The Fox Hole Restaurant in Bay of Plenty Menu

Chicken Burger $18.60
- Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
Hotdog & Chips / Hawaiian Pizza & Chips $10.50
Classic Caesar Salad $19.30 / S $17.20
- Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
Bangers & Mash $21.60
- Beef and lamb gourmet sausage on kumara mash with an onion jus
Wedges $12.80 / S $10.00
- Potato wedges served with sour cream
Lamb Shanks $30.00
- Slow cooked tender NZ lamb shanks on kumara mash with seasonal vegetables finished with Fat Dog gravy
Fat Dog Toasted Muesli $13.90
- Toasted muesli served with your choice of fresh fruit, yoghurt and milk
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs

Margherita $18.50
- Fresh basil, buffalo mozzarella, Napoli sauce
Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Gnocchi $22.50
- Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Linguine Siciliana $24.50
- Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)

Sorbete de Mango y Maracuya $9.50
- a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
Pollo Bahiano $25.50
- grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
Tostadas $17.50
- two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
Vegetarian $18.50
Pina Colada $10.50
- coconut vanilla bean "nice" cream, rum infused pineapple
Camarones Caribe $15.50
- chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
Escabeche de Pescado $16.50
- chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips

Snapper meal $9.90
- Half scoop chips, 1 fish with coleslaw
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Prawn $1.95
- Battered, each
Snapper $5.90
- Each
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
Spring roll $2.85
- Each
Oyster $2.75
- Battered, each

Pacific shrimp cocktail $13.00
- Served on a bed of lettuce and topped with seafood sauce
-1/2 $5.00
Crumbed camembert entree $11.50
- Served with an oriental plum sauce and salad
Seafood catch $31.50
- Golden fried fish, mussels, squid, scallop and oysters
All meals served with veges of the day or salad and fries
Scallop mornay $35.00
- Scallops sauteed in a creamy white wine sauce with bacon & spring onions topped with cheese
Thai curry chicken $23.50
- Medium thai curry made with sour cream & honey topped with fresh bananas & roasted shallots on jasmin rice. ( Does not come with veges of the day or salad and fries )
Scotch fillet $28.00

Breakfast Brioche Burger $15.50
- With a poached cage-free egg, grilled tomato
Mixed Berry Compote $4.50
Ciabatta Toast $5.50
Chicken, Cranberry, Brie $18.50
Spicy Herb Mayo $2.80
Savoury Mince on Sourdough $16.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
Smoked Salmon $6.90
Smoked Salmon, Cream Cheese, Capers $17.90

Scotch Fillet $ 27.50
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Hot Apple and Rhubarb Pie $ 11.50
- Served with vanilla ice cream
Lamb Shank (Fall off the Bone) $ 28.00
- Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
Smoked Duck Spring Rolls $ 13.50
- Served with a sweet soy chilli sauce
Junior Curly Fries $ 6.50
- Served with tomato sauce
Thai Beef Salad $ 18.50
- With Crispy Noodles
Badger Smoked & Fried Chicken $ 14.00
- Served with aioli sauce
Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables

Eggs Benedict $16.50
- With bacon and citrus hollandaise
Garden Salad $12.00
- Made with fresh seasonal produce
Steak $26.00
- Prime beef rib-eye with cafe de paris butter, salad and fries
Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
Panfried Scallops $22.00
- Seared scallops, bacon and kumara with a basil pesto dressing on rocket topped with kumara shavings
Hawaiian $19.50
- topped with ham, pineapple and cheese
Pan Fried Fish of the Day $22.00
- Fresh fish, with a side of salad, fries and tartare sauce
Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives

All our breads and dips are freshly made on site $7.00–$12.00
Chicken Nuggets 6pcs $5.50
Turkish Garlic Bread $3.00
Calamari $5.50
Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
Cacik Dip & Turkish Bread $7.00
Garlic Naan Bread $4.50
Cheesy Weezy Chips $5.00

Haloumi Meze* $16.50
- Pan fried halloumi and red peppers, served with olive tapenade, capers
Caramelised onion, rosemary and blue cheese $10.00
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Mezze Board (great for 4 people) $30.00
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
Smoked ham, pineapple and mozzarella

Combination cheese board $32.00
- A selection of Evansdale Farmhouse brie, Over the Moon Burgundy moon, Puhoi Valley Kawau blue
Caramel truffle layered slice $15.50
- Salted caramel sauce GF + DF + V + Vegan + Sugar-free
Spicy Hungarian salami GF + DF
Rocket, watercress, radish Sherry vinaigrette dressing GF + DF + V
Salted chocolate ganaché $15.50
- Raspberry 3 ways; crème, sorbet and glass GF
Trio of New Zealand ice cream $14.00
- Salted caramel & cashew Triple rich chocolate Raspberry & white chocolate
Evansdale Farmhouse brie $16.00
- Smooth even flavour, subtle, lingering on the palate
Duck & pistachio terrine, mandarin chutney, red pepper-walnut & pomegranate dip GF

Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Brushetta gamberoni con salsa di pomodoro $19.40
- Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
Garden salads 2 size $11.20
Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Black Olive Paste $6.10
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing

Pork Katsu Curry D $15.90 / B $19.90
Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Agedashi Tofu $7.00
- Deep fried tofu
Tebasaki Wings $7.00
- Japanese style chicken wings
California Roll
Unagi D $17.90 / B $21.90
Pyes Pa Roll
-10pcs $14.90

Minestra del giorno $10.20
- soup of the day.
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Vegetables of the Day $6.10
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).

Chicken Nuggets (5) $12.00
Gluten free bases also available for an extra $2.50
Pork Belly Bites $16.90
- Oven baked in a sticky honey, soy and sesame sauce
French Fries $4.90 Sm / $7.90 Lg
Curly Fries $6.90 Sm / $9.90 Lg
Battered Fresh Tarakihi Bites $12.00
The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.

The Fox Hole Restaurant in Bay of Plenty Menu

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The Fox Hole Restaurant

Bay of Plenty > The Fox Hole Restaurant

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544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand

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