The Fox Hole Restaurant in Bay of Plenty Menu

The Fox Hole Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Rice only or Rice or noodles + 1 choice (takeaway only) from Heng Kee Foodstall & Takeaway. 4 Flames Fusion Indian Restaurant offers many options including Tandoori Prawns and Chicken Korma. Airport Takeaways includes a wide range like CHIPS (HALF SCOOP $1.50) or SEASONED WEDGES. * Uncle Jack's and *Taiwanese beef stew noodle/rice from . Quickly Fresh & Uncle Jack's offers Coffee & Durum and Durum (Wraps).

Nearby Sample Menus

  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Tomatoes, Spinach, Mushrooms $4.00
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Fluffy $1.20
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • Burger & Chips $13.00
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • Burger only $10.00
  • Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Mixed Thai Entree $9.50
    • A mix of Entrees served with plum sauce
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • -Made with Prawns $18.50
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Malai Kofta $15.00
    • Vegetable balls made up of cottage cheese, nuts, and potatoes, deep fried, served with a creamy sauce
  • Tamarind Sauce $2.50
  • Chicken Vindaloo $17.00
    • Chicken cooked in hot & tangy sauce, specialty of Goan curry
  • Aloo Gobhi $14.50
    • Cauliflower and Boiled diced potatoes cooked together with chopped masala
  • Malabari Prawns / Fish / Scallops $19.00
    • Cooked with brown onion gravy and flavored with coconut cream
  • Aloo Matar $14.50
    • Green Peas and fried potatoes cooked with onion and tomato base gravy flavored with ginger and garlic
  • Chicken Lababdar $16.00
    • Chicken cooked with chopped tomatoes, capsicum, fresh cream & cottage cheese
  • Masala Prawns / Fish / Scallops $19.00
    • Blue nose fish/prawns/scallops cooked with onion, garlic and tomatoes in a thick masala based sauce
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Salad serves -Medium (up to two salads) $12.50
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Bacon $3.00
  • Mushrooms* $16.50
    • Sauté + simmered in a herbed cream reduction with grilled bacon
  • Thai Chicken Salad $15.50
    • Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • Mixed Grill* $17.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
  • Hash Brown $2.50
  • Scotch Fillet* $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Watties Baked Beans on toast $6.00
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • 27 Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
  • 23 Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
  • 21 Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 26 Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 8PC. REG $7.90
  • - 4 pieces Avocado Nigiri
  • 8PC. JUMBO $11.70
  • - 4 pieces Cucumber Hosomaki
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $7.90
  • Vegetarian Medley $21.00
  • Edamame
  • -Small $5.50
  • Vegetarian burger $8.90
  • Margarita
    • Pepperoni, onion, mushroom, capsicum with garlic sauce
  • Picnic box $46.90
    • 15 pce chicken
  • Curly fries $5.50
  • Extra large $29.90
    • 8 slices
  • -Large $8.00 / $12.00
  • Regular $17.90
    • 6 slices
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Seafood Basket $33.9
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Pumpkin & Spinach Lasagne $24.5
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Add Grilled Chicken $4.0
  • Beer Battered Fish & Chips $24.9
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Crispy Onion Rings $5.9
  • Cobb Schnitzel $25.9
    • Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • -5pcs $7.90
  • -10pcs $16.90
  • Yaki Udon $15.90
    • Stir fried udon with chicken and prawns with vegetables
  • Tiger Prawn Tempura (4 pcs) $11.00
  • Chicken Teriyaki Roll
  • Matakite Platter $42.00
  • Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
  • Pepperoni
    • Cheese, pepperoni (spicy)
  • Cheese & Olives
    • Cheese, sliced black olives
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • African Lamb
    • cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
  • Cajun chicken
    • cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
  • Teriyaki Chicken
    • cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
  • Bacon & Banana
    • (no base sauce) cheese, bacon, camembert, banana, maple syrup
  • Mexican chicken
    • cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
  • Roast Duck on Rice $9.00
  • Egg Fried Rice $8.00
  • Prawn with Cashew Nuts $23.00
  • Roast Pork on Rice $9.00
  • Crispy Skin Roast Pork $20.00
  • Sizzling Combination Seafood $23.00
  • Shredded Duck & Salted Cabbage Vermicelli Soup $9.00
  • Sichuan Chicken (Beef/ Pork) $16.00
The Fox Hole Restaurant

The Fox Hole Restaurant

location

Address

544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand

phone

Phone

075754477

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
544 Maunganui Road, Mount Maunganui RSA, Mount Maunganui, Tauranga 3149, New Zealand
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