Address
107 Appleby Highway, Richmond, Nelson, Tasman, 7081, New Zealand
The Cellar Door Restaurant & Cafe in Tasman Menu
Are you the owner? Manage this listing for free.
TO TASTE - Always Available- Roasted olives, paprika, garlic, herbs $8.00
- Tamarind duck, cold smoked, salad greens N/A
TO SHARE- Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
- 6 Pork dumplings, soy, chilli, lemon $15.00
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
- Bruschetta, TCD’s daily selection $15.00
- Garlic flat bread $12.00
TO DINE - Available 7 Days 10am - 7pm- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
- TCD burger, handmade bun & relish $19.50
- Fish, pan fried, warm potato salad, capers, aoili $19.00
- Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
- Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
- 3 patties $29.50
- 2 patties $19.50
- Whitebait patties, fresh bread & salad with lemon
TO ENHANCE- Prosciutto $5.00
- Chicken Thigh $5.00
- Bacon $5.00
- House Smoked Salmon $5.00
- Prawns $5.00
- Salad $3.00
- Fries $3.00
TO COMPLEMENT- Garlic Flat Bread $7.00
- Seasonal Vegetables $7.00
- Green Salad $7.00
- House Vinaigrette $7.00
-
Bowl of Fries $7.00
- aioli & tomato sauce
T.C.D PIZZA MENU-
Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
-
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
-
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
-
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
-
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
-
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
-
Chef's Choice $22.00
- Ask for today's delight!
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
DESSERTS-
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- Raspberry & White Chocolate Cheesecake N/A
- Profiteroles, Icecream and Chocolate Ganache N/A
Nearby Sample Menus
-
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
-
CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
-
COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
-
PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
-
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
-
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
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BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
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BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
-
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
-
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
-
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
-
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
-
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
- STEAK & Onion, Mushroom or Cheese $4.00
- POTATO FLIPS $0.80 ea
- PINEAPPLE BURGER $6.80
- HASH BROWNS $1.80
- EGG BURGER $5.80
- VEGETARIAN ROLLS $3.00
- STEAK & ONION ROLLS $3.30
- DONUTS (plain or chocolate) $2.50
- Extra beef/bacon/steak $1.70
- Dimpling steamed or fried 6 eac $6.00
- Beef & Blackbean Sauce $12.00
- Flounder $4.00
- Extra crumbed or grilled $1.00
- Fish Burger $6.90
- Steak Burger $6.90
- Bacon and Egg Burger $6.90
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Beer Battered Fish & Chips $23
- With seasonal salad
- (gluten free base add $2)
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Chicken Wings $9
- With chilli butter and ranch dressing
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Edamame $7
- Steamed soy beans
-
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
- Pork Sausage, Roast Capsicum & Olives $23
-
Salt and pepper squid $9
- With nuoc nam
-
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- -Small $8.00
- -Medium $15.50
- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
-
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- -Large $20.50
- - Large $19.00
- Beef
- - Large $19.00
- Fries with citrus aioli (GF) $8.00
- Garlic and herb buttered hot ciabatta $7.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Chocolate truffle (GF) $4.50
- Creamy seafood chowder with grilled ciabatta $19.00
- -With liqueur
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
-
Dolmades $5.00
- Greek stuffed vine leaves
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Proper Crisps $3.50 /$8.00
- Small or Large pack
-
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
-
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
-
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
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Bagel $12
- house smoked salmon & cream cheese
-
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
- Large $9.99
- Bacon, Smoked Salmon or Haloumi $4.50
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WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
- Add smoked chicken $4.50
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
- Bacon $4
- Chorizo $4
- Tomato fresh or fried $3
- Toast $3.5
-
Portobello Mushrooms $14
- On toast with pesto and parmesan
- Avocado $3
- Hash browns $3
- Wilted greens $3
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
-
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
- Hot Chilli N/A
- Veggie Patty N/A
- Tomato N/A
- Tuna N/A
- Veggie Delite N/A
- Chipotle N/A
- M&M N/A
- Double Choc Chip N/A
- Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
- Anatoki smoked salmon open sandwich $21.00
- -Sm $7.00
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
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Seasoned wedges
- Served with chilli and sour cream
-
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
-
Homemade veggie lasagne $16.00
- Served with garnish
- Venison open sandwich (GF) $21.00
-
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
-
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
- Grilled Halloumi Salad $23.50
-
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
-
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
-
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
-
Red Wine Chocolate Mousse $13.50
- With berry coulis
-
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
The Cellar Door Restaurant & Cafe
Phone
035444963
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Wine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
107 Appleby Highway, Richmond, Nelson, Tasman, 7081, New Zealand
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