The Cube Lounge in Hamilton Menu

Nearby Sample Menus

Mango Chutney $2.00
Butter Paneer $12.50
- Cubes of cottage cheese cooked in tomato and cream gravy
Butter Chicken $14.00
- Chicken tikka cooked in creamy tomato gravy
Chicken Vindaloo $14.00
- Boneless pieces of chicken prepared with special vindaloo spices and carefully selected spices
Beef Madras $14.00
- A traditional south Indian Dish Boneless pieces of beef cooked in coconut based gravy
Chicken Curry Punjabi $14.00
- Chicken cooked in light gravy with freshly ground spices and tomato
Palak Paneer $12.50
- Cubes of cottage cheese cooked in spinach and exotic spices
Palak Kofta $12.50
- Dumplings of cottage cheese and potatoes, cooked in a spinach and exotic spices

Butter Prawn $17.00
- Prawn Cooked In Creamy , Mild Sauce With Butter
Egg / Veg Fried Rice $10.00
- A Mix Of Fried Rice With Specially Cooked Spice And Vegetables
Kai Dosa(2 Pieces) $6.00
- Plain Indian Pan Cake Prepared By Rice Flour And Cooked On Hot Plate . Served With Sambar And Chutney.
Veg Pakoda (2 Pieces) $4.00
- Fresh Vegetables With Channa Flour Shaped Like A Donut And Deep Fried
Noodles (Chicken / Lamb) $13.00
- Noodles Mixed With Chicken Or Lamb With Special Sauces
Vegetable Samosa(2 Pieces) $4.00
- Vegetables With Onion Spice Wrapped In Pastry And Deep Fried
Non Veg Mixed Platter $16.00
- Assortment Mixed Chicken , Fish Tikka Samosa Pakoda & Sheekh Kebab
Lamb / Chicken / Beef Jalfarezi $15.00
- A Dry Curry Cooked With Julienne Of Capsicum , Onion , Tomato And Coriander

Pan Roasted Broccoli, Garuc And Almonds $ 6
Good George Ipa Battered Onion Rings $ 6
Kids Chicken, Beef Or Fish Burger And Chips $ 10
For A Low Gluten Option Ask For Our Lettuce Wrap
Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
Dirty Burges $ 13
- Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
Chilli Burger $ 14
- Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce

Ox Bone Soup $13.00
- boiled ox bone broth with beef slices and noodles
Spicy Intestine Soup $30.00
- boiled intestine slices with vegetables and thick noodles
Dumplings (12 pieces) $10.00
- Fried dumplings or steamed dumplings
Seafood Pancake $20.00
- pan fried flour with seafood, onion, spring onion and eggs
Rice cake & Dumplings Soup $13.00
- boiled rice cake, dumplings, veggies and egg
Spicy Steamed Hairtair $15.00
- boiled Hair air with turnips and chilly sauce
Cold Noodles $12.00
- chewy noodles in cold beef broth or chewy noodles mixed with spicy sauce.
Chicken Bulgogi $15.00
- stir-fried slices of chicken breast, onion, carrot and cabbage with spicy chilli sauce

G14 $22.80
- Crispy deep fried squid spiced with dris chilli pepper
H2 $17.80
- Tofu with homemade chilli sauce and beef mince
I20 $2.50
- Deep fried bread stick
H6 $33.80
- Deep fried rack of lamb with cumin powder on the top
-Medium $19.80
-Medium
I7 $6.80
- Pancake with spring onion flour
G6 $23.8/$27.8
- Grill & griddle prawn drizzled with homemade mild spices, served with onion, green pepper and fries

-3 Fillings $7.50
Nachos $16.90
- Corn chips topped with cheese, salsa, sour cream & guacamole with grilled chicken breast
We only use free range eggs, and eggs may be poached, scrambled or fried eggs
L.K. Monster Sandwich $16.90
- Chicken breast, bacon, egg, lettuce, tomato, avocado, mayo and BBQ sauce in a three-tiered traditional club sandwich. Served with chips
3 Fillings Omelette $16.90
L.K Beef Burger & Chips $17.90
- Grilled homemade beef patty, mixed lettuce, tomato, spanish onion, cheese, avocado, mushrooms and L.K. aioli. Served with chips and garnish salad
French Toast with Bacon and Banana $15.90
Toast or Fruit Toast $4.00
- Your choice of cinnamon sugar, strawberry jam, vegemite, marmite, peanut butter, marmalade or honey

Onion Salad $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Mint Chutney $3.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Mango Chutney $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Cauli Chandni $12.00
- Cauliflower in a nut gravy
Masala (Fish/Prawns) $17.50
- Catch of the day cooked with onion. Tomato & capsicum
Vindaloo (Fish/Prawns) $10.50/$17.50
- Cooked in red hot herb curry(half/whole)
Vegetable fried rice $10.50
Plain Naan $2.50
- Traditional Indian bread baked in Tand. Oven
Malai Kofta $12.00
- Homemade koftas cooked in a nuts gravy
Garlic (Chicken/Lamb/Beef) $14.50
- Chefs special garlic sauce with ginger and onion
Chicken Pakoras (6 pieces) $12.00
- Marinated chicken pieces dipped in chick pea flour batter & deep fried >>

Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts

Cashew chicken (GF) $22.80
- Chicken breast cooked with oyster sauce and carrots, celery and cashew nuts
Fried rice with egg $8.80
Hot pot cauliflower (GF) $12.80
- Stir-fried cauliflower in hot pot with chilli
Northern style fish fillet $32.80
- Poached fish fillet cooked with seasonal vegetables in our Chef's special recipe
Hanjiang tomato fish $18.80
- Poached fish fillet in tomato sauce with greens
Duck blood and vermicelli soup $20.80
Steamed blue cod $26.80
- Marinated whole blue cod steamed with spring onions, ginger and our special sauce (Availability depends on the market)
Sinkiang spicy chicken stew
- Stir-fried chicken, carrots and potato stew with noodles (Extra noodles $ 5.00)