The Cheesecake Shop in 5 Vitasovich Avenue Menu

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The Cheesecake Shop in Auckland has no menu available, but can choose from many other options such as Tom Yum Soup (Single serve) or Bak Kut Teh (single serve) from Malaysia Nyonya Restaurant. Kebabs Salateen offers many options including CHICKEN and . Cafe Au Bon Coin Cafe Patisserie includes a wide range like ●Toasted bagel or -With preserves. Old No.7 Jack Daniels BBQ Ribs and Good Old Steak from . Coast offers Hancock's and Toast with preserves.

Nearby Sample Menus

Sweet and Sour Sauce (Large) $3.00
Squid $12.00
Prawns $11.00
Combination Meat $12.50
Beef Egg Foo Yong $9.50
Corn Fritter $2.50
Scallop (in batter) $1.50
Pork $9.50

Fish Burger $5.00
(Red Curry or Green Curry)
(On white rice $1.00 extra, On fried rice $2.00 extra)
Pork Fried Rice $10.90
Chicken & Cheese $5.00
Fried Soft noodle
Roast Pork & Veges $12.90
Steak Fu Yoong $11.90

(coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
Mata Lembu $1.50
Spring Rolls $8.00
- crispy spring rolls served with sweet chilies sauce
Old Fashion Fried Chicken Bites $15.50
Spicy Sambal Chicken $14.50
- robust spicy sambal chicken with onion served with Jasmine Rice
Spicy Soft Shell Crab $13.50
- crispy soft shell crab with a touch of curry taste
Roti Egg & Onion $12.00
- roti egg & onion served with Indian cabbage Dhai and chicken gravy

BEEF & SWEET CORN (L) $8.50
CRAB STICK $1.40
SQUID RING HALF DOZ $4.50
PORK MUSHROOM & VEGE $10.50
PRAWN FU YOONG $12.90
FISH CAKE $2.80
HAWAIIAN BURGER $3.50
STEAK FRIED NOODLES $10.90

Pan-fried scallop $14
- Lightly seared scallop w/ citron oil dressing and raspberry
Grilled hamburger steak
- Korean style grilled hamburger steak seasoned with ginger, garlic and HANSIK special 17 herbs sauce. Accompanied by black sesame mousse
Grilled pork belly $27
- Grilled pork belly w/ stir-fried Kimchi. Accompanied by light soy sauce and soy-bean paste dipping sauce
Braised pork belly $22
- Pork belly boiled down in 12 secrete sauce, accompanied by Korean traditional Kimchi, salted shrimp, egg
Deep fried soft shell
- Deep fried soft shell w/ sweet and spicy fish oil sauce
Crayfish [Pre-order] $189/kg
- Three course live crayfish [sashimi/cream -udon/spicy soup]
Takoyaki 4pcsJ>>Deep Fried Octopus Ball
From 9.30pm

Chips $7.00
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-with Bacon $19.50
-with bacon $20.00
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
Warm Coconut Risotto $16.00
- with poached rhubarb and almond
Five Grain or Kumara sourdough $5.00

Spaghetti carbonara $16.90
- With bacon and mushroom and garlic herb creamy sacue
5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
Huevos rancheros $18.00
- Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
-Ham and cheese
Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad

Pari Pari Style Chicken $14.50
- Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
Roasted Eel $15.50
Tempura Prawn $10.00
- 6 hand crumbed crispy tempura prawns & vegetables
Teriyaki Tofu Salad $7.00
- Deep fried silky tofu infused with Teriyaki sauce
Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
Kingdom's Beef $15.50
- Pan fried sliced premium beef sirloin fillet
Okonomiyaki $6.50
- Japanese style seafood pancake topped with waving katsuobushi & vegetable sauce
●Sashimi (Salmon/Tuna)

Roast Meat & Salad
Vegetarian $ 8.00/$ 10.00/$ 12.00
- Small/Medium/Large
Pork $ 7.50
Chicken $ 7.00
Small Gravy $ 3.00/$ 5.00
- Small/Large >>
Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
Chicken $ 8.00
Lamb $ 12.00/$ 15.00/$ 19.00
- Small/Medium/Large

Fish Katsu $15.00
- with vegetable salad
Vegetable Tempura (6 pieces) $6.00
Teriyaki Salmon $21.00
Fried Rice Noodles $10.00
- with seafood or meat
Combined Sashimi $20.00
- (Salmon. Mackerel & Tuna)
Fried Pork Noodles $10.00
- with vegetables
Teriyaki Chicken $10.00
- with vegetables
Teriyaki Salmon $17.00

Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
Borsch $12
- Beetroot soup
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
*All of our proteins are free range
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Cream cheese & paleo jam $7.50
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
*We can make this dish gluten free

9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
24. Rice With Sweet & Sour Pork $13.00
25. Gravy Rice Cake $12.00
1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
12. Yunan Flavor Cold Rice Noodle $12.00
8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
17. Fried Dumplings $11.00

Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
(All pizzas served with rocket, oregano and shaved Grana Padano)
Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)