Address
Prime Supermarket, 490 Queen Street, Auckland
The Chestnut in Auckland Menu
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CHICKEN- Sichuan Style Chicken Tender on Rice $11.50
- Crispy Chicken Fillet on Rice $11.50
- Deep Fried Salt & Pepper Chicken on Rice $11.50
- Japanese Curry Crispy Chicken Fillet on Rice $12.50
- Stew Chicken with Chestnut on Rice $11.50
PORK- Taiwanese Pork Belly on Rice $11.50
- Deep Fried Pork Fillet on Rice $11.50
- Taiwanese Sausage on Rice $11.50
- Japanese Curry Crispy Pork Fillet on Rice $12.50
- Taiwanese Sausage Fried Rice $11.50
BEEF- Taiwanese Beef Brisket Noodle $11.50
- Beef Fried Rice $11.50
- Rice in Beef Soup $11.50
- Fried Beef in Black Pepper Sauce $12.00
SNACK- Chips $3.50
- Deep Fried Salt & Pepper Chicken $6.50
- Deep Fried Chicken Fillet $6.50
- Satay Chicken $2.20/each
- Taiwanese Sausage $2.20/each
OTHERS- Japanese Steam Sake Cockle $12.50
- Taiwan Dry Noodle with Pork Mince $9.50
Nearby Sample Menus
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Creamy Chicken, Garlic & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
- Vegetables $7.00
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Mini Thai Fish Cakes N/A
- Pan fried & served with a selection of dipping sauces
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Long John Dory $32.00
- Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
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Fruit Sorbet $10.00
- A selection of fruity sorbets
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Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural
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Beef Satay N/A
- Skewers of beef marinated in ginger & soy, seared & served with peanut sauce
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Blackbeard’s Pepper Steak $36.00
- Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
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Suzette $13.50
- Orange / Grand-Marnier / walnuts
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L 'Antillaise $22.00
- Spiced chicken / chevre / capsicum / caramelised onion / tomato
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La Fermiere $21.00
- Mushroom / spinach / chevre / sundried tomato
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Baies Sauvages $9.00
- Wild berry / mint / rose water / yogurt
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Marguerite $20.00
- Buffalo mozzarella / basil
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La Forestiére $17.00
- Spinach / mushroom / egg
- Fries w/ aioli $6.00
- 5 for $45.00
-
Egg custard $12.00
- Lavender shortbread & strawberries
- 12 Years & under
-
Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
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The zeppelin $24.00
- Prawns, white sauce, avocado, red onion & leafy greens
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Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
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The tally ho $24.00
- Spiced potato, rosemary, smoked cheddar & mint pesto
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Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
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Sticky date pudding $12.00
- Vanilla cream & toffee mascarpone
-
Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Butter roasted kumara $9
- thyme
-
Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Green salad $9
- citrus
- Trust the chef tapas board $58
-
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
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Cured meat board $42.5
- pickles, condiments, breads
-
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
- Chicken & Pineapple $13.00
- Chicken $11.50
- Lemon Chicken $12.00
- Satay Beef $13.00
- Thai Chicken And Cashews $12.00
- Spring Roll $2.00
- Squid Ring (6) $2.00
- Egg $10.00
- Crab Stick $1.50
- Hot Chips $3.00/$4.50
- Potato Wedges $4.50
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COMBO 1 $7.50
- BBQ bunx2, Pepsi can, $2.00chips
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COMBO 7 $7.50
- chicken Dim Sim x2, Pepsi can, $2.00 chips
- Chicken Kebab $2.80/$5.00
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COMBO 3 $15.00
- 20chicken Nuggets, Pepsi can, chips
- Hot Dog
-
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
-
V-grill seafood platter $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
- -Add grilled chicken strips for $5.90
-
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
- -House salad
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Deluxe chicken sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
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BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
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Bread & dips $10.90
- Oven warmed bread with assorted dips
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Pork teriyaki $14.00
- Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
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Nabi udon $12.00
- Plain white noodle with fish cake, shrimp, vegetables in clear soup
- Nabi udon & sashimi $19.00
- Party sushi from $32.00
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Deep fried sushi $1.00 to $3.00
- From
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Beef bento $15.90
- Beef, tempura, fresh salad, rolled sushi with rice and miso soup
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Salmo shshimi don $14.90
- Fresh salmon, fresh vegetable with chili sauce on rice
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Teriyaki chicken roll $1.00 to $3.00
- From
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Pla Lard Prik $25.00
- Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
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Kao Pad Kra Praw Jae $17.00
- Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
- -Prawns $18.50
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Pad Med
- With roasted chili paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
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Poh Pia Jae (Thai Spring Rolls) $8.00
- A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
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Yum Nua Yang $18.00
- Warm salad of grilled beef, cooked with onion, tomatoes, cucumber, lime juice and fresh vegetables
- -Duck $19.00
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Toong Thong $8.50
- Wonton parcels of minced chicken and prawns
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Stir Fry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
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Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Oka / Raw Fish $5.00
- Keke Saiga $5.50
- Pai Fala (Tray) $5.00
- La Falai / Fried Fish $6.00
- Sua Fai $3.00
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Egg Fu Yong $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- C. PANFRIED PRAWN SALAD $15.00
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Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
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Pancakes $12.90
- with banana, bacon & maple syrup
- c. with cream cheese & butter $5.00
- E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
- Bacon & Eggs on Toast $9.00
- b. with bacon, avocado & cream cheese $9.00
- B. GRILL CHICKEN SALAD $15.00
- Teriyaki chicken $6.80
- California $6.50
- Seaweed salad $3.50
- Vege and spring roll $6.50
- On inari $2.00 each
- -Ramen $8.00
- Mini chicken $4.50
- -Teriyaki salmon don $11.00
- Cheese onion $4.20
- bacon egg $5.50
- Eggs Benedict
- Steak eggs chips $16.00
- Chicken $7.80
- Wedges $6.50
- Cheese $7.50
- Kumara chips $4.50
- THIGH $3.50
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Vegetarian $6.00/$8.00/$10.00
- small/medium/large
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Coleslaw $1.50/$3.50
- small/large
- Pumpkin $0.70
- Lamb $6.00
-
Beef $11.00/$14.00/$18.00
- small/medium/large
- Golden potato $0.60
- Combination $3.00 extra
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Larry the lamb $18.00
- Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
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Brandy garlic prawns $18.00
- Creamy garlic sauce and rice
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Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
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Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
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Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
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Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
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Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
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Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
The Chestnut
Phone
098877838
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Japanese , Taiwanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Quick Bites , Cards accepted
Prime Supermarket, 490 Queen Street, Auckland
- Auckland Asian Menus
- Auckland Chinese Menus
- Auckland Japanese Menus
- Auckland Taiwanese Menus
- Auckland Region Asian Menus
- Auckland Region Chinese Menus
- Auckland Region Japanese Menus
- Auckland Region Taiwanese Menus