The Coffee Club in 526/151 Arthur Street Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Sweet & Sour Prawn or Chowmein with veges and noodles (CM) from Blue Chip Takeaways. Market Seafood Brasserie offers many options including Eggs with toasted brioche and Bacon and eggs. Tasty Noodles includes a wide range like 18.Sour & spicy pork and veges on noodle or Extra. Adobo croquettas and Queso de bola from . Nanam Eatery offers Thai Orewa and 4 pieces.

Nearby Sample Menus

  • Vegetarian Biryani(V) $ 19
  • Jeera Rice $ 5
    • Basmati boiled rice infused with cumin seeds
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
  • Cheese Naan $ 5
  • Garlic Naan $ 4
  • Mushroom Rice $ 6
    • Chopped onion with mushroom Basmati Boiled rice
  • Mint Coriander Sauce $ 3
  • Chicken Fried Rice $19
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Cashu $4.00
  • Tempura $6.00
  • Soy Chashu $13.80
  • Chicken Karaage(small/large) $7.00/$13.00
  • Teriyaki tofu $10.00
  • Beef Tataki $12.80
  • Ika-yaki Squid $16.00
  • Tempura $17.00
  • Housemade chicken bites
  • Popcorn chicken $14
    • Garlic aioli
  • Grilled flat bread, house dips $12
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Roasted Beetroot walnuts, rocket and feta $8
  • Warm marinated olives $10
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Or, with black pudding $28
  • Hotcakes, passionfruit, vanilla custard $19
  • Fries $8
  • Butchers sausage $8
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Or, with pancetta $27
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Garden Salad $5.00
  • Chicken Noodles $16.50
    • Cooked in Chinese style
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab)
  • Fish Pakora $12.50
    • Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Bread and Dips $6.50
    • Home made bread served with dips
  • Potato & Gravy S$ 4.50/M$6.50/L$8.50
  • Dinner Box $9.20
    • 3 Chicken & Chips
  • Fresh Snappeer $5.00
  • Cheese Wheezies $4.00
    • Cheese mayo Chips
  • Any Meat ,Cashew Nuts $3.50
  • Curry Roll $2.20
    • Homemade
  • Lamb $6.00
  • Honey Chicken $14.00
  • Beef Sukiyaki Zen $8.90
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Chicken Salad Bowl $8.90
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Double Chicken Bowl $8.90
  • Miso Soup $2.60
  • Grilled Salmon Zen $14.80
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Rice per portion 2.50
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Smokin' Ribs $21.90
  • Three Per Plate To Share - or Not
  • Ruakaka Paua Fritters / Scallops $17.90
  • Smoked Chicken and Avo Salad $21.00
  • Chunky Fries $7.00
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Hot Wings $12.90
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • Side Menu
  • - Raw Sugar, Cream $7.50
  • Seasoned Potato Wedge's $8.50
    • With free range bacon, cheese, sour cream
  • Soup with Homemade Focaccia Bread $9.50
    • See board
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • Chicken Achari (Chef's Special) $14.90
    • Achari means pickle. This is a chicken dish that is made with all the spices one would normally use in an Indian pickle
  • Peshwari Naan $4.50
  • Butter Paneer $13.99
    • Indian cheese cooked in a delicious creamy tomato sauce
  • Kheema Naan $4.50
  • Vegetable Samosa $10.50
    • Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
  • Vegetable Paneer $13.99
    • Combination of capsicum, tomato, onion and traditional Indian spices
  • Saagwala (Spinach) $14.99
    • This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
  • Palak Paneer (Spinach Cheese) $13.99
    • Originating from the Punjab region, a delightful dish consisting of spinach, tomato gravy sauce and paneer
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Chilli battered prawns
  • Pan fried fish of the day
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Garlic Bread
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Bibimbap $15.00
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Agujjim $70.00
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • *dishes may vary according to availability
The Coffee Club

The Coffee Club

location

Address

526/151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096330810

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Full Bar

Location
526/151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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