Address
6778 State Highway 6, Rai Valley, Marlborough, 7194, New Zealand
Rai Valley Brick Oven Cafe in Marlborough Menu
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Rai Valley Brick Oven Cafe in Marlborough has no menu available, but can choose from many other options such as Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad or Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad from Lochmara Cafe. Akbabas Turkish Kebab and Coffee House offers many options including Doner Kebab and Vegetarian Doner Kebab. Noodle Corner includes a wide range like Fresh Spring Roll Chicken or Sun Dried Pork. 8-11 AM and Muesli, yogurt and fruit from . Captain's Daughter offers Seabreeze Cafe & Bar and The Great Big Kiwi Breakfast.
Nearby Sample Menus
- Mozzarella Cheese $1.50
- Small $13.50
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Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
- FOR TWO $48.00
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Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
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Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
- Small $13.50
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Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
- For two $40.00
- Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
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Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
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From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
- 350 gram Wakanui Ribeye $39.50
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- - add local marinated olives extra $2.00
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Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
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Steamed Mussels $15.90
- (1/2 Kilo available on request)
- Cheese toastie with fresh fruit.
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Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
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Ravioli $22.50
- Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
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Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
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Fish & Chips $22.50
- Today’s fish, freshly battered, served with fries and salad
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Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
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Calamari $22.50
- N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
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Raita $4.00
- Yoghurt mixed with cucumber and ground spices
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Mango Chutney $4.00
- Mildly spiced mangoes
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Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
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Vindaloo (Chicken, Lamb or Beef) $18.90
- A typical Goanese Style Dish cooked in Vinegar and Whole Spices
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Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
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Mixed Hot Pickle $4.00
- Lime, mango and chilli
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Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
- Lentil Soup $10.00
- Mince & Cheese $4.40
- Moroccan Lamb $4.70
- Chicken & Camembert $4.70
- Pepper Steak $4.40
- Steak & Onion $4.40
- Steak & Blue Cheese $4.70
- Steak & Cheese $4.40
- Steak, Bacon & Cheese $4.70
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Garlic Bread $7.00
- 3 pieces lightly grilled
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Fish of the Day $16.00
- served with fries and salad
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Pavlova $10.00
- Light and fluffy with a passion fruit sauce
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Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries
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Pate $12.00
- Served with freshly toasted bread
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Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
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Greek Salad $15.00
- fresh salad with feta and bread
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Battered Blue Cod $26.00
- Served with chips and salad
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Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
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Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
- Prawn Cocktail $11.50
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Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
- Banana Split $9.40
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Ship Wrecked Chicken Pizza $16.30
- Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
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Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
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Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
- Papadoms(4) $3.00
- Green salad $6.00
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Tandoori chicken $14.00
- Chicken marinated overnight and traditionally cooked in Tandoor.
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Mango kulfi $6.00
- Homemade mango ice cream. Must Try
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Garlic prawns $16.00
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
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Methi chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
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Gulab jamun (2pcs) $5.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
- Steak $20.00
- Salad $5.00
- Chicken $20.00
- Deep fried camembert with plum sauce $10.00
- Mushroom $3.00
- Wedges bacon + cheese $10.00
- Chicken curry & rice $20.00
- Ciabatta garlic + chilli jam + cheese $10.00
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Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
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Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
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Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
- Fries with Tomato Sauce $7.00
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Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
- Warmed Citrus Marinated Olives $10.00
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Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
- Warmed Citrus Marinated Olives $10.00
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Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
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Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
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Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
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Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
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Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
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Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
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Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
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Kids Nuggets or Hot Dogs $8.50
- W/ fries
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
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Green Mix Salad $6.50
- W/ balsamic olive oil dressing
- Sausage $5.00 Each
- Bacon $5.00 Each
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French Toast $18.50
- Grilled banana, bacon and maple syrup
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Pork & Vegetable Dumplings
- With soy dipping sauce
- 5-Spice Pork Belly $29.00
- Fresh Fish Slider $15.00
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Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
- Garden Salad $7.00
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Cakes $5.50
- Gourmet Rolls $5.50
- Vegeterian Fritata $6.50
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Toast With Jams $6.00
- 3 Pieces
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Muffins $4.00 / $4.00
- Sweet / Savoury
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Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
- Cereal With Toast + Jams $11.00
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Rai Valley Brick Oven Cafe
Phone
35716005
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
6778 State Highway 6, Rai Valley, Marlborough, 7194, New Zealand
- Marlborough Cafe Food Menus
- Marlborough Region Cafe Food Menus