The Chocolate Pretzel in Auckland Menu

Small $1.50
47. Pad Kaprow Goong $16.50
- Stir fried king prawn with hot chilli, basil leaves and vegetables
55. Gaeng Panang Goong $17.50
- Red king prawn curry with coconut milk and peanut sauce
28. Pad Ped $15.50
- Stir fried lamb, chicken, beef or pork with red curry paste and vegetables
25. Pad Kapraw $14.50
- Stir fried chicken, beef or pork with hot & spicy sauce
5. Curry Puff 3 pcs $5.50
- Curried chicken, kumaro & onion in a delicate puff pastry case
51. Gaeng Kiew Wan Goong $17.50
- Green king prawn curry with coconut milk
Satay sauce $3.50

Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Potato & Kumara Gratin N/A
Green Beans in lemon oil and sea salt N/A
Green Salad N/A
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli

King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
Sweet & sour whole fish Seasonal Price
Ma Po To Fu $23.00
- Bean Curd with hot sauce & pork mince
Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00

-Blue $42.00
- sharp soft cream
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Today’s Dessert Platter from the board
-Danbo $42.00
- firm mild cheddar
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Caramel pork ragout $12
- on fresh pineapple
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Tender pork belly $12
- tamarind scent & pork floss.

Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Free Range Bacon 6.5
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise

Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Red Chimichurri N/A
Eye Fillet $42 180g / $47 240g
Miso Hollandaise N/A
Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
Whitebait fritter, courgette, saffron mayo $32.00
Pasture fed, Hawke’s Bay, New Zealand
Sirloin, 300g $95 21d / $105 35d

-Steam with black bean sauce and vermicelli shuck / Light fried with chilli, garlic & pepper (large only) M $28 / L $55
-Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
-Cooked in fondue (additional $12 for fondue) / Plain steam POA
Thai style seafood tom yum soup $16.00
●Sea Snail
●Snacks
-Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
-Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50

Wedge $9.90
- served with bacon, cheese, sour cream
Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
Pancake for kids $6.80
- 2*pancake, 2* ice cream, blue berry serb with syrup
Pork strip on fried rice $13.90
- grill pork strip served eggs fried rice
Nacho and chip $11.90
Grill steak salad delight (rum steak) $14.90
- grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
Beef or chicken burger and chips $13.90
Satay chicken on rice $12.90
- stir fried satay chicken satay sauce served with rice

Rocket with parmesan and balsamic $7.00
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Free range eggs on toast $4.00
- add bacon
Planet harvest salad $4.00
- add grilled chicken
Fries with sea salt and aioli $6.00
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Toasted New York bagel $11.00
- cream cheese and preserve

Nearby Sample Menus