The Food Truck Garage in New Zealand Menu

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The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces

Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries

Mango/Plain Lassi $5.00
Family pack chicken biryani $45.00
Chicken Nara Bara $13.00
Kessar Pissta Kulfi $3.00
Prawn Masala $20.00
Paneer Tikka Masala $13.00
Single prawn biryani $20.00
Paneer Butter Masala $13.00

GFO = Gluten Free Option / V= Vegetarian
-With smoked salmon $19.00
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
Toast with Preserves (GFO)(V) $7.00
- Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
The Shelf's Breakfast (GFO)

Tiger Prawns & Smoked Salmon salad $20.00
Mix starters for 2 people $22.00
- coconut prawn chicken satay fried wonton spring roll curry puff
Fried Wontons 6 $8.00
Fried Spring Roll vegetarian 6 $7.50
Fried Rice Chicken pork beef combination vegetables $17.00
Pa-nang Curry $25.50
- scallops, tiger prawns
Mas-sa-mann curry beef (lamb 23.50) $19.00
Green salad $6.00

Set Menu for 3-4 people $32.50
- Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
Nasi Goring $11.50
- Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
Pork Mushrooms on Fried Rice $11.00
- Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
Prawn Curry on Fried Rice $12.00
- Curried prawns with seasonal vegetables in gravy on fried rice
Steak Curry on Fried Rice $10.00
- Curry sliced steak with seasonal vegetables in gravy on fried rice
Lemon Chicken $12.50
- Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
New Town Fried Rice (Combination) $11.50
- Sliced steak, chicken, Roast pork. prawns, onions, peas and egg with rice

Wonton or Squid Ring (Doz) $8.50
Chips - ½ Scoops. $1.50
Chips $2.30
- 1 Scoop
Meat Patties $2.00
Steak & Onion roll $2.70
Chicken Nibble (Doz) $10.00
Extras $0.80
Hot Dog or Battered Sausage $2.00

Braised Steak with Mash and Spinach (Gluten Free) $13.00
Porridge $9.00
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
Fish n Chips $6.00
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
-3 fill $6.70
Lamb Shank on Mash with Gravey (Gluten Free) $14.00
-2 fill $6.20

Kids pancakes $10.50
- with maple & bacon
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Pancakes $17.50
- OR bacon, banana and maple syrup
Free-range eggs on toast $10.00
Potato Cake $17.00
- with salmon
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Add $4.50
- black pudding
Tofu scramble $16.50
- on ciabatta (VEGAN)

Mixed vegetables salad $6.00/$4.00
Chicken/ Pork Katsu Don $10.50/$7.00
Chicken/Pork Katsu Curry $11.50
Teriyaki Beef Don $10.50/ $7.00
Teriyaki Chicken
Sashimi $12.00/$8.00
- 14pc/8pc
Seaweed salad $4.00
Unagi(Eel)

Scotch Fillet $38
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
NZ Ora King Salmon (GFO) $34
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Pork Belly (GF) $36
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Pork Sticky Ribs
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries>>
Lamb Tapa $23
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus >>
Garlic Bread (4) (GFO) $10
Tagliatelle Pasta $23
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
Soup of the Day (GFO) $15
- Served with warmed toasted ciabatta. Ask your waiter for the days special

Toasted bagels
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Egg on toast (V) $10.00
- Eggs your on sourdough
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)

FRENCH FRIES with tomato & aioli
BEETROOT & GOATS CHEESE RISOTTO $15 or $24
- rocket, walnut, parmesan
VEGETABLES with pesto oil
BURGER $22.00
- iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
BROCCOLI & BLUE CHEESE SOUP $14 or $22
- homemade bread roll & herb butter
FRIED SQUID CAKES
- aioli, lemon
Salad $7.00
Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00

Beef cheese
Veg cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Ham & pineapple cheese
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Chicken cheese
Potato cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade

VEGETARIAN SOUP $9.00
SWEET SOUR CHICKEN NOODLES/RICE $9.80
GARLIC KING PRAWNS $12.80
- egg noodles with king prawns shrimps and vegetables in garlic sauce
TERIYAKI CHICKEN FRIED RICE $9.80
VEGETARIAN MEE GORENG $9.00
HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
SEAFOOD NASI GORENG $11.00
- fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
COMBINATION SOUP $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup