The Cellar Door Restaurant & Cafe in Tasman Menu

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Roasted olives, paprika, garlic, herbs $8.00
Tamarind duck, cold smoked, salad greens N/A

Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
6 Pork dumplings, soy, chilli, lemon $15.00
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Bruschetta, TCD’s daily selection $15.00
Garlic flat bread $12.00

Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
TCD burger, handmade bun & relish $19.50
Fish, pan fried, warm potato salad, capers, aoili $19.00
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
3 patties $29.50
2 patties $19.50
Whitebait patties, fresh bread & salad with lemon

Prosciutto $5.00
Chicken Thigh $5.00
Bacon $5.00
House Smoked Salmon $5.00
Prawns $5.00
Salad $3.00
Fries $3.00

Garlic Flat Bread $7.00
Seasonal Vegetables $7.00
Green Salad $7.00
House Vinaigrette $7.00
Bowl of Fries $7.00
- aioli & tomato sauce

Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
Chef's Choice $22.00
- Ask for today's delight!
You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno

Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Raspberry & White Chocolate Cheesecake N/A
Profiteroles, Icecream and Chocolate Ganache N/A

Nearby Sample Menus

MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
- Add avocado $4.00
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.

Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
Vegetarian Burger $7.10
Fish Bites (x 3) $1.80
Fish of the Day $3.80
Wonton $0.90
Spring Roll (homemade) $2.70
Hawaiian Burger $7.10
Jam Wrap $2.50

Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.

STEAK PIES $4.00
GIANT BURGER $9.40
BUTTER CHICKEN TOPPA $3.80
PLAIN BURGER $4.90
MINI HOTDOGS $1.80
STEAK & ONION ROLLS $3.30
JAM WRAPS $2.60
SAUSAGE ROLLS $2.60

Bacon and Egg Burger $6.90
Chicken Nugget $0.80
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Gurnard $4.00
Rig $3.00
Plain Donut $2.50
Pineapple Burger $5.90
Curry Patty $3.00

HQ's Giant Beef Burger $24.00
Smoked Salmon Rosti Plate $19.50
Wedges - Plain $7.50
B.L.A.T $16.50
Grilled Steak Sandwich $18.50
Greek Lamb Salad $19.00
Prawn Twisters $15.50
French Toast $9.50

Beef fried rice $7.95
Shredded pork fried rice noodle/chow mein $7.95
Beef & bitter melon on rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Fried rice noodle with beef & vegetable $7.95
Sticky rice with preserved meat $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Ginger & green onion stirred with mein $7.95

Lunch is from 12-2.30
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
Bacon, Smoked Salmon or Haloumi $4.50
Open for breakfast from 8am-12pm
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt

Cheese Omelette $14
- with toast or a simple salad.
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Bacon $4
Portobello Mushrooms $14
- On toast with pesto and parmesan
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Hash browns $3
Hollandaise $3
Check out our lunch N/A
- specials board for more options.

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.

CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
SALAD GREENS $8.00
- Green herb dressing
BAGELS
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs

Bowl of sliced beef sausages $6.50
- served with tomato sauce
Homemade wild game pie meal
-Lg $8.00
Tahr salad $18.00
Anatoki smoked salmon open sandwich $21.00
-Lg $9.00
Extra's Cheese $ 2.00 - Bacon $ 5.00
Venison salad $18.00

Half scoop chips $3.00
Kids box w/ chips $5.00
Crabsticks $2.50
Squid rings $0.60
2 nuggets n/a
Sausage $3.50
Fish $3.80
Pineapple ring $2.50

Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Chick Pea Curry $21.50
- Served with cumin infused rice
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Fish of the Day & Fries $12.50
Dessert Platter $14.50
- A combination of the above - serves 1
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Chocolate Brownie $13.50
- With vanilla ice cream

Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Bread & butter $4
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Side salad $7
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Breads and Dips $14
- Chef’s selection of three dips

The Cellar Door Restaurant & Cafe

Tasman Region > Tasman > The Cellar Door Restaurant & Cafe

Address

107 Appleby Highway, Richmond, Nelson, Tasman, 7081, New Zealand

Phone

035444963

Email

tcd@kinect.co.nz

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pacific Rim , Pizza , Seafood , Vegetarian , Wine Bar

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Wine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Cellar Door Restaurant & Cafe in Tasman Menu

Nearby Sample Menus

The Cellar Door Restaurant & Cafe

Tasman Region > Tasman > The Cellar Door Restaurant & Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

107 Appleby Highway, Richmond, Nelson, Tasman, 7081, New Zealand

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Tasman Region Restaurants

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