Address
6778 State Highway 6, Rai Valley, Marlborough, 7194, New Zealand
Rai Valley Brick Oven Cafe in Marlborough Menu
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Rai Valley Brick Oven Cafe in Marlborough has no menu available, but can choose from many other options such as Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad or Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad from Lochmara Cafe. Akbabas Turkish Kebab and Coffee House offers many options including Doner Kebab and Vegetarian Doner Kebab. Noodle Corner includes a wide range like Fresh Spring Roll Chicken or Sun Dried Pork. 8-11 AM and Muesli, yogurt and fruit from . Captain's Daughter offers Seabreeze Cafe & Bar and The Great Big Kiwi Breakfast.
Nearby Sample Menus
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
- Available Gluten Free (AVG)
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Fries $8
- Beer battered
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
- Gluten Free (GF)
- Nachos
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Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
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Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
- Grilled Chicken Breast
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Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
- Pasta
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Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
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Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.
- -With Bacon $19.00
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
- -With Smoked Salmon $19
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Nasi Goreng $15.00
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
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Daal Makhni $15.00
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
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Do Pyaza $17.00
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
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Madras $17.00
- South Indian delight cooked with coconut based gravy.
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Vegetarian Platter (for two) $12.00
- All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
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Fish Curry Amritsari $19.50
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
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Peshwari Naan $5.00
- Soft bread stuffed with dried fruits and nuts.
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Onion Bhajee $5.50
- Rough-cut onions battered in a spicy chickpea flour and fried.
- Halloumi Cheese $2.00
- Tzaziki $1.00
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Baklava One Size $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
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Grilled Halloumi Cheese One Size $12.00
- Served with a side salad, hummus & Turkish bread.
- FOR TWO $48.00
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Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
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Shish Kebab
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Mixed Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
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Eggs Benedict $14.90
- Free range poached eggs on an English muffin with wilted spinach and our own fresh hollandaise sauce and ham or >>
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Prawn Saganaki $14.90
- Spicy Greek-style prawns in a tomato base with melted fetta cheese
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Captain Cook Fishcakes $16.90
- Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
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Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
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Seafood Chowder $24.90
- Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
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Greek Salad $12.90 / $22.90
- With baked fetta cheese
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Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
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Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
- Steak & Cheese $4.40
- Pasties $4.20
- Pepper Steak $4.40
- Steak, Bacon & Cheese $4.70
- Potato Top $4.70
- Bacon & Egg $4.20
- Steak, Kidney, Bacon & Mushrooms $4.70
- Chicken & Camembert $4.70
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
- 8-11 AM
- Muesli, yogurt and fruit $7
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Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
- Optional side salad/vegetables $10.50
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Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
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Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
- Trio of New Zealand Lamb $43.50
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Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
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Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
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Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
- Chips Large $7.20
- Egg $1.90
- Sirloin Steak, Salad, and Chips $25.00
- Lunch Roast Full$16.30/Half$14.20
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Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
- Wedges Large $8.90
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Soup of the Day $12.00
- Seasonal soup of the day
- - 1 filling $7.00
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Fish of the Day $21.50
- Matched by our chefs with fresh local produce
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
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Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
- Served 11.30am – 2.30pm (Monday to Friday)
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Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
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Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
- Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Dessert Wine $9.00
- Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
- Soup of the Day - w warm turkish bread $11.00
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
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TANDOORI CHICKEN $20.00
- comes with green salad 5 pcs
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GREEN CURRY $22.00
- our popular and tasty Thai fusion curry with coconut cream/chicken
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TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with fish
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SIZZLER PLATTER $18.00
- vege samosa, tikka & seekh kebab, mint & tamarind sauces
- CHICKEN (GF) $18.00
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PASANDA(GF) $25.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
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DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
- GARLIC NAAN $3.50
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
- The Store Classic Seafood Chowder $18
- Chilli Eggs & Ham $19
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Croissant $8
- W/ Home Made Preserves
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
Rai Valley Brick Oven Cafe
Phone
35716005
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
6778 State Highway 6, Rai Valley, Marlborough, 7194, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Region Cafe Food Menus