The Cube Lounge in Hamilton Menu

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Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
Marinated Chicken w/salsa (GF) $14.00
- Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
Thai Beef Salad (GF) $15.00
- Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
Vegetarian Homemade Fritters (GF) $12.00
- Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
Kiwiana Catch of the Day (GF) $18.00
- Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries

Bacon / Fries / Salad $5.00

-3 Fillings $17.00
-The Works $19.00
Toast and Spreads $7.00
Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt
Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled
Eggs Benedict
- Baby spinach and poached eggs on ciabatta toast or potato haan
-with Smoky Bacon $14.05
-with Akaroa Smoked Salmon $15.00
Waffles with Berry Compote $15.00
- Served with cream and yogurt
French Toast $15.00
- Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
Three Eggs Gourmet Omelette
- Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
-2 Fillings $15.00
The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
The Cube Complete $19.00
- A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo

Bacon / Sausages $3.50
Mushrooms / Grilled Tomato / Hash Brown $3.00
Spinach $2.00
Gluten free options available

Nearby Sample Menus

Big breakfast (GF)(DF) $ 22
- eggs your way / chorizo sausage / streaky bacon/ potato hash cakes / grilled tomato / creamy pesto mushrooms / toasted sourdough
FOUNDY SPECIALTY - Crispy fried chicken drumsticks $ 17
- homemade hot sauce / cucumber
Steak egg + chips (DF)(GF) $ 32
- 250g scotch fillet / fried eggs / mesclun + bean sprout salad / shallot vinaigrette / hand cut chips/ tomato sauce
With chicken or bacon $ 24
Bacon + eggs(GF)(DF) $ 14
- Toasted sourdough / eggs your way –scrambled, poached or fried
Potato skins / aioli / sweet chilli sauce $ 8
Satay chicken
- satay sauce / mozzarella / marinated chicken /red onion / honey cashews /peanut + soy sauce / rocket
Kumara chips / aioli / tomato sauce $ 10

Plain Egg Fu Yong $8.50
Beef Brisket on Rice $9.50
Vegetable Curry $10.50
Roast Pork on Noodles $9.50
2 Roast Choices on Rice $10.00
Chicken Black Bean $11.50
BBQ Pork Scrambled Eggs on Rice $9.00
Roast Chicken on Noodles $9.50

San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Seasonal Vegetables $6.00
Free Range Egg $2.00
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Straight-Cut Chips $5.00
Buttered Mashed Potato $5.00

Ggan So Prawn $35
- Prawns are cooked with tomato & chilli sauce
-Shrimp Fried Rice $13.00
- Stir fried shrimp, beef, chicken with rice and vegetables
Sam Sun Gan Jja Jang Myun $14.50
- Stir fried balck bean sauce with vegetables and seafood
Sweet & Sour Pork S $17 / M $26, $37
- Sweet & Sour sauce on deep fried Pork or Beef (only one size $30)
Go Chu jap Chae $33
- Stir fried pork with green vegetables and served with chinese bread
Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
Jap Chae on Rice $11.90
- Stir fried Korean vermicelli and pork
Gamja Tang $30
- Pork back bone, potato and cabbage in spicy soup

Doulsot bibibop $17.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
Jeyook-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Pork with Vegetables on a sizzling pan.
Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
Al-tang $14.00
- Spicy fish egg stew with White Radish.

Scallops ½ doz $7.00
Works $8.00
Spring Rolls $2.50
Gurnard $4.50
Pineapple Ring $2.20
Double Meat $5.00
Tomato $4.00
Plain $2.20

Combination Meat $12.00
Chicken / Steak $12.00
Moro Bar $2.50
-Chicken Sweet Corn $9.50
Singapore Chow Mein $12.50
Lemon Sauce Fish $11.50
-BBQ Pork $11.50
Sweet & Sour Fish $11.00

Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
- w/ fresh salsa & chipotle sour cream
Scotts Lot $21
- two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche
Minted Pea and Kumara Cakes $17.5
- w/ roast pepper aioli & salad
Pad Thai $19.5
- fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
Bircher Muesli $14.5
- w/ yoghurt & fresh fruit
Scotts beans $4.5
Pytti Panna $19.5
- Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney

Chicken Cubes with Assorted Vegetables $20
Shrimps in Scrambled Egg $18.00
Fish Filet in Chinese Traditional Hot and Spicy Soup $26.00
Seafood & Soup $8
Combination Fried Rice $15.00
Mixed Fruit Ice Cream $7.00
Bakmi Goreng $18.00
Beef Brisket in BBQ Sauce $18.00

Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Seafood Laksa 15
- with Toasted Mavis Foccacia
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun

Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
Traditional Ploughman's Board $25.00
- specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
Toasted sandwich $5.50
- Ham & Cheese served with Tomato Sauce (G.F. $6.50)
Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Toasted Ciabatta $19.50
- Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney

Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
-With smoked salmon, cream cheese & capers $14.50
smoked salmon $18.50
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
Free Range Eggs on Toast $9.50
- Cooked to your liking with ciabatta & tomato relish
Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
Open Sirloin Steak Sandwich $17.50
- Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes
Pulled Pork Salad $16.50
- Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream

Plain Rice $3.00
- Steam Basmati rice
Kadai Veg $13.00
- Mixed vegetables, Onion and capsicum sauteed
Cauli Chandni $12.00
- Cauliflower in a nut gravy
New Delhi Special (Fish/Prawns) $10.50/$17.50
- Cooked in Chefs Special Gravy(half/whole)
Paneer New Delhi $9.00/$12.50
- Homemade cheese cooked in chefs Special Masala(half/whole)
Keema Saagwala (Chefs special) $15.00
- Lamb keema skilfully blended with spinach in an exotic curry
Chicken fried rice $13.00
Chicken Pakoras (6 pieces) $12.00
- Marinated chicken pieces dipped in chick pea flour batter & deep fried >>

Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
Salmon Teriyaki $17.00
Tofu Teriyaki $12.00
Crumbed Fried Chicken / Teriyaki Chicken $14.00
Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
Salmon Teriyaki Donburi $15.00
Include: main, salad, sushi