The Food Truck Garage in New Zealand Menu

Curly Fries with Aioli $8.00
The Coach Burger $20.90
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
Vege Burger $20.90
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Soup of the Day $8.90
- Freshly made by our Chef and topped with croutons.
Crispy Onion Rings $5.90
Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Garlic Baguette $6.50
- Hot and crispy with garlic butter and herbs.
Add the two Dips for $3.40

Spicy Herby Blue Cod Fish $28.00
- mild medium or hot
Green Curry $23.50
- broccoli, green pea & zucchini/chicken/pork/beef/vegetables & tofu/roasted duck/tiger prawns/blue cod fish/seafood
Fresh Roll w home roasted Duck 2 rolls $9.50
Stewed pork Shank on rice $20.00
Crispy chicken salad $20.00
Sizzling Ginger $20.00
- broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
Fried Wontons 6 $8.00

Fish n' Chips $10.00
- served with chips & salad
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
Hot Dogs $10.00
- served with chips & salad
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Chicken Nuggets $10.00
- served with chips & salad
Market Fish $26.00
- See specials board for details
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Pan Seared or Crumbed Scallops $25.00

Slow cooked Moroccan Lamb $24
- Falafel, couscous, pea and mint hummus, yoghurt dressing
Chunky Fries $8
Add to it $5 / $4 / $4 / $7
- Streaky bacon / Slow roasted tomato / Breakfast sausages / Baked Salmon
Curly Fries $8
Housemade Fruit and Nut Muesli $12.50
- Greek yoghurt, poached fruit, berries, chia seeds
Chicken, Bacon and Parmesan $24
- Croutons and balsamic
Absolute Deconstructed Soft Taco's $22
- Slaw, black beans, guacamole, jalapenos. Spiced Pulled Pork and Spiced Apple Sauce / Slow Cooked Lamb and Mint Yoghurt / Spicy Chicken and Salsa
Vegetable Fritters $18
- Guacamole, basil pesto, sour cream and chilli sauce. Add bacon $5 OR Baked Salmon Fillet $7

Toast w/ Jam + Butter $5.00
Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
Ham & Cheese Toastie $5.00
Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
French Toast w/ Bacon + Maple Syrup $7.50
Creamy Blue Cheese Mushrooms $18.90
- 5 grain, bacon, rocket + poached egg
- Smoked Salmon $19.90
Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each

Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
Roasted mushrooms $8.00
Main serving $26.00
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream

Spring / Curry Roll $2.50
Chicken Drumstick $2.50
Blueberry Pancake $5.70
- Served with fruit salad
Seafood Medley $10.50
- Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
Le Royal Club Sandwich $11.00
- Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
Steak and Onion Burger $5.50
Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
Toasted Sandwich $3.20
- Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion

Ice cream Sundae $10.00
Pad Het Nam Man Hoy $21.00
- a choice of chicken beef, or pork with oyster sauce and mushrooms
Or prawns, fish or seafood $26.00
Hamburger with homemade patty and chips $15.00
Tort Man Pla $12.00
- homemade Thai fish cakes
Fish, chips and salad $15.00
Yam Nahm Dtok $21.00
- your choice of grilled sliced spicy beef, pork or chicken in a salad with fresh mint and herbs
Gaeng Kew Wan $21.00
- Thai green curry with coconut milk, seasonal vegetables and your choice of chicken, beef or pork

Selection of steamed seasonal vegetables
Blue cheese $2.00
Beer batered onion rings $5.00
Fried onions $3.00
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Set Menu $45.00
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g

EGG $1.00
TOAST $0.60
1/2 TOMATO $0.90
CHICKEN NUGGETS & CHIPS $7.00
VEGETARIAN $13.50
- SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
EGGS ON TOAST $7.10
- SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
VEGETARIAN $7.70
- SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
SMOKED SANDWICH $7.70
- SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE

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