The Gallery Restaurant in New Zealand Menu

The Gallery Restaurant in New Zealand has no menu available, but can choose from many other options such as Samosa or Samosa Chaat from Rajwadi. Collar and Thai offers many options including A9 Chicken and Garee Puff. The Park Cafe Marahau includes a wide range like French Toast with bacon and banana or fresh fruit and maple syrup or Toasted Muesli with yogurt and fresh fruit. Pane and Olives from . Soprano Italian Caffe offers Eichardt's Bar and Toast.

Nearby Sample Menus

  • Mixed raita $2.99
  • Posta kulfi $4.99
  • Chana masala $13.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
  • Popodum platter $7.99
  • Onion salad $3.99
  • Balti chicken $16.99
    • Chicken cooked with assorted seasonal vegetables in a special gravy
  • Veg munchurian $12.99
    • Vegetables dumplings stir fried in garlic and soja sauce
  • Navabi chicken tikka $16.99
    • Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Soup N/A
    • See Specials Board
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • SWEET CHILI SAUCE
  • Chicken Wrap $11.00
  • Lamb Iskender $14.50
  • BARBEQUE SAUCE
  • (served with mixed salad, hummus and your choice of sauces)
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • CHILI SAUCE
    • our own homemade chili sauce hot and delicious
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • Roast of the Day $22.00
    • served w/ tasty gravy & accompanied w/ seasonal vegetables
  • - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
  • Big Boy Sausage $12.00
    • w/ chips
  • Crumbed Scallops $14.00
    • w/ tartare sauce
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • Includes a Complementary Ice Cream Sundae
  • AVAILABLE FROM 2PM - LATE
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Extra Sauce $1.00
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Jodhpuri $14.50
    • Egg & yoghurt based gravy, garnished with crushed papadoms
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Mutter Paneer $13.50
    • Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
  • Potato 1.00
  • Mussel $2.30
  • Super $7.80
  • Extras
  • Smoked fish patties $2.30
  • Hot dog $2.30
    • With sauce
  • Spiced wedgys $5.00
    • With sour cream
  • Squid rings $0.90
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Ham & mozzarella arancini $15.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Cheesy Garlic Toasties N/A
  • Tomato N/A
  • Subway Melt N/A
  • Italian Herbs & Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Yoghurt N/A
  • Oat & Raisin N/A
  • Veggie Delite N/A
  • Soup of the Day $15.00
    • Served with garlic bread
  • Garlic & Herb bread $9.50
  • See the blackboard for all of the todays specials.
  • Moutere Hills Wine Platter
    • pate, served with daily baked breads, seasonal fruit, assorted cheese and delicatessen. For yourself or big enough to share
  • Lamb $28.00
    • salad of lamb fillets, beetroot, feta and roasted kumara with house dressing
  • Pasta of the day (see blackboard) N/A
  • Mini ham and pineapple pizza $7.50
  • Crispy chicken strips & chips $12.50
  • KIDS BURGER + CHIPS $10.00
    • KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
  • BBQ Bacon Cheese Burger $18.50
    • Homemade Beef Pattie w/ Bacon, Slaw, Cheese & BBQ Sauce s/w rFried & Aioli
  • Jamesons $12.00
  • Scallop & Bacon Slider $19.50
    • Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
  • 2 Fillings $4.50
  • Crispy Chicken Salad $16.50
    • Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
  • Death by Chocolate $12.50
    • Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
  • Black Sambuca $10.00
  • Mussels Provencal $25.90
    • Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
  • The Canadian $14.90
    • Eggs any style, bacon, hash brown, pancake
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Avanti $19.90/$26.90/$32.90
    • Onion, ham, pepperoni, capsicum and mushroom
  • Chicken Wrap $11.50/$11.50/$12.50
    • Lightly toasted tortilla filled with Roast chicken, aioli and salad or Bacon, egg, hashbrown and bbq sauce or Roast chicken, rocket, bacon, egg and caesar dressing
  • Beef Lasagne $24.90
    • Layer upon layer of rich meat, tomato and cheese
  • Extras $3.50
    • Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
  • Rocket Salad $9.20
    • Rocket salad tossed with shaved parmesan and vinaigrette
  • CHICKEN CURRY $10.00/$13.50
    • Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
  • LAMB KURMA $10.00/$14.00
    • Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
  • MEE GORENG $11.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
  • SATAY (6 sticks) $9.50
    • Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • MEE HOON $11.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
  • CHICKEN KURMA $10.00/$13.50
    • Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
  • Sambal Belacan $3.00
  • 24. Sandwich $4.80
  • 9. Spinach Egg Benedict $14.90
  • 8. Salmon Egg Benedict $14.90
  • 17. Prime Beef Burger $12.90
    • w/ bacon, cheese, tomato, tomato chutney & chips
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 19. With cream cheese or butter $6.00
  • 15. Spinach Omelette $14.50
    • served w/ toast
  • 21. Wedges with sour cream $6.80
  • Tikka Wrap $6.00
  • Samosa $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Naan $1.50
  • Aloo Paratha $0.00
  • BEEF VINDALOO $10.00
  • CHANNA MASALA $7.00
  • SAMOSA $2.00
The Gallery Restaurant

The Gallery Restaurant

location

Address

6 Franz Josef Highway, Franz Josef Glacier, West Coast, 7856, New Zealand

phone

Phone

037520611

clock

Opened hours

Mon - Sun: 12.00pm - 9.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dinner

Location
6 Franz Josef Highway, Franz Josef Glacier, West Coast, 7856, New Zealand
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