The Fox Hole Restaurant in Bay of Plenty Menu

Massaman Curry $22.50
- Cardoman, cinamon, mace, peanuts, potato and onion define this curry from Southern Thailand. Carrots and capsicum add colour - Chicken, Beef, Pork or Lamb
Curry Puffs (4) $10.00
- Kumara and mixed vegetables wrapped in puff pastry and served with a sweet chilli sauce
- Prawns $24.50
Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
Noodle Soup (Khuay Teaw)
- A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables
Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork

Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce
Masaman Kae $15.50
- Lamb potatoes and onions cooked in curry coconut milk
Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander
Ped Pad Khing $17.50
- Stir fried roasted duck with ginger, garlic and vegetables
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.
Spicy Noodles $14.50
- Stir fried spicy rice noodles

BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
GARLIC BREAD (NF) (V) (GF available) $5.00
SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
- with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing

Panozzo All’aglio $14.00
- garlic bread (v)
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus

• Monday - Sunday
Chips $3.50
(with or without Noodles)
Curry Beef $15.00
Prawn Fried Udon $17.00
Prawn $17.00
2x Wontons $1.50
Seafood Fried Udon $15.00

Baked beans $4.0
Bacon and eggs $16.5
- with orange juice
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Hashbrowns $4.0
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
Ceasar salad $22.0
- with chicken or prawns
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns

Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
Wholemeal Toast $4.50
Beef & Caramelised Onion $18.00
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
Egg on Toast $11.00
Cheeseburger $12.00
- with chips or salad
Smoked Salmon $6.90

Granny Malone’s Bread & butter Pudding $9.90
- Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
Piece of Fish $5.50
Bailey’s Cheesecake $9.90
- Bailey’s Irish Cream Liquor cheesecake made from our own famous recipe. Served with whipped cream.
Onions or Extra Sauces $2.50
Cheese $2.00
Mushrooms or Avocado or Mushroom Gravy $4.50
We have a fine selection of beers, including Guinness, Kilkenny, Boddingtons & Ciders. Hennessy’s also stocks well-known craft beers such as Emersons and Little Creatures, both bottled and on-tap. We are very proud of our thoughtful wine list, with a good selection of exclusive and popular brands. N/A

*Any burger & hot chips with tomato sauce + can of soft drink
- Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
Cacik Dip & Turkish Bread $7.00
Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
Turkish Garlic Bread $3.00
Chips $4.00
- Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50

Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
- add lemon chicken extra $4.00
Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese.
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)

Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
-Pork Belly $16.00
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
Oysters Natural (GF) (DF)
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
Calamari $17.00
- With a chilli vinaigrette & citrus aioli

Classic garlic bread $6.00
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
Side salad $5.00
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Red wine sauce
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
Rice $4.00
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients

Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
Mushrooms $4.00
Mini Steak $15.00
- 150gm medium grilled scotch fillet
Curly Fries $6.90 Sm / $9.90 Lg
Open Steak Sandwich $18.50
- 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
Toasted Sourdough $3.00
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
Chicken Nuggets (5) $12.00

Sea salt and rosemary flatbread $10.00
Bacon & eggs, house relish, grilled ciabatta $14.00
Pilsner loaf $6 / $11.50
- half or whole loaf with butter
Meatballs in tomato sugo with fettuccine $22.00
Big VEGE Breakfast 18.50
- grilled holoumi, sautéed leafy greens, mushroom, tomato, hash
Margherita $19.00
- tomato, parmesan, buffalo mozzarella, fresh basil
Pepperoni $20.00
- with mozzarella, parmesan, olives, chilli
Herbivore $22.00
- leafy greens, mushrooms, chilli, garlic, brie, mozza

Fried eggs
Chicken wings $8.00
- (grilled in our unique marinade)
Surf & Turf (steak & calamari) $32.00
(choice of sirloin or rump steak)
SIDES $5.00
Ice cream
Mushroom
Sirloin 250g $28.00

The Fox Hole Restaurant in Bay of Plenty Menu

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The Fox Hole Restaurant

Bay of Plenty > The Fox Hole Restaurant

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544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand

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