The Coffee Club in 526/151 Arthur Street Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Sweet & Sour Prawn or Chowmein with veges and noodles (CM) from Blue Chip Takeaways. Market Seafood Brasserie offers many options including Eggs with toasted brioche and Bacon and eggs. Tasty Noodles includes a wide range like 18.Sour & spicy pork and veges on noodle or Extra. Adobo croquettas and Queso de bola from . Nanam Eatery offers Thai Orewa and 4 pieces.

Nearby Sample Menus

I5 Pasta Alla Alfredo $9.50
- (Pasta cooked in cream sauce with garlic, mushroom, vegetables served with parmesan cheese)
S15 Mysore Masala Dosa $12.50
- (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
M4 Sabudana Vada (3pcs) $7.00
- (Dumpling made out of tapioca, herbs & spices) J / V
S33 Onion Sada Dosa with Cheese $12.50
- (Onion sada dosa topped with grated cheese)
S61 Mexi Roll Dosa with Cheese $16.50
- (Mexi roll dosa garnished with grated cheese) J
S54 Paneer Chilly Dosa with Cheese $16.50
- (Paneer chilly dosa garnished with grated cheese)
S27 Panner Onion Tomato Uttappa $13.50
- (Tomato uttappa with cottage cheese and onions)
S6 Sada Dosa $9.00
- (Plain, thin and crispy crepe served with veg lentil soup & coconut chutney) J / V

Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
Plain Fried Choy Sum/Gai Lan / Choy Sum/Gai Lan with Garlic / Choy Sum/Gai Lan in Soup $15.50
Extra Fried Rice $3
White Rice (per customer) $2.00 / Takeaway Box $4.00
Spicy Deep Fried Squid / Sweet Sour Prawns / Prawn Meat with Cashew Nut/Vege $23.00
Hapuka & Tofu on Rice / Pork Chop with Black Pepper Sauce on Rice $12.80
Roast Duck $16 / $32
Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken

Thai beef salad $8.90
The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
- Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
Toasted filled bagels - Big bird $6.90
- Chicken breast, cranberry, tomato, caramelised onion, mayo, cos
Buffalo chicken (Full Fix / Fetish) $10.90 / $8.90
- Buffalo chicken, cos, red onion, capsicum, carrot, celery, crispy noodles, blue cheese dressing
Tree hugger (Full Fix / Fetish) $8.90 / $5.50
- Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Lawn bowl (Full Fix / Fetish) $10.90 / $8.90
- Tuscan roast vegetables, baby spinach, sundried tomato, caramelised onion, capsicum, feta, pumpkin seeds, balsamic dressing
Sandwiches & salads can be made as wraps $1.00 extra

Snail Gnocchi
- Served with cream, garlic, parsley, white wine and onions
Perigord Galette $24.00
- Chicken, creamy mushroom sauce, foie gras pate, cheese
Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
Kiwi Galette $19.00
- Toulouse sausage, potatoes, mushrooms, egg, cheese
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Louis de Funes $9.00
- Homemade lemon and cinnamon caramel

Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise

Noodles in hot and spicy sauce M: $7.00 L: $9.00
Clear noodles in chilli sauce M: $8.00 L: $10.00
Beef tripe in chilli sauce $12.00
Cucumber in chilli sauce $8.00
Rice with braised pig feet $11.50
Pork Bun (Pork mince with spring onion) $1.20
Marinated pig ear in chilli sauce $8.00
Pickles, sichuan style $6.00

Salted shrimps $16.00
Chicken gizzards $1.00
Chicken bite $8.00
French fried potatoes $8.00
Beef brisket noodles $18.00
Special Chicken gizzards $16.00
Sausage $2.00
Peanuts $8.00

Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
Roasted Tomatoes $4.00
Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
- Add bacon $5.00
Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A

- Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
- Mixed Black Beans & Tomato Salsa $7.00
Jambalaya $26.00
- Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
- Chocolate Filling $13.00
Seasonal vegetables $9.00
Pop Corn Fried Chicken $9.50
- with house made tomato relish
- Mixed Black Beans, Apple Slaw, Tomato Salsa & Sour Cream $9.50
Southern Fried Jerk Chicken $17.00
- Chipotle & Lime Mayo

-Thai veggie frittata(V)
-Roast veggie frittata (GF,V)
Turkish Sandwich $ 7.50
- Today's selection on sandwich menu
-Date & orange
-Chicken, spinach & spices
Scones $ 3.00
Chicken Burrito $ 8.00
- Chilli beans, sour cream, red cabbage & spinach
V= Vegetarian

Avocado Toasties N/A
Old English N/A
Oat & Raisin N/A
Steak and Cheese N/A
Western Egg and Cheese N/A
Wrap N/A
Sweet Onion N/A
Roast Beef N/A

Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.

SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
ONE SET OF HEN’S EGGS v gf 6.0
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf

Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
Fish of the Day $POA
- Our service staff will advise you of our specials
kumara chips W aioli $9.90,
Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Barracuda Breakfast $22
- 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast
Dessert
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce

Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Grain toast $6.50
- With any style eggs
Bacon and egg $9.00
- With toast
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bagel $5.50
- With cream cheese and preserves
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg

The Coffee Club

Auckland Region > Auckland > The Coffee Club

Address

526/151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand

Phone

096330810

Email

king007@xtra.co.nz

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM