The Glen in Auckland Menu

THE GLEN THE GLEN
  • Steak Cut Fries $ 5.50
    • With aioli
  • Mini Hot Dogs and Fries $ 7.50
  • Fish Bites and Fries $ 7.50
  • Prawn Twisters and Fries $ 8.00
  • Chicken Tenders and Fries $ 8.00
  • Wedges $ 7.00
    • With sour cream
  • With bacon and cheese $ 8.50
  • Sauces
    • Aioli, sweet chilli, tomato, tartare
  • Takeaway available

Nearby Sample Menus

  • Onion bhaji $5.99
    • Spiced onions dipped in chick pea flour batter fried
  • Fish malabari $19.99
    • Diced fish cooked with coconut cream, bay leaf and spices
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
  • Gulab jamun $4.99
  • Palak paneer $14.99
    • A combination of fresh spinach and cottage cheese in creamy curry
  • Prawn curry $19.99
    • Prawns cookes in a spiced gravy in punjabi style
  • Prawn biryani
    • Mughal style basmati rice cooked with prawns, onions, spices and coriander
  • Chilli chicken $16.99
    • Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Garden Salad $6
  • Ham $19/$24
  • Falafel Burger $21
    • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
  • Kiwiana Burger $24
    • beef pattie with beetroot, egg, tomato and cheese
  • Snickers Shake $11
    • topped with grated dark chocolate and icecream
  • Potato Gratin $6
  • Sharing Platter $35
    • with a selection of all f our starters
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Barra Kabab (Lamb Chop) $14.5
    • Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
  • Hara Bhara Kabab(V) $12
    • Cheese stuffed fresh vegetable Pattie
  • Bharwa Kumb(V) $ 13.5
    • Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
  • Aloo Paratha $ 5
  • Gilafi Seekh Kabab $ 13.5
    • Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
  • Chicken $ 22
    • Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Goan fish curry $ 25.5
    • Fresh fish fillets cooked in Goanese sauce and vindaloo paste
  • Salmon sashimi $18.00/ $32.00
    • Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Tempura roll $12.80
    • rolled sushi with prawn tempura, cucumber and japanese mayonnaise
  • Seaweed salad $5.80/ $8.80
    • Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Prawn Salad $5.80/ $8.80
    • Fresh green salad and prawn with creamy mayo dressing (S/M)
  • Kampung Mee/ Sarawak Mee $13.50
    • Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Satay Chicken Rice Ball $14.00
    • Skewered and grilled chicken with peanut sauce served with rice
  • Banana Prawns with Crispy Noodle $15.00
    • Crispy noodle with banana prawns, chicken & squid with egg sauces
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Malaysian Sambal Prawns $15.00
    • Stir fried prawns with sambal sauce, served with rice
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • nasi lemak sambal prawn $13.50
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • -seafood mixed $13.00
  • -prawn/squid $13.00
  • -cr/bf $6.50
  • -seafood $8.50
  • malaysian sambal chicken $11.00
    • stir fried chicken, mix vege with malaysian chilli paste
  • malaysian nasi goreng
    • chicken fried rice with mix pea & egg
  • Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
  • Hawaiian ham steak $13.00
  • Each burger steak $4.00
  • Won ton $0.90
  • Egg $2.80
  • Spring roll $2.50
  • Ham $3.00
  • Bacon* $4.00
  • family tray small $30.00
  • special B $13.00
    • 4 chicken thighs & chips
  • crispy roast pork on rice $9.50
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • roast duck on rice $10.00
  • BBQ pork & soy sauce chicken on rice $11.00
  • combo 8 $24.00
    • 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
  • family tray mediun $40.00
  • Sweet Box Chicken Noodles $13.50
    • egg noodles with Chicken beef BBQ pork & fresh veges in sweet Chili sauce
  • Combination Meats Black Bean Sauce $13.50
  • Hot Box Chicken noodles $13.50
    • egg noodles with chicken/beef/BBQ pork & fresh veges in Thai Chili Sauce
  • Roast Pork CM/CS $11.50
  • Sqiud & Vegetables $13.50
  • PARTY TRAY MEDIUM $26.00
  • FAMILY PACK FOR 3 PERSON $35.00
    • combination meats chow mein chicken fried rice, sweet & sour pork 4x spring rolls
  • Squid Ring $0.70
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Available until 9:30 pm
  • Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
  • Blue Cod Two Course $58.00
  • Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
  • Shredded Meat with Eggplant / Sichuan Beef $28.00
  • Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
  • Combination Tofu Soup / Beef Minced Tofu Soup / Mushroom Duck Meat Soup $12.00
  • Prawn Fried E-Foo Noodle / Seafood Fried Noodle / Prawn Fried Noodle / Seafood Stir Fried Rice Noodle $14.80
  • Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Fries $5.00
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Vegetables $6.00
  • Greek Salad $6.00
  • Amphora Beef Burger $14.50
    • Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
  • Cajun King Salmon Fillet $34.00
    • With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Xiu Mai $2.50
  • Chicken Kebab $2.50
  • Chicken $3.80
  • Sausage $1.80
  • Wedges $3.60
  • Chips $2.50
  • Spring Roll $2.50
  • Spaghetti Buns $2.50
The Glen

The Glen

location

Address

27 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand

phone

Phone

098134691

email

Email

None

clock

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Full Bar

Location
27 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand
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