The Food Truck Garage in New Zealand Menu

The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

  • Teriyaki Chicken Salad S$7.00/L$12.50
  • -Small $18.90
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
  • Smoked Salmon $16.50
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Miso Soup $2.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Peri-Peri Chips
    • Curb your craving
  • Feta $1.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • - Large $6.50
  • Spicy Rice
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Strawberry Panna Cotta $12.00
    • Italian vanilla custard, strawberry coulis
  • Afogatto $12.00
    • Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
  • Black Truffle Tortelli Al Burro $28.00
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Tagliolini Al Ragu Di Carne $22.00
    • Tagliollini made w duck eggs, Bolognese sauce
  • Fettuccine Al Salmone & Funghi $23.50
    • Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
  • Pure Di Patate $5.50
    • Mashed potatoes
  • Sapore Di Mare $23.50 Med / $25.50 Lge
    • Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
  • Pizza Bread $14.00
    • Garlic, cheese, rosemary and olive oil (4 slices)
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • -Crushed garlic, evoo, parmesan $1.50ea
  • -Regular server $11.00
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • -Regular server $11.00
  • -Large server $17.00
  • Hai Nan $13.00
  • 5 Fishes , 4 Sausages, 5 potato fritters, 3 chips $30.70
  • Chicken with Root Ginger & Spring Onion $13.00
  • Corn or Cob $1.90
  • Yum Yum House Orange Beef $15.00
  • Wonton $11.00
  • King Prawn with Garlic & Hot Spicy Seasoning $16.50
  • Beef Curry (with veges on rice) $12.50
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Fries (GF) $6.00
    • With aioli
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Ice-cream Sundae with chocolate sauce and wafers $8.95
  • Two cheeses $25.95
  • Kapiti Aorangi brie
    • Gluten free menu available upon request
  • One cheese $14.95
  • Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
  • Single Ice-cream scoop with Sprinkles $3.95
  • Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
  • -Add grilled steak strips $6.00
  • The oneforty $17.00
    • Our oneforty designer pizza changes often, ask for todays gourmet design
  • -Add sauteed prawns $5.00
  • Cheese & bacon turkish
    • Bacon & melted cheese on homemade turkish flat bread
  • -Add 2 eggs $5.00
  • Sauteed prawns $5.00
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • Grilled mussels $15.00
    • Fresh green lip mussels grilled with sweet chilli & garlic butter with ciabatta
  • Fish 1pc $5.00
  • Chips $4.00
  • Hot chips with tomato sauce & can of soft drink
  • Cacik Dip & Turkish Bread $7.00
  • Turkish Bread $2.50
  • Beetroot Dip & Turkish Bread $7.00
  • *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
  • Butter Chicken Combo $12.00–$16.00
    • Butter Chicken + rice + garlic naan + can of soft drink
  • Special Chicken gizzards $16.00
  • Sausage $2.00
  • Salted shrimps $16.00
  • Fish Ball $2.00
  • Garlic $1.50
  • Seafood fried noodle $18.00
  • Garlic taste chicken wing $16.00
  • Spicy beef jerky $16.00
  • Pork katsu udon $10.00
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Curry chicken katsu donburi $11.00
  • Prawn yakisoba $13.50
  • Teriyaki chicken yakisoba $12.50
  • Teriyaki chicken cha han $12.50
  • Grilled eel udon $13.50
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • Anytime Bagel Smothered with cream cheese and then layered with smoked salmon or bacon. Then finished with creamy scrambled eggs. $12
  • Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
  • Seasoned Potato Wedges $12
  • Soup of the Day Served with fresh toasted Bread. $12
  • Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
  • Homemade Fish Cakes Fresh fish bound with potato, herbs & lemongrass. Mixed leaf salad, hollandaise sauce, lemon $19 (GF)
  • Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
  • Chicken Korma $15.90
    • Boneless chicken pieces simmered in cashew and almond curry sauce
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • Vegetable Samosa $6.50
    • Pockets of thin pastry filled with vegetables, herbs and spices
  • Mango Kulfi $7.00
    • Indian ice-cream flavoured with mango and cardamon
  • Mix Grill for two $15.50
    • Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • Vegetable Platter for two $11.90
    • Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
  • Garlic Rot $3.50
    • Wholemeal garlic bread
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Goan Prawn Curry $19.50
    • (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)
  • Steamed Rice $3.00
  • LAMB $10.00
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • Paneer Tikka Masala $16.50
    • (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
  • Kadhai Chicken $19.50
    • (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
  • Chicken Fried Rice $15.00
  • Saagwala $15.00
    • Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
  • Sagwala $16.50
    • Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
  • Veggie Samosa (2 pcs) $6.50
    • Flaky pastry filled with spiced potato and peas, and deep fried golden brown. Served with date and tamarind dip
  • Namaste Lamb $16.50
    • Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Tikka Masala $15.00
    • Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
  • Vindaloo $16.50
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
The Food Truck Garage

The Food Truck Garage

location

Address

109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland

phone

Phone

093006444

email

Email

None

clock

Opened hours

11 AM to 3 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Food Truck

Location
109 Fanshawe Street, Near Gaunt & Halsey Street, Wynyard Quarter, Auckland CBD, Auckland
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