The Food Truck Garage in New Zealand Menu

Lamb Jalfrezi $17.49
- Diced lamb cooked with assorted vegetables and spices
Naan $3.00
Veg Pakora (4 pieces) $5.99
- Fresh chopped vegetables mildly spiced, dipped in batter, served with tamarind sauce
Chicken nuggets and chips $8.99
Cheese and Onion Naan $3.99
Lamb Rogan Josh $9.49
- A fresh lean leg of lamb cooked with ginger, garlic and onion gravy absolutely dairy free
Mix Vegetable Korma $13.99
- Fresh vegetables cooked with cashew sauce and onion gravy
Mango Kulfi $4.49
- Mango flavoured Indian ice-cream

Bacon $4.50
Chicken Patty $ 2.20
Bacon And Cheese Toppa $3.50
Hash Browns (4) $2.20
Crumbed Prawns (each/doz) $1.00 /$10.00
Hamburger Pack $21.50
- hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
Jam Wrap $2.20
Chicken (Real) $6.00

Korma Chicken $18.00
- Cooked with creamy sauce of cashew, almond & spices
Biryani Chicken/ Lamb $20.00
- A moghulal delicacy of meat piece cooked with rice & exotic spices, served with raitha
Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
Dal Makhani $16.00
- Kidney beans and black lentils cooked on slow fire
Biryani Vege $18.00
- A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices

55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Trio of Cheese, our chutney, apple, spent grain crackers $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79

Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
Popcorn Mandu $6.00
- Deep Fried mul mandu
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Goon Mandu $6.00
- Deep fried beef and pork dumplings

Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
Shahi paneer $14.50
- Cottage cheese cubes cooked in tomato gravy & cashew nut paste
All curries are served with rice
Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
Chicken tikka (GF) H $8.00 / F $15.00
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed

Papadums (4 Per Serve) $2.00
Curry Prawn / Fish $16.00
- Choice of prawns or fish cooked with thick curry sauce & spices
Channa Masala $13.00
- Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
Mango Chciken $13.50
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Malai Kofta $13.00
- Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
Chees Naan $4.00
All curries come with rice.
Vegetable Biryani $14.00

Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Salt and pepper squid $14.50
- With citrus aioli and fries
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
French fries $6.50
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce

Death by Chocolate Mudcake $14.90
- Chocolate mud cake, chocolate ice-cream and topped with chocolate sauce
- Or as a bowl $6.50
300g Scotch Fillet $29.90
- 2 legs, main size $31.90
On herbed crushed gourmet potatoes, wilted spinach, roasted Portobello mushroom topped with air dried tomatoes and merlot jus (Beef dishes can be served with fries and salad option if desired)
Chatham Island Blue Cod Fish and Chips $19.90 / $24.90
- Freshly beer battered fish served with fries and a mesclun salad with tomato and tartare sauces. Available as a 150g or 200g portion of fish
Paua Fritter Sandwich $19.90
- Served on toasted bread topped with mesclun, streaky bacon and aioli
Chefs Signature Seafood $19.90
- Scallops on black pudding, prawns on mango and pineapple salsa and salt and pepper squid

Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00

Maharaja Combo $10.99
- Any Roll + Drink + Chips
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Twin Pack $10.99
- Any 2 Rolls of your choice
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato

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