The Bronze Elephant Thai in New Zealand Menu

The Bronze Elephant Thai in New Zealand has no menu available, but can choose from many other options such as SAVORIES or SCHNITZEL from AJ's Lunch Bar. Avondale Home Bakery offers many options including Small Mince Pie and Sausage Roll. Subway - Te Aro includes a wide range like Ham or Veggie Delite. Chicken flavoured popcorn and Cumined lavosh from . Boy & Bird offers Subway and Ham.

Nearby Sample Menus

Obar (sample menu)
  • Mixed fruit salad $29
  • Fresh kumara chips $24
  • Mussel pot with vege broth $24
  • Korean beef tataki $32
    • (classic/ cheese/ garlic/ chilli)
  • Mixed cockle pot with bean sprout $29
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Beef & webfoot octopus stew $35
  • Yellow peach and cherry on ice $19
Prebbleton Village Takeaways (sample menu)
  • DOUBLE MEAT $5.00
  • BACON $1.50
  • CHEESE $4.00
  • WONTONS (6) WITH SAUCE $5.00
  • CORN & BACON PATTIE $2.30
  • SAUSAGES $2.30
  • LASAGNE TOPPER $2.90
  • BATTERED SAUSAGES $2.30
Nourish Cafe (sample menu)
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Creamy mushrooms $18.50
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Housesmoked Salmon $6
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
Busy Horse Takeaways (sample menu)
  • On Fried Rice $1.50 extra
  • Pork / Steak / Chicken $13.50
  • 9 $10.99
    • 2 Chicken Burger, $2 Chips,1 Can of Drink
  • Egg M $7.00 / L $9.00
  • B $7.00
    • 2 fish, 2 crab stick, $2 chips
  • Prawn M $12.00 / L $14.00
  • Chicken / Steak / Pork M $8.00 / L $10.50
  • Cheese & Egg $4.80
Blossoms Cafe (sample menu)
  • Big Breakfast $19.90
    • Eggs, bacon, sausages, tomatoes and hash brown served on toast
  • Ultimate French Toast $16.90
    • With grilled bacon, banana and maple syrup on the side
  • Bowl chips. $4.10
  • Vudu Breakfast $19.90
    • Poached eggs, grilled mushrooms and bacon on toast with sour cream and pesto.
  • Toasted Bagel & Cream Cheese $8.70
    • Served with homemade lemon curd OR berry jam
  • Breakfast Salad $16.90
    • Bacon, avocado, tomato, roast potato, masculine, poached egg and parmesan.
  • Homemade Muesli $10.80
    • Our own homemade muesli and yoghurt garnished with fruit.
  • Eggs Benedict $17.90
    • On a Turkish flat bread with hollandaise/Bacon,
Chopsticks Restaurant (sample menu)
SEMA THAI CUISINE (sample menu)
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Chicken Dried Fried Ho Fun $16.50
    • Flat stir fried noodle with eggs and chicken topped with deep fried tofu
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Toong Thong (Golden Money Bags) $9.50
    • Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
  • Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
  • Larb $18.50
    • Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
  • Pork Spare Ribs $9.50
    • Sweet and tender deep fried pork spare ribs with chef's special sauce
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Thai & Kai on Rimu (sample menu)
  • Cashew Nut $15.50
    • Broccoli, cauliflower, carrot, onion, spring onion, capsicum, mushroom, celery and cashew nuts served in a rich sauce with a choice of chicken, beef or pork
  • Peanut Sauce $21.00
    • Seafood Medley
  • Gurnard POA
  • Bacon, cheese, egg, pineapple $7.00
  • Penang Curry $20.50
    • Seafood Medley
  • Hotdogs $2.00 (gf $2.80)
  • Straight Up $9.00 / combo $13.00
    • With a great kiwi style burger salad and a 180g beef patty
  • Green Curry $15.50
    • Bamboo, beans, courgette, capsicum cooked in coconut cream and green curry paste with a choice of chicken, beef or pork
Rhubarb Cafe (sample menu)
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Eggs Benedict w bacon $16.00
  • BLT Bagel w honey mustard full portion $14.50
  • Veggie Fritters $15.00
    • w sour cream
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Desi Dhamaal (sample menu)
  • Crab Curry $12.00
    • Crab cooked with brown onion sauce and yoghurt
  • Keema Naan $4.50
    • Naan stuffed with a mixture of minced lamb and fine herbs
  • Daal Makhani $10.00
    • Slowly simmered assortment of beans, cooked in a creamy tomato gravy
  • Fish Masala $12.00
    • Fish fillet cooked in our chef's secret recipe
  • Bombay Aloo $10.00
    • Boiled potatoes tossed with cumin and mustard seed
  • Bhuna Lamb $10.00
    • Diced lamb cooked with ginger, garlic, onion and spices
  • Veggie Platter for two $14.00
    • Veg samosa, veg pakora, paneer pakora, onion bhaji
  • -Pea Pulao $6.00
    • Basmati rice blended with aromatic spices and green peas
Yong's Hand Pulled Noodles (sample menu)
  • (Subject to availability)
  • Sliced beef in hot chili oil (spicy) $20
  • Noodles with braised (or spicy) spare ribs $10.99
  • Marinated pork on rice $10
  • Fried rice with chicken $10
  • Braised chicken with potatoes (spicy optional) $12
  • Braised beef brisket with tomato $12
  • Noodles with braised (or spicy) pork intestine $11.99
Taj Of India (sample menu)
  • Mushroom chowmein $14.50
  • Chicken tikka masala /lamb/beef/prawn/fish
    • Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
  • Malai kebab (5 psc) $9.99
    • Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
  • Lamb biryani $16.99
  • Veg chowmein $11.00
  • Mushroom matter/Paneer mushroom $14.50
    • Mushroom & peas cooked with onion tomato herbs and spices.
  • Lamb rogan josh/lamb/chicken/beef
    • Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir.
  • Lamb $16.50
Seafood Central (sample menu)
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Seasonal Winter Greens w/ shaved almonds
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
The Honky Tonk (sample menu)
  • EGG $2.00
  • VEGGIE BURGER $9.95
  • BACON $2.50
  • ONION RING $2.00
  • LAMB BURGER $9.95
  • PINEAPPLE $1.00
  • BEETROOT $1.00
  • CHEESE $1.00
With Sugar Cafe (sample menu)
  • gluten free bread $3
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • Soup of the day served w ciabatta $10
  • house seed toast (g.f.) (d.f.) (vegan) $3
  • Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
  • free range bacon $5
The Bronze Elephant Thai

The Bronze Elephant Thai

location

Address

30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand

phone

Phone

034427198

email

Email

None

clock

Opened hours

Sunday 10:30 - 21:00 Monday 10:30 - 21:00 Tuesday 10:30 - 21:00 Wednesday 10:30 - 21:00 Thursday 10:30 - 21:00 Friday 10:30 - 21:00 Saturday 10:30 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Thai

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Television ,  American Express ,  Lunch ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Dinner

Location
30 Camp Street, Queenstown, Queenstown, New Zealand, 9300, New Zealand
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