The Chestnut in Auckland Menu

CHICKEN CHICKEN
  • Sichuan Style Chicken Tender on Rice $11.50
  • Crispy Chicken Fillet on Rice $11.50
  • Deep Fried Salt & Pepper Chicken on Rice $11.50
  • Japanese Curry Crispy Chicken Fillet on Rice $12.50
  • Stew Chicken with Chestnut on Rice $11.50
PORK PORK
  • Taiwanese Pork Belly on Rice $11.50
  • Deep Fried Pork Fillet on Rice $11.50
  • Taiwanese Sausage on Rice $11.50
  • Japanese Curry Crispy Pork Fillet on Rice $12.50
  • Taiwanese Sausage Fried Rice $11.50
BEEF BEEF
  • Taiwanese Beef Brisket Noodle $11.50
  • Beef Fried Rice $11.50
  • Rice in Beef Soup $11.50
  • Fried Beef in Black Pepper Sauce $12.00
SNACK SNACK
  • Chips $3.50
  • Deep Fried Salt & Pepper Chicken $6.50
  • Deep Fried Chicken Fillet $6.50
  • Satay Chicken $2.20/each
  • Taiwanese Sausage $2.20/each
OTHERS OTHERS
  • Japanese Steam Sake Cockle $12.50
  • Taiwan Dry Noodle with Pork Mince $9.50

Nearby Sample Menus

  • Garlic bread $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Xtra Large $3.90
  • Edamame $5
    • whole steamed soy beans
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Slaw $10
    • tossed in sesame dressing
  • Prawn Crackers $5
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Fries $6
    • served with wasabi mayo
  • Fried Thick Noodle with Thick Sauce $15.50
  • Bami Gorang (Noodle) $16.00
  • Pork $14.00
  • -(On White Rice - $1 extra)
  • -On White Rice - $1 extra)
  • Crab Stick(Seafood Stick) $1.50
  • - With Tartare Sauce Vegetarian Burger
  • Pork $15.50
  • Fillet Steak Chinese Style $17.00
  • Mussel $1.60
  • For 2 -3 People $41.00
    • Beef Fried Rice / Sweet & Sour Pork / Combination Chow Mein / 6 Won Ton
  • Prawn $17.00
  • Egg $0.80
  • Seafood $17.00
  • Chicken $12.00
  • Snappers $5.80
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Bacon $4.9
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • 3 Egg Omelette $17.5
    • Mushroom, tomato, spinach, cheese, toast and mesclun leaves
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • Sausage / bacon $5.00
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Creamy mushroom $16.50
    • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
  • -Two fillings $6.50
  • Smoked salmon $6.00
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
  • For 8-10 people $48
  • F3. Lamb Chops/ Beef Fillet In Black Pepper Sauce $32
  • J3. Stir Fried Gallan $30
    • With Preserved Pork
  • For 4-6 people $28
  • I20. Steamed Combination Egg $20
  • D14. Stir Fried Shelled Prawns In XO Sauce $32
  • C2. Braised Abalone $88
    • With vegetables
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Eggs Benedict - Bacon, $19
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Hot smoked salmon $8
  • Bacon $8
  • Steak and cheese pie $3.20
  • Mince and cheese pie $3.20
  • Mince savory $1.20
  • Pork pasty $2.80
  • Mince pie $3.20
  • Butter chicken $3.50
  • Bacon and egg pie $3.20
  • Sausage roll $1.60
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Or, Bacon $17.5
  • Salmon Salad $17.5
    • Salmon, pumpkin seeds, sunflower seeds, red onion, tomato, carrots, mesclun with lemon dressing
  • Porridge $12
    • Served with banana and maple syrup
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • Kids Chicken Tender $9.9
    • 2 chicken tender, chips, served with fresh salad and tomato sauce
  • You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
  • Tom Yum Goong (CF) (GF) (LC) $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal,lemon leaves, coriander and lime juice.
  • Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Broccoli, cauliflower, red capsicum, carrot, and coriander.
  • -Meat $14.00
  • Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
  • Black Bean Beef (CF) (GF) (LC) $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
  • Extra Vege $2.50
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • Garlic naan $3.50
  • Chicken tikka (half 5 pcs ) $10
  • Lamb kadai $13
  • Chicken curry $12
  • Chicken vindaloo $12
  • Mango chicken $12
  • Chicken jhal frezie $12
  • Lamb roganjosh $13
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
  • House Marinated Olives $7.50
  • Smoked Fishcakes $14.50
    • Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
  • Beer Battered Fish Tacos $17.50
    • Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
The Chestnut

The Chestnut

location

Address

Prime Supermarket, 490 Queen Street, Auckland

phone

Phone

098877838

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Cards accepted

Location
Prime Supermarket, 490 Queen Street, Auckland