The Fish & Chip Shop in 83 Great South Road Menu

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Crumbs add $0.70 extra. Please advice deep fried or pan fried
Fish of the day Hoki (frozen) $3.80
FRESH Tarakihi or Gurnard $5.50
FRESH Snapper $6.90
Mussel $1.30
Scallop $2.00
Bluff Oyster $3.00
FRESH Salt & Pepper Squid
-half a box $7.50
- full box $13.50
FRESH Panko Crumbed Squid
-half a box $7.50
-full box $13.50
Classic Fish Cake (Homemade) $4.00
Thai Fish Cake (Homemade) $4.00
Mussel Fritter (Homemade) $3.50
Corn Fritter (Homemade) $3.50
Hot Dog with tomato sauce $2.50
Sausage $2.00
Vegetarian Spring Roll $3.00
Pineapple Fritter $1.20
Potato Fritter $1.20
Chicken Nuggets (6 pieces) $5.00
Crabstick $1.30
Chips
– Small $3.00
– Large $4.50
Kumara Chips (approx 500gm) with aioli sauce $6.50
Seasoned Wedges (approx 500gm) with aioli sauce or sour cream $6.00

Homemade using 100% Pure NZ Beef
All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
Extras add $1.00
Hamburger $8.40
Vegetarian Burger $8.40
Egg Burger $9.00
Bacon Burger $9.00
Cheese Burger $9.00
Classic Chicken Burger $9.00
Cajun Chicken Burger with Corn Salsa $9.00
Classic Fish Burger $9.00
Cajun Fish Burger with Corn Salsa $9.00
Scotch Fillet Steak Burger. $11.00

MEAL FOR 2 $11.00
Panko Crumbs Add Per Fish $0.70
-2 Fish Of The Day
-2 Potato Fritters
-1 Small Chips
FAMILY SPECIALS $32.90
Panko Crumbs Add Per Fish $0.70
-4 Fish Of The Day
-4 Sausages
-4 Potato Fritters
-2 Large Chips
SNAPPER PACK $29.50
Panko Crumbs Add Per Fish $0.70
-3 Snapper
-3 Crabstick
-3 Potato Fritters
-1 Large Chips
KIDZ BOX $5.50
-6 Chicken Nuggets & Chips
-Hot Dog & Chips
-4 Fish Bites & Chip
SHELLIES PACK $13.00
- 6 Scallops & Chips
-6 Oysters & Chips NA
-6 Mussels & Chips $8.50

Any 2 Burgers & Small Chips $19.50
Any 3 Burgers & Large Chips $29.50

Mushy Peas $3.50
Aioli Sauce $1.50
Tartare Sauce $1.50

Nearby Sample Menus

‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Kahawai Side w/ eggplant kasundi, lime & toasts $30
Turbot sliders w/ pickled lemon mayo & watercress $17
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Iceberg wedge w/ ranch dressing $6
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10

CHICKEN NUGGETS $8.00
- served w fries
OPEN OMELETTE $16.00
- w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
CARRIAGES BENEDICT $16.50
- a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
CIABATTA BREAD $8.00
- warm ciabatta loaf w olive oil, balsamic & grilled tomato
CORN FRITTERS $16.00
- topped with bacon and aioli and served with a green salad
Onion Rings $4.00
CRUMBED CALAMARI SALAD $18.50
- w green salad topped w a citrus dressing
Caramelized Pork Belly $30.00
- w/ apple pie relish & walnut mash

honghoptang $20.00
- (skate stew)
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
(L) $89.00
baekban $12.00
- (special, set menu with rice and side dishes)
17. (kkori gomtang) (Ox-tail Soup) $20.00
Small (6pcs) $15.00
(Haemul Jim)[The Braised Spicy Seafood]
- Many different seafood including squid, octopus, crab, and various sea-shell

Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Add an extra roll $4.00
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce

Curry Rendang Beef $18.00
Thai Sauce Tofu $16.00
France Fried Rice $13.50
Combination Fried Rice $12.90
Kon La Har Mee $12.00
Lemon Sauce Fish
Hokkien Noodle $10.50
Black Pepper Beef $18.00

Temaki Trio. Hand Cone Rolls
- Salmon, Tuna or Salad
Karaage Fried Chicken KFC
Tokyo Club Large Plate (25pc) $34
- Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
Japanese 7 Pepper Grilled Squid
Fried Fish, Fingers & Rice
Beef 'Tataki' Platter $16
- Seared rare beef - ponzu sauce
Organic mixed green salad, Gobo
Grilled Chicken ‘Moromlso-Yakl’ $28
- Sweet, nutty, miso coated, grilled chicken thighs, Served on a bed of teppan grilled Asian vegetables

Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
Vanilla pancakes $16.50
- strawberries, cream & shortbread
Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
Eggs benedict $19.50
- with goats curd
Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
Vanilla pancakes $22.50
- with middle bacon
Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50

Big breakfast $16.90
- bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
Omelette(Opened) $15.90
- w salmon, cream cheese, Capers
Ham/bacon/chicken/sausage $4.00
Fries $7.00
Wedges $8.00
Bagel $7.90
- w Avo, tomato, cream cheese/preserve
Bagel $14.90
- w bacon chicken, green salad
Creamy mushroom $14.90
- homemade hash potato, sausage on ciabatta bread

18 Vegetable Fried Rice $12.90
20 Singapore Fried Vermicelli $12.90
13 Seafood Congee $10.90
4 Fish Ball Noodle Soup $9.90
14 Yung Chow Fried Rice $12.90
19 Beef Dry Fried Rice Noodle $12.90
11 Fish Ball Congee $8.50
10 Beef Congee $8.50

12. Roti and Rice Meal (DF) $10.00
24. Prawn Curry(DF) $17.00
14. Cheese Kottu Roti(DF) $15.00
8. Lensu Roti Meal(DF) $13.00
15. Roast Chicken Kottu Roti(DF) $15.00
40. Egg Roti(DF) $3.00
25. Squid Curry(DF) $17.00
10. Pol Roti Meal (DF) $13.00

Bay Char Yang Chow $20.50
- Fried rice with egg, bbq pork, egg and shrimp, yang chow style
Bay K Dang (mild to hot) $25.50
- Homemade crispy rice cake surprise with minced pork or chicken, seafood in juicy red curry sauce, coconut cream and crushed peanuts
Char Flame Wok
- Your choice of meat sautéed with 5+ seasonal vegetables in sweet chilli sauce with kaffir lime leaves
Khmer Delight and Liqueur $9.50
- Sticky rice pudding drizzled with coconut cream and Tia Maria liqueur
Roasted Duck $24.50
- Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
Char Ch'nang Dei (Clay pot)
- One of the below sautéed with onion, mushroom, spring onion with special soya bean sauce cooked in a clay pot
Lordchar
- Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
Bang Korng Ang Kroeung (mild) $26.50
- Grilled large prawns marinated with homemade kroeung paste, served with sautñeed mixed vegetables in gravy oyster sauce

Hot Dog and Chips $12.00
Bread with In-House Dips $10.50
Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream

Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli