The Brigham in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • available from 9 am till 3 pm
  • The Brigham Breakfast $22.00
    • bacon, pork sausages, baked beans, hash browns, mushrooms, slow roasted tomatoes and eggs your style on wholegrain toast
  • Small breakfast $18.00
  • Vege Breakfast $19.00
    • Grilled Haloumi, curried spinach, slow roasted tomatoes, mushrooms, hash brown, wholegrain toast, eggsyour style
  • Avocado: add $1.50
  • Eggs Benedict $20.00
    • toasted English muffin with spinach and hollandaise sauce; With Bacon or Smoked Salmon
TO START TO START
  • Bread selection $12.00
    • chef's homemade bread with dips and olive oil
  • Garlic bread toasted $8.00
    • smeared with garlic herb butter and oven toasted
  • Soup of the day $10.50
    • changes daily, please ask our friendly staff for today's special, served with crusty bread
  • Basket of nibbles $17.00
    • spring rolls, wontons and samosas, dipping sauces
  • Caesar salad $16.00
    • Cos lettuce, shaved parmesan, bacon, croutons, creamy parmesan & anchovy dressing
  • Add Smoked salmon or Chicken for $3.00
  • Seafood taster $18.00
    • a taster of salt & pepper squid, seared scallops,chilli garlic prawns
  • Twice cooked Pork Belly $20.00
    • Parsnip chips, pomegranate mollasses, cider mayo, salad greens
  • Smoked Chicken salad $17.50
    • Mesculin mix, avocado, red onion, curry mangovinaigrette, crispy noodles
  • Haloumi stack $19.50
    • Slow roasted eggplant, portobello mushrooms,haloumi, wilted spinach and cherry tomatoes
  • Risotto $19.00
    • Organic Arborio, spinach and wild mushroom, toasted pinenuts
SIDES SIDES
  • Fries $6.00
    • aioli and ketchup
  • Garden salad $6.00
  • Grilled Bacon $6.00
  • Mushrooms $6.00
  • Hash brown triangles $6.00
  • Seasoned wedges $9.00
    • bacon, cheese and sour cream
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • Fish and chips $21.00
    • Panko crumbed, market fish, chunky fries, salad greens, tartare and tomato sauce
  • Lambs Fry $21.00
    • Lambs liver, crumbed and finished in the oven, creamy herb potato mash, grilled bacon, sauteed mushrooms, jus
  • Steak egg and chips $26.00
    • Prime steer Sirloin steak, cooked to your liking, steak fries, fried eggs and green salad
  • Lamb shank $22.00
    • Thyme and cardamom braised lamb shank, mash potatoes and gravy
  • Scallops $21.00
    • Wrapped in bacon on a herbed mash with a citrus salsa
  • Burger $21.00
    • Chicken or beef burger, lettuce, tomato, bacon, avocado, relish and fries
DESSERTS DESSERTS
  • Chocolate dipped brownie $10.00
    • Chocolate ganache, gourmet ice cream
  • Trio of Ice cream $10.50
    • Chef's selection of 3 scoops of gourmet Ice cream or Sorbet
  • Lemon meringue pie $10.00
    • Sweet pastry, filled with lemon curd, soft peak meringue. Berry compote
  • Sticky date pudding $10.00
    • Warm pudding, toffee sauce, vanilla bean ice cream
  • Cheese selection $22.00
    • Selection of New Zealand Brie, blue and cheddar. quince paste, crackers and dried fruit

Nearby Sample Menus

  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Prawn Crackers $5
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • House steamed milk buns:
  • Fries $6
    • served with wasabi mayo
  • Edamame $5
    • whole steamed soy beans
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • Combination $15.00
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • Lamb $11.00
  • TUESDAY - PURI THALI
    • Puri with Curry, Dhal and Chutney
  • Vegetable $10.00
  • Lamb $11.00
  • Prawn $12.00
  • Rama tow hu (mild). $15.90
    • Stir fried tofu with vegetable , serve with satay sauce
  • Pla khapong pad char $21.90
    • Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
  • Moo pad graprow $15.90
    • Stir fried Pork with green beans, capsicum, broccoli and basil leaves
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Yum neua $16.90
    • Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
  • Rama neua (mild) $15.90
    • Stir fried beef with vegetable, serve with satay sauce
  • Goong pad khing (mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • lamb Rogan Josh M $11.50 / L $12.50
  • Lamb Korma M $11.50 / L $12.50
  • ●Add on: Egg & Chicken
  • Chicken pepper fry / Beef pepper fry $15.00
  • Mushroom mutter M $8.50 / L $9.00
    • Thur to sun
  • Aloo Palak M $8.50 / L $9.00
    • Thur to sun
  • Non Veg Thali $19.00
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • FRESH SPRING ROLLS [4 pieces] $8.00
    • Fresh rolls stuffed with fresh vegetables & chicken
  • CASHEW NUTS TOFU $13.90
    • Tofu stir fried with roasted cashew nuts, chili jam, and vegetables.
  • THAI FRIED RICE $13.90
    • Stir fried rice with egg, onion, spring onion and tomato. Chicken, Beef or Pork
  • JASMINE RICE $1.50
  • MOO PING $12.00
    • Grilled pork skewers with traditional Thai dipping sauce 6 skewers
  • Lamb $14.50
  • Marinated Feta $2.00
  • Chicken $13.50
  • Tasiki $1.80
  • Lamb $14.50
  • Falafel $1.80
  • Filo sigara
  • (chargrilled marinated chicken and lamb served with rice and salad)
  • Steamed twisted bread with spring onion $1.00
  • Tofu with vegetables in casseroles 10
  • Pork, shrimp and egg dumpling $13.00
  • Shanghai cabbage & mushroom bun $1.50
  • Combination fried rice $13.00
  • Mix vegetables dumplings $11.00
  • Pork and cabbage dumplings $11.00
  • Cabbage, mushroom and egg dumplings $11.00
  • Small Combo $6.50
    • 2 drumsticks with chips or 4 potatoes
  • Half Chicken & Chips. $11.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Lamb
  • Chicken
  • -Small $2.00
  • Half Chicken & Salad $14.00
  • Mixed Combo $7.50
    • 1 Drumstick, 1 thigh with chips or 4 potatoes.
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Cheese Cake $13.9
    • Flavour changing daily
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Sinti $21.9
    • Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • CHILLI CHICKEN $10.99
  • TANDOORI CHICKEN
  • DHAL $10.50
  • CHILLI PANEER $12.50
  • PEPPER FISH $13.99
  • FISH BUTTER MASALA $13.99
  • CHILLI PRAWN $13.99
  • FISH CAPSICUM MASALA $13.99
  • Chicken, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Bacon & cheese $ 8.00
    • 2 slices of bacon and cheese
  • Hotcake stack with bacon and banana $ 14.50
  • served all day
  • Chicken or bacon, camembert, beetroot relish and avo $ 13.50
  • served with a side salad
  • Extra egg $ 2.00
  • Bacon, egg and cheese (Full ) $ 15.50
    • 2 pieces bacon, 2 eggs spinach, cheese and aioli
  • Egg Benedict On Scone $18.00
    • with portobello
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • SCALLOP $1.70
  • FISH CAKE $2.00
  • C $34.00
    • 4 snappers, 4 oysters, 4 scallops, $3.50 chips
  • SWEET CORN $3.00
  • CHEESE VIENNA $3.00
  • DONUT $1.20
  • SQUID RING $0.90
  • CHEESE $5.30
  • Canneloni $16.00 / $24.00
    • Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Freshly Steamed Green Lipped Mussels $16.00
    • Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
  • (Refer to our specials board) $11.00
  • Fries $5.00
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
The Brigham

The Brigham

location

Address

164 Brigham Creek Road, Auckland, Auckland, 0618, New Zealand

phone

Phone

+64 9-216 1742

clock

Opened hours

Sunday 9:00 - 15:00 Tuesday 9:00 - 15:00 Wednesday 9:00 - 15:00 Thursday 9:00 - 15:00 Friday 9:00 - 15:00 18:00 - 22:00 Saturday 9:00 - 15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Contemporary

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Television ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
164 Brigham Creek Road, Auckland, Auckland, 0618, New Zealand
Similar Restaurants based on Cuisines