The Cheesecake Shop in 5 Vitasovich Avenue Menu

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The Cheesecake Shop in Auckland has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Bak Kut Teh (single serve) from Malaysia Nyonya Restaurant. Kebabs Salateen offers many options including CHICKEN and . Cafe Au Bon Coin Cafe Patisserie includes a wide range like ●Toasted bagel or -With preserves. Old No.7 Jack Daniels BBQ Ribs and Good Old Steak from . Coast offers Hancock's and Toast with preserves.

Nearby Sample Menus

Chilli Chicken $12.00
Kheer / Gajar Halwa / Shahi Tukda / Gulab Jamun $4.00
- Any one available please ask staff
Green Salad $4.00
Ginger Prawn Masala $15.00
Raita $2.00
Malai Chicken Tikka $12.00
Lamb Masala $13.00
Golden Kebab (Chicken Nibbles) $12.00

Deep fried squid legs $24
- with macadamia
Bai-top shell with noodle salad $32
Spicy stir fried Korean sausage $35
- with pork belly
O Gamja 2 $32
- Ham, onion, mozzarella cheese on potato wedge
Strawberry yogurt fruit salad $24
Ultra bento $8
- (fried sweet kimchi and ham with rice)
BBQ pork belly $35
- (for 3ppl) - $15 for extra 300g
Curry BBQ Chicken with kumara $35

Hawaiian Burger $5.00
Extra: Chicken/Steak/Bacon $2.50
- (Use Angel Bay Gourmet Life Pattie)
Chicken Burger $5.00
Sweet Corn $3.00
Pork & Veges $12.90
De Luxe Burger $7.00
Chop Suey without noodles (CS)
Spring Roll (Home Made) $2.00

Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Pineapple Fritter $2.00
- with cinnamon sugar
60ml Tomato Sauce $1.10
Home-made & thick-cut Potato Chips $4.00
Fish of the Day Burger N/A
- Please check with the galleyslaves
Fish Burgers N/A
- Three Choices, all battered, with Lemon Aioli
60ml Garlic Aioli $1.80
Fresh Snapper $7.00
- Battered
Fish of the Day N/A
- Please check with the galleyslaves

Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Pannacotta $12.00
- with melted chocolate and toasted almond flakes

Espresso Small $3.50 Large $4.50
Duck Liver Pâté $12.50
- Served with toasted crostini and garnished with orange and caper berries
Hot Chocolate Large $4.50
Cookies and Cream Cheesecake $10.00
- A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
Meat Lovers $21.00
- Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
Bruschetta $10.00
- Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
Kai Moana $13.50
- Garlic prawns, squid, crabmeat, chopped coriander and tomato
Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls

Garlic Pizza Bread $10
- Served With Garlic Aioli
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Bowl Of Cashew Nuts $15
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Sicilian Green Olives $7.5

Steak $15.50
Chicken $15.50
BBQ Pork & Prawns with Rice Vermicelli and Curry $16.50
Hamburger $4.50
Chicken OR Steak OR Pork $16.50
Pork & Cashew Nuts $16.50
BAMBOO SPECIAL $17.50
- With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
with Bok Choy & White Rice

Toasted sandwich
- Ham, bacon, egg, cheese, tomato, onion, pineapple
Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
Kids eggs $7.00
- Any style eggs, streaky bacon and white toast
Calamari salad $14.50
- Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
-Served with baked beans, bacon and cream cheese $12.90
Kids fish & chips $7.00
- Served with tomato sauce and aioli
Toasted bagel
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side

Savoury Taro Cake $7.50
Steak And Chips $12
- (steak will be cooked medium if no done-ness requested)
Katsu Curry $11
- Japanese style fried pork cutlets served with curry and rice
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.
Tonkatsu $10
- Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
Crispy Chicken Leg $6.50
Chicken And Pork Duo $11
- Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.

6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
7. Spicy Raw Crab $16/$30
3. Chicken Combo $25.00 (whole chicken)
8. Spicy Rice Cake $5.00 (pack)
11. Glazed Pig's Feet $25.00 (pack)
1. Fried Chicken $23.00 (whole chicken)
9. Korean Sushi $6.00/$7.00
5. Popcorn Chicken $6.00 (cup)

valhrona chocolate torte. 12.00
new season potatoes,italian parsley $7.00
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
grilled chicken peruvian style $27.00
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
heirloom tomato, basil, olive oil $7.00

Fried Rice $12.00
- Stir fried rice with meat, egg and vegetables
Khow Pad Nam $12.00
- Stir fried rice with spicy thai pork salami
Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk
Tom Yum J $7.00
- Hot and sour soup with tofu and vegetabñes
Jungle Curry $12.50
- Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)
Pad See Eiw $12.00
- Stir fried flat noodles with vegetables and tasty dark soya sauce
Yellow Curry $12.50
- Chicken, Pork, or Beef in yellow curry, potatoes and onions
Panang Curry J $11.00
- Mixed seasonal vegetables and tofu in panang curry and coconut milk

Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Rocket with parmesan and balsamic $7.00
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Free range eggs on toast $4.00
- add chorizo
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Planet harvest salad $4.00
- add grilled chicken
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato