The Goldie Room in Auckland Menu

MAINS MAINS
  • Goldie vineyard platter $38.00
    • A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
  • Slow cooked bbq pulled pork sliders with traditional slaw $22.00
    • Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
  • Haloumi with polenta, toasted capsicum and pesto $27.00
    • Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
  • Goldie lamb burger with aged cheddar $19.00
    • 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens
FOR THE TABLE FOR THE TABLE
  • Southern fried prawns with mustard green aioli $17.00
  • Local artisan breads & house-made dips $14.00
  • Hand cut agria fries cooked in olive oil with house aioli $10.00
  • Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00
DESSERT DESSERT
  • Dark chocolate tart with fresh cream & berry coulis $12.00
  • Kohu rd ice cream and sorbet $6.00
    • Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours
DINNER AT THE TASTING ROOM BISTRO DINNER AT THE TASTING ROOM BISTRO
  • Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
  • ●entrees
  • Fried green tomatoes with buttermilk & blue cheese dressing
  • Scallops with shaved fenner, green apple slaw & saffron aioli
  • Chicken liver parfait with toasted bread quince, radish and walnuts
  • ●mains
  • Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
  • Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
  • Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
  • ●sides
  • Green garden salad with balsamic vinaigrette
  • Polenta chips with smoked chipotle aioli
  • Local artisan breads. Goldie olive oil, olives & dukkah
  • ●dessert
  • Dark chocolate tart with fresh cream
  • Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

  • Strawberry yogurt fruit salad $24
  • Fried chicken $29
  • Porkbelly with marinated spring onion $35
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Deep fried squid legs $24
    • with macadamia
  • Ramen $8
    • (kimchi/ cheese/ ham/ $1)
  • Yellow peach and cherry on ice $19
  • Egg stew $24
  • Chicken $12.50
  • Chef's Special Vermicelli $13.00
  • Grilled Pork Chop & Spring Rolls $12.00
  • Beef $11.00
  • Prawn $14.50
  • Pork Trotter Noodle Soup $11.00
  • Stewed Beef Brisket Noodle $11.00
  • Combination Seafood $12.00
  • Wedges & Sour Cream $5.00
  • Hawaiian $17.50
    • Pineapple, Ham, Mozzarella
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Dia volo $20.00
    • Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
  • Rice $2
    • With Bowl of steamed rice
  • For 8 $8
  • Pork $15
  • Chicken Katsu $5
    • With katsu sauce
  • Spicy BBQ Hot Plate $11.5
    • With stir-fried meat, veges, spicy bbq sauce (Pork Or Beef)
  • Chicken $4
  • Spicy Salmon Sashimi Don $14
    • With fresh salmon sashimi spicy sauce >>
  • Chicken $13
  • Roast Pork Fried Rice $14.80
  • Diced BBQ Pork Fried Rice $12.80
  • Wonton Soup
  • Love A Duck Roast Duck
  • Shrimp Fried Rice $14.80
  • -Large $19.00
  • Preserved Duck Egg Congee $9.00
  • Chinese Mushrooms and Button Mushrooms on Seasonal Vegetables $19.80
  • Collard Beans Small $6 Large $10
  • Pastrami $13
    • per 100g
  • Beef Brisket $14
  • Sausage $11.5
  • Sauerkraut Small $6 Large $10
  • Pulled Pork $9.5
    • per 100g
  • Macaroni & Cheese Small $6 Large $10
  • Pork Rib $6
    • per 100g
  • Cheesecake/mousse $3.00
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Shank no trimmings $8.50
  • Potato $0.60
  • Crackle $2.00
  • Chicken S $11.5 / M $14.5 / L $18
  • Gravy M $2 / L $4
  • Spring roll $2.00
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • OR
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Add Shrimp $5
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • GAMBERI
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Crispy chicken drumstick $2.50
  • Yorkshire puddings $0.80
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • Chicken only packs
  • Beef S$11.5/M$15/L$18.5
  • Available until 4pm
  • Vegetarian S$8/M$11/L$14
  • Lamb S$12.5/M$16/L$19.5
  • Bean Nachos Chilli beans with guacamole, pepper salsa & sour cream $14.5
  • Seafood Chowder Creamy warm chowder served with toasted bread. $15.5
  • Free-range eggs (x2) $3.5
  • Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
  • Roasted mushrooms $4.0
  • Garlic Potato Mash $6.0
  • Flat White $4.0
  • Extra Aioli $1.2
  • Sorbet With Fruits $6.99
  • Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Fish, Chips And Salad $10.00
  • Chicken Nuggets & Chips/Hot Dog & Chips $6.00
  • Smoked Salmon $15.00
    • With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
  • With Egg & Cheese Extra $1.00
  • Char Grilled Scallops $11.99
    • Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Pumpkin Soup + Toast $7.50
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Salad of the day $10.00/$15.00
  • Lamb mince on toast $16.50
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Bacon $6.00
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Avocado $4.00
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Bresaola $6.50
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Kumara & bacon N/A
  • Autumn Harvest N/A
  • Chicken Satay Enchilda $7.00
  • Moroccan Roast Vege Cake $7.00
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Hungarian Beef Goulash Pot Pie $7.50
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
The Goldie Room

The Goldie Room

location

Address

18 Causeway Road, Auckland, Auckland, 1081, New Zealand

phone

Phone

093727493

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 12 Noon to 4 PM Thu 12 Noon to 4 PM Fri 12 Noon to 4 PM Sat 12 Noon to 4 PM Sun 12 Noon to 4 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Wine Tasting

Location
18 Causeway Road, Auckland, Auckland, 1081, New Zealand
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