The Food Truck Garage in New Zealand Menu

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The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
- Chicken, avocado, carrot
M=Medium / L=Large
Sushi & Sashimi $21.00
- 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
Salmon Avo Salad M $9 / L $13.50
Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
Edamame (V) $5.00
- Japanese green beans

Chef's Salad $10
- please ask your server for today's salad
Brioche french toast with lemon yoghurt $7
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Mushroom, 2 eggs, spinach $5
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise

Butter chicken (mild) $13.50
- Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce
Prawn pakora (10 pcs) $10.00
- Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
Chicken jalfrezi (medium or hot) $14.00
- Chicken cooked in aromatic, indian spices
Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce

Risotto vignole $21.50
Choose two courses:
Served daily
Gnocchi sardi with tomato semi crudo $19.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
DESSERT
Yogurt panna cotta with Capitol’s honey $15.50

Choice of Chicken, Beef or Pork $18.90
Tom Kha Vegetable $7.00
- Sweet and sour coconut soup with Thai herbs, tofu and vegetables
Cashew Duck $21.50
- Stir fried duck with cashew nuts, sweet chilli paste, onion and vegetables
Pineapple Fried Rice
- Pineapple fried rice with vegetables, egg and sultanas topped with cashew nuts
Pad Thai
- Traditional Thai noodles cooked in tamarind sauce with vegetables, egg, bean sprouts and roasted crushed peanuts
Green Curry
- Green Curry: Delightful taste of green curry paste cooked with vegetables and coconut milk
Satay Noodles
- Pan fried egg noodles with vegetables topped with satay sauce
Vegetarian Fried Rice (with egg or without egg) $14.50
- Fried rice with variety of vegetables, tofu and cashew nuts

IS. Okonomiyaki $11.90
- (Japanese pancake)
3. Sushi & Teriyaki $20.90
- (Assorted sushi & chicken or fish teriyaki)
49. Beef Bento $11.90
- Sushi, chicken cutlet, beef teriyaki, daily special
56. Soft Shell Crab $8.90
- Deep fried spicy soft shell crab with sweet chilli
16. Ika no Ichiyaboshi $15.90
- (Air-dried Japanese squid)
2. Crunchy Roll $13.90
- (Prawn tempura with prawn flavor crunchy flakes)
10. Gyoza (5pcs) $6.90
- Deep fried Japanese Dumpling
8. Hamburg Steak Set $20.90
- (2pcs of Hamburg with fruits sauce)

Seafood & Assorted Meats $19.00
Deep Fried Spring Rolls (veges) $5.00
Celery Fry with Chicken (Beef or Pork) $16.00
Beef Stomach $18.00
Egg $10.00
Beef $12.00
Combination Meats $12.00
Fried Bean Sprout with Salted Fish and Chicken $15.00

Green salad $5.50
Soup of the Day $12.00
- Served with focaccia
Toastie $10.00
- Cheese and ham toasted sandwich with fries
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>

Free Range Chicken Tenders
- 8 Pack $7.90
Garden Salad $8.9 Reg / $7.9 Petita
Brownie $2.50
Roast Beef Salad $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita

Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Nasi Goreng $11.50 Prawn only $12.5
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
Black Bean Noodles $11.50 Prawn only $12.5
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice

Tuesday to Sunday from 4.30pm
Daily from 11am
-Sirloin $20.00
Nugget Delight S $13.50 / L $17.50
- Chilli sauce, cream cheese, cheeses, surimi, seafood mbc, prawns, shrimps (anchovies optional)
Garlic Bread $3.50
Garlic Nugget S $13.50 / L $17.50
- Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00

Sticky Date Pudding $10.00
- With hokey pokey ice cream, butterscotch sauce and whipped cream.
Homemade Apple Pie $11.00
- Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
Death by Chocolate $11.50
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley
Thai Beef $20.50
- Grilled beef strips, salad, crispy noodles and Thai style
Side of chips $4.00
Double Donut Sundae $8.50
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
Roast & steamed vegetables $7.00

Cooked in vegetables oil
Prawn cutlet $1.00
Curry rolls $2.50
Mussel $1.20
Crumbed extra $0.50
Meat(Homemade) $3.00
Camembert wedge $2.50
Served with cinnamon sugar

Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Raita $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Mixed Vegetable Pickle - Achar. $3.50