The Cheesecake Shop in 5 Vitasovich Avenue Menu

The Cheesecake Shop in Auckland has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Bak Kut Teh (single serve) from Malaysia Nyonya Restaurant. Kebabs Salateen offers many options including CHICKEN and . Cafe Au Bon Coin Cafe Patisserie includes a wide range like ●Toasted bagel or -With preserves. Old No.7 Jack Daniels BBQ Ribs and Good Old Steak from . Coast offers Hancock's and Toast with preserves.

Nearby Sample Menus

  • Wonton $8.50
    • Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
  • Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Roti Canai (2pcs) $11.50
    • With Chicken Curry
  • Satay Ayam - Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
  • Add Beef Rendang $4.00
  • Curly fries $6.00
  • Tahu Sumbat - Stuffed Tofu $8.00
    • Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
  • Fish n Chips $12.50
    • Battered fish, side salad, curly fries and tartare sauce
  • Vegetable $11.50
  • Scallop $2.20
  • Vegetable $11.50
  • -Diamond Special Fried Rice
  • Special Dishes
  • -Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)
  • Diamond Special $16.50
  • Steak $15.50
  • Platter B $65.00
    • 54 pieces
  • Dream roll $14.00
    • Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, sweet sauce.
  • Kiwi legend roll $15.00
    • Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
  • Bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
  • blue mountain roll $14.00
    • Salmon, surimi, masago, cucumber, avocado, spring onion, sesame seeds, hot sauce
  • Traditional sushi roll $12/$13 per roll
    • Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
  • Crazy chicken a F$13.50/ H$7.00
    • Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Heaven roll a $18.00
    • Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • TIKKA SAAGWALA $18.50
    • chicken tikka cooked in a puree of spinach an iron rich meal
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • MASALA MACHI $19.50
    • fish cooked in light spices and lemon flavored sauce
  • NAAN $3.00
    • plain flour bread
  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • PALAK PANNER $17.50
    • spinach cooked with cubes of ricotta cheese and lightly spiced
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • Beer battered chips (large) $5.50
  • Mussel Fritter $4.80
  • Battered fish or sausage/Hotdog with chips $6.00
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Scallops $2.50
    • Battered / grilled / crumbed
  • Fish of the day $4.80
  • Potato fritter $1.20
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Bone broth $5.00
    • by the cup
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • 9:30pm onwards
  • Kumara Fries $9.00
    • With chef's seasoning aioli
  • Smoked Fish $3.50
  • Chicken kebab $2.90
  • Steak & Pepper $3.00
  • Steak & Cheese $3.00
  • Mince & Potato Top $3.20
  • Stuffed Sausage $2.20
  • Steak & Mushroom $3.00
  • Chicken cordon bleu $2.80
  • Talas Borek $8.5
  • Iskender $22
    • labneh, pide
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
  • Lokma
    • Deep fried sweet dough balls soaked in honey
  • Taramasalata
  • Sujuk
  • Sigara Borek $7.5
  • 1 Hot Dog $2.00
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 1 Crab Stick $1.00
  • 1 Cup Chips $2.00
  • 1 Lagsanes $2.50
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 10 S/Rolls $2.00
  • Tempura Udon $10.90
  • Ramen $7.90
  • 32 pieces $40.00
  • 41 pieces $50.00
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • 50 pieces $60.00
  • Chicken Donburi $10.90
  • Served with Rice on Mixed Vegetable
  • Chicken Drumsticks $1.80
  • Medium $12.00
  • Spring Roll $2.50
  • Large $14.00
  • Bacon & Egg $3.50
  • Meat Patties $2.00
  • Xiu Mai $2.50
  • Ham Cheese Toast $2.50
  • Steamed chicken with chilli sauce $ 10
  • Pig ear in special sauce $ 10
    • Plate
  • Beef ciblets noodle $ 12.00
    • Rice noodle
  • Seaweed strips salad $ 7
  • Deep fry rice cake with spring onion $ 2.00
    • Each
  • Chicken bone of knee with special sauce $ 10
    • Plate
  • Chicken knee noodle $ 12.00
    • rice noodle
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Hot pickled tuber mustard and shredded noodle soup $8.50
  • Fried rice with potherb mustard and pork mince $8.50
  • Fried diced chicken and cucumber with hot chili $17.50
  • West lake thick beef soup $8.50
  • Steamed buns with mushroom and vegetable $8.50
  • Noodles with scallion oil and soy sauce $6.50
  • Fried rice with pineapple and Guangdong sausage $12.50
  • Fried lamb with coriander $21.50
  • Dal Makhani $14.00
    • Daal prepared in tomato & cream
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoor
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
  • Chutney $3.00
    • Tamarind chutney, mango chutney, mint chutney
  • Cheese Naan $4.00
    • Leavened naan bread stuffed with a mild cheese
  • Madras $16.50
    • A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
The Cheesecake Shop

The Cheesecake Shop

location

Address

5 Vitasovich Avenue, Auckland, Auckland, 0612, New Zealand

phone

Phone

098385012

email

Email

None

clock

Opened hours

Mon 9 AM to 7 PM Tue 9 AM to 7 PM Wed 9 AM to 7 PM Thu 9 AM to 7 PM Fri 9 AM to 7 PM Sat 9 AM to 7 PM Sun 9 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
5 Vitasovich Avenue, Auckland, Auckland, 0612, New Zealand
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