The Brigham in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • available from 9 am till 3 pm
  • The Brigham Breakfast $22.00
    • bacon, pork sausages, baked beans, hash browns, mushrooms, slow roasted tomatoes and eggs your style on wholegrain toast
  • Small breakfast $18.00
  • Vege Breakfast $19.00
    • Grilled Haloumi, curried spinach, slow roasted tomatoes, mushrooms, hash brown, wholegrain toast, eggsyour style
  • Avocado: add $1.50
  • Eggs Benedict $20.00
    • toasted English muffin with spinach and hollandaise sauce; With Bacon or Smoked Salmon
TO START TO START
  • Bread selection $12.00
    • chef's homemade bread with dips and olive oil
  • Garlic bread toasted $8.00
    • smeared with garlic herb butter and oven toasted
  • Soup of the day $10.50
    • changes daily, please ask our friendly staff for today's special, served with crusty bread
  • Basket of nibbles $17.00
    • spring rolls, wontons and samosas, dipping sauces
  • Caesar salad $16.00
    • Cos lettuce, shaved parmesan, bacon, croutons, creamy parmesan & anchovy dressing
  • Add Smoked salmon or Chicken for $3.00
  • Seafood taster $18.00
    • a taster of salt & pepper squid, seared scallops,chilli garlic prawns
  • Twice cooked Pork Belly $20.00
    • Parsnip chips, pomegranate mollasses, cider mayo, salad greens
  • Smoked Chicken salad $17.50
    • Mesculin mix, avocado, red onion, curry mangovinaigrette, crispy noodles
  • Haloumi stack $19.50
    • Slow roasted eggplant, portobello mushrooms,haloumi, wilted spinach and cherry tomatoes
  • Risotto $19.00
    • Organic Arborio, spinach and wild mushroom, toasted pinenuts
SIDES SIDES
  • Fries $6.00
    • aioli and ketchup
  • Garden salad $6.00
  • Grilled Bacon $6.00
  • Mushrooms $6.00
  • Hash brown triangles $6.00
  • Seasoned wedges $9.00
    • bacon, cheese and sour cream
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • Fish and chips $21.00
    • Panko crumbed, market fish, chunky fries, salad greens, tartare and tomato sauce
  • Lambs Fry $21.00
    • Lambs liver, crumbed and finished in the oven, creamy herb potato mash, grilled bacon, sauteed mushrooms, jus
  • Steak egg and chips $26.00
    • Prime steer Sirloin steak, cooked to your liking, steak fries, fried eggs and green salad
  • Lamb shank $22.00
    • Thyme and cardamom braised lamb shank, mash potatoes and gravy
  • Scallops $21.00
    • Wrapped in bacon on a herbed mash with a citrus salsa
  • Burger $21.00
    • Chicken or beef burger, lettuce, tomato, bacon, avocado, relish and fries
DESSERTS DESSERTS
  • Chocolate dipped brownie $10.00
    • Chocolate ganache, gourmet ice cream
  • Trio of Ice cream $10.50
    • Chef's selection of 3 scoops of gourmet Ice cream or Sorbet
  • Lemon meringue pie $10.00
    • Sweet pastry, filled with lemon curd, soft peak meringue. Berry compote
  • Sticky date pudding $10.00
    • Warm pudding, toffee sauce, vanilla bean ice cream
  • Cheese selection $22.00
    • Selection of New Zealand Brie, blue and cheddar. quince paste, crackers and dried fruit

Nearby Sample Menus

  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Vegetarian Middle Eastern Platter for two $43
    • Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Chicken Schnitzel $24
    • With Israeli couscous & Middle Eastern salad
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • -with bacon $18.00
  • Scrambled eggs on toast $9.50
  • Spanish omlette $16.50
    • With roasted potato, tomato,mozzarella, caramelized onion & toast
  • -with pancetta $16.00
  • French toast $17.00
    • With bacon, grilled banana & maple syrup
  • -avocado, tomato & c/cheese $10.50
  • -or salmon & spinach $16.50
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • Crab Stick $1.00
  • 10 Fish. 3 Chips $40.00
  • Fish Burger $5.50
  • 4 Fishes, 4 Sausages, 2 Chips $20.00
  • Fish Cake $1.50
  • Tarakihi $4.50
  • Spring Roll $3.00
  • Market Fish of the day $3.50
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Fruit salad and yoghurt $6.90
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Platter for 2 $45.00
    • A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
  • French toast $4.90
    • Add Bacon
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Combo for the Drinkers $5.50
    • Order any Java Pizza & get one wine or beer for
  • Escalivada $18.90
    • Grilled capsicum, red onion, courgette, black olives, feta, tomato & mozzarella
  • Vege Bagel $14.90
    • Roasted mushrooms, tomato, avocado, salad greens & aioli served with fries
  • Smoked Salmon $6.00
  • Add salmon $18.50
  • Add bacon $2.00
  • Medium Portion $14.90
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Tiramisu $12.00
  • Chicken Chilli shrimp $16.00   $24.00
    • pesto, smoked chicken, shrimp, capsicum, sweet chilli
  • Ali Di Pollo $13.50
    • Chicken wings roasted in white wine, rosemary and garlic
  • Peperoni $13.00   $22.00
    • onion, salami, capsicum
  • Vegetarian $14.00   $23.00
    • mixed seasonal vegetables, onion, rocket, evo
  • Prosciutto $17.00   $26.00
    • Italian prosciutto, rocket & grana padano, evo
  • Zuppo do Giorno $12.50
    • Please ask waiter for todays SOD
  • Spaghetti Al Pesto $16.00
    • Grilled chicken with basil pesto and parmesan in a cream sauce
  • Meat $7.00
  • Combination Seafood $16.00
  • Beef & Garlic $600
  • Vegetables $9.00
  • Spring Roll $1.70
  • Pork, Veges, Pineapples $12.00
  • Cheese $4.00
  • Beef Fried Rice $10.00
  • Fish $9.50
  • Egg $2.80
  • Prawn $12.50
  • Egg no meat $6.50
  • Prawn $12.50
  • Pork $9.00
  • Steak $2.50
  • Chicken $9.00
  • Kungpao beef brisket in brown sauce $24.00
  • Stewed prawn with corn soup $28.00
  • Boiled sliced beef in chilli sauce $24.00
  • Stir-fried pork strip in fish-flavours sauce $18.00
  • Crispy pork in sour soup $18.00
  • Fried chicken with chilli sauce $24.00
  • Recommended stewed meat $18.00
  • Pickled cabbage with duck blood curd $18.00
  • Tempora pak $8.00
    • Mixed vegetables, deep fried and served with sweet chilli sauce
  • Angel wings $10.80
    • Boneless chicken wings stuffed with ground pork, vermicelli noodle, vegetables, served with sweet chilli sauce
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Ped pad med ma muang $23.70
    • Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
  • Tom yum jae $8.00
    • Hot and sour soup with mushroom and vegetables
  • Tom kha pla $8.00
    • Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Gang keow/dang $19.10
    • Combination mushrooms, potato, onion with red or green curry paste and coconut milk
  • Gang pet ped yang $22.90
    • Roasted Barbeque duck cooked in a red curry with vegetables, grapes and coconut milk
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Braised Terotero $9
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Ragazzi Chef's Carbonara $14.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
  • Ragazzi Classic B.L.T $14.50
    • streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Supra Benedict (V option available) $21.90
    • streaky bacon, avocado, tomato, hash brown, beetroot puree
  • Chorizo Haloumi Salad $22.50
    • chorizo sausage, halloumi, tomato avocado fresh baby spinach, wild rocket, crotons, cashew nuts, homemade Italian Balsamic vinaigrette
  • Streaky bacon chorizo sausage, grilled chicken $5.50
  • Salmon Prawn Walnut Salad $22.50
    • smoked salmon grilled prawn, roast walnut, feta, olives, fresh tomato, homemade honey vinaigrette GF
  • Ragazzi Eggs Benedict $14.00
    • with homemade hollandaise poached eggs, baby spinach, hash brown, English muffin V
  • Mixed Sausage R $17.00 / L $27.50
    • Choritzo, kransky, smoked pork, chilli and joy English mustard.
  • Fettuccini Di Pollo E spinach $24.50
    • Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
  • Side Salad $7.00
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • Garlic Pizza Bread S $8.50 / L $12.5
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
  • Vegetarian R $14.50 / L $25.00
    • Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Large (12 inch) $25.00
  • Homemade Lasagne $26.00
    • A hint of blue cheese and a crunch of crispy bacon through this classic pasta dish, served with a rocket salad
  • - Oven-baked bread topped with homemade basil & prawn pesto $10.50
  • Regular (9 inch) $17.50
  • Gisele
    • Garlic & pepperoni sausage, spinach, mozzarella & feta
  • Large (12 inch) $24.50
  • Large (12 inch) $25.50
  • Tyra
    • Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Beef cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Ham cheese
  • Chicken cheese
  • Double cheese
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Bacon cheese
The Brigham

The Brigham

location

Address

164 Brigham Creek Road, Auckland, Auckland, 0618, New Zealand

phone

Phone

+64 9-216 1742

clock

Opened hours

Sunday 9:00 - 15:00 Tuesday 9:00 - 15:00 Wednesday 9:00 - 15:00 Thursday 9:00 - 15:00 Friday 9:00 - 15:00 18:00 - 22:00 Saturday 9:00 - 15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Contemporary

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Television ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
164 Brigham Creek Road, Auckland, Auckland, 0618, New Zealand
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