The Food Truck Garage in New Zealand Menu

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The Food Truck Garage in New Zealand has no menu available, but can choose from many other options such as Omelette or Wedges Supreme from Little Wanganui Hotel. Jinzzaroo offers many options including Sweet and Sour (Pork/beef/chicken/prawn) and Deep fried (Pork/beef/chicken/prawn). Encore entertainment includes a wide range like Fresh Breads & Dips or Champagne Ham. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Kingsland Sushi and Beef teriyaki.

Nearby Sample Menus

Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Toast $2
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
Salmon $5
Bagels $11.5
- Salmon + Cream cheese
Sausage $4.5
Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish

Thai Style Fried Rice $15.50
- With your choice of meat and mixed vegetables
Thai Jasmine Rice $2.00
Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Stir Fried Mixed Vegetables $14.50
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
Massaman Curry $15.50
- With potato, onion and roasted peanuts
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables

SAINTS BIG BOY BREAKY (GFO/DFO) $22.90
- Here we go.....are you ready to kick start your day with this bad boy - two eggs cooked your style with bacon, the finest locally produced gourmet sausage, hash browns, Saints house made baked beans, mushrooms, spinach, roasted tomato with warmed sourdough
PRIME FILLET (GF/DF) $36.90
- This beef prime fillet is the highest quality steak of all - are you ready to be impressed?! Add prawns - $6.90 (GF/DF)
SOUP OF THE DAY (GFO/DFO) $14.90
- Chef’s tasty creation served with sourdough bread
MUSSEL POT FOR 2 (GFO) $24.90
- Freshly steamed green lipped mussels served in their shells in our famous creamy garlic, onion & white wine sauce accompanied by sourdough bread & fresh lemon. Add extra bread - $3.90 (GFO) >>
THE CHALLENGE (GF/DF) $34.90
- Are you up to the Challenge? Well known as the biggest & the best! We deliver with a hearty 400g premium aged rump steak. Add prawns - $6.90 (GF/DF)
THE BOSS BURGER (GFO/DFO) $21.90
- If you’re after a boss burger then here it is for sure! A deliciously flavoured house-made 300g beef patty accompanied in a warmed bun with the winning combination of melted mozzarella, bacon, Saints smoky BBQ sauce, lettuce, mayo & tomato with golden fries. Add gluten free bun - $3.90
SOUTHERN BLUE WHITING FISH BITES $8.90
- Complimented with our house made tartare sauce
DEEP FRIED CAMEMBERT $13.90
- Crumbed camembert wedges deep fried until golden brown & served with a plum sauce

Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
Venison Meatballs With A Plum And Sage Sauce $13.50
Apple Crumble Cheesecake W Cinnamon Creme $14.50
•Soup
Green Beans, Sauté Almonds $8
Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50

STICKY PORK RIBS $11.50
- coated in homemade smokey BBQ Sauce with chips or garlic potatoes
Hash brown add $1.50
Small $7.90
Add a bowl of mushroom sauce for $3.50
MEGA BREAKFAST $18.50
- angus steak, gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
PRIME BURGER $10.50
- choose from handmade angus beef patty, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise.
Grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta
Hash brown add $1.50

Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Baklava $4.00
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Bougatsa $4.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.

Barry's Bay $24.00
- mushrooms, blue cheese, walnuts
Burger of the Day N/A
- Please check our specials board
Add chips, sesame-dressed coleslaw or salad for $4.50
Okuti Valley $24.50
- roasted red pepper, spinach, feta, red onions, kalamata olives
Pigeon Bay $26.00
- free range house-smoked chicken breast, spinach, sour cream, pine nuts
Panko-Crumbed Fish Bites $13.00
- fresh fish of the day, with tartare sauce & lemon wedge
Salt & Pepper Calamari $14.00
- with sweet Thai chilli sauce
Dukkah $11.00
- made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia

Lamb $13.50
Hawaiian $12.00
- Ham, pineapple, mozzarella
Falafel S($9.90) L($12.00)
Chicken S($9.90) L($12.00)
Mucver S($11.00) L($13.50)
All in one $15.00
Falafel $13.50
Chicken S($11.00) L($13.50)

Mussel bowl $10.50
Hoki chips $12.00
- with shoestring fries and an ice cream sundae
Balter shoestring fries $8.00
Garlic bread with balsamic drizzle $8.00
Salt and pepper squid $9.50
Pork Belly tidbits $12.50
Balter Beer batter fries $8.00
Bread and dips $13.00

Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
Toast: white $6.00
- Wholemeal or fruit served with spreads
Salmon $19.00
- With potato and fennel rosti and salad
Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey

Hazelnut semifreddo $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Americano $21.00
- Scottys ham, pineapple, mozzarella
Tiramisu $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Raspberry and lemon curd semifreddo $7.00
Chocolat $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil

Grilled Corn & Nectrarine Salad W Chevre $19.00
Double Cheeseourger W Provolone Salad & Fries $21.50
Mince On Toast $18.00
- Add A Fried Egg
Benedict W House Made English Muffin $19.50
- Prosciutto , Braised Cavolo Nero
Bacon $6.00
Chicken Liver'S W Smoked Bacon & Cherries $20.00
Avocado $5.00
Tomato $5.00

Vege and spring roll $6.50
-Medium $40.00
- 50 pieces
Inari $4.50
Fish katsu $7.80
Fried chicken $7.00
Medium teriyaki chicken $5.50
Teriyaki salmon $7.50
Hoso maki $7.00

Simple marinated olives $9.00
Ricotta gnocchi, smoked tomato & basil $26.00
Roasted figs, goats cheese mousse & balsamic $18.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Salt & pepper squid, miso aioli $17.00
Triple cooked chips, aioli $9.00
Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
Lamb, olive, capsicum & feta $23.00