The Green Dragon Inn in Waikato Menu

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Beef and Ale Pie $6.00
Cold Pork Pie $6.00
Cheese Mouse trap $5.00
Ploughman Sandwich $6.00
Soup of the day $8.00
Fresh Baked Cookie $3.00
Scone $3.50
Muffin $4.00
Homemade Stew $10.00

Nearby Sample Menus

Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Main $19.95
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
Cheesy Garlic Bread $6.50
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Seafood Chowder $12.95
- with toasted garlic bread
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus

Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
-Bacon
-Salmon $19
-Chimichurri
Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
-Chophouse salad
-Fresh chorizo sausage

Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Poached or fried eggs $4
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche

Chorizo & potato salad with spinach & red peppers $10.00
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
Fish of the Day Special n/a
- please ask staff
Onion rings & garlic mayo $8.00
Garlic bread $7.00
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs

Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Fries $10
- served with tomato sauce + smoked garlic aioli

Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Eggs on toast $13.90
- poached / scrambled / fried
Eggs benedict / salmon $18.90
Eggs / toast / fried potatoes $3.00
Al brown swiss cheese / tomato $ 13.50
Curly fries / beer battered fries $6.50
Wedges $7.50
Eggs benedict / bacon $8.90

FREE sundae Choc, Caramel, Passion fruit
Butter chicken with rice and naan bread $19.00
Chicken Schnitzel $12.00
Battered fish $12.00
Crumbed Scallops $13.00
Seafood Chowder $15.00
Mushroom Sauce $3.00
Jus $2.00

MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
STREAKY BACON $17.00
POACHED EGG $2.00
BALSAMIC TOMATO $4.00
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
BACON $6.00
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce

Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Bread Selection $13.00
- A selection of hot breads with house made dips
Crinkle Cut Fries $6.00
Add Fries $4.00
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions

Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
Garlic Bread $4.00
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Mushroom and Cheese Large $7.90
- Tomato sauce, mushroom, mozzarella
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Wedges $4.00

Muesli $10.00
- Fruit yoghurt (gf)
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Pancakes $10.00
Pancakes $15.00
- berries ice cream maple syrup
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)

-Smoked potato mash $8
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
-French fries, salt and vinegar seasoning - $8
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-served with poached rhubarb $17
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed

Edamame $6.50
- Salted boiled soybeans in pods
Salt & Pepper Squid $10.50
- Deep fried & salt pepper squid
Sizzling Fish Rice Set $16.50
- Tarakihi with our special sauce on sizzling plate served with rice & miso soup
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Sweet & Sour Pork with Rice $15.50
- Sweet & sour pork with pineapple & capsicum served with rice
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
Roast Duck Noodle Soup $14.50
- Roast duck noodle soup with egg noodle & broccoli
Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce

Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus

The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Mini Hot Dogs and Chips $9.00
Nachos $12.00
Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Soup of the Day $11.00
- Served with hot bread rolls
Sirloin Steak with Vegs $25.00
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce

The Green Dragon Inn

Waikato Region > Waikato > The Green Dragon Inn

Address

501 Buckland Road, Hobbiton, Matamata 3472, New Zealand

Phone

Email

office@hobbitontours.com

Opened hours

Saturday 8:30am–5:30pm Sunday 8:30am–5:30pm Monday 8:30am–5:30pm Tuesday 8:30am–5:30pm Wednesday 8:30am–5:30pm Thursday 8:30am–5:30pm Friday 8:30am–5:30pm