The Chestnut in Auckland Menu

CHICKEN CHICKEN
  • Sichuan Style Chicken Tender on Rice $11.50
  • Crispy Chicken Fillet on Rice $11.50
  • Deep Fried Salt & Pepper Chicken on Rice $11.50
  • Japanese Curry Crispy Chicken Fillet on Rice $12.50
  • Stew Chicken with Chestnut on Rice $11.50
PORK PORK
  • Taiwanese Pork Belly on Rice $11.50
  • Deep Fried Pork Fillet on Rice $11.50
  • Taiwanese Sausage on Rice $11.50
  • Japanese Curry Crispy Pork Fillet on Rice $12.50
  • Taiwanese Sausage Fried Rice $11.50
BEEF BEEF
  • Taiwanese Beef Brisket Noodle $11.50
  • Beef Fried Rice $11.50
  • Rice in Beef Soup $11.50
  • Fried Beef in Black Pepper Sauce $12.00
SNACK SNACK
  • Chips $3.50
  • Deep Fried Salt & Pepper Chicken $6.50
  • Deep Fried Chicken Fillet $6.50
  • Satay Chicken $2.20/each
  • Taiwanese Sausage $2.20/each
OTHERS OTHERS
  • Japanese Steam Sake Cockle $12.50
  • Taiwan Dry Noodle with Pork Mince $9.50

Nearby Sample Menus

  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Selection of bread and dips $8.00
  • Olives $6.00
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Lamb / Beef Madras $14.00
    • Diced lamb /beef cooked in coconut cream, onion & Madras spices.
  • Aloo Gobi $12.00
    • Cauliflower and Potato cooked with onions and spices.
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Fish Curry $16.00
    • The chefs secret recipe, a blend of mixed sauces & spices.
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • PORK PASTRY $4.00
  • ALMOND FLORENTINE $3.20
  • VEGETARIAN SANDWICH $4.30
  • CAJUN CHICKEN AVOCADO SANDWICH $5.80
  • QUICHE HAM. CHEESE, TOMATO, ONION $5.50
  • FREYA CHICKEN SANDWICH $5.80
  • CLUB SANDWICH $3.90
  • GOURMET MINCE & CHEESE $4.20
  • Kransky Sausage $2.60/$5.00
  • COMBO 5 $7.50
    • chicken kebab x2, Pepsi can, $2.00 chips
  • Onion Ring $3.50/$4.50
  • COMBO 3 $15.00
    • 20chicken Nuggets, Pepsi can, chips
  • Chicken Cordon Bleu $2.80/$5.00
  • Potato & gravy $1.80
  • Chicken Spring Roll
  • Whole Chicken Box $25.00
    • 9pieces chicken & chips
  • Lemon and poppy seed cake $17.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • -2 courses $39.00
  • Milk + honey sundae $17.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • -3 courses $49.00
  • Banana tapioca pudding $17.00
  • -Add bread & a side dish for $9.00
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • Pumpkin Fritter $1.00
  • Ham, Cheese, Onion, Pineapple, Tomato
  • Grilled scallops x6 $12.50
    • with garlic lemon and parsley
  • Fish of the day (Battered/Grilled) $3.80
  • Spring Roll /Vege or meat) $2.50
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • 53. Pad Med Mamuang $18.90
    • Stir-fried and sauteed with cashew nuts and seasonal vegetables in oyster sauce
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • Prawns $16.90
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • 38. Gaeng Gari
    • Yellow curry with potatoes, onion, carrots and coconut milk
  • 36. Gaeng Kiew Wahn
    • Green curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
  • 23. Kao Phad
    • Thai style rice with chicken or beef, egg and vegetables
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Kids Chicken Nuggets Fries $7.50
  • With salmon $19.50
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • One Shank Meal $ 15.00
  • Slow Roasted
    • Braised is port wine
  • All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
  • Mashed Potato and Gravy $ 5.00
  • All served with salad and your favourite sauce and gravy
  • Roast Kumara $ 0.90
  • Chicken $ 8.00
  • Roast Pumpkin $ 0.90
  • Vegetarian S$8/M$11/L$14
  • Beef S$11.5/M$15/L$18.5
  • Pork / Beef $40 / kg
    • min, 200g
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Pork S$11.5/M$15/L$18.5
  • Potato $0.50
  • Lamb S$12.5/M$16/L$19.5
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Fried eggs & chips $5.00
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Octopus $6.30
  • Bacon $10.50
  • Taro $1.50
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Ham steak $10.50
  • Steak $12.00
  • Avocado $4.50
  • Fried Okra And Herbs $5.5
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
  • Kransky (3) $6.50
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Cured Salmon (Akaroa) $8.50
  • Black Pudding $8.00
  • Chicken Burger $3.00
  • Bacon & Egg Muffin $2.70
  • Chicken & Vege $2.60
  • Sausage Roll $1.20
  • Bacon & Egg Quiche $2.80
  • Steak & Cheese $2.60
  • Bacon & Egg $2.60
  • Mince & Cheese $2.60
The Chestnut

The Chestnut

location

Address

Prime Supermarket, 490 Queen Street, Auckland

phone

Phone

098877838

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Cards accepted

Location
Prime Supermarket, 490 Queen Street, Auckland