The Great Tong Takeaway in 11/125 Bairds Road Menu

The Great Tong Takeaway in Auckland has no menu available, but can choose from many other options such as Pear, spinach, blue cheese, toasted almond salad with quince dressing (V,GF) or With chicken (GF) from British Isles. Three Kings Takeaway offers many options including A and B. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. The Basic and Muesli from . Goodness Gracious offers Raviz Indian Cuisine and Roti Banquet.

Nearby Sample Menus

  • MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
    • boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • DINNER SPECIAL $12.00
    • 1 full curry, rice, 1 naan & Excludes seafood & tandoori
  • PANEER/ALOO MUTTER $9.99
    • cube cottage cheese, potato cooked with peas onion tomato and Indian spice
  • CHEESE GARLIC NAAN $3.50
    • stuffed with special cheese & garlic mixer
  • BALTI GARLIC CHICKEN $10.99
    • boneless chicken cooked in balti sauce with spices and herbs
  • CHICKEN SOUP $6.00
    • fried noodles with chicken and egg
  • PRAWN MASALA $12.99
    • succulent prawn cutlets simmered in a tomato onion sauce enriched with aromatic spices
  • MANGO KUFLI $3.99
    • homemade mango flavor dessert topped with mango pulp cream and cherry
  • hand cut steak tartare, condiments $19.50
  • sturia caviar 15g $95.00
  • augustus cheeseburger bacon & smoked mozzarella $23.50
  • onions, mustard, comte, persillade $12.50
  • red butter, lettuce, shallot & chervil $9.50
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • warm crab bisque with cognac dressed crab, basil $25.00
  • Koko $5.0
    • House chocolate hazelnut spread
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Cream Cheese $2
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • McClures Pickles $2
  • House Habanero Mustard $2
  • Cold Smoked Salmon $5
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Add Your Sides
  • Mini Crumbed Market Fish & Chips $12.50
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Baked Beans/Mushrooms $4
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
  • (All South Indian varieties served with Sambhar & Coconut Chutney)
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Cheese Uttapam $9.00
    • A tihick pancake made with rice flour topped with cheese
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Sav-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
  • Ras-Vatika Curry with 2 Roti $7.00
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • FRESH SEASONAL VEGETABLES 8
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • Chicken mushroom masala $16.00
    • Sauteed mushroom cooked with chicken in a special way
  • Pickles $3.00
  • Bombay fish/ prawn curry $18.00
    • Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
  • Chicken manchurian $16.00
    • Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
  • Sweet mango chutney $3.00
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Hot Chilli N/A
  • Chicken Teriyaki N/A
  • Italian B.M.T N/A
  • Pork Riblet N/A
  • Pickles N/A
  • Beetroot N/A
  • Sweet Onion N/A
  • Tomato N/A
  • M&M Wood Fired Pizza $12.00
    • Chocolate sauce, mozzarella, m&m
  • Chicken Satay $10.90
    • Chicken, peanut satay sauce, mayo, salad & tomato relish
  • Mixed with Rice $14.50
    • Combination of lamb & chicken, rice, hummus, yoghurt, salad and tomato relish
  • Hummus Dip with Garlic Bread $8.50
  • Chicken, Bacon & Avocado $12.90
    • Chicken, bacon, avocado, mayo, salad & tomato relish
  • Kumara Chips & Dip / Wedges & Dip $6.90
  • Big Breakfast $13.90
    • On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
  • Vege $15.50
    • Tomato base, mozzarella cheese, capiscum, olives, capers, mushroom, onions, chilli
  • Peat Pad Med Mamuang Himmapan (Mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Tom Hu Song Kreung (Mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
  • Rama Moo (Mild) $15.90
    • Stir pork with vegetable, served with satay sauce
  • Pet Pad Gratiam Prik Thai (Mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Moo Pad Gratiam Prik Thai (Mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • ●Tom Kha (Mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
  • Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Deep fried squid $7.90
    • Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
  • Plain roti $3.00
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Plain rice $3.00
  • SOUP
    • Tom Yam Goong prawn or Tom Kha Gai
  • MIXED ENTREE PLATTER $11.30
    • four selections, Satay Todman Goong Poh Pia Pug Gari Puff
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • TODMAN KAO POD $10.80
    • deep fried corn cakes with sweet chili sauce four pieces
  • KANOM JEEB $11.70
    • steamed pork & prawn dumplings four pieces
  • GANG DANG
    • red curry vegetables bamboo shoot WARM
  • PAD PIK TAI DUM
    • with vegetables and black pepper sauce WARM
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Salmon, cream cheese & cucumber $3.00
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Cheerios & sauce
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Breads
    • White, whole grain, vogels, gluten free vogels
  • All $ 3.50
  • Dressings
    • Mayo, honey mustard
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Large $12.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Small $7.00
  • Biscuits $2.50
  • Sandwiches $6.50
  • Potatoes Puffs with Aioli $6.00
  • Fresh Beer Battered Fish and Chips $24.00
    • with salad and homemade tartare sauce
  • Mushrooms $4.00
  • Garden Salad $8.00
  • Eggs Benedict $18.00
    • On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
  • Corn Beef Hash Cakes $18.00
    • With poached egg, and avocado and bean salad, mustard hollandaise.
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Hollandaise $3.00
The Great Tong Takeaway

The Great Tong Takeaway

location

Address

11/125 Bairds Road, Auckland, Auckland, 2023, New Zealand

phone

Phone

092738060

email

Email

None

clock

Opened hours

Mon 10:30 AM to 10 PM Tue 10:30 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
11/125 Bairds Road, Auckland, Auckland, 2023, New Zealand
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