The Goldie Room in Auckland Menu

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Goldie vineyard platter $38.00
- A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
Slow cooked bbq pulled pork sliders with traditional slaw $22.00
- Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
Haloumi with polenta, toasted capsicum and pesto $27.00
- Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
Goldie lamb burger with aged cheddar $19.00
- 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens

Southern fried prawns with mustard green aioli $17.00
Local artisan breads & house-made dips $14.00
Hand cut agria fries cooked in olive oil with house aioli $10.00
Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00

Dark chocolate tart with fresh cream & berry coulis $12.00
Kohu rd ice cream and sorbet $6.00
- Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours

Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
●entrees
Fried green tomatoes with buttermilk & blue cheese dressing
Scallops with shaved fenner, green apple slaw & saffron aioli
Chicken liver parfait with toasted bread quince, radish and walnuts
●mains
Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
●sides
Green garden salad with balsamic vinaigrette
Polenta chips with smoked chipotle aioli
Local artisan breads. Goldie olive oil, olives & dukkah
●dessert
Dark chocolate tart with fresh cream
Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

Chicken and Black Bean Sauce $13.90
Fillet Steak Oriental $15.90
Vegetable $8.90
Hawaiian Burger $3.00
Bami Gorang (with Noodles) $13.90
Won Tons (12) $9.50
C $50.00
- 3 Spring Rolls, 6 Chicken Wings, Barbequed Pork Fried Rice, Chicken and Cashew Nuts, Curried Combination, Sweet and Sour Won Tons
Braised Chicken and Pineapple $12.90

Chicken nuggets & chips $5.00
Curry (green/red) chicken & veges $13.90
Chicken sweet corn soup $10.90
Steak $13.90
Curry (green/red) pork & veges $13.90
Avocado & egg $4.20
BBQ pork, mushroom & veges $13.90
Hot dog $2.50

Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Ice Cream $9.00
- vanilla chocolate
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad

mix works $11.50
-combo $15.50
- combo served with chips and 420ml drink
-combo $13.00
- combo served with chips and 420ml drink
-combo $15.00
- combo served with chips and 420ml drink
roast chicken half $9.00
lamb burger $7.00
small mix rice $9.50
-combo $17.00
- combo served with chips and 420ml drink

Gourmet Hand Pulled Pizzas to Share $36.9
- your choice of pizza w/ oregano salt, chilli flakes, roast garlic oil, rocket & parmesan. (serves 4 - 6 people)
Harrisa Lamb Shoulder 500gm $32.9
- house smoked and then slow cooked with Harrisa rub
Fish and Chips $11.5
- grilled or battered with fries and ketchup
NZ Lamb Duo $32.9
- w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
Angus Pure Scotch Fillet 250gm $34.5
- grass fed from the taranaki region; boneless cut of prime rib with rich marbling
Quesadilla $11.5
- Roasted Chicken, BBQ sauce and mixed leaf salad
Classic Beef Burger $20.9
- with a 180gm house made angus beef patty, mozzarella, fried egg, bacon, lettuce, tomato and beetroot relish on a sesame seed bun
The Wrestler JUMBO Meat Board (serves 3 - 5) $89.9
- Angus Savannah rump steak 300gm, sous vide cherry mustard glazed venison ribs 400gm, smoked slow cooked harrissa lamb shoulder 500gm PLUS a selection of sauces and your choice of four sides

Bean Thread With Mixed Vege Casserole $25.00
Tofu With Combination Seafood Casserole $30.00
Fried Tofu With Prawn Mince $28.00
-Whole $50.00
Fried Tofu In Thai Style $21.00
Scallops With Vegetables $38.00
Garlic
Lamb With Tofu Skin Casserole $28.00

Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Options Available $13.50
- Ask the Chef
Vegetables $3.00
Green salad $2.00
Student Discount
Farofa $2.00
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.

Lamb Kebab Roll - Medium/Large $6.99/$8.99
BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
Vegetarian Loaded $4.99
- Garlic Sauce, Spinach, Capsicum, Tomato, Onion, Cheese
Basil Margarita $4.99
- Fresh Tomato, Cherry Tomato, Cheese with Basil
Chips Large $3.99
Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
Extra Loaded Meat Lovers $11.99
- Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
Apricot Chicken $7.99
- Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl

Plain shoyu udon $9.95
Yakiniku don $10.95
Ramen
Teriyaki chicken don $11.95
-Spicy chicken don $11.95
Combo 2 $9.50
- Spice ramen or plain shoyu udon, 3pcs rolled sushi
-Yakiniku don $10.95
-Seafood spicy ramen $11.50

SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)

Chicken satay platter $18.00
- Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
Rice $2.00
Chicken Fillets $15.00
- ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Lamb Leg Fillets $15.00
- Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Prawns $16.00
Satay Chicken $16.00
Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!

All mains served with complimentary bowl of rice except with Mon-Thu Special.
46. Prawn Masala $19.00
- Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
59. Jeera Aloo $12.00
- Potato cubes cooked with cumin seeds and spices.
40. Lamb Korma / Chicken Korma $16.00
- Boneless lamb or chicken cooked in cashews creamy gravy. Muglai style.
32. American Veg Chopsuey $13.00
- A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
38. Lamb Vindaloo $16.00
- Boneless pieces of lamb cooked in red goan spicy gravy.
13. India Gate Tikka Platter $22.00
- Combination of Chicken tikka, Murg malai tikka, Kali mirch chicken tikka, Harvali chicken tikka & Fish Amritsari.
37. Lamb Rogan Josh $16.00
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.

- 12 pieces Fresh Salmon Nigiri
8PC. REG $7.90
Smoked Salmon & Avocado
Seafood Supreme $22.90
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
6PC. REG $9.40
Teriyaki Chicken on Rice with Mayo
- 8 pieces Jumbo Teriyaki Chicken

Cheese $2.50
Cheese & onion fritters $1.90
Home made sovid rings $60.00
6x prawns $6.90
Hamburger $3.00
Fish cakes $1.80
Wonton $60.00
Combo 2 $15.00
- fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)

Market Fish of the Day $32.00
- Ask your server for today's catch
Roast Lamb $19.50/ $12.50
- w mint jelly (Adult/ Under 12)
Duck Fat Wedges $8.90
Eggs $10.50
- On toast any style
Strawberry Sundae n/a
Margherita Pizza $15.50
- Tomato, basil & Mozzarella
Meat Lovers Pizza $18.50
- Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
Crisp Green Salad $5.00
- w vine tomatoes