The Coffee Club in 288-290 Lincoln Road Menu

Nearby Sample Menus

Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
Sizzling Stuffed Squid $18.00
- Large squid stuffed with onions and tomatoes.
BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Hawaiian Burger + Chips $12.50

Takoyaki (octopus balls) $5.5
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Tempura $12.5
- (prawn/vege ・vege only)
Tofu salad $5
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
Agedashi tofu(deep fried) $5.5

Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces
Roti Canai (2 pieces) $6.00
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
Steam Rice (per bowl) $1.50
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice

Capricioza $17.50 / $22.50
- tomato, feta, cheese, olives, anchovies & capers
Chai Latte $4.00
Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
Panfried Calamari Rings $16.50 / $25.00
- with garlic, parsley, fresh lemon
Flat White $4.00
Italian Style Fish $27.50
- with lemon, olive oil, garlic, spinach, tomatoes and parmesan cheese
Riscossa carbonara $19.50
- with panceta, egg, parmesan in a creamy sauce
Warm scallop and bacon salad $18.50
- served with sliced banana

Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
Baked apple tart $12.00
- vanilla cream black currant couli
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Anchovy fillets $24.00
- capers, olives and red onion
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt

Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
Veges Omelettes $15.00
- Mushroom, onion, capsicum, spinach
Kumara Chips & Dip / Wedges & Dip $6.90
Egg Benedict $15.50
- On toast with bacon, avocado poached egg & hollandaise sauce
Classic Combo $16.00
- Classic burger + chips + drink
Puttanesca $14.50
- Tomato base, mozzarella cheese, garlic, chilli, olives, capers, oregano, parsley
Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
Dips & Dressings $1.00
- Chilli, sweet chilli, tomato, BBQ, relish, satay, garlic, yoghurt, garlic mayonnaise, mayonnaise

Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
-chicken $15.00
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Crispy wings $13.00
- Served with mustard yoghurt
Drake $24.00
- Basic margarita with strips of prosciutto
-beef $19.00
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg

Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.
Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Ice Cream $9.00
- Vanilla, chocolate

Chicken $ 7.00
All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
Chips $ 5.50
Vegetarian $ 8.00/$ 10.00/$ 12.00
- Small/Medium/Large
Beef $ 7.50
Roast Potato $ 0.70
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
Pork $ 7.50

Two filled soft tortillas wraps per portion.
Chunky fries (V) (GF) $8.50
Potato gratin $6.50
Kumara Bravas (V) (GF)
Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel
-Falafels (V) $7.50
Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.

Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Palak Paneer $18.50 (R) / $17.50 (T)
- Spinach cooked with cubes of ricotta cheese and lightly spiced
Cheese Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with ricotta cheese and spices
Aloo Gosht $19.90 (R) / $18.50 (T)
- Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
Channa Masala $18.50 (R) / $17.50 (T)
- Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
Butter Prawn $23.90 (R) / $23.50 (T)
- Prawns cooked in a special creamy tomato flavoured sauce

The Coffee Club