The Goldie Room in Auckland Menu

MAINS MAINS
  • Goldie vineyard platter $38.00
    • A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
  • Slow cooked bbq pulled pork sliders with traditional slaw $22.00
    • Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
  • Haloumi with polenta, toasted capsicum and pesto $27.00
    • Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
  • Goldie lamb burger with aged cheddar $19.00
    • 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens
FOR THE TABLE FOR THE TABLE
  • Southern fried prawns with mustard green aioli $17.00
  • Local artisan breads & house-made dips $14.00
  • Hand cut agria fries cooked in olive oil with house aioli $10.00
  • Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00
DESSERT DESSERT
  • Dark chocolate tart with fresh cream & berry coulis $12.00
  • Kohu rd ice cream and sorbet $6.00
    • Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours
DINNER AT THE TASTING ROOM BISTRO DINNER AT THE TASTING ROOM BISTRO
  • Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
  • ●entrees
  • Fried green tomatoes with buttermilk & blue cheese dressing
  • Scallops with shaved fenner, green apple slaw & saffron aioli
  • Chicken liver parfait with toasted bread quince, radish and walnuts
  • ●mains
  • Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
  • Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
  • Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
  • ●sides
  • Green garden salad with balsamic vinaigrette
  • Polenta chips with smoked chipotle aioli
  • Local artisan breads. Goldie olive oil, olives & dukkah
  • ●dessert
  • Dark chocolate tart with fresh cream
  • Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Garlic Naan $3.00
    • Naan bread spread with garlic
  • Butter Prawn $17.00
    • Shelled prawns cooked in special creamy tomato flavoured sauce.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Paneer Makhani $12.00
    • Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
  • Cheese Naan $4.00
    • Naan filled with cheese.
  • Vegetable Spring Roil $5.00
  • -Vegetarian $10.00
  • Eat 3pm onwards
  • Chicken $14.00
  • Aaloo $6.00
  • Chiura (rice flakes) $4.00
  • -Vegan $10.00
  • Mo: mo:
    • With sesame & coriander sauce
  • -Pork $10.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Malay seafood curry $28.00
  • Green chicken curry $23.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • 4 thai curry puffs $12.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Stirfry satay & vegetables with prawns $25.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Fries, ash salt (v) $7
    • W/ mayo
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Bok choy & coconut salad(v) $7
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Crumbed Chicken Tenders $6.90
  • BBQ Chicken and Cheese Melt $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • Cranberry Fest $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Steak Cut Fries $4.50
  • Falafel $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Kumara Chips $5.50
  • Creole $12.90
    • grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • Fried Chillies $0.50
    • Free with any mains. or 5 for
  • Hot, Medium or Mild
  • Malu Curry $12.00
    • Fish of the day made with coconut cream mild or hot
  • Ala Baduma $8.00
    • Boiled potatoes mixed with fried onions
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Mince on Toast $15.50
    • hearty mince on toast w potato cake
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • Grilled Chicken Tortilla Wrap $17.50
    • w salad avocado, tomato, mozzarella and yogurt sauce
  • Preserve and lemon curd $7.50
  • Spanish Omelette $14.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • Eggs Benedict $16.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/bacon
  • NOODLE WITH 2 CHOICES $12.00
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • TWO MEAL SPECIAL WITH RICE $12.00
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • ROAST DUCK WITH RICE $12.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • KHAW MOO KHOP
    • rice with crispy pork
  • BBQ PORK WITH RICE $10.00
  • Shank No Trimmings $8.50
  • Medium $9.00
  • 1 Chicken Piece $2.50
  • Half $9.00
  • Chicken $7.00
  • Medium $14.00
  • Pork
  • 2 Shank Meal $18.00
  • Seasoned Chicken Spicy $34
  • Wedges (p/scoop) $5.50
  • L-pack
    • 2 drums & 18 nibbles
  • Boneless Seasoned Chicken $36
  • Extra Drumstick $2.80/$3.30
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Boneless Seasoned & Spring Onion $37
  • Spring Onion Chicken $34
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Malt mousse, white chocolate, pistachio $15.00
  • Omelette, smoked fish, capers $19.00
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Garlic Bread
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Pan fried fish of the day
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Spicy Chicken Don $11.50
  • Pork Katsu Curry Don $12.50
  • Prawn Gyoza $6
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Salmon Shasimi Don $13.50
  • Pork & Chive Gyoza $7.00
  • Salmon Teriyaki Don $13.50
The Goldie Room

The Goldie Room

location

Address

18 Causeway Road, Auckland, Auckland, 1081, New Zealand

phone

Phone

093727493

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 12 Noon to 4 PM Thu 12 Noon to 4 PM Fri 12 Noon to 4 PM Sat 12 Noon to 4 PM Sun 12 Noon to 4 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Wine Tasting

Location
18 Causeway Road, Auckland, Auckland, 1081, New Zealand
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