The Brigham in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • available from 9 am till 3 pm
  • The Brigham Breakfast $22.00
    • bacon, pork sausages, baked beans, hash browns, mushrooms, slow roasted tomatoes and eggs your style on wholegrain toast
  • Small breakfast $18.00
  • Vege Breakfast $19.00
    • Grilled Haloumi, curried spinach, slow roasted tomatoes, mushrooms, hash brown, wholegrain toast, eggsyour style
  • Avocado: add $1.50
  • Eggs Benedict $20.00
    • toasted English muffin with spinach and hollandaise sauce; With Bacon or Smoked Salmon
TO START TO START
  • Bread selection $12.00
    • chef's homemade bread with dips and olive oil
  • Garlic bread toasted $8.00
    • smeared with garlic herb butter and oven toasted
  • Soup of the day $10.50
    • changes daily, please ask our friendly staff for today's special, served with crusty bread
  • Basket of nibbles $17.00
    • spring rolls, wontons and samosas, dipping sauces
  • Caesar salad $16.00
    • Cos lettuce, shaved parmesan, bacon, croutons, creamy parmesan & anchovy dressing
  • Add Smoked salmon or Chicken for $3.00
  • Seafood taster $18.00
    • a taster of salt & pepper squid, seared scallops,chilli garlic prawns
  • Twice cooked Pork Belly $20.00
    • Parsnip chips, pomegranate mollasses, cider mayo, salad greens
  • Smoked Chicken salad $17.50
    • Mesculin mix, avocado, red onion, curry mangovinaigrette, crispy noodles
  • Haloumi stack $19.50
    • Slow roasted eggplant, portobello mushrooms,haloumi, wilted spinach and cherry tomatoes
  • Risotto $19.00
    • Organic Arborio, spinach and wild mushroom, toasted pinenuts
SIDES SIDES
  • Fries $6.00
    • aioli and ketchup
  • Garden salad $6.00
  • Grilled Bacon $6.00
  • Mushrooms $6.00
  • Hash brown triangles $6.00
  • Seasoned wedges $9.00
    • bacon, cheese and sour cream
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • Fish and chips $21.00
    • Panko crumbed, market fish, chunky fries, salad greens, tartare and tomato sauce
  • Lambs Fry $21.00
    • Lambs liver, crumbed and finished in the oven, creamy herb potato mash, grilled bacon, sauteed mushrooms, jus
  • Steak egg and chips $26.00
    • Prime steer Sirloin steak, cooked to your liking, steak fries, fried eggs and green salad
  • Lamb shank $22.00
    • Thyme and cardamom braised lamb shank, mash potatoes and gravy
  • Scallops $21.00
    • Wrapped in bacon on a herbed mash with a citrus salsa
  • Burger $21.00
    • Chicken or beef burger, lettuce, tomato, bacon, avocado, relish and fries
DESSERTS DESSERTS
  • Chocolate dipped brownie $10.00
    • Chocolate ganache, gourmet ice cream
  • Trio of Ice cream $10.50
    • Chef's selection of 3 scoops of gourmet Ice cream or Sorbet
  • Lemon meringue pie $10.00
    • Sweet pastry, filled with lemon curd, soft peak meringue. Berry compote
  • Sticky date pudding $10.00
    • Warm pudding, toffee sauce, vanilla bean ice cream
  • Cheese selection $22.00
    • Selection of New Zealand Brie, blue and cheddar. quince paste, crackers and dried fruit

Nearby Sample Menus

Golden Silk Thai Restaurant (sample menu)
  • Beef & Prawns $17.50
  • Jasmine Rice $2.00
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Clear Soup - with vegetables
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • Fries $4.00
  • Chicken $8.00
  • Lamb $18.50
Mamak Malaysian Restaurant (sample menu)
  • Nasi or Mee Goreng Chicken $15.00
  • Garden Broccoli $8.00
    • boiled green broccoli served with dressing
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Sambal Prawn $17.50
  • Roti Egg & Onion $12.00
    • roti egg & onion served with Indian cabbage Dhai and chicken gravy
  • Seafood Laksa $14.00
    • spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
  • Roti Curry Chicken $15.50
    • homemade roti canai 2 pieces served with curry chicken
  • (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
Bamboo Kitchen (sample menu)
  • American Hot Dog $4.00
  • Kumara Chips $4.50
  • BBQ Pork & Pineapple $16.50
  • - Choice of Pork, Chicken or Vegetarian
  • Steak $15.50
  • - Served with a Meat Pattie & Salad
  • Scallop $2.50
  • Meat $4.00
Botany Rd Seafoods (sample menu)
  • Hamburger $3.40
  • Oyster $1.60
  • Onion Rings (1/2 Doz) $3.90
  • Cheese & Pineapple $3.20
  • Corn Fritter $1.70
  • Hawaiian Burger $3.90
  • Cheese Burger $3.90
  • Gurnard Burger $5.30
Bird On A Wire (sample menu)
  • See list on your table stand for what's in our cabinet today.
  • Add pulled chicken
  • Vegetarian - organic tofu $17.00
    • Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • Schnitzel $15.00
    • Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Free range eggs $12.00
    • Poached, scrambled, chilli fried, sourdough toast.
French Rendez-vous Cafe (sample menu)
  • Serge Gainsbourg $8.00
    • Lemon juice
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Beef Broth
    • Sweet and spicy soup served with snails
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
Subway - Newmarket (sample menu)
  • Mayo N/A
  • Honey Mustard N/A
  • Western Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Aioli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Turkey & Ham N/A
  • Thousand Island N/A
Kaipara Fresh Fish & Takeaways (sample menu)
  • Squid ring $1.00
  • 10 Fish, 6 potato fritters, 2 chips $40.00
  • Snapper $6.00
  • Bacon egg $8.50
  • Chips 400g $3.00
  • Works $10.00
  • Ham $1.00
  • Cheese $7.50
The Abbey (sample menu)
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • -Garlic Fries $8
    • with homemade aioli
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -sirlon steak & smoked paprika aioli
  • Turkish Pide $9
    • with garlic butter & dips
  • -Duck Fat Roasted Gourmet Potato $8
  • -chicken & aioli
  • -crispy pork belly & spiced apple chutney
Patumahoe Hotel (sample menu)
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Add bacon and/or cheese for $2.00
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • B.L.T $8.00
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • Seafood Platter $25.00
    • A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
Avondale Home Bakery (sample menu)
  • Chicken Sui Mai $2.00
  • Bacon and Egg Pie $3.00
  • Steak Pie $2.80
  • 9 - Potato Wedges $2.00
  • Chicken Kebab $2.50
  • Steak and Curry Pie $3.00
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • Pork Mince Pastry $3.00
Papa Tasty Kebab (sample menu)
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • Cheese $1.00
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • kebab lamb sulvaki $11.00
  • LAMB KEBAB ON RICE $11.00/$15.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
  • Kebab mix sulvaki $12.00
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
Khyber Tandoori Indian Restaurant (sample menu)
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • PLAIN NAN $2.00
    • plain white flour bread.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • Fish fried $6.90
    • fresh sea water fish expertly crafted ,spiced and deep fried.
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • GREEN SALAD $4.99
  • GOAT BABRI $14.90
    • a delicious goat curry prepared in mughlai style white curd curry.
Peninsula Kitchen (sample menu)
  • Shish Chicken Fillet Skewer $16
    • Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Carbonara fettuccini $15
    • Crispy bacon in a cream sauce with fettuccini
  • All our pizza are made with fresh mozzarella & homemade pizza sauce
  • Satay Lamb Wrap $11.90
    • Grilled lamb marinated & cooked in penut satay sauce
  • Lamb & Rice $13.9
    • Lamb with your choice of 3 sauce sauces served with rice & fresh salad
  • Satay Chicken Wrap $11.90
    • Grilled chicken marinated & cooked in penut satay sauce
  • Chicken Wrap $10.90
    • Chicken With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Souvlaki Lamb Wrap (Cajun, Chili) $11.90
    • Lamb cooked in Cajun spices wrapped in pita bread, served with humus, fresh salad & sauces
Wei Xiao Bao Restaurant (sample menu)
  • Combination Meat Fu Yung $10
  • Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
  • Combination Meat Fried Rice / Salted Fish And Diced Chicken Fried Rice $10
  • Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
  • Prawn Wonton Soup $8
  • Stir-fried Pork With Cashew Nuts $16
  • Diced Meat Fried Rice $12
  • Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
The Brigham

The Brigham

location

Address

164 Brigham Creek Road, Auckland, Auckland, 0618, New Zealand

phone

Phone

+64 9-216 1742

email

Email

info@thebrigham.co.nz

clock

Opened hours

Sunday 9:00 - 15:00 Tuesday 9:00 - 15:00 Wednesday 9:00 - 15:00 Thursday 9:00 - 15:00 Friday 9:00 - 15:00 18:00 - 22:00 Saturday 9:00 - 15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Contemporary

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Television ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
164 Brigham Creek Road, Auckland, Auckland, 0618, New Zealand
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