The Goldie Room in Auckland Menu

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Goldie vineyard platter $38.00
- A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
Slow cooked bbq pulled pork sliders with traditional slaw $22.00
- Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
Haloumi with polenta, toasted capsicum and pesto $27.00
- Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
Goldie lamb burger with aged cheddar $19.00
- 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens

Southern fried prawns with mustard green aioli $17.00
Local artisan breads & house-made dips $14.00
Hand cut agria fries cooked in olive oil with house aioli $10.00
Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00

Dark chocolate tart with fresh cream & berry coulis $12.00
Kohu rd ice cream and sorbet $6.00
- Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours

Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
●entrees
Fried green tomatoes with buttermilk & blue cheese dressing
Scallops with shaved fenner, green apple slaw & saffron aioli
Chicken liver parfait with toasted bread quince, radish and walnuts
●mains
Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
●sides
Green garden salad with balsamic vinaigrette
Polenta chips with smoked chipotle aioli
Local artisan breads. Goldie olive oil, olives & dukkah
●dessert
Dark chocolate tart with fresh cream
Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

Sauteed Summer Vegetables $9
Vintage Cheddar $14 / $34
- per single / selection
Grilled Whole Tiger Prawns $20
- chilli butter
300g Wakanui Scotch Fillet $37
Tomahawk Scotch Fillet $11 per 100g
Steakhouse Fries $9
Sugar Snaps $9
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons

Banana Fritter $1.50
Chicken $6.00
Hamburgers x 4
Sea Dog $3.80
Pineapple Ring $1.00
Fish Cake $2.50
Cheese $3.00
1 Pineapple Ring

Eye Fillet Steak $34.00
- Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
Sticky Chocolate Date Pudding $12.00
- With butterscotch sauce and ice cream
Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
Platter for Two
Margherita $22.00
- Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
Prosciutto Salad $11.00
- With rocket, homemade Ricotta, pomegranate dressing.
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Fish and Chips $19.00
- FOD, beer battered with steak cut fries and Et Tu tartare sauce

Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
Afghan Naan $3.00
- Traditional Afghan bread
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>

10. Vegetables (No Egg) $8.50
100.Vegetable $3.50
50. Pork $10.00
33. Combination Meats $10.50
6. Prawn $10.50
85. Fish Cake $2.50
66. Samosas $2.50
- ½ Doz
71. Joho Don (crumbed) $4.50

Bacon $1.00
Pineapple $1.00
Oyster $1.50
Donut $1.00
Tarakihi (crumb 4.5) $4.00
Ham $3.00
Vegetarian $4.00
Onion $0.50

Prawn $12.50
Seafood $13.50
Squid Ring $0.80
Special $12.50
Pork Vege Noodles $11.00
Batter Sausage $1.60
Chicken Nibbles (1 Dozen) $9.50
Bbq Pork $10.50

Fried tofu with pickle $7.00
fish nuggets noodles $11.50
Pearl
Rice with pork mince $6.00
N= normal L= Large
traditional taiwanese chicken
Pork broth soup $5.50
Tofu pudding with ginger sauce $6.50

With Leg Ham And Fresh Tomato $16.00
With Beef and Red Onion $16.50
Extra $ 3.00
- upsize
Seafood Corn Fritter $16.00
- seafood corned fritter, fresh salad, with sour cream and tomato relish
Ham $4.00
Chicken Burger $16.50
- crumbed chicken, burger bun, spicy aioli sauce, avocado, lettuce, tomato and brie cheese, with chips and tomato sauce
Fettuccine Carbonara $16.00
- streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
Tomato And Avocado On Toast $8.50
- toasted ciabatta, tomato and avocado, with butter on side

Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
Add Grilled Artichokes $8
Or Coconut Yoghurt (V) $1
Banana & Black Tahini Cake $18
- compote, coconut yoghurt, apple syrup
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide
Add Lamb Merguez Sausages $6
Catch Of The Day $30
- daily preparation
Add Smoked Mushroom $5

Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)

Acai, Pineapple, Mango, Passion fruit & Coconut
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
Mexican veggie
- Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
Medium $7.90
Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
Green Super food & feta
- Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
Grains, Nuts n Seeds
- Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam

Deep fried chicken $6.00
- 4 pcs
Hakata ramen (pork) $14.00
Deep fried chicken don $10.00
Edamame $5.00
Today´s salad $10.00
- please ask!
Sliced pork/Pork rib $4.00
Teriyaki chicken don $10.00
Potato croquette $5.00
- 2 pcs

Campagne Loaf
- Classic five grain light rye sourdough bread. Makes beautiful healthy sandwiches. Toasts Well
Cream Cheese / Swiss Cheese $1.50
House Muesli $10.00
- Delicious toasted homemade muesli served with natural yoghurt and berry compote
Bacon $4.50
100% Rye
- Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
Avocado $3.00
Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
Prosciutto / Halloumi $5.00

halloumi $6.00
Wilted Baby Spinach $6.00
Black pudding $6.00
EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Avocado $4.00
Portobello Mushroom $6.00
Beet Cured Salmon $7.00
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00