The Gallery Restaurant in New Zealand Menu

Chicken Bulgogi with rice $15.80
- Chicken marianted in Korean traditional soy sauce
Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
Galbi with rice $21.00
- Korean style beef rips cooked in Korean traditional soy sauce
Jaeyuk Bokum with rice $15.80
- Pork marinated with spicy sauce and vegetables
Yukgaejang (Spicy beef stew) $14.50
Soonmandu $12.00
- Steamed handmade dumpling filled with vegetables, potato noodles and beef
Dwenjang Chigae (stew) $14.00
- Soy bean paste stew with vegetables and tofu
Galbi BBQ (2 people) $42.00

deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
Apricot almond tart $9.00
- with vanilla bean ice cream.
Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
gluten free bread. $1.50
Chocolate tart $15.00
- with raspberry sorbet.

Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Mango Lassi $4.00
Amritsari Fish $10.50
- Created by our executive chef…something special

Hawaiian $24.00
- Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
Bacon and Eggs (Any Style) $15.90
- Toast, bacon, eggs, potato chive cake on creamed spinach
Banana Split $9.00
- With praline and chef selected ice cream
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Et Tu Hawaiian $24.00
- Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
Eye Fillet Tortilla $15.50
- Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
Eggs $4.00
Home Made Aioli $1.00

Goan Fish $20.90
- Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
Mince Naan $5.00
- Stuffed with spiced lamb mince
Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
Korma (Chicken, Lamb or Beef) $18.90
- A Creamy Sauce made of Almond Paste, Cream and Spices
Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
Papadoms $4.00
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
Platter for 2 - Entree $20.00
- Combination of a few of the above dishes

Ocean syndicate $27.00
- Selection of seafood served with salad & fries
Shrimp Cocktail $10.00
* Gluten free option available - please see the staff at the bar.
Off and racing $17.00
- Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?
Nuggets & Fries $14.00
Pick your SWEEPSTAKE (choose one from each)
Fries $6.00
Photo finish $16.00
- Bacon, lettuce, tomato stacked on a bun served with fries

Tamarindo $6.00
- Refreshing tamarind juice
Beef $13.50
- Slow cooked local prime beef with latin spices
Quesillo $9.00
- Venezuelan Smooth creme caramel
Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
Queso $5.00
- The kids favourite with mozzarella cheese
Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
Prawns $15.00
- Cooked in our Garlic sauce

Salad of the Day $23.50
Mini Hot Dogs & Chips $7.00
Apple Crumble $9.00
Special of the Day N/A
- (see Restaurant Specials Board)
Pizza $14.50
- Ham & Pineapple, BBQ Chicken, Italiano, Apricot Chicken & Vegetarian
Pasta of the Day Main $20.50 Mini $13.50
- Served on Basmati Rice
Crumbed Fish & Chips $10.90
Bacon, Eggs & Hash Brown $10.90

Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Egg Sandwiches $3.50
Sausage Rolls $2.80
Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
Soup (changes Daily) with fresh bread and butter $6.50
Club Sandwiches $4.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00

Pie with mushy peas & potato mash $12.50
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
Beef osso buco
- Braised in a red wine & mushrooms
Lamb & rosemary
- With carrots & celery
Vegetarian
- With tasty cheese mornay
Pie with salad selection $12.50
Moroccan spiced lamb
- & vegetables

Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon
Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
Pavlova
Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread

Nearby Sample Menus