Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
Mushy peas $4.00
Surf N Turf $26.00
Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Seasoned Slow Cooked Pork Belly
Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Tiramisu $9.50
This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream