Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
Gluten Free Bread $2.50
Seared Steak Sandwich $17.90
Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
Crispy Bacon and Eggs on Toast $13.50
Bacon with free-range eggs in any style on house baked toasted bread
YMCA Chicken Chorizo Salad $16.50
Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
Trans Vege Breakfast $15.50
Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fresh Fish $17.50
with chunky homemade tartare and pickles. Served with hand cut fries.
K'Rd S n' M $18.50
Farm style Beef sausages with mash and red wine jus & green beans
Prime Hereford Sirloin Steak $24.00
Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fish of the Day $19.50
Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Veggie N/A
Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork Loin Chop $22.00
Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut