Address
109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland
The Food Truck Garage in New Zealand Menu
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The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.
Nearby Sample Menus
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Prawn cutlets $17.00
- Crumbed and deep fried served with fresh green salad and fries.
- (GF) - Gluten Free can be served if requested
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Chicken schnitzel $17.00
- Crumbed chicken breast with plum or apricot sauce,fresh green salad and fries.
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Prawn cutlets $9.90
- Crumbed and deep fried served on petite salad with sauce tartare.
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Chicken & mushroom crepe $17.00
- Freshly made herb crepe filled with chicken and mushroom served on rice with fresh green salad.
- Mashed potatoes with gravy $4.90
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Cajun chicken & bacon salad (GF) $17.00
- Fresh garden salad tossed with cajun chicken pieces and bacon, garnished with fried banana.
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Hot bread cobbs $8.90
- Homemade plain or wholemeal, served with your choice of garlic, herb or plain butter.
- PINEAPPLE FRITTER $2.00
- FISH $3.20
- CHEESEBURGER $4.50
- APPLE TURNOVER $2.00
- 12 SCALLOPS $24.00
- SMALL COLESLAW $2.60
- KUMARA CHIPS $4.90
- 6 SCALLOPS $12.00
- Pizzaa Garlic Bread - small/large $8.50/$12.50
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Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
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Fried Herbed Potatoes $7.00
- w/ a side of aioli
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Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
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$4.00
- add bacon for
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Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
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Beef Burger $15.00
- Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut chips - Upsize $24.00
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Ribeye Sandwich $25.00
- Prime rib eye steak on house baked focaccia with a mushroom stroganoff sauce served with hand cut chips and seasonal salad
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Blue Cod $35.00
- Oven baked and served on a vegetable frittata with seasonal greens and a coconut and green curry sauce
- - W chicken $23.00
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Whole Flounder $23.00
- Served with seasonal salad and hand cut fries
- Garlic Bread $8.50
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Traditional Beef Stew $19.00
- Our own prime beef w vegetables + served w toasted potato bread.
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Porridge $10.00
- A delicious cinnamon and cranberry porridge served with brown sugar and cream - With bacon or mushroom or chorizo $22.00
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Fish of the day $POA
- Market fresh fish, specially prepared each day
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-Large $8.00
- With aioli and tomato sauce
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Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
- Merrin St chicken $29.50
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Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
- Two fried eggs $5.00
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
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Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
- Chicken / Beef with Vegetable in Rice $14.00
- Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
- Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
- Chicken / Beef with Black Pepper on Rice $14.00
- Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
- Chicken / Beef with Ginger & Spring Onion on Rice $14.00
- Fried Noodle with Chicken / Beef / BBQ Pork $16.00
- Seafood Fried Rice / Prawn Fried Rice $18.00
- Palak Paneer $ 16.00
- Mixed Vegetables $ 15.00
- ·Tandoori Chicken
- Gulab Jamun (2 Pcs) $ 5.00
- Sweet Mango chutney $ 2.00
- Lamb Saagwala (Green Curry) $ 17.00
- Yellow Daal Fry $ 15.00
- Paneer Makhani $ 15.00
- Jalapeno bites / cream cheese / sweet chili sauce $10
- Warmed soft pretzel bites / cheese dipping sauce $9
- Beetroot mousse / lavosh dippers / candied walnuts / feta / roquette $10
- Beef sliders / horseradish cream / roquette $14
- Angus pure skewers / pancetta wrapped caramelised onion / roquette $16
- Pulled pork cheeseburger / smoked chipotle slaw / aioli / hand-cut chips $19
- Pulled pork taco / guacamole slaw / tangy cilantro salsa $14
- Halloumi & roquette salad / roasted pumpkin and beetroot / toasted almonds / chive vinaigrette $21
- Extra Meat $5.00
- Beef Rice Flame (Kebab/Combo) $12.00/$14.90
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Kiwi Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,avocado,mayo,salad and tomato relish
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Classic Beef (Burger/Combo) $7.90/$11.90
- chargrilled prime ground beef,mayo,salad and tomato relish
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Vegetarian Grill (Burger/Combo) $7.90/$11.90
- homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
- Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
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Falafel (Burger/Combo) $7.90/$11.90
- mixed vegetable pattie, mayo salad & tomato relish
- Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
- 500gm – $15.00
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Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
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Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
- 1Kg – $22.50
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Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
- All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
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Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
- -Bread cheese & dips
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Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast
- Check out our cabinet options
- -Smokey ham, cheddar cheese and grilled pineapple
- -Build a burger
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Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
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Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
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Crispy skin King Salmon $20.90
- Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
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Crispy squid, chilli salt $17.00
- w/homemade smoked Paprika aioli, Asian slaw
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Market Fish Ceviche $14.50
- Nam Jim, crispy shallots, cashews, micro herbs
- Smoked Salmon $7.00
- Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
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Butternut pumpkin risotto $17.50
- Parmesan, toasted pumpkin seeds, parsley crumb
- Kids Menu available
- GF Toast +$2.00
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Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
- Garlic Roti $3.00
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Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
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Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
- Prawn noodle soup $16.90
- Small Chips $1.50
- Chicken stir-fry with seasonal veg’s $15.90
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
- Grilled halloumi
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Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
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Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
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Pea and halloumi fritters(V) $18.00
- served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
- Slow roasted tomatoes
- Manuka smoked salmon
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Eggs Your Way (V) $10.00
- free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
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Big Daddy Breakfast $22.00
- Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
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Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- 10 piece pak + large chips $23.00
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Snak pak $7.50
- 1 thigh, 1 drum & chips
- All with cosmo's tasti chicken salt N/A
- Hot Chips $2.50
- 6 piece pak + large chips $15.00
- Drums $2.30
- 3 piece pak + regular chips $8.00
The Food Truck Garage
Phone
093006444
Opened hours
11 AM to 3 PM (Mon-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
American
Features
Food Truck
109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland
- New Zealand American Menus