb, Raspberry and Apple Crumble $14.00
- Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Flames on Forty Burger

Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Happy Ham $5.00
- 8 Pack $7.90
The Family Feast $40.00
Ediballs $3 or $5 for two packs

The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
Sausage Lasagna $23.00
- Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.

VEGETARIAN
Squid Salad $15.00
- Panko crumbed squid rings, lighly fried and served with garlic aioli over lettuce, tomato, sprouts, avocado and lemon wedges
500g $29.00
Beef Nacho's (vege on request) $15.00
Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
Buffalo Wings $14.00
- Chicken wings slow cooked in garlic, paprika and spices then smothered in our famous honey soy sauce and rolled in sesame seeds
Working Man's Basket $16.00
- Spring rolls, samosas, chicken nuggets, mini hotdogs, onion rings, fish bites, sweet chili sauce and hand cut chips
Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy

Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
- Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).
Pizza $15.00
- Ham and cheese mini pizza
11am-late
Fizzy $15.00
- Choose from coca cola, sprite, l&p, ginger ale and diet coke.
Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
Garlic prawns - monteiths beer match - golden. $18.00
- Pan fried served on a risotto

Southern fried chicken breast, bacon, American cheddar, pickled red onion, tomato, homemade guacamole, lettuce and house burger sauce $22.0
Fries with Aioli $7.9
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
Iced Drinks $6.5
- Coffee / Choc / Tea
Welsh Rarebit open sandwich, caramelised onion & chilli jam $11.9
- add crispy bacon bites $14.9
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
Margherita Pizza $12.0
- Cheese and tomato pizza

Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5

Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
-With Bacon $15.00
Poached Eggs on Toast (V)G(FO) $10.00
The Ultimate Bacon Butty with Lashings of tomato sauce
Tomato Sauce / Aioli / Sweet Chilli $0.50
Mixed Salad with Toasted Seeds(V)(GF) $8.50
Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50

The Boatshed Cafe

Nelson Region > Nelson > The Boatshed Cafe

Address

Toru Street, Mapua, Mapua, Tasman, 7005, New Zealand

Phone

035402656

Email

mapua@boatshedcafe.co.nz

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Boatshed Cafe in Toru Street Menu

Nearby Sample Menus

The Boatshed Cafe

Nelson Region > Nelson > The Boatshed Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Toru Street, Mapua, Mapua, Tasman, 7005, New Zealand

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