The Fox Hole Restaurant in Bay of Plenty Menu

Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
V $3.10
7 pcs $12.20
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.

Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
All burgers are served with seasoned fries and golden onion rings
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves

Token Vege Burger $12.00
- salad, hash mushroom and avocado smash
Carolina Mustard Sauce
- mild & well balanced
The Factory Breakfast Burger $13.00
- applewood smoked bacon, hash brown, free range egg & garlic mayo
Bacon $2.50
Cheeseburger $10.00
- hand crafted beef pattie, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauces
Garlic Bread ½ Baguette $5.00
Memphis Smokey BBQ
- tomato based
Garlic Mayo
- family favorite

Beef Short Ribs $21
- Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
Seafood $26
- Prawns, soft shell crab, home smoked salmon, squid & capers.
Tuna Carpaccio $21
- Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
Mushroom & Truffle Risotto $24
- Field mushrooms, Chianti, parmesan & truffle oil
Truffle & Parmesan Wedges $8
Pork & Scallops $21
- Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
Bluebiyou Coq Au Vin $28
- Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine

Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
Risotto of the day – please see the specials for tonight n/a
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy

Fresh Sliced Tomato 4
Bacon and eggs on toasted soldiers 7
Cheese Kransky 5
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Cured salmon 5
Fries 8
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad

C2 Stir fry dried red chilli with chicken
C1 House special spicy stewed chicken with potato and peppers
A4 Delicious crunchy pig’s ear in red chilli oil
K12 Fried noodle with chicken
B32 Crispy rice clusters with luncheon meat, pork skin and sliced chicken in sauce
D1 Sliced beef in thick spicy tongue-numbing sauce
S4 Tasty spicy hand-made noodle soup with stewed pork guts
H2 Pig's stomach with wild mushroom soup

Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
Buttered Mashed Potato $5.00
Green Salad $6.00
Mushrooms $3.00
Prawn Star $35.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
Lone Star Coleslaw $5.00
Apache Fish medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.

Eggs Benedict have your benedict on hash browns 21
Apple pudding, salted caramel, vanilla gelato 14
Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
Beer battered fish, hand cut chips, tartare sauce 25
Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
Smoked market fish, soft herbs & caper omelette 18
Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25

Thinly Cut Ready Salted N/A
Mayo N/A
Three Pepper Chicken N/A
Wheat N/A
Italian Herbs & Cheese N/A
Sweet Chilli N/A
Cheddar N/A
Egg and Cheese N/A

Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice

Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese

Mustard jus
Wedges $5.00
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Classic garlic bread $6.00
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods

Del Pastore $21.50
- mozzarella - provolone cheese - pancetta
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
Buffalo mozzarella $6.00
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket
Siciliana $19.00
- Tomato sauce - mozzarella - tuna - onions
Bufalina $23.00
- Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan

Hawaiian
- Cheese, ham, pineapple and oregano
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Regular/Large $10/$18
Ask for gluten free base -Extra $2
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano

The Fox Hole Restaurant in Bay of Plenty Menu

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The Fox Hole Restaurant

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544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand

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