The Great Wall Takeaway in Hamilton Menu

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Shrimp omelette $10.30
Pork omelette $9.30
Bbq pork $9.30
Chicken omelette $9.30
Pork & rice $9.30
Chicken & rice $9.30
Nasi goreng $10.80
Chicken satay $10.60

Nearby Sample Menus

Vegetable Samosa(2 Pieces) $4.00
- Vegetables With Onion Spice Wrapped In Pastry And Deep Fried
Palak Paneer $12.00
- Fresh Cottage Cheese Cooked With Fenugreek And Mustard Seeds
Kadai Lamb /Chicken $15.00
- A Rich Flavoured Curry With Tomato , Capsicum And Chilli
Rasam $3.50
- Spicy Indian Soup With Tamarind
Prawn / Fish Biriyani $15.00
- A Mix Of Basmati Rice With Specially Cooked Spices , Nuts And Fried Onions
Coconut Chutey $2.50
Fish Masala $17.00
- Seafood Curry With A Tangy Masala Sauce
Lassi $3.50
- Salt Or Sweet

Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Green Salad $6.00
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.

Bacon & egg $4.00
Chicken $3.00
6 fish $15.00
- 2 scoops chips (serves 2-3)
Satay chicken $9.90
Scallops each $1.90
Combination $10.00
1/4 chicken
Ham $3.20

MEAT THE EX $14.90
- special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
CRISPY BUTTERMILK CHICKEN TENDER $2.00each
FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
CRISPY CHICKEN COMBO $12.50
- three buttermilk chicken strips with dipping sauce
THE CLASSIC $16.90
- prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
BELLY OF THE BEAST $18.90
- five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
THE BIG DADDY $20.90
- 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce

Falafel Work $9.50
Lamb Kebabs $9.00
- Regular Onions, Tomato, Lettuce & Sauces
Lamb $14.70
Medium Rice $8.50
Humus $5.50
- Humus & pita bread
Mixed $11.00
Cheese $1.00
Vegeterian Roll $8.50
- Salad Roll

Hot flatbread sandwiches served with salad & choice of 2 sauces
Barbeque Sauce
Prosciutto (Medium/Large) $15/$16
- Prosciutto ham, mushrooms. Tomato, parmesan & mozzarella
Sweet Chilli Sauce
Vegetable $21
A baked medley of seasonal vegetables layered with aubergine & potato, smothered in a béchamel sauce & served with yoghurt & green salad
Garlic Prawns $16
- With prawns pan fried in garlic butter, our own seafood sauce
Margarita (Vegetarian) (Medium/Large) $14/$17
- Fresh tomato, boccoini, parmesan, oregano, fresh basil leaves & mozzarella

Pork $10.50
Barbecue Pork $10.50
Chips $2.50
Mussel (Fresh) (6 for $6) $1.20
Chicken $10.50
Steak & Veges $12.50
Mini Spring Roll
Prawn & Veges $14.00

Pasta Fettuccine (V) $15.00
- spinach, sundried tomato & with cream & parmesan
Parmesan Scallop (GF) $16.00
- With green pea puree, cherry tomato & sauce
Fish & Chips $10.00
- Tempura battered fish with tomato sauce
Pancake Stack $12.00
- Served with crispy bacon, maple syrup & whipped cream
TDO Breakfast Grill $17.00
- 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
Asian Style Chicken or Vegetable Stirfry (V) $17.00
- Cooked in garlic ginger & oyster sauce with egg noodles
Board of Bones (GF) $30.00
- Half KG of ribs & one dozen wings
New Zealand Lipped Mussels Hot Pot $18.00

Sizzling Pork N/A
Lamb's Offal Soup with Touch of Coriander Leaf N/A
Sour and Spicy Pork Guts Soup with Rice Noodle N/A
Stir Fry Choi Sum N/A
- On its own for its fresh original taste
Steam Sweet Pork Belly with Sticky Rice N/A
Stir Fry Cabbage with Dried Red Chilli N/A
Kung-Pao Chicken N/A
- Stir fry chicken with peanuts in sweet sour dried chilli sauce
House Special Spicy Stewed Chicken N/A
- With potato and peppers

Sumac Salmon $22.00
- Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette
Chicken fettuccini $16.00
- - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
Beef Lasagna $18.00
- Rich Minced Beef, layered with white sauce, spinach and parmesan. Served with a tomato and garlic sauce
Single Lamb Shank $17.50
- - Slow cooked in a rich tomato & garlic sauce, served with peas
Pumpkin Salad with Lamb $19.50
- - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette -with spicy lamb fillet
Crumbed Fresh Fish $5.00
- - Usually Fresh Tarakihi, but depends on availability
Salmon Fillet Salmon Fillet - Fresh NZ salmon, pan fried & served with fresh veges & lemon cream sauce $22.00
Roast Chicken $18.00
- - Whole honey glazed leg, served on the bone with fresh vegetables & gravy

Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Shoestring Fries v 8
Quinoa Power Salad v gf df 13.5
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries

Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
Grilled Turkish bread with garlic and herb butter $9.00
Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
Fries/Curly Fries-tomato sauce and aïoli $7.50
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00

Eggs on Toast $11.00
- five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
beer battered fries with mustard aioli $7.00
mushrooms $4.00
add slow cooked tomato $4.00
add pork and fennel sausage $5.00
Fish & Chips $9.00
- battered hoki, chips and tomato sauce
add streaky bacon $5.00
Brioche French Toast $17.00
- summer berries, lemon curd, white chocolate mousse and granola

Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
Mushroom on toasts $15.00
Egg on toasts $7.50
Smoked chicken salad $14.00
Bacon and eggs on toasts $14.50
Smoked salmon / bacon $3.00
Eggs on Toasts $10.00
Salmon bagel $14.50