The Cow Shed Restaurant in Tasman Menu

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Margherita $14
- Mozzarella & tomato base
Hawaiian $16
- Ham, pineapple, smoked bacon, mozzarella
Meat Feast $18
- Ham, smoked bacon, pepperoni, chorizo, salami
Vege Supreme $18
- Mushroom, caramelised onion, capsicum, feta, olives, toasted seeds
BUILDS YOUR OWN PIZZA $20
Start with a margherita
Then add up to 6 extra toppings:
Mushrooms, red onion, caramelised onion, brie, pineapple, capers, capsicum, cashew nuts, smoked chicken, facon, pepperoni, ham, salami, apricot sauce, plum sauce, bbq sauce, cranberry sauce, jalapenos, pesto, toasted seeds, feta, cream cheese, olives, anchovies
All pizza are freshly made to order using our classic handmade fase* with a tomato and three cheese blend
Gluten free base also available (add) $4

Nearby Sample Menus

NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
1/4 $25.00
TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
$22.00 (12 Wings)
BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam

Spinach $3.00
Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Ham $4.00
TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Avocado $4.50

Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90

KIDDY BURGER, 1/2 CHIPS or
REAL PAUA PATTIE $7.20
OKIWI BAY OYSTERS $2.50
HAWAIIAN BURGER $6.80
BUTTERED BREAD Per Slice $0.50
BUTTER CHICKEN TOPPA $3.80
ONE FILLING $2.80
125ml FRUIT DRINK

French Toast $9.50
Smoked Salmon Rosti Plate $19.50
Soft Prawn Tacos $18.00
Mini Hotdog & Chips $9.50
Superseed Granola Cup $14.50
Bacon & Eggs $15.50
HQ Mini Breakfast $17.00
Halloumi & Smashed Avocado $15.50
- on toast

Salt and pepper squid $9
- With nuoc nam
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Chicken Wings $9
- With chilli butter and ranch dressing
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Mushroom, Blue Cheese, Onion & Rosemary $23
Pepperoni $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
All pizza bases are made here at the Inn

Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Citrus Tart $9.50
- served with ice cream
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
House Flatbreads $9.00
- topped with parmesan and basil pesto

Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
Separate Gravy Only $0.20 for tub
Meat Only all orders require 24hrs notice please
- Large $19.00
-Medium $17.50
- Large $19.00
Extra Gravy
Beef

-With liqueur
Market fish with fennel risotto, pickled vegetables and grissini Market price
Fries with citrus aioli (GF) $8.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Chocolate truffle (GF) $4.50

Beef & bitter melon on rice $7.95
House special fried rice $7.95
Fried rice noodle with beef & vegetable $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Beef fried rice $7.95
Shredded pork fried rice noodle/chow mein $7.95
Dried scallop & egg white fried rice $7.95

Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Pancakes $16
- Banana and maple syrup with Berries or bacon
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Salmon $6
Tomato fresh or fried $3
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Portobello Mushrooms $14
- On toast with pesto and parmesan

BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

BBQ N/A
Pork Riblet N/A
Turkey N/A
Veggie Patty N/A
Egg and Cheese N/A
Steak and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Jalapenos N/A

Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Dessert Platter $14.50
- A combination of the above - serves 1
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
Soup of the Day $11.50
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
German Sausage & Fries $12.50

Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Soup of the day $12
- with home baked bread
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Chips $8
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella