The Food Truck Garage in New Zealand Menu

The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Heirloom Tomato Consommé $8.00
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Parmigiana of chicken (or eggplant) $12.00
  • Moroccan Lamb
    • slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt
  • Garlic Loaf (serves up to 2)
    • oven baked turkish loaf with garlic butter (add cheese $2.00)
  • Station Ribs (entree size) (add basket of Station rustic fries $4.00)
    • cajun pork ribs in our own special Station rib sauce
  • Butternut Pumpkin Soup (great as an entree)
    • served with a shot of sour cream on top, toast & butter
  • Cheese Kransky $3.00
  • Fish Bites
    • 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
  • Shrimp Cocktail (great as an entree)
    • with everyone's favourite seafood sauce
  • Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
  • Cantonese Ginger Beef on Rice $13.00
  • Chicken Nasi Goreng $12.50
  • Set Menu 2 (3-4 persons $46.00)
    • Sweet and Sour Pork/Chicken Chop Suey/Black Bean Steak/Fried Rice
  • Roast Pork Foo Young $13.00
  • Shrimp Chop Suey $13.00
  • Satay Chicken on Rice $13.00
  • Chicken $5.00
  • Prawn Crackers $3.50
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • ADD EGG $ 2.00
  • WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
  • ADD TOMATO (1) $4.00
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • SERVED WITH CIABATTA $15.00
  • ADD MUSHROOMS $5.00
  • ADD GLUTEN FREE BREAD $4.00
  • Pics peanut butter & homemade jam $6.00
  • - Garlic Prawns $5.90
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Hot Apple Shortcake
    • Served warm on a berry couli, with vanilla ice-cream and whipped cream.
  • Soup of the Day
    • Freshly made by our Chef and topped with croutons.
  • Cobb Crunchies and main:
  • COFFEES
  • - Scotch 300g $35.90
  • Caesar Salad $20.50
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
  • Snapper $6.40
  • Squid Ring $0.60
  • Super $6.50
  • Potato Fritter $0.60
  • Cheese $0.70
  • Fresh snapper $4.90
    • (Crumbed Extra $0.70)
  • Oyster $1.00
  • Steak $3.80
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • BK CHICKEN NUGGETS X 6 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Steak $5.20
  • Bacon $4.50
  • Chicken $4.50
  • vegetarian $4.50
  • Kiddies $3.00
  • Jam Rap $2.20
  • Extras $1.20
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Ramyeon $10.00
    • Korean ramen
  • Gamjatang $14.00
    • Pork backbone soup
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Topokki $13.50
    • Korean spicy rice cakes with fish cakes and noodles
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Fish $4.00
  • Egg & Cheese $4.50
  • Chicken Nuggets (12) $5.50
  • Steak & Onion $6.00
  • Mussel $1.00
  • Ham & Cheese $3.50
  • Super Burger $7.00
  • Regular $3.00
  • or
  • Chef’s Amuse Bouche
  • Dinner tour lasts approximately 1.5 hours
  • Aged beef sirloin
    • served medium-rare with charred broccoli, buttered swede, anchovy and Parmesan (GF) Wine match: Babich Black Label Syrah
  • Summer berries
    • with rock melon carpaccio, crystallised white chocolate, crème fraiche and basil (V, GF, VG & DFavailable) Wine match – Forrest Botrytised Riesling
  • Chef’s Amuse Bouche
  • or
  • Duck and pork terrine
    • with parsley, fennel, gherkins and Melba toast (DF, GF available) Wine match: Carrick Rose
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Garden salad and dressing $6.00
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • SCALLOP $2.20
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • Salmon Grilled & 1/2 Chips $12.95
  • KUMARA CHIPS $6.50
  • POTATO FRITTER $1.00
  • TUNA $4.00
  • Ccrumbing Fee additional $1.00
  • WEDGES $7.50
    • WITH SOUR CREAM
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Hand cut fries $9.00
  • Tiger prawns 150g $35.00
  • Sirloin steak 180g $36.00
  • Roast parsnips $9.00
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
The Food Truck Garage

The Food Truck Garage

location

Address

109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland

phone

Phone

093006444

email

Email

None

clock

Opened hours

11 AM to 3 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Food Truck

Location
109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland
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