Address
30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand
The Bronze Elephant Thai in New Zealand Menu
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The Bronze Elephant Thai in New Zealand has no menu available, but can choose from many other options such as SAVORIES or SCHNITZEL from AJ's Lunch Bar. Avondale Home Bakery offers many options including Small Mince Pie and Sausage Roll. Subway - Te Aro includes a wide range like Ham or Veggie Delite. Chicken flavoured popcorn and Cumined lavosh from . Boy & Bird offers Subway and Ham.
Nearby Sample Menus
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BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
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ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
- Extra fillet of battered fish $6.70
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LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
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CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
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WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
- ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
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GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
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Rogan Josh $14.00
- Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
- Raita / Plain Rice $3.00
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Cheese Naan $4.00
- Naan filled with cheese.
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Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
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Aloo Naan $4.00
- Soft bread filled with mashed potatoes..
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Prawn Malabari $17.00
- Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
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Chicken Jalfrezi $15.00
- Boneless chicken in onion, tomato, capsicum & spices.
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Chicken Biryani $14.00
- Rice cooked with boneless Chicken and spices.
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Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
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Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
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Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
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Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
- Chicken Nuggets $0.90
- Egg $5.20
- Jam Rap $2.00
- Small Terakihi $4.50
- Sour Cream $1.00
- Mussel Fritter $3.20
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B $24.50
- 4 Fish 2 Hot Dogs or Sausages, 3 Potato Fritters, 3 Scoops of chips
- Vegetarian $5.80
- 20 pieces fish Bites (free 1 Chip) $24.00
- Pineapple $1.90
- Bacon $1.90
- Hawaii $13.00
- 10 Fishes ,2 1/2 Chips $34.20
- Yum Yum House Orange Beef $15.00
- Seafood $13.00
- King prawn $16.00
- (With Mushrooms) $17.00
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200gr prime beef $21.50
- silverfern beef rump best and served with your choice of 2 sides and a dipping sauce.*Surf it up with scallop and prawns.
- •Sides
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Light meal
- Old english bangers and mash served on a pea puree
- Fries
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Scallops $17.50
- Pan seared sage brown butter scallpos served on panko crumbed crab cakes, parsnip puree finished with micro green salad
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Meats
- Ham, chicken, bacon
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Eggs Benedict GF Option
- Toasted ciabatta with wilted spinach topped with poached eggs and creamy hollandaise sauce
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HERB CRUMBED BEEF SCHNITZEL $17.00
- with gravy, salad and fries
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LAMB SHANKS $17.00/$27.00
- slowly braised served on a bed of mash(entree shark comes with mash and gravy only)
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White man's Valley
- Marinated beef, caramelised onions, red and yellow peppers, spinach, mushrooms with bearnaise sauce
- Honey and garlic Chicken Salad with crispy noodles $15.00
- Garlic Bread $6.50
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Big Breakfast $18.00
- bacon sausages eggs tomato mushrooms, hash browns on sourdough toast
- Shrimp Cocktail with salad green and bloody mary $10.00
- Eggs 2 $3.00
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Pad Thai Gai $12.00 / $14.00
- Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn
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Kaeng Phed Ped Yang $12.00 / $14.00
- Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
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Kaeng Mus Sa Man $12.00 / $14.00
- From the far South a tender lamb or Beef curry of dried spices in coconut milk, Thai sweet potatoes, roasted peanuts and cashew nuts - Beef, Chicken or Pork / Prawn
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Kaeng Keaw Whan $12.00 / $14.00
- Green curry paste with carrots, green beans, eggplant, bamboo shoots in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
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Tom Yum $12.00 / $14.00
- A very famous Thai style hot and sour soup with prawns flavoured with lemon grass, galangal, lemon juice, mushroom, red onion, tomatoes and finished with spring onion, coriander and kaffir lime leaves (Chicken, Prawns and Seafood) - Beef, Chicken or Pork / Prawn
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Kaeng Pa Nang $12.00 / $14.00
- A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
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Pad Beo Wan $12.00 / $14.00
- Stir fried sweet and sour sauce with seasonal vegetables (Chicken, Pork, Beef or Prawns) - Beef, Chicken or Pork / Prawn
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Pad Gra Prow $12.00 / $14.00
- Stir fried chilli paste with garlic, basil leaves, green beans, bamboo shoots ((Pork or Chicken) - Beef, Chicken or Pork / Prawn
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Mussel Of The Day $16
- With Fritters
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Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
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Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
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Tomato $18
- 3 Cheese & Basil
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Soup $12
- Daily Special & Bread
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Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
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Chunky Potatoes $6.5
- Spiced Butter
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Crispy Cauliflower $6
- House Mayo
- DONUT 80¢
- MEDIUM $7.00
- SPRING ROLL $1.80
- SMALL $2.00
- MUSSEL $1.00
- CHICKEN
- SMALL $9.00
- MEDIUM $11.00
- Chairman Mao Pork $12.90
- Black Pepper Chicken $12.90
- Prawn
- Spicy Chicken $12.90
- Miso Soup $4.90
- Chicken $11.90
- Stir fry Season Vege $10.90
- Kiwi Hotdog $2.90
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Curry Don $12.50
- Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
- All Set Menu Serving With Rice, Salad and Miso Soup
- Chicken Corn Dumpling
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Teriyaki Tofu Set $13.50
- Deep fried tofu topped with Teriyaki Sauce
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Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
- 12 Dumplings $10.00
- -Udon Soup $7.00
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Karaage Set $13.50
- Deep-fried marinated Chicken thigh pieces served with Mayonnaise
- Chorizo & Chipotle Hollandaise
- Tomato, Hoegaarden & Bacon
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Beer Battered
- Served w house made tartar sauce
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Salt & Pepper squid $21.00
- Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
- Blue Cheese & Spinach (GF)
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Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
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Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
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House Smoked Salmon $21.00
- Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
- American Hot Dog Roll $3.00
- Curry Springroll $2.20
- Ham Cheese & Pineapple $3.50
- Lamb Moroccan $4.50
- Fish Cake $2.20
- Ham Cheese & Onion $3.50
- Bacon Egg & Cheese $4.50
- Hashbrown $1.00
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
- - Prawn, Duck $19.90
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Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
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Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
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Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
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Stir Fried with Basil
- Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
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Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
The Bronze Elephant Thai
Phone
034427198
Opened hours
Sunday
10:30 - 21:00
Monday
10:30 - 21:00
Tuesday
10:30 - 21:00
Wednesday
10:30 - 21:00
Thursday
10:30 - 21:00
Friday
10:30 - 21:00
Saturday
10:30 - 21:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Fast Food , Thai
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Television , American Express , Lunch , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Dinner
30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand
- New Zealand Asian Menus
- New Zealand Fast Food Menus
- New Zealand Thai Menus