The Gallery Restaurant in New Zealand Menu

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The Gallery Restaurant in New Zealand has no menu available, but can choose from many other options such as Samosa or Samosa Chaat from Rajwadi. Collar and Thai offers many options including A9 Chicken and Garee Puff. The Park Cafe Marahau includes a wide range like French Toast with bacon and banana or fresh fruit and maple syrup or Toasted Muesli with yogurt and fresh fruit. Pane and Olives from . Soprano Italian Caffe offers Eichardt's Bar and Toast.

Nearby Sample Menus

Fries $8
Duck Liver Parfait $14.5
- w/ pickle juice jelly, cress & rye toast
Banana & Toffee Pie $11.5
- w/ caramel popcorn
Toasted Muesli $12
- w/ stewed fruit & yoghurt
Matzo Ball Soup $9 / $17
- w/ shredded chicken & bagel dumplings
The Best Ugly Bagel $15
- w/ salmon lox, cream cheese, dill, red onion & capers
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds
Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg

Pork & preserced egg congee $10.80
Stir fried prawn with round bean $19.80
Beef in gravy egg sauce on rice $11.80
Bbq pork H($16.80)
Beef brisket noodle soup $11.80
Bbq pork wonton stirred noodles $15.80
Oyster sauce/ garlic bok choy S($9)/L($14.80)
Crispy skin roast pork H($16.80)

Small $12.00
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries
dozen for $20.00
Available 11am to 3pm
BLUE CHEESE PIZZA BREAD $10.00
- with onion jam, mozzarella and Kikorangi blue, fired in our pizza oven
Available 11am to 9:30pm
WEDGES $12.50
- with bacon, melted cheese and sour cream
Aioli $1.00

Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Vietnamese name jim slaw GF $8.00
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
RasPberry and white chocolate Brulee and shortbread GF $12.00
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Barbecue street corn with sweet paprika butter GF $8.00

Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
Grilled Parmesan Polenta Cake $32.00
- With wild mushroom ragout, roasted vine tomatoes and watercress
Market Fish and Chips $27.00
- Market battered or pan fried fish with hand cut fries and a garden salad
Crumbed Fish Bap Burger $24.00
- Cos lettuce, tomato, tartare sauce and waffle fries
Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam
Szechuan Squid & Chips $15.00
Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie

Avocado $4.50
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
add a chilli fried egg $15
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Slow roasted tomato (v) $4.50
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream

Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
Tandoori Platter (min. 2 people) $12.00/person
- Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
Mango Chicken $11.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
Extra Rice $2.00
- Plain, steamed Basmati rice.
Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.

Tomyum Mushroom Soup $4.50 Single / $9 Double
Black Glutinous Rice Soup with Coconut $4.50
BBQ Soy Mince with Ramen $10 Reg / $15 Lge
Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
Crispy Red Roast and Veggy $12 Reg / $18 Lge
Regular $16.00
Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate

NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
North Eastern Thai Cuisine
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
Green Curry of Tofu $15.50
- Fresh beans, eggplant and basil (medium hot)
Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
Yum Nua $14.50
- Thai beef salad. (medium hot)
Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
Roti $3.50

Ika Ring $8.00
- Calamari Rings With Worcester Sauce
Miso Dengaku Tofu $9.00
- Tofu With Spring Onion And Sweet Miso Sauce
Broccoli $6.00
- Boiled Broccoli With Creamy Sesame Sauce
Imo Mochi $5.00
- Soft Potato Cakes With Sweet Soy Sauce & Butter
Tuna $9 / $16 /$24
- 5 pcs / 10 pcs/ 15 pcs
Chicken Sauce Katsu $10.00
- Chicken Cutlet With Special Sauce
Yaki Hotate $9.00
- Scallops With Kina Sauce & Butter
Mushroom Nikuzume $8.00
- Flat Mushroom Stuffed With Chicken Mince

Savoury Mince & Cheese $6
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
Thick Chips (Small/ Large) $5/$7
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Cheese, Tomato & Onion $5
Free Range
*Spinach, Tomato & Eggs $12
- any style with toast & relish
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish

CHILLI CHICKEN $8.00
- with miso soup
CHICKEN YAKI SOBA
- fried noodles with chicken
BEEF TERIYAKI $9.90
- beef teriyaki, salad, rice, miso & sushi roll
BEEF YAKI SOBA
- fried noodles with beef
CHICKEN $8.00
- with miso soup
CHICKEN TERIYAKI $9.90
- chicken teriyaki, salad, rice, miso & sushi roll
BEEF $8.00
- with miso soup
BEEF $9.90
- with miso soup

Cranberry $1.00
Pineapple $1.00
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
-Bacon $2.50
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-With Bacon $15.50
Breakfast Stack (Vegetarian) $16.00

Prawn Donuts (5) $12
- at Central Thailand Region
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
GR Gluten Free on Request
Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce
Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss