The Food Truck Garage in New Zealand Menu

The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

  • Vegetarian's Wellington $20.00
    • Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Chefs Choice Trio of Ice Creams $13.00
    • with lemon curd and cinnamon biscuit
  • Pasta Carbonara $22.00
    • Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
  • Pasta Carbonara $22.00
    • Creamy mushrooms and streaky bacon
  • Nautilus Twice Cooked Pork Belly $31.50
    • Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
  • From the Grill $32.00
    • Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
  • CORN FRITTER $2.30
  • CHEESE & EGG $3.80
  • WHITEBAIT PATTIE
  • CHEESE & PINEAPPLE $3.80
  • FRIED MUSHROOMS WITH SAUCE
  • BACON $3.20
  • PINEAPPLE FRITTER $2.30
  • EGG $3.00
  • Confit of quail $19.00
    • slow cooked quail on crisp black pudding with carrot, caraway puree and botrytised grape jus
  • Liqueur coffee $14.50
    • kahlua, irish whiskey, cointrean, baileys, frangelico, amaretto, galliano, drambuie
  • Breads and spreads $14.00
    • a selection of warm breads & house made spreads
  • Seared venison fillet $39.00
    • on creamed parsnip puree with braised red cabbage, pistachio crumb & juniper berry & port glaze
  • Hot sticky liquorice pudding $14.50
    • with butterscotch sauce & vanilla ice cream
  • Vegetarian $29.00
    • coconut risotto cake topped with asian greens and crispy kumara crisps drizzled with a peanut and chilli dressing
  • No. 31 cheeseboard (2 persons) $24.00
    • selection of two cheeses served with homemade fruit salami, lavosh, chutney and crackers. please ask our wait staff for todays cheese selection
  • Grilled scallops $21.00
    • on saffron risotto with lemon foam, crisp prosciutto, crizzled with black truffle oil
  • HASH STACK $17.00
    • hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
  • - avocado, mushrooms, pesto & brie $12.00
  • ARISONG BLAT $17.00
    • premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
  • - smoked salmon and cream cheese $14.00
  • FRENCH TOAST $17.00
    • ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
  • or spinach $14.00
  • - roast chicken. pesto & brie $12.00
  • extra egg $2.00
  • Bangkok Show Time $23.50
    • Stir fried prawns, squid, fish, with tomato sauce, pineapple, cashew nuts, vegetables on top, with Thai whisky, served in half a pineapple
  • Drunken Noodles $19.50
    • Squid or Lamb
  • Kao Pad $18.50
    • Chicken, Pork or Beef
  • Money Bag $8.50
    • Crispy golden pouch, wonton, filled with minced pork, prawns and vegetables
  • Spicy Girl (she's hot) $18.50
    • Chicken, Pork or Beef
  • Pad Ped N/A
    • Stir fried with your choice of meat in special blended spicy sauce & fresh chilli with Thai herbs, bamboo shoots, green beans and sliced courgettes
  • Prawns Satay $9.50
    • Skewered slice of marinated prawn with peanut sauce
  • Tofu Delight $8.50
    • Fried tofu served with ground peanut in sweet sauce
  • Combination Fried Rice with Chicken $11.90 / 1 pc
    • With vegetables and chicken.
  • Pad Thai Noodles $11.90 / 1 pc
    • Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Money Bags $ 5.90 / 6 pcs
    • Minced pork in spring roll wrapper, deep fried and served with sweet chilli sauce.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
  • Pad Katiem Prig Thai $19.50
    • Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
  • Pad Thai $16.50
    • Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
  • Tod Man Khao Pod $7.00
    • Sweet corn patties and herbs served with sweet chilli sauce.
  • Pad Med Ma-Muaung $19.50
    • Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
  • Popia Goong [5 pieces] $9.00
    • Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
  • Rama Loung Song $19.50
    • Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Surf N Turf any stonegrill with a prawn skewer $7.50
  • PIZZA & CHIPS $9.90
    • Your choice of Hawaiian OR Meat Lovers, with chips.
  • SALMON FILLET $29.90
    • South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
  • COUNTRY CLUB $9.90
    • Creamy garlic California ranch sauce topped with smoked chicken, crispy bacon, tomatoes and green onions.
  • KIDS EXTRA for just $8.90
    • ADD a kids cocktail and an ice cream sundae to any kids main
  • SALMON FILLET $29.90
    • South Island salmon fillet with dill hollandaise sauce.
  • LAMB RUMP $29.90
    • Herbs infused lamb rump served with mint sauce.
  • PORK FILLET $27.90
    • Tasty pork fillet with char siu sauce.
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Beef $8.00/$11.00/$14.00
  • Lamb $8.50/$11.50/$14.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • KoftanKebab $15.50
  • French Fries $3.50
  • Turkish Delight each $0.80
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • TARTUFI $9.50
    • Truffle Gelato with Lemoncello
  • Braised eggplant in Japanese soybean sauce $15.80
  • Pan fried pork dumpling $10.00
  • Shanghai small steamed pork bun $8.00
  • Fried squid rings $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Dumpling with noodle soup $10.00
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Spicy mince pork with dry noodle $10.00
  • Fresh Salmon
  • Spring Roll
  • Spicy chicken
  • King Prawn
  • Crumbed Chicken
  • Miso $2.50
  • O’Sushi Special $6.90
  • vegetarian Roll
  • Teppanyaki Grilled Salmon $50.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Tomato $2.00
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • Fresh Fruit $2.00
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • Bacon $2.00
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • Salmon $4.00
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • B - with bacon $15.50
  • Steak Eggs and Chips $17.50
    • Char-grilled rump steak, fried eggs served with salad and chips
  • - Your choice of 1 base ad 2 toppings
  • 1 Omelette $13.50
    • Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
  • Extra base $2.00
  • A - with spinach & mushroom $14.00
  • Toast Sandwich $6.50
  • Extra topping $1.00
The Food Truck Garage

The Food Truck Garage

location

Address

109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland

phone

Phone

093006444

email

Email

None

clock

Opened hours

11 AM to 3 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Food Truck

Location
109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland
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