The Food Truck Garage in New Zealand Menu

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The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

Boneless Crispy Chicken $6.00
Seasoned Sauce $1.00
Crispy Chicken $26.00
Seasoned Chicken $28.00
Seasoned drumstick 5pcs n´ chips $16.00
·Fish 2pcs n´ chips
Crispy 2pcs n´ chips $8.00
CHIPS $5.00

Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
Munchener Weisswurst $23.00
- white pork sausages served with Sauerkraut and mashed potatoes
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
Dumplings / Mashed Potatoes / $5.00
Lasagne $22.00
- pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad

Bacon and cheese pasta $8.50
Lamb’s Fry and Bacon $17.50
- Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
Lamb Salad $18.50
- Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
Prawn, Scallop and Bacon Risotto $19.50
- Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
-Salmon $18.50
Chicken, Bacon, Avocado and Salad Open Sandwich $18.50
- Served with fries and aioli. (Our best seller!)

Garlic & Herb Bread (V) $8.90
Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
- Apple, spinach, creamy habanero dressing & almond
Spaghetti Pasta $35.90
- Chilli, prawn, kombu, garlic & extra virgin olive oil
English Breakfast $35.00
Monday - Saturday $49.50
Calamari (GF) $19.90
- Polenta coat, smoked pepper, lemon mayonnaise, salad
Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
Baked Scallops E $18.90 / M $32.90
- Panko, parmesan, onion & leek fondue, parsley oi>>

Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
Smoked fish omelette, palm sugar, chilli caramel $17.00
1 cheese $10.00
Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Prawn cavatelli pasta with orange and mascarpone $24.00

CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
BACON & CHEESE TOASTED SANDWICH $5.00
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
BACON & EGG TOASTED SANDWICH $5.00
CHICKEN $5.00
- Delicious cooked chicken 1/4
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
MUSSELS 1 DOZ $11.90

Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
Free Range Eggs $11.00
- poached or fried with 5 grain toast
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Potato Wedges $9.50
- w sour cream and sweet chilli sauce
Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast

No:26 Apricot Chicken $22.50
- Delicious Chicken, with our Allure Special 3 Cheese Topping, Onion, Cream cheese, Tomato and an Apricot Swirl
No:04 Farm House 2 Option $12.50
- Bacon, Sausages x2, Fried eggs x2, Tomato, Baked beans, Mushrooms, Hashbrowns x2
No:01 Seafood Chowder $19.50
- Delicious Chowder done in a creamy sauce filled with your favourite fresh seafood; Scallops, Squid, Muscles and Shrimp
Add Spinach for $1.00
Flavours are: Jelly, Caramel, Chocolate
No:11 Scrambled Eggs $14.50
- Delicious seasoned Heb and Cheese Scramble
No:25 Hawaiian $22.50
- Shaved ham, Pineapple pieces with our Allure special 3 Cheese Topping and our homemade Tomato sauce, on a crispy base
With a choice of two sides: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad

SHRIMP $15.10/$14.60
HALF CHICKEN $9.80
HAWAIIAN PINEAPPLE $4.80
VEGE WORKS BURGER $7.80
- potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
HAM $3.30/$4.20
WHOLE CHICKEN $19.60
COMBINATION $13.70/$12.60
DEEP FRIED CHOCOLATE BARS $3.70
- mars moro snickers

EGGS BENEDICT $15.50
- Bacon or smoked salmon, on top of a toasted English muffin, poached eggs and topped with hollandaise sauce
FAIRY BREAD $2.50
- Buttered bread covered with hundreds and thousands
CLT $15.50
- Smoked chicken, lettuce and tomato, served with Turkish bread with honey mustard dressing and fries
NACHOS $14.50
- Sweet chilli mince on top of corn chips with cheese and sour cream
HASH BROWN STACK $16.50
- A stack of hash browns, bacon, egg, tomatoes and mushrooms drizzled with hollandaise sauce
SALAD MEDLEY $12.50
- Serving of our three daily salads
FRENCH TOAST & BLUEBERRIES $14.50
- French toast with blueberries, drizzled with maple syrup
BANGERS & MASH $14.00
- Sausages, mashed potatoes, peas, onions and topped with gravy

Chocolate Mousse $16
- cranberry, strawberry sorbet
Crème Brulee $16
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Agria and cauliflower gratin $14
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Greens, rocket, pine nut and parmesan $14
Affogato $12
- espresso, maple walnut ice cream

Dak Tyigim $8.00
- Deep fried, crispy chicken, with spicy mayo sauce
Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)
Japchae $8.00
- Korean dish made from potato noodles stir fried in sesame oil with various seasonal vegetables
Kimchi Fried Rice (Pork or Veges) $14.00
Dak Galbi $22.50
- Stir-fried marinated chicken with veges, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
Jaeyuk Bokum $22.00
- Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
Hesanmul Bokum $23.00
- Stir-fried prawns, squids and mussels with veges served on hot plate. Gochujang (Korean chili paste) based hot mild taste
Rice $2.00

Bronto Burger $5.70
Cheese $2.70
Deep Fried Banana $1.60
Chips $2.50
Gurnard Burger $5.30
Prawn Twister (1/2 Doz) $5.80
Curry Roll $2.20
Paua Fritter $1.70

Chicken tikka (half 5 pcs ) $10
Hara Chicken
Lamb madras $13
Butter chicken $12
Butter fish $15
Chicken jhal frezie $12
Samosa chaat $5
Kadai paneer $11

Prepared with bashmati rice
Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
Jalfrezi $16.50
- The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Chicken Jalfrezi $14.50
- The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Vegetable Biryani $15.00
- Vegetables & rice cooked together
Dhansak $16.50
- Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.