The Goldie Room in Auckland Menu

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Goldie vineyard platter $38.00
- A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
Slow cooked bbq pulled pork sliders with traditional slaw $22.00
- Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
Haloumi with polenta, toasted capsicum and pesto $27.00
- Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
Goldie lamb burger with aged cheddar $19.00
- 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens

Southern fried prawns with mustard green aioli $17.00
Local artisan breads & house-made dips $14.00
Hand cut agria fries cooked in olive oil with house aioli $10.00
Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00

Dark chocolate tart with fresh cream & berry coulis $12.00
Kohu rd ice cream and sorbet $6.00
- Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours

Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
●entrees
Fried green tomatoes with buttermilk & blue cheese dressing
Scallops with shaved fenner, green apple slaw & saffron aioli
Chicken liver parfait with toasted bread quince, radish and walnuts
●mains
Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
●sides
Green garden salad with balsamic vinaigrette
Polenta chips with smoked chipotle aioli
Local artisan breads. Goldie olive oil, olives & dukkah
●dessert
Dark chocolate tart with fresh cream
Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

●Beef (20 pcs)
Braised Small Yellow Croakers in Brown Sauce $18.00
Braised Pork Tripe with Pickled Cabbage / Home Style Tofu / Sautéed Dried Tofu with Green Chili Peppers $15.00
Braised Sliced Lamb in Hot Spicy Sauce / Braised Beef with Mushroom / Braised Pork Ribs with French Beans / Braised Chicken with Mushroom $18.00
Quick Fried Pork Intestines / Hot Spicy Pork Intestines $16.00
Fried Clams in Chilli Pepper / Fried Clams with Egg / Braised Ribbonfish in Brown Sauce $16.00
Sizzling Squid in Soy Sauce / Sizzling Beef Steak with Black Peppers / Sizzling Beef Steak in Oyster Sauce $18.00
Sautéed Diced Chicken with Green Peppers in Chilli Sauce / Sautéed Diced Chicken with Peanuts in Chili Sauce / Sautéed Diced Chicken with Peanuts in Soy Bean Paste $16.00

Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
Sirloin (250g) $32.00
- Tender and flavourful.
●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.
Creamed Spinach $5.00

Chocolate Granache Tart $12.00
- peanut butter ice cream, hazelnut brittle, caramel
- Lamb Rump $16.00
Wild Rocket & Feta Salad $14.00
- grape, mandarin, pepitas, cranberries
Bang Bang Cauliflower $12.00
- spicy honey mustard, cashews, sesame, onion
Half Size $25.00
Roasted Spiced Nuts $8.00
Strawberry & Rhubarb Crumble $14.00
- roasted oat, creme anglaise, strawberry gel, wild berry ice cream
Cheese Curds $16.00
- tapioca, mango, crunchy lychee, coriander

(with fried noodles) (without fried noodles)
1 Vegetarian Fried Egg Noodles $12.00
Pork $13.50
Combination $15.00
Combination $15.00
Combination $15.00
3 Satay Chicken Fried Egg Noodles $12.00
10 Seafood Fried Egg Noodles $15.00

Lamb on Rice with salad $13.00
Greek Salad $12.50
- mesculin, feta, olives, tomato, cucumber, red onion with vinaigrette dressing
DoLma salad $11.00
Chicken salad $12.00
Chicken with Rice $7.00
Chips $4.00
Falafel kebab $10.50
Falafel on Rice $13.00

Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
A bowl of ice cream or sorbet $13.5
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
Vegetarian of the day $34
- please see the blackboard
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34

Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
Bao
Freshly cooked dumplings (10 for) $10.90
Pan fried dumplings $1.10 ea
-Mini Bao $1.80 ea
- Pork / Custard / red bean
Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
-BBQ pork $3.50 ea

Kids Spaghetti Pizza & Chips $8.00
Chicken $24.00
- Chicken, mushroom, mozzarella, camembert & cranberry
Gluten free bun $3.00
Beef Burger $10.00
Chocolate Mudcake $10.00
Creamy Mushrooms on Toast $10.00
Bacon, cheese, avocado $2.00
Puhoi Cheese Sampler $15.00

Satay BBQ pork on rice $ 11.50
Mussel $ 1.30
Special $ 6.90
- steak, egg. Bacon, cheese. Pineapple
Chicken roll $ 3.20
Chicken & sweet corn $ 8.50
Satay combination meat on rice $ 12.80
Eggs , mixed peas & veges , bean sprouts
Potato fritter $ 1.20

11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
5. Chef's Choice $20 ~ $50
L $70.00
1. Lam Soup
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
6. Cheap Side Dish $10.00
M $50.00

Yakininu Chicken / Pork / Beef
- Spicy garlic sauce
Extra veges $1.00
Seaweed salad $5.50
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
Karaage chicken $5.50
- Mild or spicy
Potato katsu $5.50
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
Karaage Chicken / salmon
- Fried chicken or salmon in japanese style

Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
Calamari $9.00
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
-bacon $19.00
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto

PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
KAO PAD $17.50/$19.50
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
GEANG DANG JAE RED CURRY $17.50
- red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
Gai Satay $9.50
- skewered slices of marinated chicken topped with homemade satay sauce
PAD PHED $21.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
TOFU MED $18.50
- tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce
TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)