The Featherston City Tavern in Wellington Menu

FINGER & FORK FINGER & FORK
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
SALADS SALADS
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
OVER THE COALS OVER THE COALS
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
MAINS MAINS
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • SMOKED SALMON & WATERCRESS TART $16.50
    • served with salad greens & dill creme fraiche
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
FROM THE SMOKER FROM THE SMOKER
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
VEGETABLES VEGETABLES
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • Fried mashed potatoes – green onions $5.00
  • Thick and chunky fries $7 / $11
  • - add cheese fondue $2.00
  • Green salad – house dressing $5.00
TO FINISH TO FINISH
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • COCKTAIL GELLATO & TUILLES $6.00
  • All three for 15

Nearby Sample Menus

  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Béarnaise $3
  • Red wine demi-glace $3
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Sourdough, rye, house butter (V) $5.5
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Market fish, seasonal accompaniments MP
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
  • -add bacon $5.00
  • Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
  • Polenta mash (v, g/f) $7.00
  • -Housemade latin slaw (v, g/f) $5.00
  • -Biro biro rice (v, v*, g/f) $4.00
  • Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Pan Seared Salmon $17.00
    • Pan seared and cooked to perfection served on a crisp garden salad
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
  • Apricot Chicken Burger $18.00
    • Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
  • Fish Burger $17.00
    • Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • DANISH RYE RUEBEN $16.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • BEEF BURGER & FRIES $19.50
  • ACME PIZZA MARGHERITA $21.00
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Vegetable Samosa $6.90
    • Deep fried triangular pastry filled with spice vegetables
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese
  • Onion Bhaji $6.90
    • Chopped onion battered with chickpea flour and spices and deep fried until crispy
  • Chicken Korma $18.50
    • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
  • Fish Madras $19.90
    • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
  • Prawn Masala $21.90
    • King prawns cooked with spices and thick onion tomato sauce
  • Roti $3.00
    • Whole meal flour bread
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
  • Mince on spicy polenta bread, poached egg $18
  • Marinated sardines on char-grilled sourdough $15
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Mince on spicy polenta bread, poached egg $18
  • Hardieboys fresh orange juice $6
  • Whole Bluff lemon sole "Veronique", pomme puree $32
  • SAUSAGE $2.60
  • HAMBURGER $5.00
  • HASHBROWN $1.20
  • BACON FRITTER $2.50
  • CORN NUGGETS EACH $0.60
  • CHICKEN NUGGET $0.80
  • STEAK ROLL $2.60
  • MUSSEL $1.00
    • EACH
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • White or 5 Grain $4.50
  • Toasted Croissant with Ham & Cheese $8.00
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Toasted Croissant with Tomato & Cheese $7.00
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Bagel with Cream Cheese & Jam $8.00
  • Chicken on Rice $6.90
  • Miso $2.50
  • O’Nagiri $2.50
  • vegetarian Roll
  • Teriyaki chicken
  • Crumbed Chicken
  • Selection of Sushi may change*
  • Spicy chicken
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • fries $7.00
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • risotto con betarraga $27.00
    • beetroot, coconut, goat cheese, coriander
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Super falafel $10
    • same as above but super sized
  • Naklawa $4
  • Mums Big Burger $9.00
  • x2 - $4.50
  • Steak n Cheese
  • Sultana Scone $3.00
  • Mince n Cheese
  • Triple Choc & Caramel $3.50
  • Mini Bacon n Egg Pie $3.50
  • Cream Puffs $3.50
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Fresh Green Salad $5.00
    • All the Essentials
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
The Featherston City Tavern

The Featherston City Tavern

location

Address

Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044724045

clock

Opened hours

10:30 AM to 11 PM (Mon-Thu, Sun), 10:30 AM to 12 Midnight (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , Gluten Free , Grill , International , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand