The Goldie Room in Auckland Menu

MAINS MAINS
  • Goldie vineyard platter $38.00
    • A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
  • Slow cooked bbq pulled pork sliders with traditional slaw $22.00
    • Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
  • Haloumi with polenta, toasted capsicum and pesto $27.00
    • Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
  • Goldie lamb burger with aged cheddar $19.00
    • 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens
FOR THE TABLE FOR THE TABLE
  • Southern fried prawns with mustard green aioli $17.00
  • Local artisan breads & house-made dips $14.00
  • Hand cut agria fries cooked in olive oil with house aioli $10.00
  • Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00
DESSERT DESSERT
  • Dark chocolate tart with fresh cream & berry coulis $12.00
  • Kohu rd ice cream and sorbet $6.00
    • Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours
DINNER AT THE TASTING ROOM BISTRO DINNER AT THE TASTING ROOM BISTRO
  • Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
  • ●entrees
  • Fried green tomatoes with buttermilk & blue cheese dressing
  • Scallops with shaved fenner, green apple slaw & saffron aioli
  • Chicken liver parfait with toasted bread quince, radish and walnuts
  • ●mains
  • Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
  • Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
  • Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
  • ●sides
  • Green garden salad with balsamic vinaigrette
  • Polenta chips with smoked chipotle aioli
  • Local artisan breads. Goldie olive oil, olives & dukkah
  • ●dessert
  • Dark chocolate tart with fresh cream
  • Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

  • Scarlett's Fish $22.00
    • fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
  • - Port wine jus $4.00
  • - Creole gumbo $4.00
  • Lemon Tart $13.00
    • blueberry gastrique, raspberry, meringue crumb, strawberry soil
  • Strawberry & Rhubarb Crumble $14.00
    • roasted oat, creme anglaise, strawberry gel, wild berry ice cream
  • All kid's meals served with either salad or chips - Complimentary ice-cream
  • - Bone-in Pork Loin Chop $22.00
  • Beetroot & Fennel Gnocchi $26.00
    • root vegetables, rocket, feta, citrus balsamic
  • HOT CAKES
  • OMELETTES
  • CAJUN CHICKEN BURGER $17.90
    • CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
  • W/ FRIES $16.90
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • TOASTED UGLY BAGEL
  • W/ BACON, CHEESE &TOMATO $15.90
  • EGGS ON TOAST $8.90
    • POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
  • Fried meat dumpling $10.00
  • Nakji ttokpokki $12.00
    • Ostopus and sliced rice cake in hot sauce
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Doganitang $15.00
    • Ox knee bone soup served with a bowl of rice
  • Bbq pork with kimchi $14.00
    • Bbq pork and kimchi with a gbowl of rice
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
  • Ramyun $10.00
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Polenta Chips $10.00
    • with Aioli
  • Aka Ebi (red prawn)
  • Ebi Katsu Roll (prawn)
  • Teriyaki Chicken & Avocado Roll
  • S.A.O Roll
  • Grilled Salmon
  • Salmon
  • Salmon Roll
  • Mini Ebi Tempura (prawn)
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer battered terakihi & chips $14.00
  • Chicken Lovers $10.00
    • Popcorn chicken, chicken Katsu & Teriyaki Chicken
  • Ochazuke tseasoned rice soup) $5.50/$6.50
  • 36 - 45 pieces $39.00/$48.00
  • Panda $2.50
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
  • Teriyaki chicken $5.00
  • Avocado
  • Salmon & Avocado $5.50
  • Spicy Pork And Veges
  • Steamed Pork Buns (4 Pcs) $5.00
  • Smoked Fish $12.00
  • Fried Rice With Egg $8.00
  • Combination/Shrimp Fried Rice $10.00
  • Salted Chicken $10.00
  • Crispy Noodle With Pork And Veges $11.00
  • Vegetarian Fried Rice/Noodle $10.00
  • Small $12.00
  • Fresh Salmon $16.00
  • Seafoods Noodle Soup $10.00
  • Large $15.00
  • Stir Fried Teriyaki Noodle $10.00
  • Beef Teriyaki
  • Small $12.00
  • Small $12.00
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Butter Chicken Happy Hour Combo $11.00
  • Aloo Gobi $7.00
  • Veg.Pakora 3 Pcs $2.50
  • Samosa Chat $5.00
  • Samosa $2.00
  • Butter Chicken $9.50
  • Aloo Mutter $7.00
  • Chicken Tikka $2.00
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • Toasted bagels
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • -Or fresh fruit and fresh cream $9.90
  • -With bacon or ham $14.90
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Vegetarian Burger $8.40
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • -3 Crabstick
  • ●MEAL FOR 2 $11
  • Mussel Fritter $3.50
    • Homemade
  • Mussel $1.30
  • Potato Fritter $1.20
  • Hot Dog with tomato sauce $2.50
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Avocado / mushroom / tomato / spinach $4.00
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Veggie fritter $4.50
  • Smoked salmon slices $5.00
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Chicken Little $10
    • Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Veggie Delight $11
    • Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
The Goldie Room

The Goldie Room

location

Address

18 Causeway Road, Auckland, Auckland, 1081, New Zealand

phone

Phone

093727493

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 12 Noon to 4 PM Thu 12 Noon to 4 PM Fri 12 Noon to 4 PM Sat 12 Noon to 4 PM Sun 12 Noon to 4 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Wine Tasting

Location
18 Causeway Road, Auckland, Auckland, 1081, New Zealand
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