The Goldie Room in Auckland Menu

MAINS MAINS
  • Goldie vineyard platter $38.00
    • A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
  • Slow cooked bbq pulled pork sliders with traditional slaw $22.00
    • Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
  • Haloumi with polenta, toasted capsicum and pesto $27.00
    • Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
  • Goldie lamb burger with aged cheddar $19.00
    • 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens
FOR THE TABLE FOR THE TABLE
  • Southern fried prawns with mustard green aioli $17.00
  • Local artisan breads & house-made dips $14.00
  • Hand cut agria fries cooked in olive oil with house aioli $10.00
  • Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00
DESSERT DESSERT
  • Dark chocolate tart with fresh cream & berry coulis $12.00
  • Kohu rd ice cream and sorbet $6.00
    • Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours
DINNER AT THE TASTING ROOM BISTRO DINNER AT THE TASTING ROOM BISTRO
  • Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
  • ●entrees
  • Fried green tomatoes with buttermilk & blue cheese dressing
  • Scallops with shaved fenner, green apple slaw & saffron aioli
  • Chicken liver parfait with toasted bread quince, radish and walnuts
  • ●mains
  • Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
  • Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
  • Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
  • ●sides
  • Green garden salad with balsamic vinaigrette
  • Polenta chips with smoked chipotle aioli
  • Local artisan breads. Goldie olive oil, olives & dukkah
  • ●dessert
  • Dark chocolate tart with fresh cream
  • Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

  • PANEER KATHI ROLL $9.00
  • CHINESE PLATTER $16.50
  • PLAIN DHOKLA PLATE $3.50
  • DAL VADA W/ CHUTNEY $5.00
  • SEV PURI $9.50
  • ONION TOMATO UTTAPAM $10.50
  • KADHI CHAWAL $10.50
  • PALAK PANEER $9.90
  • sweet Corn $2.80
  • Egg $9.90
  • Thick Shake $4.00
  • Bacon $3.30
  • Bacon $4.50
  • Satay Chicken $9.90
  • Battered Prawn $1.00
  • Prawn $12.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • So Frenchy, So Toast VGA $19.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Marcher Muesli GF, VG, DF $13.50
  • Eggs Benny GF $19.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Salmon on Herb Waffle $19.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Tempura Chck $4.00
  • Prawn Popcorn $4.90
  • Wakame (V) $5.90
  • White Fish Wing $7.00
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • Crunch Chck $4.90
  • Takoyaki $4.00
  • Tempura Salmon R $4.00
  • Fish $9.90
    • Grilled fish, mayo, salad & tomato relish
  • Pineapple $15.50
    • Tomato base, pineapple, mozzarella, ham
  • Beef with Rice $11.90
    • marinated beef, rice, hummus, yoghurt, salad a tomato relish
  • Chicken, Bacon & Avocado $12.90
    • Chicken, bacon, avocado. Mayo, salad & tomato relish
  • Blueberry Pancakes $11.80
    • With blueberry, maple syrup, grilled banana & fresh cream
  • Chicken Nuggets & Chips $7.50
    • 6 Chicken nuggets and dips
  • Shish Kebab $15.90
    • Two Skewers of BBQ minced lamb with saffron rice & salad, grilled tomato & pita bread
  • Moroccan $15.90
    • Tomato base, mozzarella cheese, mushroom, lamb shank
  • Pork $12.50 $16.00 $19.50
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Potato $0.60
  • Pumpkin / Kumara $0.80
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Pad Preaw Waan $12.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
  • Tom Yum Gai $9.50
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato & coriander
  • Gang Khaew Wann $10.50
    • Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Gari Puff $5.50
    • Deep fried chicken mince, onion wrapped in pastry
  • Tod Kra Tiem Prik Thai $11.50
    • Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
  • Kuai Tiew Tom Yum Moo Sub $9.50
    • Minced pork with rice noodle soup in Tom Yum paste
  • Pad Preaw Waan $11.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Beef, Pork, Chicken
  • The Mount $11.50
    • Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
  • -Add pulled pork $13.50
  • Char-grilled chicken $18.50
    • Marinated chicken breast, goast's cheese, chickpeas, tomato, cucumber, avocado, spinach & bagel chips
  • AFC $17.50
    • Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
  • Broccoli & Kale $10.00
    • Garlic, lemon & almonds
  • Mac & Cheese $7.00
  • Bagel $3.00
    • Toasted or fresh with butter
  • Add Bacon $9.00
  • F5 $20.00
    • 5 fish, 4 sausages, 4 potato fritters, $4 chips
  • Lamb $9/$11/$15
  • Chocolate mousse $3.00
  • Cheese & tomato $2.50
  • Chips $2.00
  • Combo a $5.00
    • 6 nibbles, 3 potatoes
  • Combo 4 $23.00
    • 3 thighs, 3 drumsticks, 6 potatoes, kumaras, 1 large gravy, 1 large coleslaw
  • Combo d $23.00
    • 20 nibbles, 10 potatoes, 3 chicken thighs, $2chips
  • Crisp prawns with salt Chilli pepper $29
  • Chicken with spicy sauce in stone bowl $38
  • Steamed whole prawns with soy sauce $26
  • Pork tripe with Chilli oil $12
  • Fish fillet in Chilli sauce $23
  • Black fungus $8
  • Peanuts with vinegar and corainder $8
  • Pork tripe with the five spices sauce $ 32
  • Deep-fried pork ribs $20.00
  • Fried rice/noodle with chicken & beef $14.00
  • Stir-fried beef with spring onion in soy sauce $18.00
  • Stir-fried pork with eggs and fungus on rice $11.00
  • Roast fish $38.00
  • Fern roll noodles with sour & spicy sauce $10.00
  • Braised beef noodle soup $10.00
  • Stir-fried chicken with cumin in sizzling plate $18.00
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • PAD TA-KRI
    • with vegetables fresh chili fresh lemongrass WARM
  • SOUP
    • Tom Yam Goong prawn or Tom Kha Gai
  • COCONUT PRAWNS $12.10
    • deep fried prawns and vegetables lightly coated with coconut flake three prawns
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • SATAY $11.80
    • grilled chicken with peanut sauce, four skewers
  • PAD THAI $23.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/prawn
  • MAIN COURSE
    • shared dishes same option for the whole group
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Hash brown
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Mushroom
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Streaky bacon
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • w/ bacon $14.30
  • FISH AND CHIPS $13.90
  • POLO BREAKFAST $15.90
  • SWEET CORN FRITTER $13.90
  • OPEN STEAK SANDWICH $15.90
  • MARCO BREAKFAST $14.90
  • BREAKFAST BAGEL $9.90
    • w/ bacon, avo, tomato, greens & cream cheese
  • w/ bacon $14.50
The Goldie Room

The Goldie Room

location

Address

18 Causeway Road, Auckland, Auckland, 1081, New Zealand

phone

Phone

093727493

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 12 Noon to 4 PM Thu 12 Noon to 4 PM Fri 12 Noon to 4 PM Sat 12 Noon to 4 PM Sun 12 Noon to 4 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Outdoor Seating ,  Full Bar ,  Wine Tasting

Location
18 Causeway Road, Auckland, Auckland, 1081, New Zealand
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