The Haveli in Auckland Menu

The Haveli in Auckland has no menu available, but can choose from many other options such as Burrito or Burrito Bowl from The Original California Burrito Company. Mt Hannashan BBQ offers many options including Chicken skin / Chicken sweet bun and Chicken wing. Nite Spice Xpress includes a wide range like Papadums (2pcs) or Onion Bhaji. Sashimi lunch box and Teriyaki from . Sumo Sushi offers Focus On Fish and Fish of the Day.

Nearby Sample Menus

Pizza Club (sample menu)
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Garlic Bread
  • Sweet Corn Pesto
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Spicy Lamb Bullets $12.00
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Chinoiserie (sample menu)
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Szechuan Pepper Peanuts $5
  • Slaw $10
    • tossed in sesame dressing
  • House steamed milk buns:
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
HaLong Vietnamese Restaurant (sample menu)
  • Spring Rolls $5.00
  • White Rice $2.50
  • Fresh Shrimp Rolls $5.50
  • Chicken $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Beef $11.00
    • With Vermicelli
  • Stir Fried Chicken $11.00
    • With Vermicelli
  • Special Beef $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Lemon Grass
Sawadee Thai Cuisine (sample menu)
  • Poh Pia Pug $7.90
    • Vegetarian spring rolls
  • Chicken $15.50
  • Slow cooked Beef $18.00
  • Slow cooked beef $18.00
  • Beef $17.50
  • Sam Choy $9.20
    • Brie deep fried in wonton pastry with Thai herbs
  • Gai Fai (Hot, Thai Hot) $18.00
    • Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
  • Todman Kao Poad $8.00
    • Fried corn cakes with a sweet chili sauce
Just Pizza (sample menu)
  • Extra vege $2.00
  • Cheese lover
    • cheese, cheese and more cheese
  • Extra meat $3.00
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Chilli prawn
    • cheese, onion, tomato, capsicum, prawns, chilli sauce
  • Plum chicken
    • cheese, chicken, onion, capsicum, pineapple, plum sauce
  • Double serve $4.00
  • 4 chicken tenders $5.00
Big Tikka (sample menu)
  • Palak Paneer (Mild) $21.90
    • Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
  • Cheese Naan $5.00
    • Naan with cheddar cheese
  • Jhinga Malabari (Medium) $27.50
    • Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
  • Plain Rice $3.50
    • Plain basmati rice
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Murgh Firdaose (Mild) $22.50
    • Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • Murgh Trimurti (Medium) $22.50
    • Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
DoDo Sushi & Donburi (sample menu)
  • Salmon SAshimi donburi $12.00
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • Beef Bento $14.00
  • Teriyaki Salmon Bento $14.00
  • Egg Katsu Don $12.00
    • Chicken / Pork
  • Pork Katsu Don $12.00
  • Pork Belly Donburi $11.00
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
Shanghai Little Yum (sample menu)
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried pork buns + Curried Beef soup $12
  • Fied beef dumpling + Curried Beef soup $12
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
KL Kitchen (sample menu)
  • Nasi Goreng $10.80
  • Claypot Crispy Noodles $11.80
  • Beef Noodle Soup $9.80
  • Singapore Fried Rice Noodles $10.80
  • Roti Chanai & Curry Chicken $11.80
  • Nasi Lemak $12.80
  • Lam Mee $11.80
  • Beef Redang Rice $11.80
Yummy Dumpling House (sample menu)
  • Braised pork in secret brown sauce $20.00
  • Dry-fried whole blue cod in special hot bean paste $32.00
  • Stir-fried beef with oyster sauce $18.00
  • Sichuan style stir-fried pig feet $18.00
  • Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
  • Stir-fried OX tripe with hot and spicy sauce $18.00
  • Vegetarian $12.00
  • Mix veges fried rice $12.00
New Horse Takeaways (sample menu)
  • Prawn Fu Yoong $13.50
  • Pork $11.40
  • Sweet & Sour Chicken $13.90
  • Hot Dog $1.70
  • Chicken $13.50
  • Chicken Fu Yoong $11.90
  • Combination Meats $13.50
  • Hot & Sour Soup $9.50
Mekong Vietnamese (sample menu)
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Satay Beef $9.00
  • Noodle Salad $15.00
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
Saattveek (sample menu)
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Puri Bhaaji $6.00
    • 4 puris
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Puri Bhaaji (4 puris) $8.00
    • Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Extra Chutney $1.00
    • Garlic, Sweet, Green Sauce
  • Puri (5 puris) $3.00
Spot X Cafe (sample menu)
  • 3 FILLINGS $7.00
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
  • NUGGETS & CHIPS $9.00
  • BACON & EGGS WITH TOAST $11.50
  • HAM OR CHICKEN SALAD $10.00
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • CHEESEBURGER $11.00
Cotta (sample menu)
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Omelette $7.00
    • With ham, tomato, cheese, onion
The Haveli

The Haveli

location

Address

b/237 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092390000

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 11 PM Tue 11:30 AM to 2:30 PM, 5 PM to 11 PM Wed 11:30 AM to 2:30 PM, 5 PM to 11 PM Thu 11:30 AM to 2:30 PM, 5 PM to 11 PM Fri 11:30 AM to 2:30 PM, 5 PM to 11 PM Sat 11:30 AM to 2:30 PM, 5 PM to 11 PM Sun 11:30 AM to 2:30 PM, 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
b/237 King Street, Pukekohe, Auckland, 2120, New Zealand
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