The Glen in Auckland Menu

Are you the owner? Manage this listing for free.

Steak Cut Fries $ 5.50
- With aioli
Mini Hot Dogs and Fries $ 7.50
Fish Bites and Fries $ 7.50
Prawn Twisters and Fries $ 8.00
Chicken Tenders and Fries $ 8.00
Wedges $ 7.00
- With sour cream
With bacon and cheese $ 8.50
Sauces
- Aioli, sweet chilli, tomato, tartare
Takeaway available

Nearby Sample Menus

Onion bhaji $5.99
- Spiced onions dipped in chick pea flour batter fried
Fish malabari $19.99
- Diced fish cooked with coconut cream, bay leaf and spices
Cream paneer (Chawala´s specialty) $16.99
- Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
Gulab jamun $4.99
Palak paneer $14.99
- A combination of fresh spinach and cottage cheese in creamy curry
Prawn curry $19.99
- Prawns cookes in a spiced gravy in punjabi style
Prawn biryani
- Mughal style basmati rice cooked with prawns, onions, spices and coriander
Chilli chicken $16.99
- Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices

Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
Garden Salad $6
Ham $19/$24
Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
Kiwiana Burger $24
- beef pattie with beetroot, egg, tomato and cheese
Snickers Shake $11
- topped with grated dark chocolate and icecream
Potato Gratin $6
Sharing Platter $35
- with a selection of all f our starters

Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
Aloo Paratha $ 5
Gilafi Seekh Kabab $ 13.5
- Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Goan fish curry $ 25.5
- Fresh fish fillets cooked in Goanese sauce and vindaloo paste

Salmon sashimi $18.00/ $32.00
- Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
Prawn tempura $16.80
- lightly battered deep fried prawn served with tempura sauce
Tempura roll $12.80
- rolled sushi with prawn tempura, cucumber and japanese mayonnaise
Seaweed salad $5.80/ $8.80
- Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
Grilled creamed mussel $8.80
- grilled mussels with golden cream sauce
Mixed nigiri (5p) $11.00
- variety of sliced raw fish on the sushi rice ball
Prawn Salad $5.80/ $8.80
- Fresh green salad and prawn with creamy mayo dressing (S/M)

Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid

nasi lemak sambal prawn $13.50
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
-seafood mixed $13.00
-prawn/squid $13.00
-cr/bf $6.50
-seafood $8.50
malaysian sambal chicken $11.00
- stir fried chicken, mix vege with malaysian chilli paste
malaysian nasi goreng
- chicken fried rice with mix pea & egg

Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
Hawaiian ham steak $13.00
Each burger steak $4.00
Won ton $0.90
Egg $2.80
Spring roll $2.50
Ham $3.00
Bacon* $4.00

family tray small $30.00
special B $13.00
- 4 chicken thighs & chips
crispy roast pork on rice $9.50
special C $18.00
- 4 chicken thighs & 4 drum sticks & chips
roast duck on rice $10.00
BBQ pork & soy sauce chicken on rice $11.00
combo 8 $24.00
- 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
family tray mediun $40.00

Sweet Box Chicken Noodles $13.50
- egg noodles with Chicken beef BBQ pork & fresh veges in sweet Chili sauce
Combination Meats Black Bean Sauce $13.50
Hot Box Chicken noodles $13.50
- egg noodles with chicken/beef/BBQ pork & fresh veges in Thai Chili Sauce
Roast Pork CM/CS $11.50
Sqiud & Vegetables $13.50
PARTY TRAY MEDIUM $26.00
FAMILY PACK FOR 3 PERSON $35.00
- combination meats chow mein chicken fried rice, sweet & sour pork 4x spring rolls
Squid Ring $0.70

Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
-Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
Bread & Dips $12.00
- Ask for chef's selection of dips
Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
Available until 9:30 pm

Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
Blue Cod Two Course $58.00
Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
Shredded Meat with Eggplant / Sichuan Beef $28.00
Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
Combination Tofu Soup / Beef Minced Tofu Soup / Mushroom Duck Meat Soup $12.00
Prawn Fried E-Foo Noodle / Seafood Fried Noodle / Prawn Fried Noodle / Seafood Stir Fried Rice Noodle $14.80
Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80

Goat Curry $18.00
- Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
Vindaloo (Medium) L $16.9 / B $15.9
- Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
Chicken Korma $15.90
- Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
Do-Piaza L $16.9 / B $15.9
- Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
Mango Chicken $15.90
- Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
Nawabi Biryani (Chicken/Beef) $15.90
- Basmati rice cooked together with meat of your choice, aromatic spices n herbs
Fish Vindaloo (Medium) $17.90
- Fish cooked in hot n spicy herbs n sauces from exotic india
Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs

All whole fish is roasted / All fin fish is caught with sustainable methods
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Chargrilled broccolini, smoked almonds, pecorino $9.95

Fries $5.00
Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
Vegetables $6.00
Greek Salad $6.00
Amphora Beef Burger $14.50
- Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
Tender Tuscan Rubbed Half Chicken $29.50
- Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries

Xiu Mai $2.50
Chicken Kebab $2.50
Chicken $3.80
Sausage $1.80
Wedges $3.60
Chips $2.50
Spring Roll $2.50
Spaghetti Buns $2.50

The Glen

Auckland Region > Auckland > The Glen

Address

27 Glenmall Place, Glen Eden, Auckland, 0602, New Zealand

Phone

098134691

Email

None

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 12:00 – 8:00 PM