The Coffee Club in 305 Parnell Road Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as FRIES or GARLIC BREAD PIZZA from Caravanserai. Trio Cafe and Restaurant offers many options including Muesli (Gluten Free) and Eggs any style. Nagoya Sushi includes a wide range like SALMON & AVOCADO or TERIYAKI CHICKEN & AVOCADO. Sausage and Page Corner Muesli from . The Page Corner offers The Beachfront Cafe and Bar and THE BOATHOUSE BENNY AV/AGF.

Nearby Sample Menus

The Block Cafe (sample menu)
  • Eye Fillet 200g $29.50
  • HAND-CUT CHIPS $4.00
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • CAPSICUM BUTTER
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • Spicy Potato Skins Sour cream $6.50
  • MUSHROOM CREAM
Bolliwood indian restuarant in Orewa (sample menu)
  • ONION KULCHA / LAMB MINCE 4.90
  • MANCHURIAN (VEG/CHICKEN) 17.50
    • (Indo-Chinese style cooked in special Manchurian sauce)
  • GOAT HANDI 18.50
    • Goat meat cooked with an exotic blend of Indian herbs and spices with bones
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
  • FISH MASALA 21.90
    • (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
  • KADAI CHICKEN 18.90
    • (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
  • SHAHI PANEER 17.50
    • Curry made with cottage cheese and creamy based spicy gravy laced with spices
  • TAWA 18.50
    • Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
Gouemon (sample menu)
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Marinated seaweed $6.00
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Tempura roll $12.80
    • rolled sushi with prawn tempura, cucumber and japanese mayonnaise
  • Tuna tataki $16.80
    • thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • Fried tofu $8.80
    • deep fried tofu with sweet soy sauce
Gourmet Vietnamese Restaurant (sample menu)
  • Yang Chow $13.50
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Beef $12.50
  • Chicken $12.50
  • Chef's Special on Rice $13.50
  • Lemon Grass Pork $11.00
  • Beef $11.50
  • Stewed Beef Brisket $11.00
Il Forno Bakery and Cafe (sample menu)
  • Lamb Spinach Feta - with salad $10.50 $7.00
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Chicken, Steak & Cheese, Vegetarian, Steak & Mushroom - with salad $9.50 $6.00
  • Plain Croissants $2.20
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • Plain Croissants $2.20
  • Asparagus Crepes $11.00
    • served with creamy Mushroom
  • with home made Pork Sausage $13.00
The Fish & Chip Shop (sample menu)
  • Any 2 Burgers & Small Chips $19.50
  • SNAPPER PACK $29.50
  • Mussel Fritter (Homemade) $3.50
  • Egg Burger $9.00
  • Vegetarian Spring Roll $3.00
  • -3 Snapper
  • -4 Sausages
  • Bacon Burger $9.00
Al's Roast And Qiaos Chinese Takeaways (sample menu)
  • Prawn $14.50
  • Egg Fu Yoong $11.00
  • Pork $15.00
  • BBQ pork $13.50
  • Vegetable $11.00
  • Steak $13.00
  • Chicken & Vege $14.00
  • Steak $13.00
The Hub - Milford Bar & Grill (sample menu)
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Fried egg $1.50
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Garden salad $6.00
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Sausages $5.50
Ned's Roast (sample menu)
  • Kumara $.90
  • Your choice of meat topped with gravy
  • Vegetarian (small/medium/large) $7/$10/$13
  • Shanks (x 2) $28.50
  • Chicken (small/medium/large) $12/$15/$19
  • Lamb (small/medium/large) $12/$15/$19
  • Shank (x1) $16.00
  • Served with mashed or golden potatoes and peas, topped with gravy
Tom Yum Goong (sample menu)
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Paneer Paratha $8.50
    • Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
  • Extra topping $1.50 each
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamon
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
Damo Sushi (sample menu)
  • Seaweed salad $4.00
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
  • Fresh sushi made to order
  • Unagi
    • teriyaki eel
  • N1 Udon $11.00
    • seafood or teriyaki chicken
  • Inari
    • sweet beancurd
  • O4 Salmon onigiri $2.50
  • S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
    • grilled eel & iceberg lettuce with teriyaki sauce
Doolan Brothers Newmarket (sample menu)
  • Lemon Pepper Calamari $14.95
    • Crispy calamari, citrus aioli & petite Caesar salad
  • - Onion Rings $6.95
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • - Assorted Vegetables with Garlic Butter $6.95
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • BBQ Pork Burger $18.95
    • Our famous BBQ roasted pork, iceberg, tomato, red onion crispy jalepenos & steakhouse fries
  • Chicken & Mushroom Pie $19.50
    • Creamy chicken & mushroom, pastry top, served with creamy mash & peas
  • Lemon Pepper Calamari $19.95
    • With citrus aioli & petite Caesar salad
Barb's Bar & Diner (sample menu)
  • Satay Chicken Skewers $12.5
  • Hot Dogs $10
    • $12 including a drink
  • Sticky BBQ Pork Rib $26.0
    • slow cooked to perfection
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • Cajun Chicken OR Smoked Chicken $16.9
    • w' greek yoghurt dressing
  • 300g Angus Beef Sirloin $31.0
    • cooked to your liking & your choice of mushroom, garlic or pepper sauce
  • Chicken Penne $19.9
    • w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
Namaste Express Indian Restaurant & Bar (sample menu)
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Prawns Masala $17.50
    • Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick herb gravy
  • Grill Chicken $13.00
    • Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
  • Vindaloo $15.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Prawn / Fish Machar Jhol $18.50
    • Cooked with onions, tomatoes, eggplant, potatoes and okra
  • Vindaloo $16.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Kolapuri $15.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Jalfrezi $16.50
    • Lamb cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
The Coffee Club

The Coffee Club

location

Address

305 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093651350

email

Email

parnelltcc@gmail.com

clock

Opened hours

Mon 7 AM to 7 PM Tue 7 AM to 7 PM Wed 7 AM to 7 PM Thu 7 AM to 7 PM Fri 7 AM to 7 PM Sat 8 AM to 7 PM Sun 8 AM to 7 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
305 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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