Address
Prime Supermarket, 490 Queen Street, Auckland
The Chestnut in Auckland Menu
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CHICKEN- Sichuan Style Chicken Tender on Rice $11.50
- Crispy Chicken Fillet on Rice $11.50
- Deep Fried Salt & Pepper Chicken on Rice $11.50
- Japanese Curry Crispy Chicken Fillet on Rice $12.50
- Stew Chicken with Chestnut on Rice $11.50
PORK- Taiwanese Pork Belly on Rice $11.50
- Deep Fried Pork Fillet on Rice $11.50
- Taiwanese Sausage on Rice $11.50
- Japanese Curry Crispy Pork Fillet on Rice $12.50
- Taiwanese Sausage Fried Rice $11.50
BEEF- Taiwanese Beef Brisket Noodle $11.50
- Beef Fried Rice $11.50
- Rice in Beef Soup $11.50
- Fried Beef in Black Pepper Sauce $12.00
SNACK- Chips $3.50
- Deep Fried Salt & Pepper Chicken $6.50
- Deep Fried Chicken Fillet $6.50
- Satay Chicken $2.20/each
- Taiwanese Sausage $2.20/each
OTHERS- Japanese Steam Sake Cockle $12.50
- Taiwan Dry Noodle with Pork Mince $9.50
Nearby Sample Menus
- Lamb Doner Sm $12.00/Lg $14.00
- Mint Yoghurt N/A
- with Fries extra $3.00
- Chicken Shish Kebab Sm $14.00/Lg $17.00
- Hummus & Bread Sm $8.00/Lg $10.00
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Beef Steak Strips $9.00
- Chargrilled served with salad and spicy BBQ sauce
- Wraps - Chips - Any Can $15.00
- Special Mayo N/A
- Seven Grain Toast $3
-
Naughty Hot Chocolate $9
- Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
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Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
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Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
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Eggs on Toast $10
- two eggs cooked to your liking
- Crispy Fries W Rosemary Salt & Aioli $7
-
Charlotte’s Pizzas see below
- Please see Pizza Menu
-
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
- Fish FIllet $12.00
- Chicken $14.00
- salmon Sahimi $15.00
- Mixed Tempura 2 pcs Prawns & Vegetables $15.00
- Scallops $15.00
-
Teppan Scallops $40.00
- with entrée set
- Salmon Fillet $15.50
- Takoyaki 5 pcs $8.00
-
Continental $17.50 / $23.50
- bacon, continental sausage & cheese
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Baklava $10.50
- walnuts honey & almonds baked in filo pastry
- Flat White $4.00
-
Seafood Marinara $21.50
- mixed seafood in a napoletana sauce
- Long Espresso $4.00
-
Calzone $17.50 / $22.50
- chicken, mushroom, capsicum, tomato & onion
-
Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
- Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
- Mutton Family Pack Biryani $35
-
Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
- Peshwari Naan (Stuffed With Dry Nuts) $5
-
Chicken Korma $15
- Pieces of boneless chicken cooked with almond and cashew gravy
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Malai Kofta $12
- Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
-
Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
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Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
- Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
-
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
-
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
-
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
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Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
-
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
-
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
- Fish Finger and Chips $14.50
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Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
- Vegetable Udon $9.50
- Prawn Tempura Udon $12.50
-
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
-
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
- Salmon Sashimi Don $15.50
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Unagi Don $18.50
- Grilled Eel With Salad & Rice
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Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
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Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
- Steak Curry $3.90
- Bacon & Egg
- 1 - SCOOP $2.80
- Ham - Tomato
- Ham - Cheese
- Steak And Oyster Pie $4.50
- 2 - SCOOPS $3.50
- Smoke Fish Pie $3.90
- C10 Pork Chop with Tomato Sauce on White Rice $10.50
- M5 Chicken & Salted Fish with Tofu in Hot Pot $16.00
- O6 Fried Long Bean $16.00
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Set Meal B for 4 Persons $88.00
- Seafood with Tofu Soup, Deep Fried Spring Rolls & won Ton, Sweet & Sour Pork, Fried Mixed Vegetable, Fish Fillet with Sweet Corn, BBQ Tender pork, Yang Chow Fried Rice
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BBQ Pork $33
- Per kg
- N10 Steak with Ginger & Spring onion on Hot Plate $26.00
- M8 Salted Fish & Eggplant in Hot Pot $16.00
- L22 Beef / Pork Spare Rib with Bitter Melon
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Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
- Rice / Raita $2.50
- Onion Salad / Fresh Pickle $1.00
-
(Hot) Khaman $6.50
- A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
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Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
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Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
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Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas
-
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
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Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
- Vegetable salad $9
-
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
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Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
- Cannellini bean salad with green beans and dried cherry tomato $9
- Rocket, pear and parmesan $9
- Andiamo tiramisu $15
- Baked ricotta cheesecake with sweet poached plums and double cream $15
- Hot Dog $2.20
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Soft Short Rolls $4.00
- Chicken, Seafood
- Fruit Salad $4.50
- American Hot Dog $4.00
- Steak $3.20
- Bread & Butter $ 0.50
- Sausage $1.50
- Mushroom $2.80
-
Guo Tie $14
- Pan fried beef dumpling, celery
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Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
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Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
-
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
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Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
-
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
- GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
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Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
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●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- 5 pakoras $2.50
- Samosa $3.00
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●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- -students $6.00
- Halava $2.50
- Lasagna $7.50
- Chick pea curry $3.00
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Sichuan style noodles $7/$5
- Chicken cold noodles $10/$7
- Hot and sour noodles $7/$5
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fried rice with spicy tofu $10.00
- Pig marrow bone noodles (Rice noodles) $10/$7
- Fried rice with seafood $12.00
The Chestnut
Phone
098877838
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Japanese , Taiwanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Quick Bites , Cards accepted
Prime Supermarket, 490 Queen Street, Auckland
- Auckland Asian Menus
- Auckland Chinese Menus
- Auckland Japanese Menus
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