The Cow Shed Restaurant in Tasman Menu

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Margherita $14
- Mozzarella & tomato base
Hawaiian $16
- Ham, pineapple, smoked bacon, mozzarella
Meat Feast $18
- Ham, smoked bacon, pepperoni, chorizo, salami
Vege Supreme $18
- Mushroom, caramelised onion, capsicum, feta, olives, toasted seeds
BUILDS YOUR OWN PIZZA $20
Start with a margherita
Then add up to 6 extra toppings:
Mushrooms, red onion, caramelised onion, brie, pineapple, capers, capsicum, cashew nuts, smoked chicken, facon, pepperoni, ham, salami, apricot sauce, plum sauce, bbq sauce, cranberry sauce, jalapenos, pesto, toasted seeds, feta, cream cheese, olives, anchovies
All pizza are freshly made to order using our classic handmade fase* with a tomato and three cheese blend
Gluten free base also available (add) $4

Nearby Sample Menus

1/2 $36.00
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
$12.00 (6 Wings)
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
1/4 $25.00
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce

Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Egg $2.50
Spinach $3.00
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole

Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.

Blue Cod $6.50
Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
Vegetable Roll $3.00
Crab Stick $2.00
Sausage $3.00
Deep Fried ice cream $3.50
Extra crumbed or grilled $1.00
Chow Mein Noodle $12.00

Southwest Chicken Salad $18.00
Ham & Cheese Croissant $12.00
Soft Prawn Tacos $18.00
Fish 'n' Chips $18.00
- pan fried
Croissants - Ham, Cheese, Tomato $12.50
Mushroom Bruschetta $16.60
Sweet Chilli Cheese Bread $10.50
Croissants - Nutella, Banana, Strawberry $12.50

-Half serve $5.00
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
●Mains
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
-With half serve of crispy potato $21.50
Gluten free options available on request.
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad

Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Bowl of Fries $7.50
- served with tomato sauce and aioli
House Flatbreads $9.00
- topped with parmesan and basil pesto
Fish and Chips $12.00
- crumbed gurnard bites and fries

-Small $11.00
Meat Only all orders require 24hrs notice please
-Medium $17.50
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
-Medium $17.80
- Large $19.00
Beef - Pork $5.00 ea
-Small $11.00

SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.

RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
COCONUT PAVLOVA
- Passion fruit curd, cream
TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
IN A HURRY?

Cucumber N/A
Wheat N/A
Chicken Teriyaki N/A
Wrap N/A
Roast Beef N/A
Oat & Raisin N/A
Oven Roasted Chicken N/A
Roasted Garlic N/A

-Or 1 cake $13.00
Pie meals served with sauce, mixed salad and seasoned wedges
-Lg $8.00
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Extra's Cheese $ 2.00 - Bacon $ 5.00
Smoked chicken open sandwich $21.00
Dry cured bacon open sandwich $21.00
Steak open sandwich $21.00

Pineapple ring $2.50
Fish $3.80
Hotdog $3.80
Crabsticks $2.50
Squid rings $0.60
Mini spring rolls $0.60
Scoop of chips $3.80
Chicken nuggets $0.60

Dessert Platter $14.50
- A combination of the above - serves 1
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Grilled Halloumi Salad $23.50

Breads and Dips $14
- Chef’s selection of three dips
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Chips $8
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus