The Great Wall Takeaway in Hamilton Menu

Nearby Sample Menus

Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Salad and Vegetables N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A

Spicy Tofu-Dregs Stew $30.00
- stewed tofu dregs with kimchi and pork
Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
Ox Bone Soup $13.00
- boiled ox bone broth with beef slices and noodles
Venison Stew $30.00
- stewed pieces of venison with vegetables and soybean paste in a pot.
Jab Che L $30.00 M $20.00
- stir fried noodles, vegetables and pork.
Grilled Sliced Pork $20.00
- slices of pork belly with sliced onion and mushroom.BBQ'd at your table on a traditional iron plate
Spicy Cord Fish Soup $30.00
Spicy Intestine Soup $30.00
- boiled intestine slices with vegetables and thick noodles

Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Drumstick $1.70
Egg Benedict $11.90
-Combo $8.80
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Hawaiian $5.00
Cheese $5.00
Sirloin Steak with Chips or Wedges $16.90

Gaeng Keow Wan Moo $19.50
- Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
Gai Pad Khing (Chicken Ginger) $19.95
- Stir fried sliced chicken breast and fresh ginger and black Chinese mushroom with vegetables.
Pad Kraprow Puk $16.50
- Stir fried mixed vegetables with fresh crush chillies, garlic and basil
Gaeng Keow Wan Goong $24.95
- Green curry cooked in coconut cream with King Prawns, green beans, bamboo sliced red capsicum and basil.
Ginger Duck $24.95
- Stir fried duck home make chili paste with vegetables.ere.
Choice of Tiger King Prawn $20.95
Sweet and Sour Pork $19.95
- Our style sweet and sour pork, pineapple chucks, tomatoes and vegetables.
Tom Yum Talay (Hot & Sour) $12.00
- Combination seafood with mushrooms in a hot and sour soup

Warm asian noodle salad $15.00
- Rice noodles, coriander, snow peas, spring onions, chilli & lime
Shrimp cocktail $12.00
- Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
-Add sauteed prawns $5.00
Panna cotta $10.50
- Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
Sauteed chicken $5.00
Hand cut fries $5.00
Cheesecake $10.50
- Classic set cheesecake with chantilly cream
Thai fish cakes $15.00
- Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad

Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket

Heartstopper Bread(V) $ 8
- House-made mini loaf with garlic, cheese, onion & more
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
Lamb Tagine $ 17
- Moroccan spiced lamb with preserved lemon, peas, fragrant fruity couscous, yoghurt & fresh coriander
Platter $ 8.5
- Fruit, raisins, nger sandwich, juice box
-Add bacon $ 19
Ham & Cheese Sammy $ 5
- Toasted or fresh
Pear & Rocket Salad(GF,V) $ 10
- Pear, candied nuts, rocket & blue cheese
Bruschetta (V) $ 15
- Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta

Nasi Goreng $9.50
- Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
Mongolian Beef $9.20
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Teriyaki Chicken $9.50
- Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
Chilli Beef $9.20
- Egg noodles with beef, fresh and crispy vegetables in chilli sauce
Vegetarian Mee Goreng $8.50
- Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
Hot Bowl $9.50
- Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
Vegetarian Singapore Noodles $8.50
- Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
Seafood Combination $11.00
- Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce

Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Granola w seasonal fruit & yogurt (gf/v) $12.50
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
half size available $12.00
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Mavis sourdough df*gf bread available
Add salmon $19.50