The Cheesecake Shop in 15 Ulster Street Menu

The Cheesecake Shop in Hamilton has no menu available, but can choose from many other options such as Bacon & eggs or Big beach breakfast from The Dunes Golf Club Restaurant. Ploughmans offers many options including Garlic Bread and Cured Meats and Pate. White Picnic includes a wide range like Daily Menu or Green Chicken Curry. Breads for two and Celebration bowl from . Punnet cafe offers Wongs Kitchen and Vege w potato fritter.

Nearby Sample Menus

  • Mousse al cioccolato $ 15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Tartare di cervo $17.00
    • Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
  • Risotto alle barbabietole $26.00
    • Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
  • Pizza Tonno e Cipolla $21.00
    • Tomato sauce, mozzarella, tuna and onions
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Pizza Alpino $24.00
    • Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
  • ham $3.90
  • scoop $2.60
  • garlic chips $4.60
  • egg $4.90
  • paua fritter $2.60
  • no. 3
    • 3 fish/ sausage/ crab stick/ 1/2 bat sausage/ $4 chips
  • flamed chilli $7.90
  • squid rings $9.50
  • Shrimp / Cashew Nuts / Meat $3.00
  • Potato Fritter / Squid Ring $1.00
  • Mussel Fritter / Paua Fritter $3.20
  • Corn Fritter / Fish Cake $2.70
  • Pineapple Fritter $1.60
  • Banana Fritter / Oyster / Crabstick / Donut $1.50
  • Ham / Cheese $2.20
  • Shrimp / Combination $11.50
  • Sauces $1.5
  • Baked Oyster $4.1
    • salmon bacon & miso mayo
  • Carbonara Pasta $12
    • Fettuccini, streaky bacon and mushroom bound with a creamy garlic sauce
  • Roast Vege Medley N/A
    • roasted pumpkin, kumara, slow cooked capsicum, goats feta & pesto
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto & mesclun
  • Curly Fries $9.9
  • Iguana Breakfast $18.3
    • smoky bacon, pork sausage, roasted field mushrooms, tomato jam, toast, potato rosti, two eggs your way
  • Potato Rosti $5
  • For the kids $10.00
    • Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries
  • Rustic fries $7.00
    • Golden fries /choose sauce
  • Chefs specials P.O.A.
  • Eggs with toast (GF on request) $10.00
    • Eggs your way / ciabatta
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • Eggs florentine(GF) $19.50
    • Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
  • Toasted bagel(GF on request) $10.50
    • Toasted bagel served with cream cheese and your choice of either
  • Enjoy our menu options 7 days from 9:00 till 3pm
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • Portobello Stack (Vegan, GF) $ b17
    • Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
  • Creamy Mushrooms $ 20
    • With chorizo served on toasted ciabatta
  • Rustic Fries(DF, GF, V) $ 6/$ 8
    • Everyone’s favourite with tom. sauce & aioli
  • Ham & Cheese Sammy $ 5
    • Toasted or fresh
  • - Add crispy bacon $ 23
  • Onion jam
  • Super Salad (Vegan, GF) $ 18
    • Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
  • OR
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • Farm House Eggs (v) n/a
    • Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
  • Creamed Mushrooms (v) n/a
    • Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • CHEESE NAAN $4.00
    • Naan filled with grated cheese baked in Tandoor.
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • FISH MASALA $14.90
    • Fish filler cooked in a tomato, onion gravy with spices.
  • MIXED PICKLE $2.50
  • CHICKEN/LAMB/BEEF KADAI $14.90
    • Boneless diced meat cooked with crushed tomato gravy.
  • Chicken satay $3.00
  • 9 piece pack $20.00
    • 2 wing, 2 drumstick, 5 big pieces
  • -burger, chips & can of drink $8.50
  • Lasagna $3.00
  • Toast with preserves $3.00
  • Dinner box $9.00
    • 2 big piece, 1 small piece & chips
  • -spinach & mushroom $10.90
  • 15 piece pack $30.00
    • 4 wing, 4 drumstick,7 big pieces
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Char-grilled prime steer sirloin $27.00
    • Boulangere potatoes, roasted garlic jus (gf)
  • Waikato River pizza $18.00
    • smoked chicken, mushroom, feta, onion
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
  • BOLAS DE QUESO DE CABRA $13.50
    • CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
  • ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
    • SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
  • ESTOFADO DE COLA DE BUEY CON VIERAS $16.50
    • OXTAIL STEW WITH SCALLOPS
  • HEREFORD PRIME SCOTCH FILLET $32.00
    • 300G
  • PASCADO DEL DIA: FISH OF THE DAY N/A
    • PLEASE SEE YOUR SERVER FOR TODAY’S FISH
  • TORTA DE ALMENDRAS CON TROZOS DE HIGO $10.00
    • ALMOND CAKE WITH FILLED FIGS
  • GAZTA TARTA $10.00
    • CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
  • add Aoraki smoked salmon $6.00
  • add slow cooked tomato $4.00
  • add bacon $4.00
  • Fish & Chips $9.00
    • battered hoki, chips and tomato sauce
  • kumara fries with sour cream $8.00
  • add streaky bacon $5.00
  • add pork and fennel sausage $5.00
  • mushrooms $4.00
  • Spicy chicken $1.50
  • King prawn $1.20
  • Spring roll $1.50
  • Jeylook : spicy pork $11.50
  • Tuna $1.20
  • Beneto $16.50
  • Chicken katsu $11.50
  • Avocado $1.00
  • Battered Hotdog $2.50
  • 1 Thigh $3.20
  • Cheese & Onion $3.00
  • Lasagne Topper $2.70
  • American Hotdog $3.00
  • Extra fillings $0.80 each
  • 2 drums, 1 wing & chips $6.50
  • Chips $2.00/$3.00/$4.00
    • small/medium/large
The Cheesecake Shop

The Cheesecake Shop

location

Address

15 Ulster Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078391137

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 7:00 PM, Tuesday: 8:30 AM – 7:00 PM, Wednesday: 8:30 AM – 7:00 PM, Thursday: 8:30 AM – 7:00 PM, Friday: 8:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
15 Ulster Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand
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