The Goldie Room in Auckland Menu

Goldie vineyard platter $38.00
- A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
Slow cooked bbq pulled pork sliders with traditional slaw $22.00
- Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
Haloumi with polenta, toasted capsicum and pesto $27.00
- Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
Goldie lamb burger with aged cheddar $19.00
- 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens

Southern fried prawns with mustard green aioli $17.00
Local artisan breads & house-made dips $14.00
Hand cut agria fries cooked in olive oil with house aioli $10.00
Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00

Dark chocolate tart with fresh cream & berry coulis $12.00
Kohu rd ice cream and sorbet $6.00
- Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours

Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
●entrees
Fried green tomatoes with buttermilk & blue cheese dressing
Scallops with shaved fenner, green apple slaw & saffron aioli
Chicken liver parfait with toasted bread quince, radish and walnuts
●mains
Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
●sides
Green garden salad with balsamic vinaigrette
Polenta chips with smoked chipotle aioli
Local artisan breads. Goldie olive oil, olives & dukkah
●dessert
Dark chocolate tart with fresh cream
Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi

Pineapple Fritter $1.20
Beef Black Bean $13.00
- beef with fresh noodles and fresh green and veggies in a black bean sauce
Chicken $4.80
Bami Goreng (with noodle) $14.30
vegetable $10.00
Doughnut $1.30
Sweet & Sour Pork $14.30
Honey chicken $14.30

Beef fried noodle $11.00
Soya chicken on rice M$6.00 / L$9.50
Combination fried noodle $11.00
- Chicken, BBQ pork and beef
BBQ pork fried rice $11.00
Wok fried combination meat with vegetables $11.00
Roast pork fried $11.00
Mangere special fried noodle $12.00
- BBQ pork, roast pork, roast duck and prawn
-Roast pork noodle soup $9.00

French Toast & Berries $15.50
- with banana & maple syrup
*Creamy Button Mushrooms $12
- with grilled tomato, toast & relish
Roast Chicken & Stuffing $6
Savoury Mince & Cheese $6
*French Toast & Berries $13
- With banana & maple syrup
*Spinach, Tomato & Eggs $12
- any style with toast & relish
Cheese, Tomato & Onion $5
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish

Steamed or deep fried
Miso Ramen $10.00
- Miso flavoured ramen
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
Vegetable Udon $11.00
- Vegetables on noodle soup
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Donburi Combo
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice

South Indian Snapper $29.90
- Curry spices of cumin, fenugreek & turmeric tomato and fres okra
South Indian Curry $20.90
- Of okra, beans & fresh tomato
Tom Yum Goong (Classic) $12.50
- Clear zesty & spicy soup of tiger prawns
Chilli Prawn $29.90
- Sambal chilli, ginger, garlic, capsicum, tomato saunce
Bakmi Goreng $23.90
- Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
Dragon & Phoenix Szechuan $28.90
- Wok fry chicken & prawns, tangy garlic chilli & vege
Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass

Chicken Caesar (our way)
- Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
SALMON
- Cured Salmon, Capsicum, Onions
M $17.50
L $24.50
MEAT LOVER
- Mushrooms, Ham, Salami, Bacon, Pork
L $20.50
Any 1/2 and 1/2 Pizza extra $2.00
L $26.50