The Chestnut in Auckland Menu

CHICKEN CHICKEN
  • Sichuan Style Chicken Tender on Rice $11.50
  • Crispy Chicken Fillet on Rice $11.50
  • Deep Fried Salt & Pepper Chicken on Rice $11.50
  • Japanese Curry Crispy Chicken Fillet on Rice $12.50
  • Stew Chicken with Chestnut on Rice $11.50
PORK PORK
  • Taiwanese Pork Belly on Rice $11.50
  • Deep Fried Pork Fillet on Rice $11.50
  • Taiwanese Sausage on Rice $11.50
  • Japanese Curry Crispy Pork Fillet on Rice $12.50
  • Taiwanese Sausage Fried Rice $11.50
BEEF BEEF
  • Taiwanese Beef Brisket Noodle $11.50
  • Beef Fried Rice $11.50
  • Rice in Beef Soup $11.50
  • Fried Beef in Black Pepper Sauce $12.00
SNACK SNACK
  • Chips $3.50
  • Deep Fried Salt & Pepper Chicken $6.50
  • Deep Fried Chicken Fillet $6.50
  • Satay Chicken $2.20/each
  • Taiwanese Sausage $2.20/each
OTHERS OTHERS
  • Japanese Steam Sake Cockle $12.50
  • Taiwan Dry Noodle with Pork Mince $9.50

Nearby Sample Menus

  • Snappers $5.80
  • Oyster $1.60
  • Bbq Pork $14.50
  • (On Fried Rice ) $1.00 Extra
  • Egg $11.00
  • Bacon $14.50
  • Chicken & Sweet Corn $9.00
  • Cheese & Onion $4.80
  • 28. Teriyaki Set
  • 18. Takoyaki (5pcs) $7.90
    • Deep fried octopus ball
  • 16. Tofu Salad $8.90
    • (Tofu, masculine, tomato, avocado with miso sauce)
  • 48. Tonkatsu Bento $11.90
    • Sushi, tempura, pork cutlet, daily special
  • (include miso soup)
  • 6. Teriyaki Combination Set $20.90
    • (Chicken, Fish & Beef)
  • 4. Salmon Teriyaki Set $22.90
  • 3. Sushi & Teriyaki $20.90
    • (Assorted sushi & chicken or fish teriyaki)
  • Fresh rock oysters, truffle oil & tomato (GF)
  • Tuna tartar, fig & olive tapenade, nari wafer (GF)
  • Seared scallop tostada with avocado relish
  • Carrot, Pineapple & Walnut Cake $55
    • With cream cheese frosting
  • Lemon tart
    • Whipped mascarpone, orange & mint salad
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Slow Cooked Thai Style Fillet (GF)
    • Wombok slow, poached prawn & cauliflower puree
  • Quinoa Salad (GF)
    • With watermelon goats cheese and balsamic
  • White Rice (min) $2.50
  • Prawn $12.00
  • Prawn $12.50
  • Combination Seafood $16.00
  • with vegetables and white rice N/A
  • Bami Goreng (Noodles) $13.00
  • Combination Seafood $16.00
  • BBQ Pork $11.50
  • Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
  • Same as Above $26.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Spiced Peanut $4.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Jellyfish cucumber $9.80
  • Diced chicken $14.80
  • Pork belly with soy sauce $9.80
  • Capsicum with pork $14.80
  • Sweet & sour pork with pineapple $15.80
  • Beef in chilli sauce $9.80
  • Pork fried rice $10.00
  • Beef and potato $13.80
  • Crispy Chicken Stripe $1.2
  • Green Tea $1.5
  • Crispy Chicken California Roll $1.2
  • Gyudong(Beef) $8.9
  • Grilled Scallop $2
  • Chicken Teriyaki Box $5
  • Chicken Katsu Curry $11.5
  • Tuna Gunkan $1.5
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Add Bacon $5
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Add a poached egg $2
  • Beef $8.50
  • SPECIALS $6.00
    • 2x thighs & chips
  • CHICKEN SPECIAL $10.00
    • 4 chicken thighs & chips
  • Ham & Egg $3.00
  • Fish $3.20
  • BBQ pork $8.50
  • Mussel $0.70
  • Ham $1.90
  • NESTUM SQUIDS $25.00
    • oat and egg breaded squid, deep fried till golden brown
  • BUTTER CHICKEN $19.00
    • deep fried chicken, topped with creamy and butter sauce
  • Crisp radish $7.00
  • BEEF BRISKET IN CLAY-POT $18.00
    • tender beef pieces cooked with spices in thick gravy
  • LEMON CHICKEN $18.00
    • crumbed deep fried chicken pieces topped with chef's special lemon sauce
  • Indonesia Fried Rice $12.00
  • COMBINATION FRIED RICE $15.00
    • fried rice with shrimps chicken squish
  • MALAYSIAN SAMBAL BEEF $18.00
    • stir fried beef with Malaysian sambal paste, onions and capsicum
  • Curry Rolls $2.00
  • Toasted Sandwich $3.50
  • Drums $2.20
  • Smoked Fish Pie $3.50
  • Curry Puff $1.20
  • Pork Turnover $2.20
  • Savory $1.00
  • Chicken Kebab $2.70
  • Taud Mann Pla N/A
    • grilled calamari served on a skewer with a spicy seafood sauce
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
  • Phad Phak Fai Dang N/A
    • Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Larb N/A
    • traditional North-Eastern Thai Style salad with minced pork or chicken or beef
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Tom Kha Je N/A
    • mixed vegetables in a traditional Coconut Milk and Galangal Soup
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • FRIED EGG each $1.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • SAGO MANGO PUDDING each $3.00
  • EXTRA BEEF ON TOP $2.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • Bacon & Egg $6.00
  • Spicy Squid & Chips $13.90
  • Cheese & Onion $6.00
  • Radiant Vege Brunch $12.90
  • Seafood Chowder $12.90
  • Radiant Tower $13.90
  • Toasted Bagel on Muffin $5.90
  • Beef Rendang $13.90
  • Crumbed Fish and Chips served with salad and fries $18
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Espresso Coffee $4.5
The Chestnut

The Chestnut

location

Address

Prime Supermarket, 490 Queen Street, Auckland

phone

Phone

098877838

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Cards accepted

Location
Prime Supermarket, 490 Queen Street, Auckland