The Haveli in Auckland Menu

The Haveli in Auckland has no menu available, but can choose from many other options such as Burrito or Burrito Bowl from The Original California Burrito Company. Mt Hannashan BBQ offers many options including Chicken skin / Chicken sweet bun and Chicken wing. Nite Spice Xpress includes a wide range like Papadums (2pcs) or Onion Bhaji. Sashimi lunch box and Teriyaki from . Sumo Sushi offers Focus On Fish and Fish of the Day.

Nearby Sample Menus

The Blacksmith (sample menu)
  • BACON SANDWICH $12.50
    • bacon, lettuce, guacamole and tomato
  • Small $14.00
  • HAWAIIAN
    • ham, fresh pineapple and mozzarella
  • LUNCH $10.00
    • meal and small drink
  • Aioli $1.00
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • slow cooked bourbon glazed pork ribs served with salad, slaw and fries
  • LIME AND CHILLI SQUID $14.00
    • with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
  • BEER BATTERED FISH AND CHIPS
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
Mt Everest Kitchen (sample menu)
  • Garlic & Cheese Naan $4.50
    • Naan stuffed with garlic and cheese, tomato, onions and carrot
  • Raita $3.00
  • Chicken Momo (10pcs.) $12.00
    • Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Butter Chicken $14.50
    • Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.
  • Malai Kofta $13.00
    • Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
  • Beef Madras $14.50
    • Diced beef cooked in coconut cream, onion, and Madras spices
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
  • Chicken Manchurian $14.50
    • Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style
East Street Takeaways (sample menu)
  • Fried Chocolate (moro) $2.30
  • Fish of the day $2.50
  • Hawaiian Burger / Mushroom Burger $4.50
  • Mussel Fritter $2.50
  • Ham $3.20
  • Curry Roll $2.30
  • -Veg $9.50
  • Chicken $4.00
Oceanz Seafood Albany (sample menu)
  • 10 Scallops & 1/2 Chips $ 11.95
  • EGG BURGER $ 6.50
  • Grilled Tuna & 1/2 Chips $ 8.95
  • CHEESE BURGER $ 6.50
  • PRAWN KEBAB $ 2.50
  • POTATO FRITTER $ 1.00
  • BEEF BURGER $ 6.00
  • HAWAIAN BURGER $ 6.50
Between Cafe & Eatery (sample menu)
  • -Scrambled free range eggs & prosciutto $13.00
  • -Add free range bacon $6.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • ●Pasta
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -With free range bacon & baby spinach $19.00
Domain and AYR (sample menu)
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Add $ 0.80
    • for gluten free
  • Herbed potato rosti $4.50
  • Roasted balsamic portobello mushrooms $4.50
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Extra toast $2.00
Red Crab Thai Cuisine (sample menu)
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Coconut Rice $3.50
  • Stir-Fried Pork $18.50
    • Chinese honey soy and seasonal vegetables. (mild)
  • Pad Thai Goong Sod Thai $18.50
    • fried noodles with chicken and prawns. This dish contains nuts (mild)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Pad Thai Rice $14.50
    • noodles with fried tofu, egg, cashew nuts and bean sprouts
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
Roast Hut (sample menu)
  • Beef
  • Roast Pumpkin each $0.60
  • -Small $ 7.00
  • Roast Kumara each $0.70
  • G $8.50
    • 2 x Chicken 4 x Potatoes 1 x Can of Drink
  • E $8.00
    • 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
  • Pork
  • D $6.00
    • 2 x Chicken 2 x Potatoes
UP Cafe (sample menu)
  • hash $3.00
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • Fish of the Day
    • w/ seasonal citrus salad, fries & homemade tartare sauce
  • - add bacon $4.00
  • Gourmet Burger with Fries & Aioli
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • fries & aioli $6.50
Pukeko Cafe (sample menu)
  • Mince on Toast $15.50
    • hearty mince on toast w potato cake
  • Hotcakes w banana maple syrup & cream $11.50
  • Creamy mushroom $8.00
  • Eggs Benedict $17.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/salmon
  • Pukeko Power Breakfast $18.50
    • sausages, bacon, tomato, potato cake, eggs any style, baked beans, and toast
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • Baked Beans on toast $8.50
  • Chicken nuggets, cheerios & fries $7.90
Corner Burger (sample menu)
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
Verve Cafe (sample menu)
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
  • Fresh tomato $4.50
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
Edo Sushi (sample menu)
  • Chicken teriyaki don $12.00
  • Salmon teriyaki bento $18.00
  • Chicken katsu bento $16.00
  • Pork spicy don $14.00
  • Fresh salon don $15.00
  • Chicken udon $13.00
  • Chicken katsu don $12.00
  • Vegeterian udon $11.00
Cafe Limon (sample menu)
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • Moroccan Lamb Shank (g) $24.50
    • slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
  • Mezze Platter (v )
    • dolmades, hummus, sun-dried tomato dip, Mediterranean cous cous salad, falafel, vegetarian borek, tomato salsa, garlic yoghurt, kalamata olives, feta, and Mediterranean bread
  • Affagato $16.00
    • espresso shot served with your choice of liquor and vanilla ice-cream
  • Bread and Dips $11.50
    • selection of house breads, hummus, sundried tomato dip, and olive oil
  • Squid ink Paella for two $85.00
    • whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
  • Roasted Greek Aubergine (V) $29.50
    • filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
  • -for six $219.00
Mt Hannashan BBQ (sample menu)
  • Special Chicken sticks $50.00 / 12
  • Cold tofu with spring onion $10.00 plate
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Lamb Shoulder $38.00
    • KG
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
The Haveli

The Haveli

location

Address

b/237 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092390000

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 11 PM Tue 11:30 AM to 2:30 PM, 5 PM to 11 PM Wed 11:30 AM to 2:30 PM, 5 PM to 11 PM Thu 11:30 AM to 2:30 PM, 5 PM to 11 PM Fri 11:30 AM to 2:30 PM, 5 PM to 11 PM Sat 11:30 AM to 2:30 PM, 5 PM to 11 PM Sun 11:30 AM to 2:30 PM, 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
b/237 King Street, Pukekohe, Auckland, 2120, New Zealand
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