The Fox Hole Restaurant in Bay of Plenty Menu

Green Curry Tofu $14.50
- With coconut milk & vegetable
Massaman Curry $15.50
- With potato, onion and roasted peanuts
Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
All main are served with rice.
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
Stir Fried Chilli Paste with Vegetables $15.50
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables

Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth

Fish of the Day POA
- Chef’s inspiration of the day
Roasted Duck $34.5
- Orange roasted duck breast served with potato fondant, baby carrots & orange
Vegetable of the Day $6
Seafood $26
- Prawns, soft shell crab, home smoked salmon, squid & capers.
Pork In A Bun $15
- Roasted pork belly with Tom Yum honey sauce & vegetables julienne in a hot steamed bun
Garden Salad $7
Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
Truffle & Parmesan Wedges $8

Western bacon thickburger
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
-1/3 lb. Angus $10.90
Bacon 3-ways burger
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef Patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
Double western bacon cheeseburger $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
Bacon, egg & cheese toasted sandwich $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
Crisscut fries $4.00
- Crunchy bites of crisscut potatoes.

Minute Steak $15.00
- 150gm served w/ fries salad garnish
Includes a Complementary Ice Cream Sundae
BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
Chicken Nuggets and Chips
Kids Hot Dog and Chips
Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
BLT $12.00
- served in a bun with aioli & chips

Chicken mushroom masala $16.00
- Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
Vegetable korma $14.50
- Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
Prawn malabari $18.50
- Prawn cooked with grated coconut and tamarind sauce.
Chicken, lamb, beef mughlai $19.00
- Meat cooked with egg and white sauce.
Lamb or beef rogan josh (low fat dairy free) $17.00
- Diced lamb cooked with fine onion gravy and garnished with fresh spices.
Cheese and garlic naan $4.50
- Stuffed with cheese and garlic.

Cheese & Bacon Topping $4.30
Lemon Pepper Calamari $6.40
French Toast with Caramelised Banana $15.00
- With candied walnuts, lemon cream cheese, maple syrup
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Cheeseburger $12.00
- with chips or salad
Smoked Salmon $6.90
Eggs Benedict with Mushrooms & Spinach $17.00
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce

Fish $ 6.00
Hot Dog $ 2.00
Hashbrown $ 0.80
Mussel Fritter $ 5.00
Chips (Scoop/ ½ scoop) $ 2.50/$ 1.30
Spring Roll $ 2.50
Steak $ 7.00
Tarakihi $ 3.00

Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread

Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
-Gluten free toast $5.00
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
●Omelette
- Mushroom or avocado
7 am- 2.30 pm
-With slice of whole grain toast $16.00
-With streaky bacon $14.50
-Large $9.50

Hot Dog $3.00
Mussel $2.50
Dory $4.80
Cheeseburger $9.50
Moroccan Chicken Salad $17.00
- Moroccan chicken served on a fresh garden salad
Pan Fried Scallops $20.00
- Seared scallops, bacon & kumara tossed with a basil pesto dressing on salad greens and kumara shavings
Steak Burger $19.50
- Scotch fillet steak with caramelised onion jam, topped with a garden salad, homemade aioli and a side of wedges
Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries

B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
Blackboard Specials $14.00
- Soup of the day
Specials Menu $14.00
- All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
Western Style Omelets $15.00
- Ham, cheese, tomato, onion and potato served with salad
Breads $13.50
- Bread Selection
Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
Moroccan Lamb Salad $18.00
- Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
Sri Lankan Crumb Chicken Roll $15.00
- Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad

Bacon & Eggs on toast $11.00
Toasted Sandwich $5.00
- two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
Warm Chicken Salad $13.00
- salt & chicken strips
Dambs Fry(cream sauce) $14.50
- bacon, mushrooms-onion & toast
Hash Stack $13.00
- bacon, hashbrowns, and bans
Mouse Traps cheese on toast
Eggs Benedict $13.50
- salmon or bacon on grilled sourdough
Fries Bowl $3.50

Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
Bread and Cured Ham / Jamon Con Pan Frito $10.50
- Serrano jamon on garlic croutes & green mojo dressing
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
Meat Paella / Paella Con Carne $24.00
- Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum

Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
French Fries $4.90 Sm / $7.90 Lg
Warm Vegetable Salad $22.90
- Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
Meat & Cheese $30.00
- Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
All served with fries and salad plus ice-cream sundae to follow
Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce

The Fox Hole Restaurant in Bay of Plenty Menu

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The Fox Hole Restaurant

Bay of Plenty > The Fox Hole Restaurant

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544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand

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