The Cube Lounge in Hamilton Menu

LUNCH MENU LUNCH MENU
  • Seafood Chowder $12.00
    • luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
  • Thai Beef Salad (GF) $15.00
    • Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
  • Vegetarian Homemade Fritters (GF) $12.00
    • Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
  • San Francisco Steak $16.00
    • A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • Kiwiana Catch of the Day (GF) $18.00
    • Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Bacon / Fries / Salad $5.00
BREAKFAST MENU BREAKFAST MENU
  • -3 Fillings $17.00
  • -The Works $19.00
  • Toast and Spreads $7.00
  • Toasted Muesli $10.00
    • Served with stewed seasonal fruit and yogurt
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
  • Eggs Benedict
    • Baby spinach and poached eggs on ciabatta toast or potato haan
  • -with Smoky Bacon $14.05
  • -with Akaroa Smoked Salmon $15.00
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • Three Eggs Gourmet Omelette
    • Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
  • -2 Fillings $15.00
  • The Cube Continental $18.00
    • A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
OPTIONAL EXTRAS OPTIONAL EXTRAS
  • Bacon / Sausages $3.50
  • Mushrooms / Grilled Tomato / Hash Brown $3.00
  • Spinach $2.00
  • Gluten free options available

Nearby Sample Menus

  • Teriyaki Salmon see above
  • Nigiri Combo Sushi (5pc) $12
  • Spider Roll (6pc) $16
  • Sweet Chicken Katsu $29
  • Tofu $10
  • Teriyaki Chicken $29
  • California Roll (6pc) $15
  • Vegetables only $13
  • Salad and Vegetables N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Oyster Fry (8 pcs) $20.00
  • (6 Pcs) $10.00
  • Beef Curry $18.00
  • Sweet Corn $2.00
  • Large Sashimi Platter $38.00
  • Steamed Rice $2.00
  • Katsu Curry $17.00
  • Japanese-Style rolled Omelette $11.00
  • Steam Rice S $4 / M $6
  • Pork / Chicken / Steak $11.00
  • Steak & Egg / Bacon & Egg $5.00
  • Mushroom / Pineapple / Vegetable $2.00
  • Mussel / Donut / Pineapple Fritter $1.00
  • $10 $10.00
    • $3 chips, 2 x fish, 2 x potato fritter, 2 x hot dog
  • Tom Yum $10.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Egg Fu Young $8.50
  • Nagoya Chicken Bento $11.90
  • Salmon Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Hamburger Beef Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Salmon Sashimi Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Ayam masak merah (chicken in tangi tomato sauce) $18.50
    • Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
  • Fries $3.00
  • Lamb murtabak $15.00
  • Sambal tumis $3.00
  • White rice $3.00
  • Sagoo gula melaka $9.00
    • Tapioca seed, palm sugar and creamy coconut milk
  • Fish ball noodle or dry soup $16.00
    • Fresh egg noodles with fish balls. Mince chicken, sliced poached chicken, shitake mushroom and bean sprout
  • Egg prata s(set of 2) $10.00
  • Crumbed Fresh Fish $5.00
    • - Usually Fresh Tarakihi, but depends on availability
  • North African staple - great alternative to pasta - low fat & very popular (can be done as gluten free if swapped with rice)
  • Fish burger $13.00
    • - fresh tarakihi, pan fried in a little butter & lemon, tomato, lettuce & aoili
  • Chorizo Risotto $17.50
    • - Mushrooms, red wine, olive & parmesan, with spicy sliced chorizo sausage
  • A little something extra for your meal
  • Creme Brulee $7.00
    • - Vanilla Bean Custard with Crunchy Walnut Praline
  • Cocktail box $11.00
    • - mini samosas, veg delights, spring rolls with sweet chilli sauce
  • Vege burger $12.00
    • - white bean, spinach and sundried tomato pattie, with chargrilled mushrooms and sticky red onions
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Free Range Chicken Tenders
  • Brave Beef $5.00
  • Cheeky Chicken $5.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Brownie $2.50
  • The Protein Pack $15.00
  • Custom Mix $10.00 per head
  • Natural Yoghurt $1.50
  • Vegetable Manchurian $12.50
    • vegetable balls cooked with special Manchurian sauce.
  • Keema Saagwala (Chefs special) $15.00
    • Lamb keema skilfully blended with spinach in an exotic curry
  • Roganjosh $8.50/$14.00
    • LAMB/BEEF/CHICKEN cooked wth an exotic blend of herbs and spices(half/whole)
  • Chicken Banaras (Chefs special) $15.00
    • chicken pieces cooked m delicious banana gravy
  • Chicken Kingfisher $8.50/$14.00
    • Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
  • Chilli (Lamb/Beef/ Chicken) (Chefs Special) $14.50
    • cooked with onion, capsicum and spices in soy sauce
  • Chettinadu (Fish/Prawns) $17.50
    • Cooked in Chettinadu way with black pepper, garlic, ginger and herbs
  • Yeung chow fried rice $12.00
    • Fried rice cooked with prawns and bbq pork
  • Chicken and pineapple fried rice $12.00
  • Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
  • Sizzling seafood with vegetables on rice $15.00
  • Choose 2 toppings with fried rice or fried noodles $9.50
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Fried rice noodles with beef or chicken (v) $12.50
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • Salt and Pepper squid. $9.00
    • Asian style batter, golden fried and served with lemon wedges and fries
  • Temptation at Still Working.
    • Vanilla ice cream, baileys and chocolate brownie
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • Kids Te Kawa $7.00
  • RAGLAN $19.00
    • Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
  • Lamb Biryani $13.00
    • Rice & lamb cooked with herbs
  • Navaratan Korma $13.50
    • Mixed vegetables in a cashew gravy
  • New Delhi Salad $5.00
    • Tomatoes, onions, cucumber, cabbage, & carrots with lemon and Chat masala
  • Mango Lassi $5.00
    • Mango flavored sweet yoghurt shake
  • Lamb Saagwala $15.00
    • Lamb harmoniously cooked with spinach, herbs & spices
  • Tandoori Chicken
    • Spring chicken marinated in special spices and cooked in tandoor
  • -Half $11.00
  • Naan $2.00
    • Traditional Indian bread baked in Tandoori oven
  • Toasted Bagel $10.5
    • Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
  • Chefs Specials P.O.A.
  • For the Kids $10
    • Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
  • Eggs Florentine $19.5
    • Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Crispy Oat Waffles $19
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Extra Sauce $1
    • Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
  • All sides $3 each
    • bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • MUSHROOMS ON TOAST $13.00
  • PANCAKES $15.00
    • with bacon
  • EGGS BENEDICT $18.00
  • BLT $15.00
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
The Cube Lounge

The Cube Lounge

location

Address

86/92 Ulster Street, Whitiora, Hamilton North, Waikato, 3200, New Zealand

phone

Phone

078395111

email

Email

None

clock

Opened hours

7 AM to 2 PM (Mon-Wed, Sun), 7 AM to 2 PM, 5 PM to 10 PM (Thu-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Vegan Options ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
86/92 Ulster Street, Whitiora, Hamilton North, Waikato, 3200, New Zealand
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