The Good Home in Auckland Menu

The Good Home in Auckland has no menu available, but can choose from many other options such as Cottage Pies or Steak/Cheese from Onehunga Bakehouse. Malaysia Nyonya Restaurant offers many options including Tom Yum Soup (Single serve) and Bak Kut Teh (single serve). Burger Wisconsin includes a wide range like California or Wisconsin Burger. Kiwi Style Breakfast and Poached Eggs on Toast from . VR Bakers Restaurant offers Select Pizza and Meat Deluxe.

Nearby Sample Menus

Archie's Restaurant and Pizzeria (sample menu)
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Chicken and Mushroom Risotto $18.50
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
Le Chef (sample menu)
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
  • -3 cheeses $30.00
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Le dessert du Pirate $17.00
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • -2 cheeses $25.00
Elevation Cafe (sample menu)
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
John Chan Takeaways (sample menu)
  • BBQ pork veges $12.00
  • Beef hofun $12.00
  • Steak veges $12.00
  • Sweet & sour chicken $11.00
  • Chicken $9.50
  • Shrimp $12.50
  • Combination seafood $13.50
  • Vegetables soup $6.50
Paper Moon Albany (sample menu)
  • Confit duck leg $28
    • Served with braised whitloof and date and creamy feta puree
  • Classic Caesar Salad $12.5
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
  • Smoked salmon fish cakes $15.5
    • Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
  • Vegetable Melt $16.5
    • Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
  • Garlic Bread $7
  • Mashed Agria potatoes $8
  • Paper Moon slow cooked ale steak burger $24
    • On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
  • Lemon & sour cream cake $8
    • with berry compote and Mascarpone
Golden Fork (sample menu)
  • Cashew Nuts $4.00
  • Crab Stick / Sausage $1.50
  • Super $7.50
  • Vegetables $10.00
  • Hot Dog / Scallop $2.00
  • Vegetable $11.00
  • Chicken / Steak / Bacon $5.00
  • Chicken Nibbles $6.00
    • 6 pieces
Kebabs Delight (sample menu)
  • Lamb K$9.5/C$15
  • Chicken works K$10.99/C$16.5
  • Hummus $6.50
    • Hummus and pita bread
  • K=Kebabs / C=Combo
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Extra sauce $0.50
    • If more than three
  • R = Rice / C=Combo
  • Extra tabouli $0.50
    • On the kebab
The Surrey Pub - The Surrey Hotel (sample menu)
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Bento Bowl By St. Pierre's (sample menu)
  • -Standard R $11.90
  • Teriyaki Chicken Bento $17.90
  • Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
  • -Double your udon noodles $3.00 extra
  • ·Teriyaki Beef Bowl
  • -Standard R $9.80 / L $13.40
  • ·Fried Chicken Bowl (Kar-age)
  • ·Teriyaki Salmon Bowl
Taro Leaf Polynesian Cafe (sample menu)
  • Lu $10.00
    • each
  • Drumstick $2.50
    • pc
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Thigh $3.00
    • pc
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Sapasui $5.00
    • 1/2 serve
  • Chicken Curry $5.00
    • 1/2 serve
Mission Bay Cafe (sample menu)
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • soup of the day, toast 13
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • free range eggs any style on toast w house relish 12
    • poached or fried
Happy Japanese Restaurant (sample menu)
  • Tempura udon/soba $16.00
  • Vegetable $7.00
  • Today's combo sushi S $24 / L $47
  • Takowasabi $9.00
  • Oyako don (chicken & egg) $13.00
  • Crab cream croquette (2pc) $9.00
  • Harumaki (spring roll) $8.00
  • Chicken cutlet burger $14.00
Bird On A Wire (sample menu)
  • Chicken feeds
    • chicken, salad from the cabinet, warm bread
  • -1/2 chook $20.00
  • Add one of our house made bastes for $3.00
  • Vegetarian - organic tofu $17.00
    • fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • Available Friday - Sunday
  • -periperi chicken sasuage $5.00
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Family feed $100.00
    • feeds up to 8 with a choice of 3 salads
Hilltop Lunch Bar (sample menu)
  • Sausage Roll $2.20
  • Chicken with Cheese $3.90
  • Ham, Cheese, Pineapple $3.90
  • Bacon&Egg $3.80
  • Chicken Kebab $2.70
  • Double Happy $2.80
  • cheese Burger $3.80
  • Mince $3.80
The Lumsden (sample menu)
  • Warm Double Chocolate Brownie $14
    • Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
  • Mac‘n’cheese Bites $10
    • Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Kalamata Olive $22
    • Feta cheese, spinach, sun-dried tomato and mushrooms.
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Shaved Parmesan & Truffle Oil Fries $12
    • ...yeah, you read that right. Boom!
The Good Home

The Good Home

location

Address

254 Great South Road, Takanini, Auckland

phone

Phone

092966029

email

Email

goodhometakanini@gmail.com

clock

Opened hours

11 AM to 11 PM (Mon-Fri), 9 AM to 11 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
254 Great South Road, Takanini, Auckland
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