The Goldie Room in Auckland Menu

MAINS MAINS
  • Goldie vineyard platter $38.00
    • A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
  • Slow cooked bbq pulled pork sliders with traditional slaw $22.00
    • Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
  • Haloumi with polenta, toasted capsicum and pesto $27.00
    • Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
  • Goldie lamb burger with aged cheddar $19.00
    • 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens
FOR THE TABLE FOR THE TABLE
  • Southern fried prawns with mustard green aioli $17.00
  • Local artisan breads & house-made dips $14.00
  • Hand cut agria fries cooked in olive oil with house aioli $10.00
  • Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00
DESSERT DESSERT
  • Dark chocolate tart with fresh cream & berry coulis $12.00
  • Kohu rd ice cream and sorbet $6.00
    • Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours
DINNER AT THE TASTING ROOM BISTRO DINNER AT THE TASTING ROOM BISTRO
  • Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
  • ●entrees
  • Fried green tomatoes with buttermilk & blue cheese dressing
  • Scallops with shaved fenner, green apple slaw & saffron aioli
  • Chicken liver parfait with toasted bread quince, radish and walnuts
  • ●mains
  • Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
  • Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
  • Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
  • ●sides
  • Green garden salad with balsamic vinaigrette
  • Polenta chips with smoked chipotle aioli
  • Local artisan breads. Goldie olive oil, olives & dukkah
  • ●dessert
  • Dark chocolate tart with fresh cream
  • Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

  • Prawn $14.90
  • Hot dog & chips $3.90
  • Oysters $1.70 ea
    • 6 for $9.9
  • All meat patties make of 100% new zealand beef
  • The feast burger $9.50
  • Chicken $11.90
  • Vegetable $10.90
  • Bacon toasted $4.00
  • 88 Roti $3.00
  • 47 Hot Basil(C/B/PK)/P $13.50/ $16.50
  • 27 Laksa (with steamed chicken, fish balls & tofu) $14.50
  • 46 Oyster Sauce (C/B/PK)/P $13.50/ $16.50
  • For 2 (A) $48.00
  • 48 Sambal Sauce (C/(P/F)) $15.50/ $18.50
  • - Mee Goreng Chicken
  • 25 Char Kuey Teow $13.50
  • Free Range Chicken $7
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Free Farmed Pork & Fennel Sausages $6
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Bacon $3.00
  • Chicken Nugget $0.60
  • Sausage $1.40
  • PACK1 $6.00
    • $1.50chips,1 sausage, 2potato fritter, 1 fish
  • Bacon, egg, lettuce & tomato $4.50
  • Banana Fritter $1.70
  • 5 Chicken Nuggets & Chips $4.00
  • Hoki $2.80
  • GF CHICKEN CRANBERRY FEST $15.90
    • free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • SPICY JALAPENO BEEF $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
  • GF SIGNATURE BBQ BACON $13.90
    • 1/3 pound grass-fed angus beef, home style bbq braai sauce, our famous cheese sauce, lettuce, tomato, bacon, gourmet relish
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • CHICKEN TENDERS 4 PCS $6.90
    • double-crumbed or cajun-grilled
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • THE HAWAIIAN LU'AU $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • Goat Palau
  • Prawn Curry
  • Chicken Stir Fry
  • Egg Fried Rice
  • Prawn Chopsuey
  • Lamb Curry
  • Prawn Stir Fry
  • Fried Lamb
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice
  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
  • Butter paneer $13.00
    • Homemade cottage cheese cooked in butter sauce
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Served with meat of your choice, salad & gravy N/A
  • Beef $19.00
  • Mashed Potato & Gravy $2.50
  • Mixed Combo $8.00
    • 1 large thigh, 1 drumstick, 4 golden potatoes or chips
  • Lamb $19.50
  • 1/2 Chicken $9.00
  • Served with meat of your choice, salad & gravy N/A
  • Special B $7.50
    • Roast Sandwich with Drink, Choice of Beef, Lamb or Pork
  • Potato fritter $1.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Squid rings $7.00
    • 1/2 dozen
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Chips $4.50
    • 1 scoop
  • Spring Roll $2.50
  • Onion rings $7.00
    • 1/2 dozen
  • Prawn twister $14.50
    • 1/2 dozen
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Cashew Nuts $15
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Mussel fritter $2.00
  • Spring roll $1.70
  • Delax burger $7.50
  • Steak burger $5.50
  • Sausage $1.50
  • Ham $2.50
  • Extra
    • Chicken, steak, bacon
  • Onions & tomato $3.50
  • N1 Vegetarian udon $9.00
  • D2 Spicy chicken teriyaki don $13.00
    • spicy teriyaki chicken over rice, soup & miso soup
  • O1 Avocado onigiri $2.50
  • D6 Salmon teriyaki don $13.90
    • teriyaki salmon over rice, salad & miso soup
  • N2 Tempura udon $12.00
    • prawn or kakiage(japanese style noodle soup)
  • Rice croquette
  • D4 Beef yakiniku don $12.00
    • yakiniku beef over rice, salad, & miso soup
  • 7pcs salmon & avocado roll $7.90
  • VEG PAKODA (3PCS) $2.50
  • PRAWN MASALA $13.99
  • Full $18.00
  • MANGO CHICKEN $12.99
  • CHILLI CHICKEN $10.99
  • CHILLI PANEER $12.50
  • BEANS MASALA $10.99
  • CHILLI PRAWN $13.99
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
The Goldie Room

The Goldie Room

location

Address

18 Causeway Road, Auckland, Auckland, 1081, New Zealand

phone

Phone

093727493

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 12 Noon to 4 PM Thu 12 Noon to 4 PM Fri 12 Noon to 4 PM Sat 12 Noon to 4 PM Sun 12 Noon to 4 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Wine Tasting

Location
18 Causeway Road, Auckland, Auckland, 1081, New Zealand
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