The Bronze Elephant Thai in New Zealand Menu

Nearby Sample Menus

Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
- With our special crisp Guinness batter, served with aioli.
Garlic King Prawns $24.00
- A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
Creamy Mash Potato $4.00
Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Warm Beef, Blue Cheese and Walnut Salad $20.00
- Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
Traffic Lights $5.50
- Orange juice with lemonade base.
Garden Salad $4.50
Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.

FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
Portobello Mushroom / Avocado / Layered Potato $4.00
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
- add melted mozzarella fried kimchi $5.00
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
GRANOLA $12.00
- Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt

Two eggs poached, scrambled or fried on homemade toast $9
-homemade garlic aioli $6.50
Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
Free range smoked bacon, black pudding, Scotties pork sausages $6
- marmalade $6
Extra spreads, homemade garlic aioli $1.50
Shoestring fries with
Boiled egg & soldiers $5

-sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
- or choose from:
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
-SMOKED SALMON, avocado, wild rocket and radish shoot
Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
-BACON, old school hash browns and sauteed spinach
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -

PAD KHING
- stir fried with fresh ginger and vegetables
Roasted duck $18.00
Vegetarian $12.00
Chicken/Beef/Pork $14.00
THAI WATERFALL $16.00
- Thai beef salad with lemon juice, ground rice and chilli
SPRING ROLL(4PCS) $7.00
- Spring roll with vermicelli and vegetables
Vegetarian $12.00
PANANG
- A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts

Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Toast Breakfast $3.00
- Marmite toast soldier
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Egg breakfast $5.00
- Poached egg on toast
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce

RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
GRA REE PUFF $7.00
- deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
PHAD TON GRA TIAM $9.50
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
KHAO PHAD $9.50
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
PHAD PRIK SOD(hot) $11.00
- stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken

Tiramisu $14.00
-Tuna steaks $20.00
Tagliata di pollo al rosmarino $15.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Gnocchi al ragu or pesto $15.00
Panna cotta $12.00
- cream berries, chocolate
-Grilled beef steaks balsamic dressing $18.00
Salame al cioccolato $14.00
- Cookies walnut, chocolate

Chicken Lovers $10.00
- Popcorn chicken, chicken Katsu & Teriyaki Chicken
Bacon & Avocado Nigiri with mayo / spicy mayo
Crispy Prawn
Teriyaki chicken Nigiri
Chicken Katsu $6.50
FFs Bowl (Cauliflower Rice) $12.50/ $13.50
Chili Prawn $6.00
Teriyaki Chicken & Mayo

Available until 3pm except Sunday 4pm
Eggs on Toast $16.00
- scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
Porridge $9.00
- creamy porridge served with cream & brown sugar
Salmon $19.50
Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
Bacon $19.00

Special fried rice $13.00
Squid $13.00
Chicken $10.00
Prawn $14.00
Seafood $14.50
Chicken, steak, BBQ pork, Prawn and cashew nuts
Combination meats fried rice $12.00
Vegetables $8.50

6 chicken nuggets $4.50
Bbq pork wonton noodle $11.90
Chicken $11.90
Steak & egg burger $5.20/C$9.70
Fish fillet dinner $13.50
- 180g of tarakihi fillet- crumbed
Lemon fish w/ rice $12.80
limited amount daily
Donut $1.70

Jungle Currry (hot) $ 10.00
- A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
Steamed Fish $21.90
- Steamed whole snapper or fillet topped with fresh ginger, spring onions, celery in dark soya sauce.
Red Curry
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
DEEP FRIED BANANA WITH ICE CREAM $10.90
CHICKEN or PORK or BEEF $18.90
Garlic and Pepper
- Stir - fried fresh garlic and pepper powder with carrots, broccoli, and cauliflower.
Tom Kha
- Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.
Yellow curry
- A yellow curry with potato, onions, carrots in coconut milk.

Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Greek $24.00
- add Lamb
Soup of the Moment $15.00
- Entree
Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
For 2 to share $68.00
- Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
Extras $6.00
- Two eggs (poached or fried)

Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
-Poached egg/ toast $2.50
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide

The Bronze Elephant Thai

Address

30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand

Phone

034427198

Email

None

Opened hours

Sunday 10:30 - 21:00 Monday 10:30 - 21:00 Tuesday 10:30 - 21:00 Wednesday 10:30 - 21:00 Thursday 10:30 - 21:00 Friday 10:30 - 21:00 Saturday 10:30 - 21:00

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Fast Food , Thai

Features

Mastercard , Visa , Wheelchair accessible , Takeout , Television , American Express , Lunch , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Dinner

The Bronze Elephant Thai in New Zealand Menu

Nearby Sample Menus