The Cube Lounge in Hamilton Menu

Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
Marinated Chicken w/salsa (GF) $14.00
- Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
Thai Beef Salad (GF) $15.00
- Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
Vegetarian Homemade Fritters (GF) $12.00
- Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
Kiwiana Catch of the Day (GF) $18.00
- Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries

-3 Fillings $17.00
-The Works $19.00
Toast and Spreads $7.00
Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt
Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled
Eggs Benedict
- Baby spinach and poached eggs on ciabatta toast or potato haan
-with Smoky Bacon $14.05
-with Akaroa Smoked Salmon $15.00
Waffles with Berry Compote $15.00
- Served with cream and yogurt
French Toast $15.00
- Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
Three Eggs Gourmet Omelette
- Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
-2 Fillings $15.00
The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
The Cube Complete $19.00
- A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo

Nearby Sample Menus

Mapa Tofu with Rice $11.90
- Cooked with dice tofu and pork mince
Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
Boiled Dumplings $10.50
- Sixteen pieces of boiled dumplings
Gamja Tang $30
- Pork back bone, potato and cabbage in spicy soup
Go Chu jap Chae $33
- Stir fried pork with green vegetables and served with chinese bread
Jja Jand Myun $8.90
- Black bean sauce on noodle or rice
Yuk Gae Jang
- Beef and korean vegetables chilli paste soup
Jap Tang $32
- Stir fried various fresh seafood with vegetable

CORN FRITTER STACK $16.90
- Home-made Corn Fritter Stack with Streaky Bacon and Avocado served with Tomato Salsa and Sour Cream
FRENCH TOAST $16.90
- French Toast with Bacon and Banana served with Maple Syrup
STEAK. EGGS AND CHIPS $20.90
- Freshly Grilled Rump Steak, Eggs any style and French Fries served with Mushrooms, Tomato Sauce. Aioli & a fresh Garden Salad
WAFFLES $5.90
- Freshly-mode waffles drizzled with melted Belgian Chocolate, add Banana $3.00/ Add Ice Cream $2.00/ add Cream $1.20
AIOLI $1.20
BACON, EGGS AND TOAST $14.90
- Poached, Scrambled or Fried Eggs served with Streaky Bacon, Country Grain Toast and Grilled Seasonal Vegetables
PANCAKES $7.90
- Pancake Stack topped with Ice Cream and served with Maple Syrup
TOASTIES $7.90
- Toasted Sandwiches made with Country Grain Bread and filled with up to three of the following fillings: Cheese/ Avocado/Ham/ Onion/Bacon /Pineapple/Chicken/Tomato/Egg

Lamb Masala $14.50
- Diced lamb cooked in masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs
Vegetable Pulao $7.00
- Seasonal vegetables cooked in basmati rice in authentic spices
Gobi Kulcha $3.50
- Naan bread stuffed with cauliflower
Goan Fish / Prawns Curry $16.00
- Fish / prawns cooked in special goan style with brown onion gravy and flavoured with tamarind, fresh coconut
Indian Salad $4.00
Cheese (Paneer) Chilli $12.00
- Cottage cheese pieces cooked in indo chinese sauce with capsicum, onion with special masala
Noodles Veg / Chicken / Prawns / Lamb $12.00
- Par boiled noodles finished in wok with veg / chicken / prawns / lamb
Egg/Lamb/Chicken Dosa $10.00
- Dosa stuffed with egg/lamb/chicken stuffing

Ice Cream with Sticky Rice $9.95
- Pavlova base and sticky rice side with ice cream scoop and whipped cream
Goong Pad Phuk Rrum Mit $24.50
- Stir fried King prawns with mix vegetables
Pla Sam Ros $38.95
- Deep fried whole snapper or fish fillets with tamarind sauce and sweet & sour chili
Tom Yum Gai (Hot and Sour Soup) $9.50
- Sliced chicken pieces with hot and sour soup with mushroom
Tom Kha Gai $10.00
- Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
Prawns Spring Rolls (4 Pieces) $9.95
- Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
Deep Fried Iced Cream $10.95
- Scoop of roll ice cream ball cover with coconut shed crush peanut egg, crush flakes serve with whipped cream
Phed Pad Prick $24.95
- Stir fried duck home make chili paste with vegetables and sweet basil.

Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs
Wedges & Sour Cream $9.50
- Cajun, Lemon Pepper or Plain
Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
Smoked Salmon SZ $9.00 / D $18.00
- Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
SZ = Snack Size / D= Double
Seafood SZ $9.00 / D $18.00
- Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
Hawaiian SZ $9.00 / D $18.00
- Double Cheese, Double Pineapple & Double Ham

Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Garden salad and dressing $6.00
Free range eggs on toast $4.00
- add potato rosti
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Free range eggs on toast $4.00
- add mushrooms
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)

Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Chicken brandy pate with croutons and pickles $10.50
Grilled Turkish bread with garlic and herb butter $9.00
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Pappardelle with beef cheek ragu, finished with grana padana $33.00
Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
Salt & Pepper Squid with wasabi mayo and micros $17.00
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur