Address
45 Rifle Range Road, Taupo Town Centre, Waikato, 3330, New Zealand
The Brantry in Taupo Menu
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ENTRÉE $15.00-
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
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Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
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Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
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Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
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Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
MAIN $30.00-
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
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Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
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Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
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Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
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Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
SIDE ORDERS- Rosemary and Garlic Roasted New Potatoes $7.00
- Seasonal Greens $7.00
- Garden Salad $7.00
- Fries, aioli $7.00
DESSERT $15.00-
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
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Raspberry and vanilla brulee
- Biscotti, berry salad
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Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
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Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
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Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
- Cheese of the night
3 COURSES (ENTRÉE, MAIN AND DESSERT) $55.00- Entrées
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-Smoked Fish Croquette
- Crushed pea and mint salad
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-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
-
-Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
-
-Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
- Mains
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-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
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-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
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-Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
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-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
- Desserts
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-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
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-Raspberry and vanilla brulee
- Biscotti, berry salad
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-Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
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-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
- 3 Courses With Beef $60
- Beef $35.00
Nearby Sample Menus
- Marinated Olives $5.00
- White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
- Grinning Gecko brie - Whangarei, NZ $15.00
- The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
- Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
- Grana Padano - Piedmont, Italy $15.00
- Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
- Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
- Bourbon toffee cheesecake $12.00
- -Vanilla bean ice cream
- -Toffee sauce
- Low country beans $6.00
- -1/4lb $4.00
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Mac 'n' cheese balls $14.00
- Bacon crumb, shaved parmesan, chipotle mayo
- -1/2lb $8.00
- Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
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Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
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Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
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Camembert and Grapes $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
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Steak & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Cheese Quesadillas $14.00
- Cheese quesadillas filled with black bean and bell pepper salsa
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Ocean $27.00
- Grilled scallops with king prawns, cured salmon, vine ripened tomato, fresh lettuce and our housemade pomegranate salsa
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Lamb Terrine $18.00
- Confit lamb and shallot terrine with pickled beetroot and lavosh bread
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Garlic Prawn Linguini $23.00
- Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
- Trio Of Gelato (GF) $12.00
- Banoffee Pie $12.00
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Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.
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The Steak House Burger $26.00
- House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
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Vegetable Dish $7.00
- Chosen Today.
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Scotch Fillet Steak $35.00
- (300G)
- Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
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Creamy Mushroom Sauce $5.00
- Fresh Mushrooms, Butter, And Full Cream.
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EXTRA FILLINGS $1.00
- Pineapple, Egg, Onion, cheese, sweet corn, Ham, Spaghetti, Tomato, mushroom, Add for only >>
- EXTRA egg/cheese/onion/tomato/pineapple $1.00
- Tomato Ham N/A
- Seafood selection $25.00
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Lambs fry and bacon N/A
- lamb fry 1 bacon onions 1 egg gravy
- Chicken Burger N/A
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Scrambled eggs N/A
- 4 eggs scrambled with 3 toast
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Chicken Schnitzel N/A
- 1 Chicken schnitzel served with chips and salad or vegetables
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Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
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NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
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Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
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The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
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Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
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$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
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Chicken & Bacon Burger $18.50
- Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
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Eggs Benedict
- Served with spinach & creamy hollandaise sauce on toasted ciabatta
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Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
- - Add bacon & grilled cheese $2.00
- Carbonara - a creamy sauce with parmesan, bacon
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Salt & Pepper Squid $13.50
- Crispy salt & pepper squid served with citrus aioli
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Pubs Famous Warm Cajun Chicken Salad $21.90
- Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens
- 12- $19.50
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Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
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Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
- Bowl of Steamed Rice ( GF) $4.50
- -optional - tossed in garlic butter
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Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
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Chicken Dish Available
- Please ask our wait staff
- Huka Prawn Park advises not all prawns served are grown onsite.
- Prawn Paté (GF)
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Lamb roganjosh $21.90
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
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Garlic cheese naan $4.50
- Stuffed with cheese and sprinkled with garlic
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Kasmiri naan $6.50
- Special naan from Kashmir. Plain flour bread stuffed with dried fruit and spices
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Vegetable samosa $8.50
- Triangular pastry filled with potatoes and peas, subtly flavoured with spices
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Chicken pakora $12.90
- Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
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Aloo gobhi $17.90
- Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander
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Lamb kebab $29.90
- Lamb marinated in spices and aromatics, cooked on skewers and roasted in tandoor
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Maharaja banquet $36.00
- Includes the Mixed Platter with mint and tamarind sauce and four curries as the main
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Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
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Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
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Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
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Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
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Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
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Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
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Margherita $18.00
- Tomato base, mozzarella & fresh basil
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Clay pot fish $20.00
- Fish, salad and rice
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Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
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Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
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Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
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Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
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Shaking beef $20.00
- Beef, vegetables, salad and fried rice
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Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
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Fried rice $20.00
- Chicken / seafood, salad and rice
- Thoroughbred( GF) Toast (GF) $3.50
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Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
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Porridge $13.50
- served with cream, brown sugar and dried fruit compote
- Gluten-free gourmet beef burger $27.00
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Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
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Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
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Bacon & Eggs $14.50
- poached or fried
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French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
- Chilli Cheese Bread $6.5
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Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
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Wedges $10.5
- Bacon & Cheese
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Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
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Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
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Wedges $12.5
- Beef & bean
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Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
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Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
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-BLAT $3.00
- With lashings of bacon
- Hollandaise
- Green salad $3.00
- ●Bread:
- Mushroom $3.00
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-Calamari or prawn $17.50
- Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
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-Assorted seafood $24.00
- Mixed with calamari, prawn and fish
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Club sandwich
- 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Bacon $15.50
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
The Brantry
Phone
073780484
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:30 PM, Wednesday: 5:30 – 10:30 PM, Thursday: 5:30 – 10:30 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Groups , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar