Address
Prime Supermarket, 490 Queen Street, Auckland
The Chestnut in Auckland Menu
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CHICKEN- Sichuan Style Chicken Tender on Rice $11.50
- Crispy Chicken Fillet on Rice $11.50
- Deep Fried Salt & Pepper Chicken on Rice $11.50
- Japanese Curry Crispy Chicken Fillet on Rice $12.50
- Stew Chicken with Chestnut on Rice $11.50
PORK- Taiwanese Pork Belly on Rice $11.50
- Deep Fried Pork Fillet on Rice $11.50
- Taiwanese Sausage on Rice $11.50
- Japanese Curry Crispy Pork Fillet on Rice $12.50
- Taiwanese Sausage Fried Rice $11.50
BEEF- Taiwanese Beef Brisket Noodle $11.50
- Beef Fried Rice $11.50
- Rice in Beef Soup $11.50
- Fried Beef in Black Pepper Sauce $12.00
SNACK- Chips $3.50
- Deep Fried Salt & Pepper Chicken $6.50
- Deep Fried Chicken Fillet $6.50
- Satay Chicken $2.20/each
- Taiwanese Sausage $2.20/each
OTHERS- Japanese Steam Sake Cockle $12.50
- Taiwan Dry Noodle with Pork Mince $9.50
Nearby Sample Menus
-
Roti Telur $8.50
- Filled with egg and onion, served with dhal curry
- Add extra sambal $0.50
-
Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
- Add Squid Sambal $4.00
-
Salt and Pepper Squid $9.00
- served with tartare sauce
- Add chicken curry $3.50
-
Roti Bom $7.00
- Covered with margerine, sugar and condensed milk - add milo 50c
-
Banana Fritter $8.00
- Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
- Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
- or lamb $12.80
- Chocolate brownie $2.20
- Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
- Takeout sauce $1.00
- Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
- or lamb $15.80
- Potato kofta bite sized croquettes with sweet chilli aioli $6.40
- Pork Fried Rice/Noodles
- Pickled Cabbage & Bean $15.00
- Fried Kumara on hot toffe $15.00
- Yu-Shiang fried eggplant $15.00
- Dry-braised blue cod in spicy sauce $36.00
- Fried Sliced pork with tomato sauce $18.00
- Fried Pork & kidney bean $16.00
- Fried Vegetables in garlic sauce $18.00
- SPICY Prawns $16.50
-
RUANG THONG FRIED RICE $15.00
- stir fried rice with prawns and chicken egg, pineapple, and vegetables with cashew nuts
- PANANG CURRY prawns $16.50
- GINGER chicken or pork or beef $14.50
-
CHICKEN WING (3 pcs) $6.50
- Deep Fried chicken wing served with sweet Thai chili sauce
- GARLIC AND PEPPER Seafood $15.00
- SPICY Seafood $15.00
- THAI FRIED RICE Seafood $15.00
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Agedashi tofu
-
Steak don $20.00
- Sirloin steak on rice
- Sashimi and sushi
- -cooked prawn
- Choice of 1 main
- -on rice $17.00
- -chicken
- -green salad
- Plain Dosai $6
- Garlic Roti $3
- Ghee Dosai $7.00
-
Sri Lankan Style Curry Rolls $4
- for 2
- Channa Masala $10.50
- Chicken Korma $13.50
- Dhal Curry $10
-
Methu Vadai $5
- for 3
- CHICKEN BEETROOT $11.99
- MIX KEBAB ON RICE $14.99
- CHICKEN CREAMY CHEESE & APRICOT $12.99
- FISH BURGER $10.99
- CHICKEN CURRY ON RICE $13.99
- CAMEMBERT $11.99
- 1/2 CHICKEN $10.99
- FELAFEL KEBAB ON RICE $13.99
- Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
- Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
- Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
- Sauteed Summer Greens, Pine Nuts $9
- Pork Chop & Egg on Rice $15.00
- Prawns Fried Rice $16.00
- Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
- ●Extra Order
- Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
- Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
- Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
- Pork Chop Rice Noodle Soup $12.00
-
Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
-
Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
-
Tau Mann Kao Phod N/A
- sweetcorn patties served with plum sauce.
-
Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)
-
Phad Phak N/A
- stir-fried seasonal mixed vegetables in soya sauce.
-
Pla Chu Chee N/A
- fillets of Fresh Fish steamed or fried with coconut cream curry.
-
Gai Phad Med Mamueng Him Maphan N/A
- stir fried chicken breasts with cashew nuts
-
Vegetable Tom Yum N/A
- mushroom and cabbage in a rich, spicy prawn stock and lemongrass soup.
-
Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
-
Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
-
Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
-
Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
-
Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
-
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
-
Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
- Fried, aioli and ketchup $6.00
- Sweet corn chicken soup $8.00
- Fish cutlets and pickled vegetables $26.00
- Lettuce with oyster sauce $12.00
- Braised hand shredded cabbage $12.00
- Steamed lamb $16.00
- Stirred cold chicken strips noodles $12.00
- Cucumber salad $8.00
- Scambi in special hot sauce $48.00
- Hawaiian Burger $4.40
- Curry Chicken & Vegetables $13.00
- Curry Steak & Vegetables $13.00
- Egg $3.30
- Cheese $3.30
- Honey chicken on Soft Noodle $11.50
- Carton of White Rice $4.00
- Sweet & Sour Pork (L) $14.00
-
French toast $11.50
- Bacon,maple syrup & banana
- Ham & cheese $4.50
- Bacon & eggs on toast $8.50
- Bacon & cheese $4.50
- Ham, cheese & pineapple $4.50
- Hawaiian burger $5.00
- Bacon & egg $4.50
-
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
The Chestnut
Phone
098877838
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Japanese , Taiwanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Quick Bites , Cards accepted
Prime Supermarket, 490 Queen Street, Auckland
- Auckland Asian Menus
- Auckland Chinese Menus
- Auckland Japanese Menus
- Auckland Taiwanese Menus
- Auckland Region Asian Menus
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- Auckland Region Taiwanese Menus