The Food Truck Garage in New Zealand Menu

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The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
Garlic King Prawns $24.00
- A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
Sautéed Veges $5.00
Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.

GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.

Urbano Chowder $19.90
- coconut lime seafood chowder / ciabatta
Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms
Curry of the Day $20,90
- kaffir lime basmati rice / naan bread
Caesar Salad Add $4.90
- smoked chicken
Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing

Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
Fresh local catch POA
- Your Inn keeper will inform you in today's catch
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
large $32.90
small $24.90
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Side of potatoes $5.50

Seriously Large Peri-Peri Chips $9.50
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Regular $4.50
- Large $6.50

SIDE SALADS $4.00
- garden salad or coleslaw
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
BEER BATTERED $4.90/$6.90
BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
ONION RING REGULAR $4.90
POTATO FRITTER $2.00

Lunch/Dinner Pack $7.50
- Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
Parippu S $4.50 / L $8.00
- Lentils cooked in coconut cream
Watalappan / Caramel Pudding $3.50 ea
Subject to availability
Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Plain Roti $1.00
Egg Roti $2.50
- Egg stuffed in a paratha style roti and grilled

Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
-with your choice of salad or fries (G)
V = Vegetarian /G = Please specify if Gluten free is required
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
Chicken Burger $19.50
- Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli

Roasted new season potatoes $8.00
Prawn linguine $24.00
- with lemon, caper, white wine, garlic and cream
Premium aged hereford beef eye fillet 180g $35.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
Hash browns $5.00
Savannah angus rib-eye on the bone 500g $52.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
Artisan cheeses $38.00
- Selection of artisan cheeses with matching accompaniments
Streaky bacon $5.00
Seafood chowder $18.00
- with sourdough

Dal Makhani (Butter Lentils) $13.99
- The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
Tamarind Sauce $2.50
Paneer Taka Tak (Chef's Special) $14.99
- Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
Cheese and Garlic Naan $4.50
Paneer Pakora (6 Pcs) $9.90
- It's a traditional snack consisting of cottage cheese (paneer) which is marinated in mint sauce, battered in chickpea flour and then fried
Tandoori Chicken $20.00
- Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
Lamb/Chicken Samosa $5.00
- Deep fried pastry with savoury filling of lamb or chicken Piece
Fries $3.50

Pork Riblet & Cheese Roll $4.00
Ham, Egg & Cheese $4.50
American Hot Dog $4.00
Scone $2.00
Egg Sandwich $3.50
Fresh Fruits $4.40
Bacon & Egg Burger $5.00
Fish $2.80

Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
Vegetable Samosa $2.00
Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
Pakora (4 pieces) $2.00
Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
Garlic Roti Bread $2.50
Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs

Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut

Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
Bacon, sausages, mushrooms, tomatoes each $4.50
Garlic Prawn Salad $18.00
- Skewered garlic prawns on a seasonal salad