The Grille in Invercargill City Menu

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Cauliflower soup with beetroot chips and ciabatta $12.50
Roast lamb and gravy sliders $15.00
Grilled turbot, preserved lemon and fennel sliders $15.00
Hot smoked stewart Island salmon salad with pickled baby beets, horseradish cream and micro greens $16.00
Gruyere Fondue to share with crudite vegetables, carvery ham and sourdough croutons $22.00

Panko crumbed blue cod with potato skins, iceberg wedge salad and tartare sauce $28.00
Slow roasted honey duck served over potato gnocchi with spinach and game jus $28.00
Grilled Stewart Island salmon served with roasted cauliflower and golden raisins, capers and toasted almonds with a sour cream and horseradish dressing. $27.00
Pan fried turbot fillet served over potato gnocchi, rocket, lemon beurre blanc and shaved fennel & watercress salad $30.00
Beetroot risotto with mushrooms, shaved parmesan and rocket. $22.00

Panko onion rings $7.00
Potato skins with aioli $7.00
Large potato skins with aioli $12.00
Duck fat roast potatoes $7.00
Makikihi fries $7.00
Spinach, rocket and Iceberg salad with burnt orange vinaigrette $7.00
Baby carrots & broccolini tossed in rosemary butter $7.00

Individual Beef Wellington served with duck fat roast potatoes, broccolini & baby carrots and finished with rosemary butter and port wine $38.00
250 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $32.00
350 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $38.00
Slow roasted pork hock with parsnip puree, salsa verde and apple slaw. $27.00
Char-grilled half roasted chicken served with steamed broccolini and baby carrots, tarragon brioche butter pudding and masala sauce $30.00
Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00

Fish and chips with salad $12.00
Crumbed chicken and chips with salad $12.00
Two beef and cheese tacos $10.00
Penne with fresh tomato sauce and cheese $10.00
Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00

Bearnaise $5.00
Hollandaise $5.00
Port wine jus $5.00
Mushroom balsamic and cream with thyme $5.00

Nearby Sample Menus

Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.

Breads and Spreads $12
- Roast garlic whipped butter, with in house spreads.
-Small $19.50
Pizza $18
- Individual, baked on a Naan bread base. Gourmet toppings, daily specials with fries and salad.
Portobello Mushrooms (GF) $17.50
- Seasoned & roasted with olive oil, brie. Topped with tomato, coriander & capsicum salsa, served on toasted ciabatta.
-Main $26.00
Garlic Prawns (GF) $18.50
- Peeled King prawn tails with garlic,Pernod and butter cream sauce,over coconut steamed rice, and salad.
-Main $25.00
Chicken Ciabatta Stack (GF) $21.00
- Grilled apple cider marinated chicken breast layered over tossed ciabatta with rocket, fetta and tomato. Apricot,pomegranate and molasses chutney.

CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just

Cheese and Garlic Naan $5.00
- Stuffed and freshly grated cheese and topped with garlic and butter
Chicken Afghani $15.90
- Barbequed chunks of chicken simmered in delicate cashew sauce.
Chicken, Cheese and Chilli Kucha $6.50
- Stuffed with chicken, cheese, green chilli, herbs and spices
Mushroom Shimla Mirch $15.50
- Mushroom and capsicum cooked with spices and onions in a thick sauce
Paneer Butter Masala $15.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
Palak Paneer $15.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Chicken / Lamb Biryani $15.90
- Basmati rice and boneless cubes of chicken / lamb cooked together, richly flavoured with nuts and raisens.
Prawn Jalfrezi $17.90
- Prawns/ strips of chickenmarinated with freshly ground spices and sauteed with tomatoes, onions and green pepper.

Vegetable Soup $9.90
- Traditional style Vegetable Soup, thick & flavoursome just perfect for cold winter nights. Served with warm Bread.
Selection of New Zealand Cheese $24.50
- Two Cheeses
Seafood Chowder $26.80
- Thick & delicious with loads of Seafood. Served with warm Bread for dipping.Main
Fresh Bluff Oysters $45.90
- Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche Full Dozen
Side Vegetables $5.90
- A steamed trio of Chef’s choice of vegetables.
Roasted Fillet of Pork $34.90
- Oven roasted Pork Fillet filled with Sage & Onion Stuffing, accompanied by our Roasted Nectarine & Pear Relish & crunchy Pork Crackling. Served with Buttery Potato Mash & oven baked fresh Courgette wrapped in Italian Prosciutto Di Parma Ham.
Side Salad $5.90
- Leafy Green Salad drizzled with our own Olive Oil & Fresh Herb Vinaigrette.
Selection of New Zealand Cheese $33.80
- Three Cheeses

Turkey & Ham N/A
Flatbread N/A
Pizza Sub with Cheese N/A
Three Pepper Chicken N/A
Capsicum N/A
White Bread N/A
Tomato N/A
Subway Melt N/A

Warm Apple and Rhubarb Crumble with a Crispy Topping, Served with Vanilla Ice Cream & Fresh Cream $13.00
Southern Blue Cod Served Beer Battered or Pan Fried, Accompanied with a Green Leaf Salad and Fries $32.00
Southland Famous Seafood Chowder with House Baked Bread $15.00
Raspberry Brule with Sugared Shortbread Sticks $13.00
Rich Chocolate Torte with Berry Compote, Raspberry Sauce, Chocolate Ice Cream and Pistachio Nut Cream GF $13.00
Cheeseboard $30.00
- Blue Cheese, Brie Cheese and a Selection of Kapiti Waxed Cheeses, Dried Nuts and Crackers with our own Apricot Chutney
Warm Lamb Salad, Roast Vegetables, Feta, Pine nuts with Spinach, Cherry tomatoes & Balsamic Dressing $26.00
Seared Venison on Creamy Potato & Kumara Bake with Spinach, roasted Beetroot, Chocolate Sauce & Blackberry Compote $34.50

Hash Browns $4.00
Bowl of beer battered fries $7.00
Aioli $2.50
Uncle Sam's Pancake Stack (v) $16.00
- Fluffy goodness drowned in maple syrup with your choice of; bacon & banana, fresh fruit & ice cream, or berries & cream (half $10.50)
Tuatara Wilderness Salad (v) (g.f) $17.00
- Salads made with generous helpings of leafy salad greens with your choice of; marinated beef, chicken and bacon, or grilled tofu
Blue Cod $18.00
- Straight from the southern waters fresh to your plate. Beer battered blue cod served with salad greens and beer battered fries
Eggs Benedict (g,f) $17.50
- Two poached eggs on an English muffin with homemade hollandaise and your choice of salmon, spinach, ham or bacon
Mushrooms $3.00

First Full Cooked $20.00
- Bacon, eggs, hash browns, sausages, tomatoes, and mushrooms.
Egg (1) $2.50
Fruit Smoothies $6.00
- Berry, banana, tropical, coffee, chocolate, moccha, or vanilla.
Creamy Chicken Pasta $22.00 / $27.00
- Sliced chicken breast, mushrooms, spanish onion and roast pumpkin tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese
Seasonal Salad $7.90
Toast (1) $2.20
Summer Vegetable Medley $7.90
Warm Crepes $11.90
- Tempting and light - summer fruits wrapped in warm crepes, drizzled with maple syrup and served with fresh cream and vanilla ice-cream

Apple Crumble
3 x Marinated Boneless Chicken Thighs $17.90
Mini Hot Dogs & Chips
2 x Chicken Kebabs
1KG RUMP STEAK $29.90
Hot Garlic Loaf $6.00
3 x Pork Strips $15.90
Pizza & Chips

OMELETTE WITH TOAST $16.00
- choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
SAVOURIES $1.50
MUESLI $9.50
- fruit yoghurt + milk
HASH BROWN STACK $19.00
- bacon grilled tomato, mushrooms + two eggs
MUFFINS SAVOURY OR SWEET $4.50
TOASTED BAGEL $8.50
- cream cheese and salmon
CREAMY PORTOBELLO MUSHROOMS $16.00
- on grain toast (add bacon $3.00)
SLICES GLUTEN FREE AVAILABLE $4.50

Prawns 3
Grilled Tomatoes
Seasonal vegetables
Chicken Filo $17.90
- Chicken bound by camembert, cranberry sauce and cream cheese, served with gourmet potatoes
Beer battered onion rings
Soup of the Day $13.90
- Made from the freshest ingredients and served with a fresh baked batard
Mushroom thyme
Pork Belly $33.90
- Cider braised pork belly served with creamy mash potato, seasonal vegetables and a mustard pan gravy

Vegetarian with Cream Cheese N/A
Capsicum Inari N/A
Tuna N/A
Chicken Katsu Californian N/A
Teriyaki Chicken with Sweet Chilli Sauce Onigiri N/A
Capsicum Inari N/A
Surimi (Crab) N/A
Tomago and Avocado Nigiri N/A

Pickles N/A
Steak and Cheese N/A
Cheesy Garlic Toasties N/A
Meatball N/A
Turkey N/A
Hot Chilli N/A
Egg and Cheese N/A
Olives N/A

Seafood Coctail $12.00
BLUE COD AND SCALLOPS OCF $25.00
- served with fries & salad
TERIYAKI SALMON $29.00
- served on a bed of rice & salad
CURRIED CHICKEN $23.00
- served with fries and salad
Fruit Salad & ice cream $10.00
OYSTER 1/2 DOZ OCF $25.00
- seasonal
SURF & TURF $37.00
- poached scallops, shrimps & hollandaise
Fish Blued Cod OCF $14.00

The Grille

Southland Region > Invercargill City > The Grille

Address

24 Anglem Street, Hawthorndale, Invercargill, Southland, 9810, New Zealand

Phone

032171202

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, 6:00 – 11:00 PM, Thursday: 7:30 AM – 5:00 PM, 6:00 – 11:00 PM, Friday: 7:30 AM – 5:00 PM, 6:00 – 11:00 PM, Saturday: 9:00 AM – 5:00 PM, 6:00 – 11:00 PM, Sunday: 9:00 AM – 5:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Breakfast , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly

The Grille in Invercargill City Menu

Nearby Sample Menus

The Grille

Southland Region > Invercargill City > The Grille

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

24 Anglem Street, Hawthorndale, Invercargill, Southland, 9810, New Zealand

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