The Great Wall Takeaway in Hamilton Menu

SAMPLE MENU SAMPLE MENU
  • Shrimp omelette $10.30
  • Pork omelette $9.30
  • Bbq pork $9.30
  • Chicken omelette $9.30
  • Pork & rice $9.30
  • Chicken & rice $9.30
  • Nasi goreng $10.80
  • Chicken satay $10.60

Nearby Sample Menus

  • no. 7 $16.90
    • 2 fish/ 2 crab sticks/ 2 prawn twisters/ 2 mussels / 2 squid rings/ $2.60
  • scoop $2.60
  • deluxe $6.90
  • potato fritter $0.90
  • dinner pack $11.50
  • no. 2 $11.90
    • 2 fish/ 2 potato fritters/ sausage/ crab stick/ scoop chips
  • squid rings $9.50
  • fresh snapper $5.20
  • Chicken Vegetables Stir Fry $11.00
  • Vegetable Curry $10.50
  • Roast Pork on Noodles $9.50
  • B-B-Q Pork on Rice $9.00
  • B-B-Q Pork Chop Sui $10.00
  • Shrimp Satay $12.00
  • Méi Cài on Rice $9.00
  • Spring Roll $1.60
  • Udon $9.50
    • noodles in soup
  • Extra Rice $1.80
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Small Udon $6.00
  • Deep Fried Soft-Shell Crab (1pc) $8.00
  • Unagi $20.00
    • grilled eel( 166g)
  • Sanma $8.00
    • grilled skinny whole fish
  • Teriyaki Salad $13.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Desserts $45.00pp
    • Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones
  • Florence $21.00
    • chicken, mushroom, aioli
  • Seared Scallops $14.50
    • parsnip puree, pomegranate molasses, citrus salt
  • Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
  • Prawn Slider $12.00
    • lemon aioli
  • Mains $50.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Mini Fish and Chips (or salad) $8.00
  • Teppan Scallops $36.00
    • with entrée set
  • Surf & Turf $50.00
    • with entrée set - Scotch fillet & Oysters
  • French Fry $5.00
  • Seafood Combination $65.00
    • with entrée set - Crayfish, Scallops & Squid
  • Oceans $56.00
    • with entrée set - Prawns, Salmon & Scallops
  • Salmon Roll - 6pcs $6.50
    • Fresh Salmon Skinny Roll
  • Chef's Choice $43.50
    • with entrée set - Teppan (sirloin) Steak & Chicken
  • Ice Cream $4.50
    • Chocolate and Vanilla Ice Cream
  • Mix Burger $8.9
  • Chicken on Salad or Rice (Small/Large) $9/$10
  • Lamb on Salad or Rice (Small/Large) $8.5/$9.5
  • Lamb Koobideh on Salad or Rice (Large) $12
  • 1 Piece of Fish $3.5
  • Lamb on Chips $8.5
  • Falafel on Chips $8
  • Cheese $9
    • Pizza + Chips + drink 330ml
  • Pla Lui Suen $24.90
    • Deep fried snapper (Whole or fillet), topped with medium Thai country sauce and herbs.
  • Mixed Seafood $23.90
  • Kao Pad (Fried rice)
    • Thai style fried rice with egg, carrot, peas, tomato and onion.
  • Vegetable
  • Chicken, Pork or Beef $16.90
  • Jasmine rice $3.00
  • Crispy Pork, Squid or Fish fillet $18.90
  • -Main Size $18.90
  • Gobi Kulcha $3.50
    • Naan bread stuffed with cauliflower
  • Hakka Noodles Veg / Chicken $12.00
    • Par boiled noodles finished in wok with green peppers, sliced onions, Veg/Chicken/Prawns/Lamb, served with fried egg
  • Samosa $3.00
    • Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
  • Mango Chutney / Poppadoms / Mix Pickle $2.00
  • Chicken Chettinadu $13.50
    • Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
  • Shahi Paneer $11.50
    • Homemade cottage cheese cooked in ground cashew, almond and cream based gravy
  • Methi Chicken $13.50
    • Boneless chicken cooked in onion sauce, ginger, garlic and rich creamy sauce flavoured with kasoori methi (fenugreek leaves)
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Larb Moo (Pork) $18.50
    • Minced pork cooked with all Thai herbs, fish sauce, lemon juice, fresh chillies, spring onions and coriander.
  • Gaen Paneng $20.95
    • The most popular thick curry medium hot of chili paste with coconut cream choice of Chicken, Beef and Pork
  • Choice of Tiger Prawns $20.95
  • Goong Pad Phuk Rrum Mit $24.50
    • Stir fried King prawns with mix vegetables
  • Gaeng Keow Wan Moo $19.50
    • Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
  • Pla Pong Kari $39.95
    • Deep fried whole snapper or fish fillet topped with stir fried.
  • Gaeng Keow Wan Nua $19.95
    • Green curry cooked in coconut cream with beef and green beans, bamboo sliced, basil and red capsicum.
  • Phed Pad Krapraow $24.95
    • Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
  • Black Bean Beef $9.20
    • Egg noodles with beef and fresh vegetables in black bean sauce
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Chilli Beef $9.20
    • Egg noodles with beef, fresh and crispy vegetables in chilli sauce
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Hokkien Noodles $9.50
    • Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
  • Garlic Prawn $13.00
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Vegetarian Singapore Noodles $8.50
    • Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Sides n/a
    • Sausage/ Salmon
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • Pork ribs with Soy Sauce on Rice
  • tomato & egg soup
  • BIG DISH CHICKEN $36.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
  • San Dumplings Shrimp egg Chives $12.00
  • JianNiuRou Soy Sauce Beef $7.50
    • braised beef shin meat sliced served with special soy sauce
  • Chicken noodles cold noodles $8.50
  • Oil sprinkled noodles $10.00
  • Braised Beef noodle soup $9.50
  • Tomato $3.00
  • Spring Rolls
    • Deep fried spring rolls served with seasonal salad. Option of either 2 spring rolls + chips or 4 spring rolls
  • B.L.A.T $13.50
    • Toasted Turkish pide drizzled with aioli, accompanied with bacon, lettuce, tomato and avocado
  • French Toast $13.50
  • Mushroom $3.50
  • T.A.T $9.50
    • Toasted Turkish pide topped with avocado and tomato
  • Bacon & Avocado Pide or Chicken & Tomato Pide
    • Served toasted or plain
  • Fried Noodles with Chicken Large: $9.00 Small: $7.00
  • Teriyaki Chicken
  • Tuna
  • Avocado
  • Spicy Chicken
  • Large $65
  • - Nigiri 12 pcs
  • Party Pack Available
  • - Nigiri 16pcs
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Buttery Pomme Puree $10
The Great Wall Takeaway

The Great Wall Takeaway

location

Address

29 Ohaupo Road, Melville, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078436232

email

Email

None

clock

Opened hours

10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
29 Ohaupo Road, Melville, Hamilton, Waikato, 3206, New Zealand
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