Address
30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand
The Bronze Elephant Thai in New Zealand Menu
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The Bronze Elephant Thai in New Zealand has no menu available, but can choose from many other options such as SAVORIES or SCHNITZEL from AJ's Lunch Bar. Avondale Home Bakery offers many options including Small Mince Pie and Sausage Roll. Subway - Te Aro includes a wide range like Ham or Veggie Delite. Chicken flavoured popcorn and Cumined lavosh from . Boy & Bird offers Subway and Ham.
Nearby Sample Menus
- Lemongrass & Chilli Squid Med/$15 Lg/$27
- Fried Chicken Nibbles with Garlic Med/$15 Lg/$27
- Special Beef Rke Noodte Soup $15.5
- Vietnamese Chicken Curry & Vege on Rice $12
- Mungbean & Coconut Cream $5
- Vegetable Omelet Med/$12 Lg/$20
- Special Fried Sprint Rolls & Grilled Pork on Rice Vermicelli $13
- Chicken & Mushroom Soup Sml/$6.5 M/$14 Lg/$26
- Small fries $3.00
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Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
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Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
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Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
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Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
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Catch of the day $POA
- Ask your wait staff or check the specials board for the catch of the day
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Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
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The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
- Cookies & Cream ice cream with hot melted chocolate sauce $7.00
- Burger & Chips $13.00
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HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
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CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
- Burger only $10.00
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MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
- Mars bar battered & deep fried $3.00
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CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
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SANG PANEER
- our own homemade cottage cheese simmered in a rich spinach gravy
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PANEER MAKHANI
- our own homemade cottage cheese is cooked in a creamy tomato gravy
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CHICKPEA CURRY
- cooked with fresh tomatoes, onions and green spices
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SANG ALOO
- sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
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LAMB SHABNAM
- tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
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FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices
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DAL TADKA
- yellow split lentils cooked with ginger and garlic
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LAMB KORMA
- tender lamb pieces simmered in creamy cashew nut gravy
- Fennel roasted Sicilian olives $8.00
- All of our burgers are served on a house made bun. Add shoestring fries $4.00
- Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Green beans with bearnaise $8.00
- Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
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Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
- Crispy polenta chips with honey mayo $12.00
- Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00
- Prawn Biryani M $9.00 / L $12.00
- Chicken / Veges $10.00
- All below dishes served with onion, pickle, free coke and two parathas
- Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
- Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
- Stir Fry Chicken / Lamb / Paneer $9.00
- Veg Biryani M $9.00 / L $14.00
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Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
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Warm scallop and bacon salad $18.50
- served with sliced banana
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Insalata Caprese $16.50
- bocconcini cheese, fresh tomatoes, olive oil
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Kebapi $24.50
- char grilled traditional Macedonian homemade meat mince sausages served with vegetables
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Slow roasted rosemary garlic lamb rump $26.50
- with mash potato and vegetables
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Spaghetti Bolognese $19.50
- traditional Italian ground beef & tomato sauce
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Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
- Turkish Coffee $4.00
- Ice cream sundae (GF) $10.00
- Hereford beef burger with Sriracha mayo served with French fries $21.00
- Polenta fries with mayo $8.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Bao bun $2.50
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
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Salmon Salad $20.00
- Our salmon is house-cured and smoked toperfection on a bed of mixed greens, veggies and toasted almonds.
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Crispy Falafel $10.00
- For the non-carnivores, our crisply fried falafel is served with our house buttermilk ranch dressing
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Mixed Green Salad
- Crisp mixed greens, veggies with a sprinkling of toasted almonds drizzled with your choice of house made balsamic vinaigrette, honey-mustard or buttermilk ranch dressing.
- All sandwiches and wraps are served with Uncle Mike’s fresh cut fries.
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Curly Fries $8.00
- Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.
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Tuesday Cowboy Night $20.00
- - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
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‘Shroom Sandwich $14.00
- Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
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Cole Slaw
- Crisp and tangy, slaw is the ultimate complement to BBQ.
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Soup of the Day $8.50
- Served with a crusty bread
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Marinated Steak Sandwich $18.00
- Thick bread toasted with fresh salad, relish and Marinated Steak
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Eggs on Toast $10.50
- either poached or scrambled
- Bacon $ 3.00
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“The carpark” Burger $15.00
- Homemade beef pattie, bacon, caramelised onions, lettuce & tomato
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Vegetarian Nacho’s $ 10.00
- served with Sour Cream
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Hot Croissant $ 7.00
- served with a berry compote and chocolate hazelnut spread
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Beef Nacho's $ 10.00
- Spicy Mince served with Sour Cream
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Snapper Extreme $11.90
- Battered Snapper fillet, fresh salad, sliced cheese with tartare and seafood sauce in a premium bun.
- Scallop $2.00
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Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
- French Fries Large $5.50
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NZ Hoki $8.90
- 2 Battered Fillets, regular French fries, tartare sauce.
- Bacon, Egg and Hash Brown on Toast $10.90
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Veggie Burger $8.90
- Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
- Jumbo Mussel $3.00
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Spiced Chicken Wings $14
- ranch dressing
- Raspberry and White Chocolate Cheesecake $14
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2 courses $35
- Suitable for 10 guests or more
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Chunky Fries $9 add gravy + $2
- with aioli
- Marinated Olives $7
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
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Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
- Vietnamese chicken salad $14.00
- Toast with preserves $6.00
- -extra fillings $0.50
- Salads available
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Fettuccine $14.00
- With chicken and mushrooms in creamy tomato sauce
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French toast $14.50
- With grilled banana & bacon
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Omelette with toast $12.00
- Ham, cheese, tomato & onion
- Salmon $4.00
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Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
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Thai Green Curry V $20.90
- of veges & tofu
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Crisp Siamese Snapper $32.90
- Whole Snapper, sweet chilli jam, fresh salad
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Nasi Goreng $23.90
- Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
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The Grand Tour of Asia (for 2) $29.90
- An exotic delicacy tour of all the entrees
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Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
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Butter Chicken $23.90
- Slow cooked in garam masala, tomato paste and light cream
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Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
- Marinated Seasoning $1.00 plate
- Lamb Spine / Beef Steak $26.00 plate
- Grilled Chinese chive $9.00 plate
- Deep fried Chinese bun $8.00 plate
- Potato $6.00
- Grilled shrimp $3.00 ea
- Special Lamb Trimming $40.00 / 12
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Lamb Shoulder $38.00
- KG
The Bronze Elephant Thai
Phone
034427198
Opened hours
Sunday
10:30 - 21:00
Monday
10:30 - 21:00
Tuesday
10:30 - 21:00
Wednesday
10:30 - 21:00
Thursday
10:30 - 21:00
Friday
10:30 - 21:00
Saturday
10:30 - 21:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Thai
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Television , American Express , Lunch , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Dinner
30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand
- New Zealand Asian Menus
- New Zealand Fast Food Menus
- New Zealand Thai Menus