The Coffee Club in 42A-42D High Street Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Any two fillings or All breakfast served with small hash brown, salad and toasts from Carpark Cafe. The Sawmill Cafe offers many options including PIZZA BREAD and PIZZA/ SPLIT PIZZA. Rajwadi Indian Cuisine includes a wide range like Potato Wedges or Open late night 7 days mobile eftpos available. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Antonio's Kebabs and Lamb Curry.

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Tawa Fish Fry $14.00
  • Raita $2.00
  • Kadai Chicken $12.00
  • Tossed Salad $4.00
  • Bawarchi Prawn Special Dry $15.00
  • Garlic Naan $3.00
  • Chilli Mushroom $12.00
  • Palak Chicken (Spinach) $12.00
Tabak (sample menu)
  • Mucver S($11.00) L($13.50)
  • Mix $13.50
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Lamb S($11.00) L($13.50)
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Mix S($9.90) L($12.50)
  • Falafel $13.50
ARUM CAFE (sample menu)
  • Garlic yoghurt $4
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Rice $4
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Seasoned salad $6
The Seafood Kitchen (sample menu)
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Steamed Jasmine Rice $3.00
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Crab Meat, Salad, Sesame Seeds $10.00
Roast Hut (sample menu)
  • -Large $12.00
  • Combo 3 $32.90
    • 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
  • Beef $6.50
  • Mashed Potato and Gravy
  • Roast Chicken
  • -Large $17.00
  • Southern Fried Chicken $ 3.00
    • Chicken Piece each
  • Vegetarian
B & D Restaurant (sample menu)
  • Sumai $6.00/4pcs
  • Steamed marble goby $30.00
  • Sliced potato with fresh chili $12.00
  • Egg and chives dumplings $12.00/20pc
  • Boiled fish with pickled cabbage and chill $22.00
  • Tofu skin in soup stock $18.00
  • Saute Spicy Chicken $35.00
  • -Beef fried rice $10
Birkenhead Roast (sample menu)
  • Large/Small $3.00/$1.00
  • Potato $ 0.60
  • Chicken Nibbles $ 0.80
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • All served with lettuce tomato, onions and gravy
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Rolls $ 6.50
  • Drumstick $2.20
Lucky Buddha (sample menu)
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • Rice $3
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
Fancy Charcoal BBQ (sample menu)
  • Spring onion with Fungus $6
  • Cured Meat Rice Pot $13
    • Per pot
  • Fish Rice Roll $5
    • Per plate
  • Pork Rice Pot $10
    • Per pot
  • Special Package $18
  • Chicken Gizzard $1/$9
    • per skewer/10 skewer
  • Crispy Samosas $8
  • Coriander with Fungus $6
Harimgak (sample menu)
  • mix of vege, seafood, beef with mustard M($28)/L($38)
  • stir fried of sliced sea-cucumber with rice R($18)/L($20)
  • shrimp fried rice R($13)/L($15)
  • deep fried dumpling $10.00
  • stir fried tofu with veges served with rice R($13)/L($15)
  • c (serve 5-6) $150.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • combination vege, squid, sea cucumber S($28)/M($38)/L($48)
  • black thick soy bean paste with noodle and spicy vege soup with noodle R($12)/L($14)
St. George Curry Corner (sample menu)
  • Lamb R $10.00 L $14.00
  • Chicken R $10.00 L $14.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Lamb R $10.00 L $20.00
  • Thigh 1 drumstick R $8.00 C $11.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Prawn R $10.00 L $14.00
Southcity Bakery (sample menu)
  • Bacon & egg pie $3.50
  • Chicken cranberry & camembert cheese pie $3.50
  • Steak & pepper pie $3.50
  • Mince and cheese $3.20
  • Steak & kidney pie $3.50
  • Sausage roll $1.50
  • Butter chicken pie $3.50
  • Mince pie $2.50
Flambe (sample menu)
  • Pancakes served with maple syrup $5.00
  • Steak & Egg Burger $7.90 / C $10.90
  • Eggs on toast $5.00
    • Scrambled poached or just sunny side up
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • Chicken fillet each $1.00
  • Chicken Brat $6.90
    • Chicken burger, chips & drink
  • Indian Family Pack $29.90
    • Choice of 2 curries 4 naan bread and large rice
  • Please note: some of these meals are made to order.
Ceremony (sample menu)
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • Extras
  • All $12
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
Visaya Restaurant (sample menu)
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Ice Cream $14
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Grilled Salmon Steak lime marinated on potato cake with seasonal greens & saffron sauce $36
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
The Coffee Club

The Coffee Club

location

Address

42A-42D High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093798908

email

Email

tcchighstreet@gmail.com

clock

Opened hours

Mon 7 AM to 11 PM Tue 7 AM to 11 PM Wed 7 AM to 11 PM Thu 7 AM to 11 PM Fri 7 AM to 11 PM Sat 8 AM to 11 PM Sun 8 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
42A-42D High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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