The Dairy in Auckland Menu

SMALL SOMETHINGS.. SMALL SOMETHINGS..
  • Mac n Cheese Balls $7.00
  • Hand Cut Fries $7.00
  • Olives & Pickles $7.00
  • Great Balls of Fire $7.00
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
BIG SOMETHINGS.. BIG SOMETHINGS..
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • - Whole $28.50
  • - Half $15.50
  • - Quarter $8.50
  • Crispy Roasted Organic Chicken
GRILLED CHEESE MELTS GRILLED CHEESE MELTS
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • Napolean $16.50
    • Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • - W prosciutto add $5.00
  • - W free range pulled pork add $6.00
  • - W organic chicken add $6.00
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • The Virgin $13.50
    • Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion

Nearby Sample Menus

  • MANGO KUFLI $3.99
    • homemade mango flavor dessert topped with mango pulp cream and cherry
  • PANEER TIKKA MASALA $9.99
    • cube cottage cheese cooked with onion tomato capsicum and Indian spice
  • SAAG ALOO $9.50
    • potato and spinach cauliflower sauteed with garlic and finished with cream and carefully selected spice
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • CHEESE GARLIC NAAN $3.50
    • stuffed with special cheese & garlic mixer
  • SEEKH KEBAB $8.00/$14.00
    • lamb minced lightly spiced rolled on skewer roasted in tandoor oven half/full
  • PRAWN MASALA $12.99
    • succulent prawn cutlets simmered in a tomato onion sauce enriched with aromatic spices
  • MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
    • boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Mussel $2.00
  • H $30.00
    • beef fried rice vegetable chow mein sweet & sour chicken
  • Cheese $3.50
  • Milwater Special Burger:Bacon, Cheese, Pineapple, Double Patties & Eggs $9.00
  • Hoki $4.00
  • Cashew Nuts $4.00
  • Chicken $12.00
  • 2 Fillings $3.20
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Prawn Skewers $4.00 each
  • Home made Mushy Peas $4.00
  • Home-made Kumara Fritter $1.90
  • Battered Scallops $1.90 ea
  • 60ml Tomato Sauce $1.10
  • Sausage $2.00
  • Battered Scallops $1.90 each
  • Cucumber and small shrimps $10.00
  • Braised sliced lamb in hot and sour pot $20.00
  • Minced checked tofu shrimp $10.00
  • Hot and sear rice noodles $8.00
  • Shredder seaweed in garlic sauce $8.00
  • Soup noodles with beef brisket $12.00
  • Shrimp meat & pork M $12 / L $16
  • Braised beef tendon with vegetables $20.00
  • 16 chicken nibbles, 3 fish, 3 sausage & $5.00 chips $19.90
  • 50 Chicken Nibbles $35.00
  • Satay Pork on Rice $9.90
  • Curry vegetables $8.50
  • Whole Chicken $12.00
  • Combination Won Ton $8.50
  • Fish Burger $3.50
  • Cheese Burger $3.00
  • Selection of breads $7
  • Selection of olives $9
    • Rosemary & garlic
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Garlic bread $8
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Fresh garden salad $8
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Creamed potatoes $8
  • Teriyaki Tofu $10.00
    • Deep fried silky tofu steak with teriyaki sauce
  • Vegetable $11.00
  • Wheat flour noodles in a traditional meat broth with topping
  • Kimchi Don (spicy) $12.00
    • Panfried sliced pork belly and onions with spicy garlic cabbage
  • Salmon Don $14.00
    • King salmon fillets with Manuka teriyaki sauce & green salad
  • Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
  • Kingdom's Beef $15.50
    • Pan fried sliced premium beef sirloin fillet
  • -Large (12 pcs) $16.50
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • buttermilk flatbreads from the grill (V) $6.00
  • Pad Priew Waan-J $10.50
    • Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Pla Nueng Ma Noa $18.50
    • Steam whole Snapper with lemon juice, garlic, chilli and coriander.
  • Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried noodles in soya bean gravy sauce with vegetables.
  • Yum Woon Sen $15.00
    • Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
  • Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with garlic and pepper and mixed vegetables
  • Chocolate mousse $3.50
  • Onion rings $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hash bites $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cheese stuffed crust $3.90
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Cumin gouda $18
  • Vegetable salad $9
  • Antipasto platter $35
  • Banana and Caramel crumble with vanilla ice cream $15
  • Deep fried sushi $1.20
  • Yaki udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • (V)= vegetarian
  • Takoyaki $10.00
    • Fried octopus balls
  • Seaweed salad pack (V) $3.50
  • Teriyaki salmon $13.00
    • Grilled salmon, salad, rice with teriyaki sauce
  • Salmon nigiri pack (6ps) $12.00
  • Teriyaki chicken $2.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add extra peanut butter $1.00
  • -add pork $10.00
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -without peanut butter $6.50
  • -add an egg $1.00
  • - add beef or pork $10.00
  • Sausage $6.00
    • 5 pcs
  • Potato croquette $5.00
    • 2 pcs
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Sliced pork/Pork rib $4.00
  • Deep fried chicken don $10.00
  • Hokkaidho ramen (miso) $10.00
  • Spicy chicken don $10.00
  • Deep fried chicken $6.00
    • 4 pcs
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Salmon, Tuna, Chicken, Avocado
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • BBQ Eel, Fish Tempura $2.50
  • Prawn Tempura
  • Double Avocado
  • Beef & vegetables
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
The Dairy

The Dairy

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

099722642

clock

Opened hours

9:30 AM to 9 PM (Mon-Thu, Sun), 9:30 AM to 10 PM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Beverages , Cafe Food , Deli , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating ,  Full Bar

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand