Sweet roasted beets topped with grilles haloumi finished with toasted walnuts and balsamic glaze
Slow Roasted Lamb $12.50
Beef and Pear Tagine $22.00
Tender pieces of beef marinated in a special blend of warm spices, a subtle hint of chilli and bosch pears. Served with rice and salad greens.
Red Pepper and Sundried Tomato
Parmesan and sea salt pide $7.50
on Turkish flat bread
Spicy Walnut and sundried Tomato
Garlic Prawns $14.50
King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt
Beef Moussaka $22.00
Layers of potato and kumara, filled with bolognaise and bechamel sauces served with rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A