The Food Truck Garage in New Zealand Menu

The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

  • Onion Rings $5.90
  • -Bacon $2.50
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Cranberry $1.00
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
  • (v & gf available)
  • Marsden Breakfast (untill midday only) $6.00
    • Toast & Preserves
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
  • Prawns $14.00
    • Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • Vietnamese Salad $23.00
    • Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
  • Chicken $18.00
    • grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish of the Day Special n/a
    • please ask staff
  • Beer battered fish bites & tartare $14.00
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Garlic bread $7.00
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
  • Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
  • Market fresh fish: your wait staff will advise $35.00
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
  • Truffle fries (Grana Padano & white truffle oil) $6.50
  • Add mushroom, bacon or tomato $2.50
  • Caesar salad $19.50
    • Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
  • French toast, grilled banana & maple syrup $15.50
  • #15 Beef Burger Chicken Meal $11.00
  • Regular $3.00
  • 2. Chicken Roll $5.00 Combo $9.00
  • #3 American Hot Dog + Chips $5.00
  • 3. Seadog + Cheese $5.00 Combo $9.00
  • 2. Fish $3.00
  • 3. Lamb Burger $6.00 Combo $10.00
  • Fish and Chips $5.00
  • Chicken, Pork Or Beef $19.90
  • Pad Woonsen see above
    • Stir fried soft clear glass noodles with egg and vegetables
  • Thai Windows Curry see above
    • Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
  • Pla Sarm Ros $25.5
    • Deep fried whole snapper topped with sweet chilli sauce
  • Nuea Kata $19.9
    • Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
  • Karee Puff (4 Pieces) $8.5
    • Mince chicken cooked with curry powder, onion and kumara in puff pastry
  • Tod Mun Pla (4 Pieces) $8.9
    • Popular Thai fish cakes with curry paste and green bean
  • Kha Nhom Pung Ma Moo (4 Pieces) $8.9
    • Deep fried minced Pork and Prawns on toasted bread
  • 4. Chicken Paratal $15.00
    • (Chicken cooked with spices in a dry from)(Bone)
  • 2. Goat Curry boneless $15.00
  • 12. Coconut Rice $2.50
  • 5. Roti $3.00
  • 11. Nasi Lemak $12.50
    • (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
  • 7. Egg Sambal (4 eggs) $12.50
  • Dinner $21.00 per head
  • 8. Egg Curry (4 eggs) $12.50
  • “Ravioli pomodoro e basilico” $23.99
    • Mix homemade vegetarian ravioli in tomato and basil sauce
  • “Bruschetta “ $8.99
    • Freshly baked bread, grilled and topped with your choice of pate or fresh tomato and basil
  • “Insalata Mediterranea” $15.99
    • Mix salad with black olives, tuna, anchovies
  • “Ostrich fresh” $ 20.99
    • Six fresh pacific oysters served in the shell with balsamic and lemon
  • “Salmone Alla Romana” $33.99
    • Salmon fillet on a bed of spinach with mayo sauce with pesto
  • “Fettuccine agli Scampi” $25.99
    • Egg pasta, courgette and prawns tossed in a creamy tomato sauce
  • “Penne al Tonno” $20.99
    • Penne with tuna, onions, extra-virgin oil, tomato sauce
  • Roast potatoes $5 / $ 9
  • Teriyaki Chicken
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Large $14.90
  • Large $14.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Chicken Katsu Lunchbox $12.00
  • Small $9.90
  • Udon $9.90
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • ●Lamb
  • -Chicken Vindaloo $15.00
    • Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • ●Beef
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • Lamb seekh kebab S $10 / L $18
    • Mince lamb marinated in Indian spices & roasted in tandoor
  • Work Wedges S $8 / L $15
  • Lamb spare ribs, ponzu $15.00
  • Sourdough bruschetta, avocado, poached eggs, anchovies $18.00
  • Game fish crudo, avocado, granny smith, sour cream, sorrel $16.00
  • Kikorangi blue, pear, walnuts, honey $14.00
  • Char Siu pork bao, coriander, cucumber, peanut $6 each
  • Vietnamese chicken rice paper rolls, nuoc cham $14.00
  • Hawke’s Bay mandarins, bitter chocolate, coffee, Frangelico $15.00
  • Freshly shucked New Zealand oysters/clams, subject to market availability
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • All Day Breakfast $ 17.00
  • Sausage Roll $ 2.80
  • Bacon & Egg Panini $ 7.80
  • Quiche & Salad $ 11.80
  • Carrot Cake $ 4.80
  • Pinwheel Savouries $ 2.00
  • Toasties $ 2.90
    • Cheese Onion, Tomato & Bacon
  • Creamed Apple Turnovers $ 4.50
  • Ice cream
  • Vege Pizza $16.00
  • Chicken Platter $75.00
    • (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
  • Mushroom
  • Mashed potatoes
  • Chook Wings
  • Vege Burger w halloumi $15.00
  • Blue cheese crumble
The Food Truck Garage

The Food Truck Garage

location

Address

109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland

phone

Phone

093006444

email

Email

None

clock

Opened hours

11 AM to 3 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Food Truck

Location
109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland
Similar Restaurants based on Cuisines