The Coffee Club in 526/151 Arthur Street Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Sweet & Sour Prawn or Chowmein with veges and noodles (CM) from Blue Chip Takeaways. Market Seafood Brasserie offers many options including Eggs with toasted brioche and Bacon and eggs. Tasty Noodles includes a wide range like 18.Sour & spicy pork and veges on noodle or Extra. Adobo croquettas and Queso de bola from . Nanam Eatery offers Thai Orewa and 4 pieces.

Nearby Sample Menus

  • Choose $18.00
    • 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
  • Teriyaki Salmon
  • Nigjri Sushi (5pcs)
  • Chicken Katsu $20.00
    • deep fried panko crumbed chicken with miso sauce
  • Teriyaki Chicken
  • Salmon/Tuna Avocado (8pcs) $14.00
  • Wakanui Beef Steak $30.00
    • Japanese style steak with soy-based sauce
  • Aburi Salmon $12.00
    • seared salmon with garlic mayo (4pcs)
  • Chicken Junion $7.00
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • Hawaiian $10.50
    • 200g 100% Pure NZ Beef, Cheese, pineapple, salad, tomato relish & garlic mayo
  • Bacon $2.50
  • Our Vegetarian Burger Patties are made on premises
  • Chicken Flamer $9.50
    • Chicken Breast, Salad, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Chicken, Bacon & Avocado $12.50
    • Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Beef Junior $7.00
    • 100% Pure NZ Beef, Salad, Tomato Relish & Garlic Mayo
  • Grilled Fresh fat Free Chicken Breast
  • Veg 65 $12
    • Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
  • Chicken Chilli $12
    • Chicken cubes marinated in chilli/so/ sauce and cooked with onions and capsicum
  • Lamb Rogan Josh $ 15
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
  • Butter Chicken $15
    • Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
  • Lamb Madras $15
    • Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
  • Tandoori Prawns $15
    • Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
  • Bheja Masala $15
    • Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
  • Chicken Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Chicken Egg Fu Yong $10.60
  • Squid Black Bean Sauce $12.50
  • on Rice extra $0.50 or on fried rice/soft noodles $2.00 extra
  • Chicken Soft Fried Noodles $10.80
  • Sweet & Sour Wontons $10.00
  • Prawn $12.50
  • Chicken & Sweet Corn Soup $9.00
  • Jumbo burger $6.50
  • Chicken or Beef Fried Rice $15.00
  • Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
  • Sauerkraut and Pork Belly $18.00
  • Family Pancake $3.00
  • Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Seafood Sour and Spicy Soup Small $9 / Large $18
  • Spice & Hot BBQ Fish $30.00
  • Vegetarian $10.00
    • Salad, hash brown, onions, mush, egg and cheese
  • Sausages (2) & Chips $10.00
  • Beef Burger $10.00
  • Side Salad $4.50
  • Salt & Pepper Squid with side salad $15.00
  • Garlic Bread $8.00
  • Bacon & Eggs on toast $12.00
  • Hot dog & Chips $10.00
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Ice Cream $9.00
    • Vanilla, chocolate
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Seafood Udon $18.50
    • Udon (thick noodle in soup)
  • Takoyaki (6 pcs) octopus ball $6.50
  • Finger Roll (for children) $5.50
  • Avocado Roll $11.50
  • Fish Teriyaki $21.50
  • Eda-mame $6.50
  • Vegetarian Roll $12.50
  • Spicy Tuna Roll $17.00
  • Ham - Egg
  • Extra 0.50¢ each
  • Chicken Cranberry Pie $4.50
  • Steak Curry $3.90
  • Ham - Cheese
  • Steak Pie $3.50
  • 2 - SCOOPS $3.50
  • Bacon & Egg
  • add bacon $ 2.00
  • Pies Are Served With A Choice Of Fries Or Salad
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
  • ALL $19.50
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Fries with homemade tomato sauce $7.50
  • Kumara chips with bacon salt & homemade aioli $8.50
  • Teriyaky chicken udon $11.50
  • Tempura $11.00
  • Teriyaki chicken don $11.00
  • Teriyaki chicken noodle $11.50
    • Vegetarian / seafood
  • Katsu and egg don $12.00
    • Chicken / Fish / pork
  • Chicken teriyaki $16.50
  • Vegetarian bento $12.00
  • Pork teriyaki $15.00
  • 6 Scallops & Chips $13.00
  • Bluff Oyster $3.00
  • ●KIDZ BOX $5.5
  • -3 Crabstick
  • -(Panko Crumbs Add $0.70 Per Fish)
  • Hamburger $8.40
  • -1 Small Chips
  • Chips $4.50
    • Large
  • Pad Thai $12.00
    • Traditional Thai noodles with meat of your choice and crunched peanuts
  • Pad Param $12.00
    • Stir fried with vegetables and topped with delicious peanut sauce
  • Pad Thai J $11.00
    • Traditional Thai Noodles with tofu, vegetables, egg and crunched peanuts
  • Pad Kee Mao Noodle $12.00
    • Stir fried flat noodles with vegetables, chilli and bamboo
  • Khow Pad Supparod $12.00
    • Stir fried rice with, vegetables, pineapple and cashew nuts
  • Pad Sweet Chilli $12.00
    • Stir fried with vegetables and completed with sweet chilli sauce
  • Pad Garlic Pepper $12.00
    • Stir fried with vegetables, garlic and pepper
  • Pad Kha Pow J $11.00
    • Tofu topped with stir fried vegetables, chilli and basil
  • BOEUF BOURGUIGNON $23.90
    • served with bread
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread oil
  • Nutella and hazelnut $8.90
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
  • FRESH GARDEN SALAD $7.90
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
  • Duck Breast $32.00
    • Celeriac, Quince
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Shoestring Fries $8.00
    • House Aioli
The Coffee Club

The Coffee Club

location

Address

526/151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096330810

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Full Bar

Location
526/151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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