The Coffee Club in 526/151 Arthur Street Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Sweet & Sour Prawn or Chowmein with veges and noodles (CM) from Blue Chip Takeaways. Market Seafood Brasserie offers many options including Eggs with toasted brioche and Bacon and eggs. Tasty Noodles includes a wide range like 18.Sour & spicy pork and veges on noodle or Extra. Adobo croquettas and Queso de bola from . Nanam Eatery offers Thai Orewa and 4 pieces.

Nearby Sample Menus

  • Chicken Curry on Rice $9.00
  • Pork Fried Rice $9.00
  • Sliced Beef & Tripe in Chilli Sauce $10.00
  • Red Cook Meat $20.00
  • Eggplants with Spicy Sauce $15.00
  • Beef with Celery $15.00
  • Shanghai Cabbage & Pork Noodle Soup $9.00
  • Mixed Vegetables $11.00
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Baba Ghanoush Lavosh, Olives $11
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • CITRUS CHEESECAKE 14
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • HAZELNUT-CHOCOLATE BOMBE 14
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • Chicken $11.00
  • Egg $2.50
  • Extra each (Vega / Meat) $0.80 / $1.50
  • Steak & Oyster Sauce $12.00
  • Crumbed Chicken $5.00
  • American Hot Dog $3.50
  • Combination $14.00
  • Squid Ring $0.70
  • Nyonya Chicken on Rice $10.00
  • Slow Cooked Chilli Prawns Rice $15.00
  • Beef Gulai $18.00
  • Sambal Squids $18.00
  • Salt & Pepper Spare Ribs $16.80
  • Beef Black Bean $18.00
  • Bubur Chacha $6.00
  • Nasi Lemak Rice (coconut rice) $3.00
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • -Add bacon $4.00
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • -Add haloumi/chicken $4.00
  • Whole Chicken $20.00
  • Coleslaw $5.00
  • Chicken Kebab $9.00
    • marinated roll with pita & salad
  • Lamb Shish on Rice $20.00
    • 2 lamb shish on rice served with tabuleh, humus, bread and pickles
  • 1/4 Chicken $7.00
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Taiwanese style sausage spicy/original $9.50
  • Pork-Chop on Noodles $12.50
    • stewed pork chop with vegetables on noodles soup
  • Teriyaki Chicken $10.00
  • Chocolate Thick Toast $4.50
  • Wined Chicken $9.50
  • Spicy Yangzhou Fried Rice $12.00
  • Stewed minced pork on rice small or large $7.00/$10.00
    • stewed pork mince served on rice with egg and tofu
  • Beef Noodles $12.50
    • sliced beef with vegetables on noodle soup
  • -Chicken $8.50
  • Pad Nam Mun Hoi
    • With garlic, mushroom, market vegetables and oyster sauce
  • -Chicken $17.50
  • Panang Tofu $17.00
    • Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
  • Panang Curry ( Gaeng Panang)
    • Creamy panang curry cooked with beans, pumpkins, roasted crushed peanuts finished with kaffir leaves
  • --Chicken / Beef $18.50
  • -Prawns /Fillet Snapper $21.00
  • Pla Lard Prik $25.00
    • Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
  • Crispy Calamari with Aoli $14.00
    • Deep fried squid rings with a gentle salt and pepper coating.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Bowl of Rice $4.00
  • Scotch Fillet with Béarnaise $36.00
  • Mushroom Sauce $6.00
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Salad $6.00
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • STEAK & CURRY $ 3.00
  • SEAFOOD $3.00
  • LASAGNE TOPPER $ 2.80
  • STEAK & MUSHROOM $ 3.00
  • FISH CAKE $2.00
  • STEAK $2.80
  • EGG BURGER $3.00
  • CHEESE BURGER $3.00
  • BEEF $10.00/$13.00/$16.00
  • Potato $0.60
  • CHICKEN $10.00/$13.00/$16.00
  • PORK $10.00/$13.00/$16.00
  • Beef $6.00/$5.00
  • Pumpkin $0.70
  • Pork $6.00/$5.00
  • kumara $0.70
  • Roti ganai 2pcs $5.00
  • KAM HEONG PORK $18.00
    • pork chops pieces stir fried with Malaysian sambal paste, curry leaves and spring onions
  • LEMON FISH FILLET $26.00
    • deep fried crumbed fish fillet, tossed with tangy sauce
  • NYONYA BEEF $18.00
    • stir fried with Malaysian chilli paste, onions, pineapple and tomatoes
  • MALAYSIAN SAMBAL VEGETABLE $17.00
    • seasonal vegetable stir fried with Malaysian sambal paste
  • KAM HEONG SQUIDS $25.00
    • squids stir fried with Malaysian sambal paste, curry leaves and spring onions
  • Combination Soup Noodles $12.00
  • Bowl of Chicken Rice $1.50
  • Fried dumpling $5.00
  • Kakiyage $5.50
  • Tofu teriyaki $14.00
  • Noodle bento $12.50
    • Chicken / pork / fish / vegetarian with miso
  • Teriyaki fish don $11.00
  • Katsu $12.00
    • Chicken / pork / fish
  • Vegetarian bento $12.00
  • -Pork
  • -Cream cheese and preserve $8.50
  • Bacon and eggs $16.00
    • On multigrain toast
  • Chicken burger $19.00
    • Chicken breast, bacon,salad and fries
  • Side salad $8.00
  • fish and chips $8.00
  • Seafood chowder $17.00
    • With toasted foccacia
  • Eggs benedict $18.50
    • Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
  • Baked beans, sausage and egg on toast $8.00
The Coffee Club

The Coffee Club

location

Address

526/151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096330810

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Full Bar

Location
526/151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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