Address
30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand
The Bronze Elephant Thai in New Zealand Menu
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The Bronze Elephant Thai in New Zealand has no menu available, but can choose from many other options such as SAVORIES or SCHNITZEL from AJ's Lunch Bar. Avondale Home Bakery offers many options including Small Mince Pie and Sausage Roll. Subway - Te Aro includes a wide range like Ham or Veggie Delite. Chicken flavoured popcorn and Cumined lavosh from . Boy & Bird offers Subway and Ham.
Nearby Sample Menus
- CRISPY FRIED CHICKEN half$14/full$27.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- BONELESS CHICKEN half$15/full$29.00
- LUNCH BAR LARGE $12.50
- LUNCH BAR SMALL $8.50
- SPICY CHICKEN half$15/full$29.00
- SWEET CHILI CHICKEN half$15/full$29.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- Seafood Basket $11.50
- Oysters on steak (1 doz) $25.00
- Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
- Pacific Oysters $12.50 (1/2 dozen)
- Wedge chips & sour cream $7.50
- Entrées - Cold -
- Sides -
- Seafood Basket $11.50
- OLLies Giant Banana Split $12.00
- OLLies Sundaes 2 scoops Sundae $8.90
- Kids Scoop Plain Cone $3.20
- Hot Chips $4.00
- Hamburger $6.60
- Ham & Cheese $5.00
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Chicken Nuggets $5.90
- with barbeque or sweet & sour sauce /6 pack
- Ham & Pineapple $5.00
- Fish- battered $3.00
- Sausages $2.50
- Scallops $2.50
- Chargrill chicken steaks $3.50
- Jam Raps $2.70
- Chicken nuggets $1.20
- Onion rings $1.20
- Double Meat $8.00
- Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
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Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
- Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
- Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
-
Pho with Meat Combo $12.00
- Chicken, Beef, Pork
- BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
- BBQ Pork / Stir Fried Beef on Fried Rice $15.00
-
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
-
Gai Krathiem (Garlic Chicken) $19.95
- Stir fried sliced chicken breast with garlic, black pepper and mixed vegetables
-
Tom Yum Puk (Vegetables) $8.00
- Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
-
Gai Param $23.50
- Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
-
Banana Split Ice Cream $9.95
- Banana split into half topped with passion fruit topping, scoop of ice cream and whipped cream.
-
Pad Phet Talay (Spicy Thai Tasty) $27.50
- Stir fried combination seafood in a hot chili paste and vegetables. Served in sizzling platter.
-
Hoi Krathiem (5 pieces) $7.95
- Half shelled mussels garnished garlic with Thai herbs
-
Choo Chee Goong $24.95
- Tiger Prawns cooked in coconut cream, curry paste and vegetables
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Scallops Ginger $24.95
- Stir fried with garlic, fresh young ginger and vegetables
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Fresh tomato $9
- with cream cheese, red onion, fresh herbs
-
Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
-
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
- Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
-
Halloumi $12
- with mushrooms, chilli jam and aioli
-
Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
-
Peanut butter $5
- by Fix and Fogg
- Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
- Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
- Coconut creme caramel w smoked coconut ice cream $12.00
- Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
- Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
- Pork wontons w chilled spanner crab & bisque 17.00
- Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
- A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
-
Seared Salmon $30
- with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
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Beer Battered Fish and Chips $28
- with green salad, lemon & homemade tartare.
-
Pancake Stack $21
- hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\
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ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel
-
Rich Chocolate Mousse $15
- with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
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Smugglers breakfast $25
- Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
-
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
-
Salt & Pepper Squid $18
- with fennel & red pepper salad served with crème fraiche & Thai chilli jam
-
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
-
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
-
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
-
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
-
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
- Barbecued Pork Skewer
- Raw Beef Rice Noodles Soup
- Fish Balls Rice Noodles Soup
- Raw & Cooked Beef Fine Egg Noodles Soup
- Curry Chicken Fine Egg Noodles Soup
- Pork Fine Egg Noodles Soup
- Hainanes Chicken on Rice
- Pan Fried Steak with Lemon Grass on Rice
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
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Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
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Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
-
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
-
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
-
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
-
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
-
Salmon eggs benedict $12.90
- choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
-
Local steak on rice $13.90
- stir fried dice steak with vegetable oyster sauce, served with rice
-
Chicken lemongrass egg on rice $12.90
- grill chicken thigh boneless marinated with lemongrass served rice
-
Steak eggs salad and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
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1* rump steak meal $15.90
- 23 og to 25og of rump grill up served with chip salad chip and egg
-
Pork chop eggs and chip $12.90
- 3*slice pork chop, 1* egg, served with chip
-
Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
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Fish n chips egg meal $12.90
- 2* snapper battered fish, served chip n side salad
- Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
-
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
- Chicken & bacon burger $17.00
- Shared platter for two $18.00
-
Muesli homemade $10.00
- w fruit & yoghurt
-
Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
- Hand cut chips & fresh aioli $8.00
-
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
- ●Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
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●Caesar salad (GFO) $17.95
- Cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & caesar dressing
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Famous ‘bull’ burger (GFO) $18.95
- 100% nz beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries
- -Paratha (GFO)(V) $2.50
- -Main $19.95
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Crispy ½ doz southern fried chicken wings $13.95
- Blue cheese coleslaw & spicy buffalo sauce
-
Orange brulee $12.50
- With passion fruit cream & fresh fruit
- -Bacon $3.50
The Bronze Elephant Thai
Phone
034427198
Opened hours
Sunday
10:30 - 21:00
Monday
10:30 - 21:00
Tuesday
10:30 - 21:00
Wednesday
10:30 - 21:00
Thursday
10:30 - 21:00
Friday
10:30 - 21:00
Saturday
10:30 - 21:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Thai
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Television , American Express , Lunch , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Dinner
30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand
- New Zealand Asian Menus
- New Zealand Fast Food Menus
- New Zealand Thai Menus