Address
86/92 Ulster Street, Whitiora, Hamilton North, Waikato, 3200, New Zealand
The Cube Lounge in Hamilton Menu
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LUNCH MENU-
Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
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Marinated Chicken w/salsa (GF) $14.00
- Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
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Thai Beef Salad (GF) $15.00
- Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
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Vegetarian Homemade Fritters (GF) $12.00
- Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
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San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
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Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
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Kiwiana Catch of the Day (GF) $18.00
- Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
OPTIONAL EXTRAS- Bacon / Fries / Salad $5.00
BREAKFAST MENU- -3 Fillings $17.00
- -The Works $19.00
- Toast and Spreads $7.00
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Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt
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Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled
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Eggs Benedict
- Baby spinach and poached eggs on ciabatta toast or potato haan
- -with Smoky Bacon $14.05
- -with Akaroa Smoked Salmon $15.00
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Waffles with Berry Compote $15.00
- Served with cream and yogurt
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French Toast $15.00
- Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
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Three Eggs Gourmet Omelette
- Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
- -2 Fillings $15.00
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The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
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The Cube Complete $19.00
- A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
OPTIONAL EXTRAS- Bacon / Sausages $3.50
- Mushrooms / Grilled Tomato / Hash Brown $3.00
- Spinach $2.00
- Gluten free options available
Nearby Sample Menus
- Extra Teriyaki $5.00
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Curry on Rice $12.50
- oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
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Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice
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Unagi $20.00
- grilled eel( 166g)
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Gvoza (5 pcs) $10.00
- pan fried home-made dumplings
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Salmon Sashimi Set $16.50
- fresh sliced raw salmon with salad, miso soup and rice
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Teriyaki & Tempura Set $19.50
- your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
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Salmon Sashimi & Tempura Set $20.00
- with salad, miso soup and rice
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Boodae-jjigae L $35.00
- Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
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Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
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Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
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Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
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Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
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Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
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Da bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
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Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)
- Prawn $13.00
- Sweet & Sour Fish $11.00
- Singapore Chow Mein $12.50
- Wedges / Kumera Chips $3.80
- Pork $11.00
- Egg Fried Rice / Vegetables / Pineapple $9.50
- Oyster $1.80
- Lemon Sauce Fish $11.50
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Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
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Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
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Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
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Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
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Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
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Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
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Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
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Cross Cut Fries $8.00
- With aioli OR tomato sauce
- Freixenet Extra NV Spain $40
- PORK RIBS Cooked in our own BBQ marinade with fries & peppered pineapple $17.5
- Lake Chalice Pinot Gris Marlborough $9.5 / $45
- MEDITERRANEAN PENNE Olives, sun dried tomatoes, red onions, garlic, capsicum, feta & spinach lightly tossed in pesto / Add Chorizo $3 $24.5
- Monteith’s Black $8
- STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
- Akarua Brut NV Central Otago $65
- Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
- Rice Porridge with Beef N/A
- Pig's Tripe in Delicious Spicy Tongue-Numbing Sauce N/A
- Spicy and Sour Mung Bean Jelly Salad N/A
- Rice Noodle Soup with Sliced Pork and Pickled Custard Root N/A
- Tasty Stir Fry Prawns (In Shells) with Dried Red Chilli N/A
- Fresh Cucumber in Garlic Sauce N/A
- Stir Fry Ganlan with Garlic N/A
- Delicious Crunchy Pig's Ear in Red Chilli Oil N/A
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Hot Bowl $9.50
- Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
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Combination Noodles $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
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Chicken Noodles $9.20
- Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
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Singapore Fried Noodles $9.20
- Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
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Wonton Noodles Soup $9.50
- Egg noodles with wonton, roast pork, shrimp and fresh vegetables in a chicken soup
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Mongolian Beef $9.20
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Seafood Nasi Goreng $11.00
- Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas
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Combination Noodle Soup $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
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Hotcakes n/a
- Warm hotcakes served with sliced banana, maple syrup & cream
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French Toast n/a
- Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
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Brunch Salad (gf) n/a
- Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
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Lemon Pepper Fries (gf) (df) (v) n/a
- Bowl of shoestring fries served with homemade aioli or tomato sauce
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Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
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Kumara Hash (gf) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
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Sides n/a
- Mushroom/ Grilled Tomato/ 2 Eggs
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Bacon & Egg n/a
- Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
- Waffle $2.00
- Lamington $2.00
- -Appel
- Afghan buscuit $1.50
- Raspberry muffin $1.80
- Slices $1.80
- Butter chiecken pie
- Chicken and cheese $3.00
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Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
- With soft shell crab $14.00
- Add: another pancake for jus $7.00
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Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
- Baguette $2.00
- Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
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Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
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Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
- Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
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ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
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BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
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SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
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FRENCH TOAST $14.80
- served with bacon grilled banana and maple syrup
- MUESLI WITH FRESH FRUIT & YOGHURT $9.80
- Stacks/Strudel/Calzone/Slabs $6.50/$7.50
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PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
- Other, Jacket Potatoes, Lasagne $6.50/$7.50
- WHOLE GRILLED SARDINES (DF) (GF) $7.00
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CHURROS $10.00
- WITH CHOCOLATE DIPPING SAUCE
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GAZTA TARTA $10.00
- CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
- ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
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CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
- PORK SAUSAGE WITH WHITE BEANS
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PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
- BABY OCTOPUS WITH GARLIC ALMOND SAUCE
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POLLO A LA CHILLINDRON $14.00
- CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
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CROQUETAS DE HONGOS $13.50
- MUSHROOM CROQUETTES ( (V)
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Bhuna Gosht $15.00
- Lamb cooked with onion & garlic
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Mix Vege Vindaloo $13.50
- Seasonal vegetables in a spicy gravy
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Veg Platter for Two $12.00
- 2 veg samosa, 2 pakoras, & onion bhajis
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Malai Kofta $13.50
- Homemade koftas cooked in cashew gravy
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Chicken Vindaloo $14.50
- Chicken cooked in spicy gravy
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Sirka Piyaz $2.00
- Onions dipped in Vinegar dressing
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Tandoori Chicken
- Spring chicken marinated in special spices and cooked in tandoor
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Onion Bhaji $5.50
- Onion rings dipped in chickpea flour batter & deep fried
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Fish & Chips $9.00
- battered hoki, chips and tomato sauce
- beer battered fries with mustard aioli $7.00
- *All breads can be substituted for gluten free for $1
- *All breads can be substituted for gluten free for $1
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Pancakes (Gluten free) $9.00
- banana and maple syrup
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Pecan and Almond Granola $13.00
- Earl grey yogurt, summer fruits and lemon curd
- add Aoraki salmon $6.00
- mushrooms $4.00
- -Piglet $13.90
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Fish Combo $12.50
- Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
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●The Commitment $17.90
- Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
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Bacon Butty $15.90
- Free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
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Fish Combo $12.50
- Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
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The Phat Lip $16.90
- Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
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My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
- All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
The Cube Lounge
Phone
078395111
Opened hours
7 AM to 2 PM (Mon-Wed, Sun), 7 AM to 2 PM, 5 PM to 10 PM (Thu-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Vegan Options , Lunch , Group Meal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
86/92 Ulster Street, Whitiora, Hamilton North, Waikato, 3200, New Zealand
- Hamilton Cafe Food Menus
- Waikato Region Cafe Food Menus