Address
b/237 King Street, Pukekohe, Auckland, 2120, New Zealand
The Haveli in Auckland Menu
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The Haveli in Auckland has no menu available, but can choose from many other options such as Burrito or Burrito Bowl from The Original California Burrito Company. Mt Hannashan BBQ offers many options including Chicken skin / Chicken sweet bun and Chicken wing. Nite Spice Xpress includes a wide range like Papadums (2pcs) or Onion Bhaji. Sashimi lunch box and Teriyaki from . Sumo Sushi offers Focus On Fish and Fish of the Day.
Nearby Sample Menus
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Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
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Chef’s Homemade Pie $16.9
- Served with a small garden salad.
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Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
-
Greek Salad (V) (GF) $9.9
- With black olives and feta, EVO and balsamic.
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Fat Tuesday Rump $47.9
- 700g
-
Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
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The T-Bone $47.9
- 500g
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Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
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Beef In Oyster Sauce $12.50
- Sauteed with mixed vegetables.
- Roti $3.50
- Duck $27.00
- Sticky Rice $3.00
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Curry Puffs [V] $8.00
- Crispy puff pastry with curried potato filling.
- Chicken / Beef $21.00
-
Crispy Moon $11.00
- Crispy wonton pastry shells topped with prawns and sambal sauce.
-
Panang Curry [V] $22.00
- Another famous semi-dry Thai curry with crushed roasted peanuts
- Hot & Spicy fish fillets $28.00
- Beef & Celery Dumplings
- Deep-Fried Yellow croakers $23.00
- Duck & Bean Sprouts Dumplings
- Fried Kumara on hot toffe $15.00
- Black bean salted fish with vege $20.00
- Mixed vegetables $10.00
- Sour cabbage & intestines
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Caramel Fudge Tart $9.50
- Served with vanilla bean cream
-
Marinated Free Range Chicken Breast $17.50
- Marinated chicken served with crispy sliced potatoes and summer slaw
- Eggs $4.00
-
Kahlua Cheesecake $14.00
- With berry coulis and fresh cream
-
Chargrilled Chicken and Chorizo Salad $22.00
- Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
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Duo of Mousse $14.50
- Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
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Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
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Chicken $14.90
- Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
- Seafood Chowder $9.90
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Fish Kebab $10.90
- Skewed fish served on rice with a side of homemade tartare sauce
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Fresh Fruit Salad $6.90
- Made with seasonal fresh fruit in Galliano syrup served with cream
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Stir Fry Vegetables $15.90
- Herbed vegetable medley (vegs covered in melted herb butter)
- Chef's Special $7.90
-
Chicken Kebab $10.90
- Marinated chicken pieces served on rice with capsicum, onion and tomato topped with mild spicy red sauce
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Squid Rings Calamari $22.90
- Marinated in fresh lemon juice & spices. Pan fried with garlic butter & parsley
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Loukomades $7.90
- Light yeast puffs covered with honey & cinnamon served with ice-cream and fresh cream
- Crumbed fish $4.00
- Steak $3.70
- Mussels $1.40
- Chicken $4.50
- Fish $10.50
- Hawaiian $3.90
- Ham burger $3.20
- Donut $1.20
- MINI KEBAB LAMB PITA $8.00
- TURKISH DELIGHT $0.70
-
COMBINATION DONER KEBAB $13.30
- mix lamb and chicken plus rice
- FISH KEBAB $10.00
-
COMBINATION $14.50
- lamb & chicken rice salad plus extra falafel
- CHICKEN DONER KEBAB $9.50
-
FALAFEL KEBAB $10.00
- 3 each falafel chicken piece garlic parsley
- CHICKEN KEBAB BURGER $9.50
-
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
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Fries $9
- Plain or cajun spiced, garlic aioli
- Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
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Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
- With free range chicken $22
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
- Back To Basics
- Buckwheat Pancakes (GF)
- Chicken or Beef $13.00
-
SP4 Pla Rad Prik $18.00
- (Whole Fish With Sweet Tamarind Sauce)
- E5 Butterfly Prawn (5) $6.00
- N10 Laksa
- Mixed Seafood/Prawn $13.50
-
SP2 Deep Fried Whole Fish $18.00
- (Served with Spicy Sauce)
- Mixed seafood/Prawn $13.50
- N5 Noodle Soup
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Honey Chicken Noodles $10.00
- Battered Chicken+Wok Tossed Noodles+Veges+Honey Sauce
- Cashew Nuts $3.00
- Egg M $6.50 L $8.00
- BBQ Pork M $8.00 L $10.50
- Lemon Fish $12.50
- Chicken & Cheese Burger $4.50
- BBQ Pork M $7.50 L $9.80
- Combo Meats M $8.50 L $11.50
- Prawns with veg in Chilli oil $27
- Tearing beef $10
- Sichuan sausages $16
- Pork tripe with the five spices sauce $ 32
- 3 in 1 $16
- Chicken with black bean sauce $18
- Steamed fish fillet with soy sauce $23
- Chicken with spicy sauce in stone bowl $38
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Savoury mince $17.90
- Romesco sauce, poached egg toast
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Herb baked salmon fillet $20.90
- Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
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Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
- -Poached egg/ toast $2.50
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Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
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ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
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Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
- (7 am - 2 pm)
- Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
- Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
- Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
- Confit Mushrooms $6
- Hot smoked salmon $8
- Eggs Benedict - Bacon, $19
- Eggs Benedict - Pea & broad bean crush $17
- Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
- ●Scallop
- Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
- ●Paddle Crabs
- -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries $4.50
- -Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
- Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
- Live fish Abalone soup $18.00
- Stir fried Australian prawns with maggi sauce $38.00
- Salt & pepper chicken $12.00
- Wonton soup $5.00
- Fried noodle $12.00
- Taiwanese sausage on $12.00
- Wine soaked chicken $12.00
- Marinated $4.00
- Edamame $4.00
- Taiwanese style smoked salmon on
The Haveli
Phone
092390000
Opened hours
Mon
11:30 AM to 2:30 PM, 5 PM to 11 PM
Tue
11:30 AM to 2:30 PM, 5 PM to 11 PM
Wed
11:30 AM to 2:30 PM, 5 PM to 11 PM
Thu
11:30 AM to 2:30 PM, 5 PM to 11 PM
Fri
11:30 AM to 2:30 PM, 5 PM to 11 PM
Sat
11:30 AM to 2:30 PM, 5 PM to 11 PM
Sun
11:30 AM to 2:30 PM, 5 PM to 11 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Home Delivery , BYO , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar , Corkage Fee Charged
b/237 King Street, Pukekohe, Auckland, 2120, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus