The Boulavard Restaurant in Southland Menu

The Boulavard Restaurant in Southland has no menu available, but can choose from many other options such as ** Fruit Toast or ** Muesli from Sass Cafe. First in Windsor offers many options including First Breads and Soup of the Day. Beach House Cafe/Bar includes a wide range like Bread or Seafood Chowder. Eggs on toast and Bacon & eggs from . Main Street Cafe offers Mossburn Railway Hotel and Garlic Bread.

Nearby Sample Menus

McDonald's (sample menu)
  • 10pk Chicken McBites & Small Fries Snack Deal $4.00
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Salted Caramel Frappe N/A
  • Chicken McNuggets N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • The Boss N/A
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Filet-o-Fish N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Grilled Chicken & Aioli McWrap N/A
  • Double Cheeseburger
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible. N/A
Devil Burger (sample menu)
  • Pineapple N/A
  • Pork Spare Ribs N/A
    • Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
  • Devils Indian Bread N/A
    • Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
  • Devil Recommendsheese N/A
    • Add edam cheese & bacon
  • Edam Cheese N/A
  • Death By Pork N/A
    • Slow roasted pork belly, streaky bacon, pineapple, avocado,  fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
  • Devil Burger N/A
    • Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
  • Curry Cheese Chips N/A
    • Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce.
Howl At The Moon (sample menu)
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • Slow roasted pork scotch fillet $29.50
    • with a medley of roast vegetables, carmelised apple jus
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
  • Apple & blueberry pie $11.00
    • with crumble topping, fresh cream anglaise & ice cream
  • Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
  • Oven roasted lamb rack $33.00
    • on a kumara & feta mash with rosemary jus
  • Chilli chicken nachos $21.00
    • with guacamole, tomato salsa & sour cream
Waxy O'Shea's Irish Pub (sample menu)
  • Beer battered blue cod $22.90
    • Fresh local blue cod fillets in a golden beer batter, served with fries, salad greens & our own tartare sauce.
  • Waxy’s famous seafood chowder
    • A selection of seafood bound in a rich creamy soup served with warm buttered bread.
  • Smoked salmon panini $14.90
    • Toasted panini with house smoked salmon, tomato, cream cheese, lettuce & aioli, with fries.
  • -Add chicken or house smoked salmon $21.00
  • Roast chicken $19.90
    • Succulent lemon and thyme roasted chicken served with oven roasted potatoes, pumpkin, seasonal vegetables, hollandaise, stuffing & rich gravy.
  • Mini pizza $14.90
    • Pizza with ham, pineapple, tomato & cheese with curly fries peas & carrots
  • Cheese pot & breads (serves one - two people) $10.50
    • Warmed cheese spread & whipped garlic butter served with a selection of breads.
  • Salted caramel brownie $10.50
    • Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
Pita Pit (sample menu)
  • Brave Beef $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Brownie $2.50
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Cookie Fix $2.00
  • Signature Mix $10.00 per head
The Moose Bar & Restaurant (sample menu)
  • Crispy salt and pepper squid $15.90
    • served with lemon and wasabi lime mayo
  • Reef it up with 6 garlic prawns $35.90
  • 300gm rump steak $25.90
    • 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
  • Ice-cream sundae $12.00
    • vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
  • Cheesecake of the day $12.00
    • your wait staff will advise you on today's special
  • Sweet & sour chicken strips $15.90
    • freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Lamb shanks (1 shank/2 shanks) $24.90/$32.90
    • slowly braised lamb shanks served on mash with onion gravy
  • Soup of the day $13.90
    • fresh seasonal soup changed daily. your wait staff will advise you on today's special
Emberz Restaurant (sample menu)
  • Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
  • Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
  • Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
  • Steamed seasonal vegetables $6.00
  • Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
  • Ham hock cooked in wasp honey pilsner, potato mash, root vegetables and onion gravy $27.00
  • Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
  • Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Meccaspresso (sample menu)
  • -Small $7.50
  • Panko crumbed blue cod sliders $23.50
    • With house wedges and tartare sauce
  • Blue cod, mussel, bacon & potato chowder
  • -Small $18.00
  • House wedges with sour cream and sweet chilli or aioli
  • -With southern fried chicken and chipotle mayonnaise $22.00
  • -Small $12.50
  • Porridge $12.50
    • With brown sugar, blueberry compote and roasted seeds
The Crib Cafe (sample menu)
  • Garlic Bread $7
  • Porky Pine $20
    • Tomato base, mozzarella, ham off the bone, pineapple, spring onion
  • Sundae, Banana Split $8
  • Greek Salad $9
  • Seafood Chowder $18
  • Optional Extras N/A
    • Olives, anchovies or chilli
  • Streaky bacon $4
  • Thanks Give To Me $20
    • Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Blazing Copper Restaurant - Heartland Hotel Croydon (sample menu)
  • Battered Market Fish Half$22.00/Full$32.00
    • With fries, salad and housemade tartare sauce
  • Asian Duck Salad $20.00
    • Bean sprouts. red cabbage, cucumber, sesame seeds
  • Cheesy Garlic Bread $9.00
    • Baked garlic, herb and cheese bread
  • Fries
  • Ribeye Steak $32.50
    • Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
  • Ham Hock Terrine $13.50
    • Ham, bacon, fresh herbs, caramelised onions and ciabatta
  • Crispy Skin Salmon $20.00
    • Stewart Island salmon, hollandaise, beetroot and feta salad
  • Paella $20.00
    • Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Route 6 Cafe And Bar (sample menu)
  • Served with Fries $20
  • Served with Onion Rings or Kumara Bolts $22
  • The HQ $14
    • A quality beef patty is topped with bacon, fried egg, Cheddar and beetroot relish.
  • The Kingsway Classic $12
    • Nice and simple with a quality beef patty and tomato & capsicum relish.
  • Served with Fries $15
  • Fish Bites
    • Fish nuggets served with fries and Watties tomato sauce for dipping.
  • Available 12pm-late daily
  • Kumara Bolts (GF) $12 / Small $8
    • Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
Mossburn Railway Hotel (sample menu)
  • Steak $30.00
    • 350gm Ribeye steak served with salad and fries. Choose from mushroom, garlic or pepper sauce or gravy. Add shrimps for Surf 'n' Turf for $7.00
  • Chicken Nuggets & Fries $8.00
  • Creamy Basil Pasta $18.00
    • Vegetarian option served on fettuccini
  • Chicken Burger $12.00
    • Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
  • Mini Hot Dogs & Fries $8.00
  • Vegetables $4.00
  • Seafood Selection $25.00
    • Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
  • Bangers & Mash $15.00
    • Traditional style with peas & gravy
Little India (sample menu)
  • Onion Salad $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Mango Chutney $3.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Mamma Lina (sample menu)
  • Pizza Sardenga $23
    • Tomato sauce, selection of sea food, garlic and parsley
  • Pannacota $10
    • Vanilla Cream Served with fruit of the day
  • Pizza Napoletana $21.5
    • Anchovies, cappers, tomato sauce, mozzarella
  • Selezione Di Salumi $18
    • Typical assortment of mixed Italian cured meats, served with pickles, olives
  • Pizza “Casa Mia” $23.5
    • Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Pizza Margherita $19.5
    • Mozzarella with fresh basil sauce and tomato sauce
Sass Cafe (sample menu)
  • Neenish
  • ** Big Breakfast $17.50
    • Belly Bacon, Eggs, Sausages, Mushrooms, Hash Browns, Tomato & Toast
  • - Cheese/bacon
  • Add: Side Salad +$4.50
  • Topped scones $3.50
  • Add: Side Salad +$4.50
  • Add: Side Salad $4.50
  • Or: Herb Bread +$4.50
The Boulavard Restaurant

The Boulavard Restaurant

location

Address

63 Milford Road, Te Anau, Fiordland National Park 9600, New Zealand

phone

Phone

032497334

email

Email

None

clock

Opened hours

Sunday 08:00 - 19:00 Monday 08:00 - 19:00 Tuesday 08:00 - 19:00 Wednesday 08:00 - 19:00 Thursday 08:00 - 19:00 Friday 08:00 - 19:00 Saturday 08:00 - 19:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
63 Milford Road, Te Anau, Fiordland National Park 9600, New Zealand
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