The Goldie Room in Auckland Menu

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Goldie vineyard platter $38.00
- A delicious and abundant selection of gourmet salads, meat, seafood, dips, crostini, cheese and antipasto. Serves 2
Slow cooked bbq pulled pork sliders with traditional slaw $22.00
- Eight hours of slow cooking makes this pork melt in your mouth served on house made rolls with southern style bbq sauce & traditional coleslaw
Haloumi with polenta, toasted capsicum and pesto $27.00
- Epicurean grilled haloumi polenta, roasted capsicum and housemade pesto
Goldie lamb burger with aged cheddar $19.00
- 200gm of nz lamb on a goldie bun with local tamarind chutney aged cheddar, pickle & garden greens

Southern fried prawns with mustard green aioli $17.00
Local artisan breads & house-made dips $14.00
Hand cut agria fries cooked in olive oil with house aioli $10.00
Cheeseboard of whitestone cheese, honey comb, nuts, dried merlot and crostini $27.00

Dark chocolate tart with fresh cream & berry coulis $12.00
Kohu rd ice cream and sorbet $6.00
- Individual tubs of kohu rd ice cream or sorbet. Please ask your server for today's flavours

Our Dinner in The Tasting Room Bistro series has finished for the year. however stary tuned for special weekends were we will open for dinner again.
●entrees
Fried green tomatoes with buttermilk & blue cheese dressing
Scallops with shaved fenner, green apple slaw & saffron aioli
Chicken liver parfait with toasted bread quince, radish and walnuts
●mains
Housemade gnocchi with beurre noisette, crushed hazelnuts & wild rocket
Pan fried snapper, cherry tomatoes, zucchini, fennel & smoked tomato emulsion
Eye fillet with potato & rutabaga gratin, braised shallots, bearnaise sauce & jus
●sides
Green garden salad with balsamic vinaigrette
Polenta chips with smoked chipotle aioli
Local artisan breads. Goldie olive oil, olives & dukkah
●dessert
Dark chocolate tart with fresh cream
Balsamic marinated strawberries with vanilla bean ice cream

Nearby Sample Menus

Prawn Special $14.90
With Vegetables and Rice or without Rice
Barbeque Pork and Mushroom $12.90
Vegetable $8.90
2 $33.00
- 6 Chicken Wing Chicken Chow Mein Combination Fried Rice Vegetable Fried Noodles
Prawn Fried Rice $13.90
Egg Foo Yoong (No Meat) $8.90
Chips $2.50

Lamb chettinad $13.99
- Lamb cooked in authentic chettinad spices
Kadala curry $11.99
- Brown gram curry
Kerala chicken fry $12.99
Sambar $11.99
- South indian curry made(with yellow lentil & vegetables)
Butter prawns $13.99
- Prawns marinated on tandoori masala and cooked in the makhni gravy
Flavoured parotta $3
- (butter / garlic / cheese)
Dal fry $11.99
- Cooked lentil tempered with cumin and garnished with coriander
Kappa biriyani $12.99
- Beef cooked along with casava

Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Chicken, Beef, Pork, Tofu) $13.50
Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50
Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Chicken, Beef, Pork, Tofu) $13.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50

N5 Malaysia Wan Dan Hor (Egg Gravy Rice Noddle) $11.90
L7 Hot and Spicy Chicken on Rice $10.90
M18 Kong Po Chicken with Cashew Nuts $14.00
M22 S / Fry Spicy Sliced Pork Belly with Vege $13.00
L18 S/Fry Vege Chicken with Satay Sauce on Rice $11.90
M11 Yummy Eggplant Specials $17.00
M33 Boiled Fish Fillet in Hot & Chili Oil $15.00
L20 S/Fry Vege Chicken with Black Bean Sauce on Rice $11.90

Single fish $2.70
2 fish & chips $8.50
Potato & gravy $1.80
Whole Chicken Box $25.00
- 9pieces chicken & chips
Crab Stick $1.50
Half Chicken box $15.50
- 5 pieces chicken & chips
Lasagne Topper
Hash Brown $1.50

Mangere special fried noodle $12.00
- BBQ pork, roast pork, roast duck and prawn
Roast duck on rice $11.00
Beef fried rice $11.00
Combination fried rice $11.00
Singapore fried rice noodle $11.00
-Combination of 3 noodles soup $9.00
-Pork spare ribs noodle soup $9.00
-Combination of 2 noodles soup $9.00

BBQ Duck & BBQ Roasted Pork $12
Prawn Egg Foo Young $13
Fish $2.50
Cashew Nuts $4
Prawn Fried $13
Pork & Cashew Nut $13.50
Egg Fried $9
Bacon & Egg $4

Steak $4.00
Steak burger $5.50
Snapper fresh $5.80
Mussel fritter $2.00
Squid rings $0.80
Bacon burger $5.50
Fish cake $2.00
Mussel fritters $2.00

Fish Bites & Chips $8.50
- served with lemon & tartare sauce
Wedges & Sour Cream $11.50
with chips $9.00
Farmers Basket $15.00
- A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
Large $5.50

-rinds roulade $28.50
- Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
Toasty $7.50
- Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
Pork
Kase spatzle
- House made egg noodles combined with onion and cheese.
Nürnberger sausages $16.50
- Served with sauerkraut and bread
Hungarian hunter sausage $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.

Pork Ribs $9.5
- With tequila BBQ sauce
Potato Mash (V) (GF) $ 5.5
Add extra shank $ 6
Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
Salt and Pepper Squid $12
- With aioli
Chunky Fries (V) $7
- With aioli
Half Shell Mussels $8.5
- With garlic panko crust
Steamed Seasonal Vegetables (V) (GF) $ 5.5

Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Green bean $9
- fried, sesame seeds, black bean sauce
Pork buns $16
- Sriracha roasted pork, hoisin, spiced peanut (2pcs)
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut

Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Battered bluenose fillets $9.00
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Spring rolls $9.00
Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
Chicago Sirloin 300 gram $32.50
Cheerios $9.00

Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Kumara Fries $8
- Served with black pepper Aioli
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone

Spanish Tomato And Garlic Bread $7,5
- hot off the grill with melted tomato and garlic butter
• Lamb, hummus, tabouli and flatbread $18.5
Greek Salad $7,5
Greek Meatballs $27,5
- with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
Citron Chicken Tagine $28,5
- with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
•Chicken $14.5
Cyprus Salad $17,5
- halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
Casa Fish’n’Chips $25,5
- pan-fried fillets, served with fries, salad, lemon and aioli