The Glen in Auckland Menu

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Steak Cut Fries $ 5.50
- With aioli
Mini Hot Dogs and Fries $ 7.50
Fish Bites and Fries $ 7.50
Prawn Twisters and Fries $ 8.00
Chicken Tenders and Fries $ 8.00
Wedges $ 7.00
- With sour cream
With bacon and cheese $ 8.50
Sauces
- Aioli, sweet chilli, tomato, tartare
Takeaway available

Nearby Sample Menus

Spaghetti $15.00
- with Garlic, Chilli, Rocket & Pecorino
- Homemade Beans $4.00
Bowl of Chips $8.50
- served with Aioli & Tomato Sauce
Kitchen Closes at 2:30pm Daily
Homemade Porridge $13.00
- with Banana, Toasted Coconut, Brown Sugar & Cream
Fresh Tuna Nicoise - The French Classic $22.00
- Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
- Scrambled $12.00
- Avocado $4.00

Black pan beef
- Guacamole, beans & jalapeno
Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
Charred Corn $5.00
Flan $10.00
- impossible chocolate flan
Squash
- Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
Dos Chicken Tostadas $12.00
Summer Ceviche $13.00

Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Matcha tiramisu $12.00
- with black sesame praline
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Wok fried Asian greens with ginger $8.00

Kumara $6.00
- Aioli
Cheese $1.00
Satay lamb rice $14.50
- Peanut Satay with mediterannean Rice,hummus,salad,sauces.
Super kebab $12.50
- Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
Mix rice $14.50
- Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
Chicken or lamb souvlaki salad $13.50
- Cooked with home made souvlaki sauce.
Baklava $3.00
Satay chicken kebab $12.00
- Peanut satay with pita bread,hummus,salad,sauces.

Humus dip $7
- Hummus dip served with Turkish bread
Garlic yoghurt $4
X1. Barg $16
Doogh (jug) $12
- Yoghurt drink
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Cahrboiled tomato $3
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Dip Platter $12
- Three dips served with Turkish bread

These delicious entrees are handmade in house by our chefs
Tandoori Prawns $18.00
- Prawn marinated in yoghurt garlic sauce and cooked in tandoor, served with mint sauce
Cheese naan $4.00
- Stuffed with cheese
Lamb Jal Frazie $14.99
- a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
Butter Chicken (Delhi Style) $18.00
- Tandoori chicken cooked in butter sauce with chef special spice
Lamb Saag (mild) $14.99
- a perfect harmony of pureed spinach & punjabi lamb curry
Sweet mango chutney / Tamarind Sauce / Mint Chutney / Pickles $2.50
Chicken 65 $14.99
- Chicken cubes cooked in curry leaves & yoghurt

Teriyaki chicken Nigiri
Teriyaki chicken $5.00
Crispy Prawn
Avocado, cream cheese, Pineapple
Salmon, Cream Cheese, cucumber
Inari
Eel
Sesame Seasoned Seaweed

Chicken Nuggets & Chips $5.00
Potato Fritter $0.80
Family Pack 4 (serve 6) $35.00
- 6 fish of the day, 6 hot dogs, 2 large chips
Onion Rings $0.60
Oyster $2.00
Family Pack 1 (serve 4) $20.00
- 4 fish of the day, 4 sausages, 2 large chips
Beef Burger $5.00
Fish & Chips $5.00

Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
Bun Bo $18.00
- with lemongrass beef
Coco Lamb $20.00
- A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
Side Salad $5.00
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce

Tempura $11.90
Chicken Katsu $10.90
(Japanese style noodle soup with topping of choice)
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Teriyaki Chicken $10.90
Plain $8.90
Seafood $11.90

-prawn $10 $16
-teriyaki eel $10 -
Small (1 to 2 people) $18
- 6 pieces of sliced fish and 1 prawn
Homemade hot smoked salmon in filo cup $8
- Yuzu citrus pepper flavored avocado guacamole
Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
Hamachi yellow tail sashimi salad $19
- Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
Fresh fish carpaccio $18
- Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan

Hash and Eggs $8
- any style, on toast
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Breakfast Burrito $16
- with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Marmite and Cheese Toasties $6
Crispy Salt and Pepper Squid $16
- served on a bed of mesclun and dressed with garlic aioli
Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough

Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.
Spicy Pepperoni & Mozzarella $22
- The Classic Pizza.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)

Espresso Coffee $4.5
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Fries $6
Marinated Olives & Feta marinated in home grown herbs $18
Steamed vegetables $6
Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Potato Wedges seasoned and served with sour cream $12
Pan Fried Fish steamed vegetables & basil oil $15

Garlic Pita $8,5
- Toasted garlic pita bread
Chicken Fillets $14
- Served with potato mash and steamed vegetables
2 choice (100g) $22
RatatouilleTart $16
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Traditional Club Sandwich $18,5
- Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
Creamy mashed potato

The Glen

Auckland Region > Auckland > The Glen

Address

27 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand

Phone

098134691

Email

None

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 12:00 – 8:00 PM