Address
544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand
The Fox Hole Restaurant in Bay of Plenty Menu
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The Fox Hole Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Rice only or Rice or noodles + 1 choice (takeaway only) from Heng Kee Foodstall & Takeaway. 4 Flames Fusion Indian Restaurant offers many options including Tandoori Prawns and Chicken Korma. Airport Takeaways includes a wide range like CHIPS (HALF SCOOP $1.50) or SEASONED WEDGES. * Uncle Jack's and *Taiwanese beef stew noodle/rice from . Quickly Fresh & Uncle Jack's offers Coffee & Durum and Durum (Wraps).
Nearby Sample Menus
- Pastrami, Cheese and Chutney on Wholegrain N/A
- Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
- Orange & Almond Cake - Gluten Free N/A
- Sticky Date Puddings N/A
- Pear, Bacon and Blue Cheese Salad N/A
- Mediterranean Couscous Salad N/A
- Chicken Satay and Rice N/A
- Florentines N/A
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Angus Scotch fillet of Beef $36.90
- hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
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Tempura $19.00
- Scallops and prawns with house made sweet chilli sauce & lemon aioli
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Beer battered fresh fish and chips $22.50
- With house made tartare
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Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing
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Roquette’s Antipasto platter $28.90
- Selection of meats, seafood, cheese, breads and spreads
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Angus scotch fillet $36.90
- of Beef, hand cut chips, grilled rawns, sauce béarnaise, aged parmesan
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Saffron & Seafood risotto N/A
- scallop, prawns, fish, smoked salmon, fresh herbs 35.9 & aged parmesan (GF)
- Creamy bacon and Mushroom pasta with parmesan and basil pesto $22.90
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Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
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Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
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Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
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Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
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Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
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Pollo Alla Parmigiana $29.50
- Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
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Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
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Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
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Cheese and Garlic Naan $4.00
- Stuffed with grated cheese and hint of garlic
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Pakora $4.99
- Fresh Vegetables smothered in chick pea batter and deep fried
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Butter Paneer $16.00
- Cottage cheese cooked in mild creamy tomato gravy with tint of dry fenugreek leaves
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Plain Naan $3.00
- Made from plain flour an all time favourite
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Dry Chilli Chicken/Cheese $15.50
- Indo-chinese Style Chicken pieces cooked with Green Chillies & Capsicum
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Onion Bhaji $5.50
- Sliced Onions dipped in chick pea batter and deep fried
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Vindaloo (Lamb/Chicken/Beef) $16.50
- Cooked in Red hot curry of Goa choice of hot or extra hot only
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Calamari $14.50
- Crispy calamari with black pepper lemon & mix salad
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Gaeng Ped
- A red curry variation enhanced with carrot, pineapple, grapes and tomatoes.
- Seafood, Prawns, Scallops, Terakihi fish fillet or Duck $17.50
- Crushed peanuts and chilli powder on the side.
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Pad Khing
- Stir fried assorted vegetables & enhanced with extra ginger.
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Chicken Satay $9.50
- Grlled marinated chicken, served with satay(peanut) sauce.
- or
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Pad Ped
- Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
- Wedges, Bacon and Cheese with Sour Cream $12.50
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Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
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BBQ Modem $99.00
- Assorted meat bbq
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Jangeo gui $25.00
- Seasoned grilled eel
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Samgyetang $21.00
- Chicken soup
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Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
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Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
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Bibimbap $16.00
- Rice mixed with vegetables and beef
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Ojingeo deopbap $15.00
- Spicy stir squid fried rice
- Extra Dip $1.00
- Signature Vegetarian $9.00 per head
- Pita Chips and Dip $3.90
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Marmite Mania $4.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Super Vege (3 Fillings) $4.00
- 56. Roti $3.00
- 24. Chicken / Lamb / Beef Madras $9.90 / $12.90
- 11. Lamb Seekh Kebab $10.00
- Naan Wrap (Chicken / Lamb / Vege) $4.99
- 34. Saag Paneer / Aloo $9.00 / $12.90
- 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
- 69. Garden Salad $3.00
- 65. Mango Pickle $2.00
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Beef Nachos $ 14.50
- With our homemade beef dip
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Thai Beef Salad $ 18.50
- With Crispy Noodles
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Sweetcorn and Bacon Fritters $ 18.50
- With a fresh side salad
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Apple Smoked Chicken Wrapped in Bacon $ 28.50
- Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
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Salt and Pepper Squid $ 13.50
- Served with our chilli and honey sauce
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Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
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English Cumberland Sausage and Mash $ 28.50
- Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
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Ploughmans Platter (for 2 people) $ 34.00
- A selection of cured meats, cheese, breads & dips
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Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
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Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
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Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
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Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
- Smoked ham, pineapple and mozzarella
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Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
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Pita $16.50
- Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
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Cabinet salad $16.00
- (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
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Moroccan spiced prawns $15.9
- flavours of Morocco
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The smaller Caesar salad $7.9
- with streaky bacon, parmesan and anchovies
- Steaky bacon $2.9
- Garlic and rock salt Italiano bread $4.9
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Coq au Vin $23.9
- chicken cooked in a red wine sauce w/ bacon, mushroom, and beef stock, its ridiculously delicious
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Insalata di verdure grigliate $16.9
- salad greens w/ feta, olives and chargrilled vegetables
- French creamy Brie (100gms) $15.9
- Pepperoni $2.9
- Dutch Crunch Rolls
- Macadamia Caramel $4.00
- Chicken Salad $4.70
- Beef Mince
- The Classic Choice
- Beef Salad $6.00
- Chicken & Cheese $6.00
- Pork Riblet, Ch. & Tom $5.50
- Sweet Sour Chicken Nigiri n/a
- Fresh Salmon Roll n/a
- Battered Scallop Nigiri n/a
- Rice Paper Chicken & Shrimp n/a
- Salmon Sashimi Lunch Box n/a
- Spicy Pork Roll n/a
- Shrimp Ball n/a
- Avocado Roll n/a
- Pork Rib with Black Bean Sauce On Rice $9.50
- Fujian Fried Rice $12.00
- Sichuan Chicken (Beef/ Pork) $16.00
- BBQ Pork Fried Rice $12.00
- Roast Pork with Tofu on Rice $9.50
- Spicy Chicken/ Beef $16.00
- Egg Fried Rice $8.00
- Small $15.00
- Cowboy breakpast $19.00
- 1 filling $6.00
- Savoury mince + eggs on toast $15.50
- all served with fries + salad
- Seafood basket $18.5
- Nachos mince, cheese, sourcream
- Fish, fries, tartare and lemon $14.00
- Smoked salmon and potato hot cakes (creamy tomato mayo) $14.00
The Fox Hole Restaurant
Phone
075754477
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand
- Bay of Plenty Fast Food Menus