The Great Wall Takeaway in Hamilton Menu

SAMPLE MENU SAMPLE MENU
  • Shrimp omelette $10.30
  • Pork omelette $9.30
  • Bbq pork $9.30
  • Chicken omelette $9.30
  • Pork & rice $9.30
  • Chicken & rice $9.30
  • Nasi goreng $10.80
  • Chicken satay $10.60

Nearby Sample Menus

  • Pork Bulgogi $15.00
    • stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
  • Spicy Snapper Soup $40.00
  • Normal Bibimbab $12.00
    • rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
  • Broiled Marinated Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Spicy Cord Fish Soup $30.00
  • Spicy Intestine Soup $30.00
    • boiled intestine slices with vegetables and thick noodles
  • Pork Bone and Potato Soup $15.00/ $45.00
    • boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)
  • Cold Noodles $12.00
    • chewy noodles in cold beef broth or chewy noodles mixed with spicy sauce.
  • Chicken $11.00
  • Chicken nuggets $0.90
  • Hot dog $1.60
  • Wonton $9.90
  • Egg $8.50
  • Gurnard $3.50
  • Steak roll N/A
  • Crab stick $1.60
  • -BBQ Pork $10.50
  • 5) 5 fish, 2 sausages, 2 hot dogs, 2 spring rolls, 4 potato fritters. Chips $5.00 $25.00
  • Lemon Chicken $12.50
  • Scallop $13.00
  • Wonton soup with
  • Fish /Chips (scoop) $2.50
  • Pork $11.00
  • No.4- Combination Fried Rice, Sweet & Sour Pork, Chicken Chow Mein $31.00
  • Beef $36.5 / $9.3 / $10.1
    • 250g scotch, 18 hour slow cooked to medium, duck fat chips, compound butter, seasonal vegetables & jus. Add scallops / add oysters
  • Margherita Med $25.7 Lge $29.3
    • tomato ragu, basil, buffalo mozzarella, pesto
  • Steak Fries $9.9
  • Baked Oyster $4.1
    • salmon bacon & miso mayo
  • Ice Cream Trio $13.1
    • triple chocolate, vanilla bean, marshmallow & coconut ice creams, shortbread, toasted nuts, pink wafers, nerds & chocolate sauce
  • Lemon Chilli Chicken $28.0 / $7.9 / $7.2
    • cashews, roasted capsicum, spinach, feta, fettuccine, coriander & lime butter. Add prawns / add venison salami
  • Fresh Green Salad $5
  • Curly Fries $9.9
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • Granola yoghurt tart (V)(GF) $12.50
    • With seasonal fruit
  • Spiced puy lentil salad (V)(GF) $21.00
    • Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
  • Kids ice cream sundae $7.50
    • With berry, chocolate or caramel sauce
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • -With bacon $20.00
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • Tiramisu Served $12.00
    • With strawberry & ice cream
  • Quesadilla $19.00
    • Chicken tomato, kumara & coriander topped with crispy salad
  • Warm Thai Beef Salad $15.00
    • With crispy noodles
  • -Golden Hashbrown / Breakfast Sausage / Toast
  • -Add Chicken $19.00
  • Black Forest Gateau $12.00
    • with ice cream
  • Soup of the Day $10.00
    • With Either ciabatta, turkish or focaccia bread
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • M $4.10
  • V $3.10
  • S $3.50
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • L $4.80
  • Combination $10.50
  • No. 8 $25.00
    • 8 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 2 spring rolls, $3 chips
  • No . 7B $20.00
    • 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips
  • Chicken $9.50
  • Bahmie goreng $10.00
  • No 4a $10.00
    • 3 fish, 3 potato fritters, 1 sausages, 1.5L drinks, $2 chips
  • No. 1 $5.00
    • 2 fish, 2 potato fritter, 1 sausage 1$1.2 Chips
  • Chicken $9.50
  • Cheesy Toasty n/a
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Sides n/a
    • Hollandaise
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Lemon Pepper Fries (gf) (df) (v) n/a
    • Bowl of shoestring fries served with homemade aioli or tomato sauce
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Half size rice $1.50
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Sweet / sour chicken noodle $11.00
    • Batter chicken in sweet & sour sauce with toss noodles & veges
  • Spicy miso ramen $11.00
    • Pork & miso sauce flavour
  • Pad thai noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Free range eggs on toast $4.00
    • add mushrooms
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Fries with sea salt and aioli $6.00
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Free range eggs on toast $4.00
    • add avocado
  • Regular hot chips with D-Lishis dip and a small drink $4.90
  • Cheese Mini $5.00
    • Beef pattie on a smaller bun with cheese, bbq sauce and creamy mayo
  • Fish n Salad (Fancy a Smaller Meal)
    • Your choice of daily made fresh salads with one piece of crisp battered fish, lemon slice and tartare sauce
  • Vege Burger $8.90
    • Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
  • Classic Fish & Chips
    • Crisp battered fish with chips, d-lishis dip, lemon slice and tartare sauce.
  • Beef Wrap $8.90
  • Fish Stack $8.90
    • Crisp battered fish fillet (Hoki), lettuce, tomato, mayo, relish, red onions, gherkins and cheese
  • Big Beef $9.90
    • Two big beef patties, lettuce, beetroot, red onions, gherkins, tomato, cheese, mayo and relish in a big sesame seed bun
  • Nama Dinner Combo $38.00
    • Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
  • Okonomiyaki $9.50
    • Japanese wheat cake
  • Edamame $5.50
    • Cold salted green soybeans
  • Hamachi $15.50
    • Grilled yellow tail fish
  • Yakisoba $11.50
    • Stirfried noodles with mixed vegetables and sliced pork
  • Dasimaki $6.50
    • Japanese omelette
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Onigiri Dinner Combo $9.00
    • Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
  • Ham & Tomato $3.00
  • 1 Chicken wing $1.20
  • Crab Stick $1.20
  • Curry Roll $2.70
  • Chicken Kebab $2.70
  • Ham & cheese $3.00
  • Cheese & Onion $3.00
  • Fish $2.80
The Great Wall Takeaway

The Great Wall Takeaway

location

Address

29 Ohaupo Road, Melville, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078436232

email

Email

None

clock

Opened hours

10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
29 Ohaupo Road, Melville, Hamilton, Waikato, 3206, New Zealand
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