The Goldie Room in Auckland Menu

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Goldie vineyard platter $38.00
- A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
Slow cooked bbq pulled pork sliders with traditional slaw $22.00
- Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
Haloumi with polenta, toasted capsicum and pesto $27.00
- Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
Goldie lamb burger with aged cheddar $19.00
- 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens

Southern fried prawns with mustard green aioli $17.00
Local artisan breads & house-made dips $14.00
Hand cut agria fries cooked in olive oil with house aioli $10.00
Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00

Dark chocolate tart with fresh cream & berry coulis $12.00
Kohu rd ice cream and sorbet $6.00
- Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours

Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
●entrees
Fried green tomatoes with buttermilk & blue cheese dressing
Scallops with shaved fenner, green apple slaw & saffron aioli
Chicken liver parfait with toasted bread quince, radish and walnuts
●mains
Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
●sides
Green garden salad with balsamic vinaigrette
Polenta chips with smoked chipotle aioli
Local artisan breads. Goldie olive oil, olives & dukkah
●dessert
Dark chocolate tart with fresh cream
Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
Chicken, Brie & Cranberry $5.00/ $24.00
Chicken, Cheese & Guacamole Quesadillas $12.00
Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
Classic Ham & Pineapple Salsa $5.00/ $24.00
Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli
Pancakes w Bacon, Blueberries & Syrup $13.70

Insam Tteokgalbi $89.00
- Gimseng rolled by Grilled Short Rib Pattie.
Ganjang Saewu Jeongsik $24.00
- Soy Sauce Marinated Raw Prawn Set Menu.
Agu jjim M $59.00 / L $79.00
- Braised spicy Monkfish.
Haemul Bokkeum $23.00
- Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
Domi Jjim $69.00
- Steamed Snaper with Soy Sauce.
Maekjuk Gui $89.00
- Soybean Paste marinated Pork Barbeque.
Haemul Kalguksu $15.00
- Korean Seafood Noodles.
Saengseon Hwe $89.00
- Slices of Fresh Raw Fish.

MUSSEL BURGER $6.50
- Please ask for beetroot/onion
HAWAIIAN $5.50
PRAWN TWISTERS $1.50
KUMARA CHIPS $5.00
Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
For 5 $34.50
plain $5.00
SWEET CHILLY 50¢

Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
Marinated Olives (V,GF) $8.5
- with balsamic glaze
Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits
Clevedon Coast Oysters (GF) $

2 Fishes, 2 Sausages, 1 Chip $11.00
Hawaii Burger $5.50
6 Fishes, 6 Hot Dogs, 2 Chips $35.00
Cheese Burger $5.50
Paua Fritter $3.50
Hot Dog $2.00
Snapper $5.50
Mussel Fritter $2.50

Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
Spiced Baby Meatballs (GF)
- With slow cooked tomato sauce & basil
Salad Platters (GF) (serve 8-10ea) $55
- Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
Dark Chocolate Marquise (GF)
- Freeze dried raspberry, coconut sorbet & raspberry meringue
Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
Roast Pear Frangipane tart $55
Caramelised Scallops (GF)
- With cauliflower puree, pancetta, dotes & creme fraiche potato
Moroccan lamb & sumac filo pie

Supreme Chicken Burger $8.30
Upsize drumstick to thigh $1.20
Chiken Fillet Burger $5.20 / $7.50
- Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
5 Piece Pack $14.70
- 3 piece of chicken thigh , 2 piece of drum stick and regular chip
Chicken Fillet $7.50
Drumstick $2.00
Chicken Feast $29.90
- 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
Thigh $3.20

PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie

Prawn Spinach $12.00
- Prawns cooked with fresh spinach
Cheese Cake $2.50
Fiji-Style Roti $1.00
- Home-style bread cooked on top of a tawa
Keema Naan $4.50
- Naan stuffed with a mixture of minced lamb and fine herbs
Chicken Dansak $10.00
- A unique dish cooked with chicken and lentils
Chicken Chowmein $10.00
- Chicken cooked with stir-fried noodles
Kebab Platter for two $18.00
- Chicken tikka, seekh rampuri kebab, malai kebab
-Pea Pulao $6.00
- Basmati rice blended with aromatic spices and green peas

Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
- Cream Cheese & Lemon Honey $7.00
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
Salmon / Potato Rosti $5.00 each

Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
4 fillings $6.00
Full Menu available from Midday to 8 pm - Sunday to Saturday
3 fillings $5.70
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries

Sweet Chili Chicken
- Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
Super vege
- Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
12” $15.00
9” $10.50
9” $10.50
12” $15.00
9” $10.50
18” $31.50

Stir fried spicy beef dry pot $28.00
Sliced Beef and Ox tripe $16.50
- with chilli sauce
Stir fried cabbage $12.50
Steamed blue cod with ginger and spring onion $36.00
Stir fried string bean $16.50
- with pork mince
Smoked pork fried rice $12.00
Stir fried smoked pork with garlic bolts $20.50
Stir fried smoked pig head with leek $22.50

Pasanda $16.50
- Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
Chicken Balti $14.50
- Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney
Jeera Pulao Rice $6.00
- Basmati rice cooked with cumin and peas
Kids Butter Chicken $9.00
Cheese Naan $4.00
- Leavened naan bread stuffed with a mild cheese
Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce