The Goldie Room in Auckland Menu

MAINS MAINS
  • Goldie vineyard platter $38.00
    • A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
  • Slow cooked bbq pulled pork sliders with traditional slaw $22.00
    • Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
  • Haloumi with polenta, toasted capsicum and pesto $27.00
    • Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
  • Goldie lamb burger with aged cheddar $19.00
    • 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens
FOR THE TABLE FOR THE TABLE
  • Southern fried prawns with mustard green aioli $17.00
  • Local artisan breads & house-made dips $14.00
  • Hand cut agria fries cooked in olive oil with house aioli $10.00
  • Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00
DESSERT DESSERT
  • Dark chocolate tart with fresh cream & berry coulis $12.00
  • Kohu rd ice cream and sorbet $6.00
    • Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours
DINNER AT THE TASTING ROOM BISTRO DINNER AT THE TASTING ROOM BISTRO
  • Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
  • ●entrees
  • Fried green tomatoes with buttermilk & blue cheese dressing
  • Scallops with shaved fenner, green apple slaw & saffron aioli
  • Chicken liver parfait with toasted bread quince, radish and walnuts
  • ●mains
  • Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
  • Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
  • Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
  • ●sides
  • Green garden salad with balsamic vinaigrette
  • Polenta chips with smoked chipotle aioli
  • Local artisan breads. Goldie olive oil, olives & dukkah
  • ●dessert
  • Dark chocolate tart with fresh cream
  • Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

  • Laksa (Entree Size)
    • Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Basil Stir Fry
    • Stir fried with garlic, vegetables, chillies and basil leaves.
  • Famous Traditional Thai Hot And Sour Soup.
  • Prawns / Mixed Seafood $24.00
  • Fresh Winter Roll [V] $14.50
    • Fresh vegetables and herbs rolled in rice paper. Served with nuoc mam Lemongrass Chicken
  • Ginger Stir Fry [V] $24.00
    • Stir fry with fresh ginger & vegetables
  • Butterfly Nest $5.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces
  • Sambal Chicken [V] $22.00
    • Battered and stir fried with vegetables in sambal sauce.
  • TRADITIONAL ENGLISH FISH & CHIPS $13.50
    • lightly crumbed fillets of fish served w/ salad & chips
  • FLUFFY PANCAKE(add pancake $3.00) $9.50
    • homemade pancakes topped w/ crispy bacon & maple syrup
  • BANANA PANCAKE $10.50
    • pan fried banana pancakes dusted w/ powdered sugar, maple syrup, fresh fruit & cream
  • DELUXE BURGER $9.80
    • homemade beef patty, cheese, egg, lettuce, onion & tomato topped w/ our tangy bbq sauce & served w/ chips
  • HAWAIIAN BURGER SERVED WITH CHIPS $9.50
  • SIDE SALAD $3.80
  • VEGETARIAN BREAKFAST $10.00
    • hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
  • CREAMY MUSHROOM SAUCE $7.00
  • 14. Lemon Tofu Burger $8.50
  • #8 6 Chicken Nuggets and Chips $5.00
  • 16. Tofu Pancake $6.50
  • #3 American Hot Dog + Chips $5.00
  • 4. Lamb Cheese Avocado $8.20 Combo $12.20
  • 1. American Hot Dog $3.00 Combo $7.00
  • Veg Battered Dog $4.00
  • 9. Crumbed Mushroom $7.50
  • -Med Kiwi $13.00
  • -Small Kiwi $11.00
  • COFFEE -Real bean Espresso $3.50/cup
  • Gravy $2.50/$5.00
  • -Small Kiwi N/A
  • -Small Kiwi $12.00
  • -Whole $19.00
  • -Large Kiwi $17.00
  • Chicken $10.00/$14.50
  • Tabouli
  • Chicken $14.50
  • Cajun Chicken & Prawn $15.00
  • Chicken
    • chicken breast tomato beetroot, cheese streaky bacon fried egg
  • Mint
  • Garlic Yogurt
  • Falafel Vegetarian $12.50
  • Honey smoked bacon $5.00
  • Warm Chicken Salad $18.00
    • cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
  • Toasted Organic Sourdough (2) $5.50
    • with honey, jam or Nutella
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
  • Back to Basics $10.00
    • eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Pulled Pork Burger $19.00
    • mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
  • Sashimi bento $15.90
    • Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
  • Vegetable roll $1.00 to $3.00
    • From
  • Fish bento $15.90
    • Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
  • Prawn nigiri $1.00 to $3.00
    • From
  • Katsu combination $14.00
  • Pork nigiri $1.00 to $3.00
    • From
  • Nabi udon $12.00
    • Plain white noodle with fish cake, shrimp, vegetables in clear soup
  • Mixed sushi 74 pcs $65
  • Fish & chips F.O.D $20.50
    • traditional style w a light crispy batter mixed salad and lime tartare
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Eggs Benedict $16.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/bacon
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Ham, pineapple & cheese toast w fries $8.90
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Seasonal dessert special POA
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Crazy shake of the day Junior $10 / Large $15
  • Brioche French toast, bacon, maple syrup $14.50
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Cookies $2.50
  • Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
  • Hashbrown $2.00
  • Eggs on Toast $7.80
  • Caesar Salad $13.80
    • Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • 37. SASHIMI BENTO $15.90
    • Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 30. MUSSAMAN BEEF CURRY $12.90
    • Beef mussaman curry with onion, potatoes, carrot, peanut and coconut milk.
  • 8. WONTON DRIED NOODLE $9.90
  • FRIED RICE
  • 55. PORK KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • 42. BEEF BULGOGI $13.90
    • Served with Salad, Rice & Miso Soup
  • 23. PAD PED $12.90
    • Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
  • 12. HOKKIN NOODLE $12.90
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • -Add marked raclette cheese from the trolley
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Banana, Maple Syrup & Walnut $3.90
  • Club Sandwhich $2.90
  • Brain,Apricot & Apple $3.90
  • White Vienna Loaf $2.50
  • Smoked fish $5.00
  • Friand $4.50
  • Chicken $3.80
  • Mixed Grain Bun $0.70
  • Ham Cheese Toast $2.50
  • Rolls $6.00
    • Lamb Pork
  • Ham $3.00
  • Large $14.00
  • Wedges $3.60
  • Chips $2.50
  • Bacon Egg & Cheese $4.50
  • Lasagne $2.50
  • Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • Beef & Red Wine pie $6.50
    • braised shorthorn beef red wine jus paprika top
  • Mascarpone tart $6.00
    • with seasonal fruit
  • Madeleine $2.00
    • lemon & vanilla cake
  • Salad of the day $8.50
    • salad selection alternates daily
  • Feta & rocket omelette $6.50
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
The Goldie Room

The Goldie Room

location

Address

18 Causeway Road, Auckland, Auckland, 1081, New Zealand

phone

Phone

093727493

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 12 Noon to 4 PM Thu 12 Noon to 4 PM Fri 12 Noon to 4 PM Sat 12 Noon to 4 PM Sun 12 Noon to 4 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Wine Tasting

Location
18 Causeway Road, Auckland, Auckland, 1081, New Zealand
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