The Green Dragon Inn in Waikato Menu

BLACKBOARD MENU BLACKBOARD MENU
  • Beef and Ale Pie $6.00
  • Cold Pork Pie $6.00
  • Cheese Mouse trap $5.00
  • Ploughman Sandwich $6.00
  • Soup of the day $8.00
  • Fresh Baked Cookie $3.00
  • Scone $3.50
  • Muffin $4.00
  • Homemade Stew $10.00

Nearby Sample Menus

  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Eggs benedict / bacon $8.90
  • Al brown salmon, cream cheese & capers $ 14.50
  • Eggs benedict / bacon $17.00
  • Eggs benedict / salmon $9.90
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Fries with Aioli Garlic $4.00
  • Calamari $13.00
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Lamb Small $11.00 Lrg $13.00
  • All in One $13.50
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Dip Platter & Garlic Bread $10.00
  • Stir fried Sweet & Sour $17
  • Chicken $3
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Pad Thai $15
    • Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
  • Stir fried Oyster sauce $17
  • Fish $3
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Stir fried Cashew nuts $17
  • Mushroom $3.00
  • Spinach $3.00
  • Ham $3.00
  • Free range egg $2.00
  • Add small $6.00
  • Sausage $3.00
  • Jaffles-Gourmet Toasted Sandwich $10.00
  • Add garlicky ham & brie with cornichons
  • or CREAMY MUSHROOMS $16.50
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • FIREPOT PIZZAS $15.00
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • COLD SMOKED SALMON $7.00
  • CREAMY MUSHROOMS $6.00
  • Mushroom bruschetta $11
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Sesame wings $10
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • House made corn chips $8
    • w house made salsa & guacamole
  • Mini mussel fritters $13
  • -W chips $18
  • House cut double fried chips $6
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Bacon and Eggs on Toast $11.90
    • However you like - 2 Bacon, 2 Eggs and 2 Toast
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Light All Day Breakfast $13.50
    • Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Eggs on Toast $8.90
    • Made however you choose
  • * caramelised onion and mozzarella
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • 2 piece $23.00
  • Triple C $19.00
    • Tomato base, mozzarella, chicken, camembert, cranberry sauce
  • Homemade cheeseburger, salad garnish, and mushroom $16.00
  • Crème Brûlée $10.00
  • H.V.H Chicken Salad $22.00
    • Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
  • Prime Rump Steak $29.00
    • both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • 7 - 1 pm
  • hashbrown/Smoked salmon
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • -Chicken Vindaloo $15.00
    • Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
  • Kashimiri naan $4.00
    • Naan cooked in clay oven with nuts and sultanas
  • Cheese naan $4.00
  • Fisht bites & chips / Sausage & chips $7.00
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • Chicken tikka S $10 / L $18
    • Piece of chicken marinated with species & cooked in tandoor
  • BUTTER LAMB $17.50
    • Boneless lamb pieces cooked in spices and creamy tomato sauce
  • GOAT HANDI $17.50
    • Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
  • LAMB VINDALOO $17.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • CHICKEN DO PIAZA $16.50
    • Boneless chicken pieces cooked with onion slices and selection of spices
  • MIXED PICKLE $3.00
  • MURGH BIRYANI $16.00
    • Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
  • GOSHT MADEIRA $18.00
    • Boneless lamb in red wine laced curry
  • MUSHROOM CHICKEN MASALA $16.50
    • Mushroom and diced chicken cooked with onion gravy
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Keema Naan $4.50
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Vegetables Pulao $10.00
  • Rogan Josh (Lamb/Goat)
    • Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
  • Beef Brisket on Rice $14.00
    • Slowly cooked tender beef brisket served with rice & broccoli
  • Banana Parcel & Green Tea Ice Cream $9.50
    • Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
  • Miso Soup $2.50
    • Seaweed miso soup
  • Satay Chicken Kebab $9.50
    • Skewered chicken kebabs served with satay sauce
  • Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
    • Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
  • Gravy Beef Noodle Soup $14.00
    • Famous Ming city gravy beef noodle soup
  • Tom-Ka Soup (Chicken / Beef) $11.50
    • Thai style coconut based soup with chicken or beef
  • Seafood Udon Noodle Pot $16.50
    • Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
  • Fish cake $1.70
  • Cheese $7.50
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Oysters $2.00
  • Scallops $2.00
  • Hot dog $3.00
  • Chips (minimum) $3.00
  • Steak & egg $9.00
  • Beer battered or pan fried fish of the day POD
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
The Green Dragon Inn

The Green Dragon Inn

location

Address

501 Buckland Road, Hobbiton, Matamata 3472, New Zealand

phone

Phone

clock

Opened hours

Saturday 8:30am–5:30pm Sunday 8:30am–5:30pm Monday 8:30am–5:30pm Tuesday 8:30am–5:30pm Wednesday 8:30am–5:30pm Thursday 8:30am–5:30pm Friday 8:30am–5:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Wheelchair accessible ,  Bar ,  Serves Alcohol ,  Child-friendly

Location
501 Buckland Road, Hobbiton, Matamata 3472, New Zealand
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