The Cube Lounge in Hamilton Menu

Malai Kofta $12.50
- Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
Gulab Jamun $3.00
- Traditional Indian sweet, HomemadeSoft balls made of reduced milk,deep Cheese balls soaked in chilled fried and soaked in hot sugar syrup sugar syrup
Beef Masala $14.00
- Boneless beef cooked in thick gravy
Tiranga Chicken $14.00
- Mix platter served with malai tikka, chicken tikka and hariyali chicken.
Shahi Paneer $12.50
- Fresh cottage cheese cooked in creamy special sauce
Lamb Do Pyaaza $15.00
- Boneless pieces of lamb prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create unique flavour
Fish Curry $17.00
- Chunks of fresh fish cooked in tamarind, chillies and cumin sauce
Aloo Gobhi $12.50
- Potato and cauliflower cooked in onion and tomato gravy

Chicken and Avocado $20.00
- Chicken, avocado, red onion and mozzarella
Doner meat or falafel served with rice, hummus, tabouleh and salad, with your choice of sauces.
Garlic Prawns $14.50
- King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt
Spicy Walnut and sundried Tomato
Slow Roasted Lamb $12.50
EXTRAS $2.00
Lamb Kofte (Turkish meatballs) $22.00
- Homemade herby meatballs served with rice, tabouleh, hummus and fresh salad greens
Pasa Meze Platter $22.00
- A selection of our authentic dips, dolma (stuff ed vine leaves), sun dried tomatoes, feta served with homemade bread

Sweet and Sour Sauce on Deep fried Pork coated by Nu roong Ji $31
Sam Sun Jjam Bbong $14.50
- Same as Jjam Bbong but with extra seafood
We prepare fresh handmade noodle every morning
Korean Kimchi Pizza $11.00
Kentucky Fried Chicken $30
- Deep fried chicken with sweet spicy sauce
Mapa Tofu $31
- cooked with dice tofu and pork mince
O Jin Uer with Rice $12.90
- Stir fried cuttlefish and vegetables with chilli sauce
Soon Du Bu Jji Gae $12.90
- Soft tofu and seafood chilli paste soup

Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
Dogani-tang $16.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Gyeonran maery $15.00
- Sweet taste Egg Roll with Vegetables (Tuna/Kimchi/Cheese)
Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
Corn Cheese $13.00
- Corn Cheese on sizzling pan.
Boodae-jjigae L $35.00
- Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.

CRISPY BUTTERMILK CHICKEN TENDER $2.00each
I AM PIGGIE/PIGLET $17.90/$13.90
- buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli.Your choice of bbq sauce or tomato chilli jam
CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
DRUNKEN SAILOR $17.90
- fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
NICE BLOCKS $4.00
- chocolate, vanilla, raspberry, cola, lemonade, feijoa
CHIX FLICK (SALAD) $13.90
- manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
VEGE SMASH/SEEDLING $14.90/$11.90
- kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam

Steak & Egg $3.70
Wonton $0.70
Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
Fried Kuai Teow $9.50
- Thick noodles with roast pork, shrimp, bean shoots, onion, carrots, spring onions in dark soy sauce and mild chilli sauce
Cheese & Onion $3.20
Vegetable $9.00
Steak / Pork / BBQ Pork $10.00
Gurnard $3.80

Vegetable korma $11.50
- A selection of seasonal mixed vegetables cooked with a specially prepared creamy almond and cashew nut sauce garnished with sliced almond and sultanas
Garlic naan $2.50
- Coated with garlic & coriander leaves
Vegetable manchurian $11.50
Goan fish $16.50
- Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
Butter chicken $12.50
- Chicken tikka cooked in spices, ginger, onion, cashews, and creamy tomato flavoured sauce
Chilli chicken $11.50
Chicken tikka(4pcs) $8.00
- Fillet of chicken cubes marinated in tandoori sauce and cooked in tandoori oven
Matter paneer $11.50
- Cubes of ricotta cheese or potatoes and peas cooked in specially prepared rogan josh sauce, garnished with coriander leaves

Mushrooms $12.00
- Creamy garlic mushrooms with baby spinach served on a slice of sourdough with crumbled feta
Waffles $14.00
- free range bacon, banana + vanilla maple syrup
Free range egg $2.00
Nachos $16.00
- with beef
Chilli Dog $12.00
- A classic frankfurter with our special beef chilli smothered in melted cheese and topped with sour cream and sweet chilli sauce
Retro Fish 'N' Chips $17.00
- Tempura battered fish of the day served with chunky fries, ketchup, creamy home-made tartare sauce + a wedge of lemon
Nachos $14.00
- Our signature vege chilli topped with melted cheese, fresh salsa, lime guacamole + sour cream - Vege
Eggs Bene $18.50
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Smoked salmon

Ricecake & Dumplings Soup $13.00
- Boiled ricecake, dumplings, veges and egg
All the pot stews are served in a hot pot and boiling at your table also served two balls of steamed rice
Spicy Steamed Hairtail $15
- Boiled haritair with turnips and chilli sauce
Spicy Jelly Tofu Soup $12.00
- Boiled with jelly tofu, seafood and an egg
Spicy Snapper Soup $40.00
Spicy Beef Soup $13.00
- Boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
Normal Bibimbab $12.00
- Rice in a bal mixed with veges, beef mince, an egg yolk and spicy chilli paste
Broiled Marinated Beef-Rib Meat (Minimum order from $44) $22.00
- A gourmet dish, using a unique cutting of beef ribs and BBQ'd at your table over traditional Korean Oak Charcoal for the authentic flavour

Crumbed Chicken $ 1.50
Spring Roll $2.00
Spicy Chicken $ 1.50
King Prawn $ 1.20
Teriyaki Chicken $ 1.50
Avocado $ 1.00
Creamed Cheese Avocado $ 1.00
Tuna $ 1.30

Vermicelli Noodles $3.00
With soft shell crab $14.00
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Jasmine Rice $3.00
Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce

Medium $7.50 / $9.50
- Nachos / Deal
Sandwich $4.50 / $8.50
- Sandwich only / Combo
Pizza Combo $8.00
- 1 Pizza slice, Chips & a 420ml drink
Fish & Chips $9.50 / $7.50
- 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
Small $7.50 / $9.50
- Pasta / Deal
Toasted Sandwich $4.80 / $8.80
- Sandwich only / Combo
Filled Roll $4.50 / $8.50
- Sandwich only / Combo
Small $6.00 / $8.00
- Nachos / Deal

Combination fried egg noodles $13.00
- Fried egg noodles cooked with bbq pork, chicken and beef
Prawn fried rice $12.00
Bbq pork noodle soup $10.00
Wonton noodle soup $10.00
Minced chicken and sweet corn soup $8.20
Chicken laksa noodle soup $10.00
Fried rice noodles with beef or chicken (v) $12.50
Nasi goreng (v) $13.00
- Fried rice cooked in indonesian style with bbq pork, chicken and beef

Slow roasted lamb shoulder with nut and mushroom crumble
Spiced duck and mushroom arancini (risotto balls)
Asian inspired steamed duck
Hazelnut puree and marinated mushroom
T.A.B
- tomato, avocado, basil, olive oil
Lamb kofta filos (spiced with feta and pine nuts)
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Super food salad
- Broccoli, kale, quinoa, cranberries, candied pumpkin seeds

(GF) Gluten Free (V) Vegetarian
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice
Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad

The Cube Lounge in Hamilton Menu

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The Cube Lounge

Waikato Region > Hamilton > The Cube Lounge

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86/92 Ulster Street, Whitiora, Hamilton North, Waikato, 3200, New Zealand

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