Address
544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand
The Fox Hole Restaurant in Bay of Plenty Menu
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The Fox Hole Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Rice only or Rice or noodles + 1 choice (takeaway only) from Heng Kee Foodstall & Takeaway. 4 Flames Fusion Indian Restaurant offers many options including Tandoori Prawns and Chicken Korma. Airport Takeaways includes a wide range like CHIPS (HALF SCOOP $1.50) or SEASONED WEDGES. * Uncle Jack's and *Taiwanese beef stew noodle/rice from . Quickly Fresh & Uncle Jack's offers Coffee & Durum and Durum (Wraps).
Nearby Sample Menus
- Chips $2.70
- Ham $2.90
- Beef $9.80
- -prawn $11.30
- Chicken, pineapple, cashew nuts $10.30
- Mussel fritter $2.50
- Onion $2.50
- Vegetarian $3.80
- Garden salad $8.00
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Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
- (G) = Gluten Free / (P) = Contains pork
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Selection of New zealand cheeses
- With grapes and cracker selection
- -Entree $12.00
- Gluten free base available
- Mustard $2.00
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Trio of kapiti ice cream
- With brandy snap basket and berries
- Honey Butter Potato $8
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Tuna Soba Salad $21
- Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
- -Tradition $10
- -Fish $10
- -Cucumber $5
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Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
- -Salad $72 per person
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Beef Tataki $18
- Char grilled New Zeland gourmet beef slices served with garden salad, parmesa cheese on top and authentic Chef's secret sauce. Tataki beef is lightly seared on the outside and left raw on the inside. This is the authentic way of cooking beef. No surprises!
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Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
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Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
- 5 pcs $4.20
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Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
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Chilli Caramel Pork Belly $27.00
- apple salad, coriander
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Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
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Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
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Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
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Pork Bun $22 .00
- pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
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Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
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Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )
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Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
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Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
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Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
- Bacon $3.50
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Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
-
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
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Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
- Tomato $2.50
- Moroccan Chicken: $16.00
- Steak: $16.00
- Sticky Date Pudding $8.00
- Vz Dozen Oysters: $16.00
- Italian Chicken: $10.00
- Bowl Wedges: the works $12.00
- Ice Cream Sundae $6.00
- Moroccan Chicken $16
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Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
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Lamb Biryani $13.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Prawn Jhalfrezi $15.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
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Prawn Kadai $15.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
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Tandoori Chicken (Full) $16.99
- Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
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Cheese Naan $4.00
- Naan stuffed with cheese and light spices
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Daal Makhni $11.50
- Black lentils and kidney beans cooked with tomatoes, cream & ground spices
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Jeera Rice $3.00
- Basmati rice cooked with cumin seeds
- French Toast $14.50
- Roast Vege & Feta Salad $13.50
- Toast & Spreads $6.50
- Pies & savouries from $2.00
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Pancakes $14.00
- w 3 toppings
- Cheesy Wedges $9.50
- Sausages & Eggs $13.50
- BLT or BELT $7.00
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Tom Yun Goong 13.50
- The most popular Thai Soup with Tiger Prawns, Mushrooms, Kaffir lime leaves and Lemongrass
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Gaeng Khiew Goong 26.50
- Tiger prawns with green curry paste, vegetables and Coconut milk
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PhoPia 9.50
- Delicious Thai Spring Rolls stuffed with Vermicelli and vegetables
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Gaeng Massaman 20.50
- Massaman Curry wah Coconut cream, potatoes, carrots, onions, and peanuts, with your choice of Chicken, Beef, Pork or Lamb
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Dui’s Selection 10.50
- An assortment of mixed appetisers
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Pla choo Chee 26.50
- Deep fried fish fillet topped with a creamy Red curry sauce and vegetables
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Steamed Vegetables 18.50
- Steamed vegetables and deep fried tofu topped with Satay sauce
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Goong Pad Num Prik Pow 27.50
- Stir-fried Tiger Prawns with chilli paste and vegetables
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Crispy soft shell crab $17.50
- Creamed corn, spiced dipping sauce GF + DF
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Salted chocolate ganaché $15.50
- Raspberry 3 ways; crème, sorbet and glass GF
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Chinese style roast 5 spice duck $38.50
- Steamed greens, green onions, oyster sauce GF
- Tomato Basil, avocado, black olive GF + DF + V + Vegan
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House smoked chicken, peppered peach salad $26.50
- Toasted almonds, greens, sherry vinegar GF + DF OR Marinated smoked tofu (instead of chicken)GF + DF + V + Vegan
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Flaked quinoa & sumac crumbed fish $26.50
- Harissa mayo, rocket, hand cut chunky chips GF + DF
- Chunky avocado salsa GF + DF
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Pan fried cashew cheese $15.00
- Roasted red pepper pomegranate dressing, baby watercress, walnut & kale pesto GF + DF + V + Vegan
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Calamaretti e Gamberetti al Sugo Piccante $22
- Squid-Shrimps-Basil-Tomato-G.Bread
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Verdure Del Giorno $8
- Vegetables of the day
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Pasta Nera al Sapore di Mare $28
- Squid ink linguine-mussel-clam-prawns-cherry tomato-olive oil
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Misto di Antipasti $38
- Arancini-Meat balls-provolone-salami-prosciutto-caprese-artichokes-bread-olives
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Sorbetto Al Limone Con Liquore $13
- Lemon sorbet-limoncello
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Fondente Al Cioccolato $15
- Dark chocolate lava cake-add gelato $4
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Lasagna Bolognesa con Prosciutto $28
- Lasagna sheet-Parma ham-Eye fillet-tomato sauce-cheesy cream-side salad
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Carpaccio di Salmone $21
- Salmon-Capers-Rocket-lemon olive oil
- Omelete $14.50
- Bowl of Fries $4.00
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Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
- Mushrooms on Toast $8.50
- Fish and Chips $8.50
- Mushrooms, bacon, big boy sausages $3.00
- Muesli & Yogurt $7.50
- Mince on Toaast $8.50
- Mudcake $9.00
- Sausage, Chips & Eggs $10.90
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Crumbed Scallops Main $27.00 Mini $17.50
- Served on Basmati Rice
- Salad of the Day $23.50
- Crumbed Fish Cake, Salad & Chips $10.90
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Seafood Chowder $14.00
- Creamy Chowder made with a medley of Seafood & Coconut Cream
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Fish of the Day (see Specials Board) $24.50
- Served in a Crispy Batter or Grilled. Served with Chips, Salad or Vegetables
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Curry of the Day Main $20.50 Mini $13.50
- Served on Basmati Rice
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- - with preserved & cream cheese $6.50
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- crispy bacon $16.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
The Fox Hole Restaurant
Phone
075754477
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand
- Bay of Plenty Fast Food Menus