The Featherston City Tavern in Wellington Menu

FINGER & FORK FINGER & FORK
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
SALADS SALADS
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
OVER THE COALS OVER THE COALS
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
MAINS MAINS
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • SMOKED SALMON & WATERCRESS TART $16.50
    • served with salad greens & dill creme fraiche
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
FROM THE SMOKER FROM THE SMOKER
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
VEGETABLES VEGETABLES
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • Fried mashed potatoes – green onions $5.00
  • Thick and chunky fries $7 / $11
  • - add cheese fondue $2.00
  • Green salad – house dressing $5.00
TO FINISH TO FINISH
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • COCKTAIL GELLATO & TUILLES $6.00
  • All three for 15

Nearby Sample Menus

  • Choose two courses:
  • ENTREE
  • Soup with grilled ciabatta $15.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Grilled ciabatta with local olive oil $4.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • SEAFOOD AND PINEAPPLE $13.50
  • FISH $9.80
  • PORK BLACK BEAN $10.50
  • VEGETABLE $8.00
  • CHICKEN CASHEW NUTS $13.00
  • CHICKEN $9.50
  • CHICKEN PATTIE $1.80
  • LEMON CHICKEN $10.00
  • lamb (Small/Large) $ 11.50/$14.50
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Falafel $ 9.50
  • Lamb & Falafel $ 11.00
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Mixed (Small/Large) $ 11.50/$14.50
  • Chicken and Falafel (Small/Large) $ 11.50/$14.50
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • Fish Burger $17.00
    • Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Pasta of the Day $10.00
    • Chefs house pasta dish
  • Pasta O' Day $18.00
    • House pasta dish made daily
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • Debreziner Hot & Spicy Beef
  • Braised Red Cabbage 7
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Bockwürst Smoked Pork
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Calamari $10 E / $18 M
    • Coated in our house crumb mix with aioli dipping sauce and salad greens
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • Beer Battered Onion Rings $4.00
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • - Corn, Cheese, Red Onion $8.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Ham, Cheese, Mustard $8.00
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Garlic and Mozzarella $10.00
  • Tempura onion cake ( 2 ) $4.00
  • ●Thick cut
  • - Fillet $8.00
  • - Fillet $8.50
  • ●Grilled fish $17.00
  • -Full $4.40
  • -Half $2.80
  • -Half $4.90
  • Double Choc Chip N/A
  • Cheesy Garlic Toasties N/A
  • Egg and Cheese N/A
  • Ham N/A
  • Hot Chilli N/A
  • Western Egg and Cheese N/A
  • Olives N/A
  • BBQ N/A
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Soup (V): $8.00
  • Daily changing selection of pies: $7.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Varying take home meals: $12.00
  • Changeable / Seasonal Salads: $6 / $10
  • Daily changing selection of pies: $7.50
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • Available from 7:30am to 2:00pm
  • Ranch N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Ham, Egg and Cheese N/A
  • Honey Mustard N/A
  • Choc Chip N/A
  • Egg and Cheese N/A
  • Beetroot N/A
  • Italian Dressing N/A
  • Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast
  • House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
  • Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
  • Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
  • Baked beans on toast $6.00
  • House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
  • Avocado Roll 6 pcs $4.50
  • SET H $25.00
    • teriyaki chicken don, sashimi, tofu, and miso
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • SET P $35.00
    • teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
  • Miso Soup $3.00
  • Large $45.00
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • Small $20.00
  • Tortas de elote $12.00
    • Corn fritters
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
The Featherston City Tavern

The Featherston City Tavern

location

Address

Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044724045

clock

Opened hours

10:30 AM to 11 PM (Mon-Thu, Sun), 10:30 AM to 12 Midnight (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , Gluten Free , Grill , International , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand