The Gallery Restaurant in New Zealand Menu

The Gallery Restaurant in New Zealand has no menu available, but can choose from many other options such as Samosa or Samosa Chaat from Rajwadi. Collar and Thai offers many options including A9 Chicken and Garee Puff. The Park Cafe Marahau includes a wide range like French Toast with bacon and banana or fresh fruit and maple syrup or Toasted Muesli with yogurt and fresh fruit. Pane and Olives from . Soprano Italian Caffe offers Eichardt's Bar and Toast.

Nearby Sample Menus

  • Pineapple Rings $1.90
  • Sole Fillet $5.50
  • Crumbed Prawn $0.90
  • Chicken Nibbles $0.90
  • Deep Fried Moro Bar $2.90
  • Chicken Cordon Bleu $2.50
  • Blue Cod $6.50
  • Corn Nuggets (per dozen) $5.00
  • E2 $21.80
    • Deep fried chicken with homemade honey/lemon sauce
  • A6 $15.80
    • Fried fish served with sweet and sour sauce
  • I19 $14.80
    • Pan fried boiled dumplings
  • -Chicken $20.80
  • -Large $21.80
  • -Deep fried duck loin with salt and black pepper
  • G14 $22.80
    • Crispy deep fried squid spiced with dris chilli pepper
  • I17 $6.50
    • Grilled burger with minced pork
  • chicken mayo dupbap $15.00
  • sizzling sweet beef $15.00
  • -add cheese $4.00
  • rice ball $5.00
  • -extra noodles $4.00
  • -add cheese S $3 / L $5
  • mild seafood & soft tofu stew $15.00
  • hot stone bibimbap (beef/tofu) $15.00
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
  • Scaloppine di casa White Veal scaloppine, panfried and cooked in a bacon, red onion, spinach, white wine and tomato sauce, topped with bocconcini cheese then grilled, served with seasonal veget $30.90
  • Penne verdure alla griglia Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan. $16.90 / $22.90
  • Pizza Con Pollo Speciale Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella. $24.90
  • Margerita Tomato, cheese and oregano. $19.90
  • Risotto Con Fungi e Pollo Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes. $26.90
  • Antipasti Shared antipasti platters, calamari all griglia, olives and pizza bread. -
  • Marinara Tomato, cheese, shrimps, tuna and anchovies. $23.90
  • Pizza bread with rock salt and garlic (Add Nelson's Frog's End extra virgin olive oil dip, $2) $8.00
  • Tuscan Ricotta Cheesecake $13.50
    • Crustless, flavours of lemon, orange and orange liqueur, served on a wild berry coulis
  • Chef's antipasto platter for two $27.50
  • Add mushrooms $2
  • Bowl of Green Queen and Greek Kalamata olives served with grissini bread sticks $7.50
  • Bruschetta - Pizza bread topped with freshly-made salsa $12.50
  • Vege Patch $19.50/$29.50
    • Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin
  • Italian $14.50/$21.50
    • Italian salami from Blackball and sliced fresh mushroom
  • Harumaki $7.00
    • spring rolls japanese style-pork mince and vegetables or vegetables
  • Fresh strawberries with ice cream $8.00
  • Seafood salad $8.00
    • japanese style seafood salad
  • Hotatekai $28.00
    • scallops
  • Prawn $15.00
  • Chicken $12.00
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
  • Sakana $22.00
    • fish fillet in season
  • Quesadilla Our own tasty chili bean & jalapeno mix, with cheese in toasted tortilla pocket served with salad, sour cream & salsa With chicken add $3 $16.50
  • Gluten Free Bread(2) $2.00
  • Flat White $4.00
  • Soup of the Day - served with garlic bread ( for availability check specials board) $12.00
  • Soy Milk Add $1
  • Herbal Tea – Pure Chamomile, Pure Peppermint, Energy Blend -
  • Mushrooms, Tomatoes, Avocado, Hash Browns $3.00
  • Fruit Bowl Seasonal Fruit w/yoghurt on the side $9.50
  • Balti (Lamb or Beef) $16.00
    • A combination of lamb or beef and potatoes cooked Balti style
  • Shahi Korma (Lamb or Beef) $16.00
    • Succulent pieces of boneless lamb or beef simmered in finely-bIended cashew nut curry
  • Vegetable Biryani $14.00
  • Vegetable Samosas* $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Dal Makhani /Tadka Dal(an Indian favourite) $14.00
    • Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
  • FishTikka $12.00/$22.00
    • Tarakihi fillets marinated in yoghurt, herbs and masala. Roasted in the tandoor
  • Madras (Lamb or Beef) $16.00
    • A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium Iamb mince
  • Tuna $ 1.30
  • Teriyaki Chicken $ 1.50
  • King Prawn $ 1.20
  • Spring Roll $2.00
  • Crumbed Chicken $ 1.50
  • Fresh Salmon $ 1.30
  • Fresh Seaweed $ 1.00
  • Spicy Chicken $ 1.50
  • Free Range Egg $4.00
  • Fettuccine Carbonara $16.00
    • streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
  • With preserves and cream cheese $6.50
  • Classic Fish And Chips (Large/Small) $16.00/$12.00
    • crumbed fish fillets, chips, salad and lemon, served with tartar sauce and tomato sauce
  • Extra $ 3.00
    • upsize
  • Extra $ 3.00
    • upsize
  • Roasted Vegetable Salad $16.00
    • roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
  • Mini Vegetarian Breakfast $15.00
  • Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Asparagus, pecorino, truffle butter $7.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Bacon $6.00
  • Bresaola $6.50
  • Tomato $4.00
  • Avocado $4.00
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Free range eggs scrambled or poached $12.00
  • Black pudding $6.50
  • Lamb stick $1.60 ea
  • Cold tofu with spring onion $10.00 plate
  • Beef rib fillets $20.00 plate
  • Special Chicken sticks $50.00 / 12
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Lamb Spine / Beef Steak $26.00 plate
  • Grilled shrimp $3.00 ea
  • Steak & Mushroom $2.60
  • Sausage Roll $1.20
  • Pork Turn Over $2.00
  • Bacon & Cheese Roll $1.00
  • Mince & Cheese $2.60
  • Mince Savouries $0.90
  • Mince $2.20
  • Bacon & Egg Muffin $2.70
The Gallery Restaurant

The Gallery Restaurant

location

Address

6 Franz Josef Highway, Franz Josef Glacier, West Coast, 7856, New Zealand

phone

Phone

037520611

clock

Opened hours

Mon - Sun: 12.00pm - 9.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dinner

Location
6 Franz Josef Highway, Franz Josef Glacier, West Coast, 7856, New Zealand
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