Seumus' Irish Bar in Marlborough Menu

Seumus' Irish Bar in Marlborough has no menu available, but can choose from many other options such as Stuffed Mushrooms or Bacon & Eggs from Figaro's. Havelock takeaways offers many options including Pineapple Burger and Double Meat Burger. Wither Hills Vineyards Marlborough includes a wide range like Bread or Marlborough Mixed. - OR With Ale House dukkah, Marlborough olive oil and hummus and - With plain and garlic butter from . Speights Ale House Blenheim offers Scotch Bar and Marinated olives.

Nearby Sample Menus

  • - Prawns $17.00
  • GOLDEN TIGER PRAWNS $5.00
  • DEEP FRIED ICE CREAM $6.00
  • SEAWEED SALAD $5.00
  • - Chicken $14.00
  • BBQ PORK WITH HOISIN SAUCE $6.00
  • - Chicken / Beef / Tofu $14.00
  • Served on rice
  • Nachos
  • Prawn twisters $14.00
    • Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
  • Cassava cakes $18.50
    • Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
  • Pasta of the day $P.O.A
    • Please ask the wait staff for today's chef choice.
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Seafood Chowder Small$15.50/Large$20.50
    • A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
  • Bread Selection $17.00
    • A selection of oven-warmed bread served with house dips (serves 1-2 people).
  • Fish of the day $P.O.A
    • Please ask the staff for today's chef choice.
  • Fries One Size $5.00
    • Served with tomato sauce or aioli.
  • Shish Kebab
    • Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Baklava One Size $5.00
    • An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
  • Meat on Rice $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Doner Kebab
    • Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Adana Shish One Size $22.00
    • Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Baklava w/ Vanilla Ice Cream One Size $7.00
    • An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
  • Lamb Iskender
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Steamed Seasonal Vegetables $7.00
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Delectable Parfait $14.50
    • Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
  • For two $40.00
  • Crispy Duck Salad $25.50
    • Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • Lamb Salad $29.00
    • Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
  • Sigara Borek $12.00
  • Mixed Mezze $28.00/$48.00
    • Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
  • Vegetarian Mixed Meze $26.00
  • Baklava $5.00
  • Adana Shish $22.00
  • Curly Fries $6.00
    • Served with tomato sauce or aioli - One size
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Garlic Bread $5.00
    • Sliced pita spread with a homemade garlic butter - One size
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Steak Sandwich $20.00
    • (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Beef Burger $19.00
    • Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Salad $6.90
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Papadoms $4.00
  • Naan $3.50
    • Plain white flour bread
  • Korma (Chicken, Lamb or Beef) $18.90
    • A Creamy Sauce made of Almond Paste, Cream and Spices
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Honey Chilli Chicken $19.90
    • Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
  • Mint Chutney $4.00
    • Yoghurt mixed with mint, green chillies and spices
  • Chana Masala $16.90
    • Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
  • Onion Bhaji $10.00
    • Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Fish
    • (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
  • John Dory $24.00
    • Crumbed and served w a green salad and your choice of fries or potato
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • Nachos $18.50
    • Beef or vegetarian
  • Toasted Sandwiches $8.00
  • Check out our Specials Board for Potato of the Day
  • Check out our Specials Board for Pasta of the Day
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Chicken Bacon Burger $19.00
    • Crumbed chicken fillet, bacon, tomato, cheese, lettuce, onion rings, mayo and your choice of sweet chili or spiced apricot sauce all held together in a fresh bun with chunky fries
  • Mini Pizza $5.00
  • Renwick Roast $19.00
    • A kiwi favorite, Roast with all the trimmings please ask for today’s roast
  • Garlic Bread $6.00
    • Oven Baked garlic bread
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Steak, Fries, and Salad
  • Meat Pie $4.00
  • Toast – 2 slices $6.00
    • served with variety of spreads
  • Chef’s Vegetarian Special $19.00
    • Check with our waitstaff for today’s special
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Bacon and Eggs on toast $14.50
  • Da’s Porridge $9.00
  • Sensational Chicken $18.00
    • 2 pieces of fried chicken served with fries and salad
  • Roast of the Day $18.00
    • Succulent roast meat served with steamed and roasted vegetables
  • Eggs Benedict $17.00
    • Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
  • Tasting Plate $19.00
    • A petit serving of 3 menu items. Please ask for today’s selection
  • Extras $3.00
    • Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
  • - 2 fillings $9.00
  • Toasted Bagels
    • Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
  • - 3 fillings $11.00
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Seafood Nibbles $17.00
    • served with chips
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • medley of raw & cooked seafood depending on season
  • Ice Cream Sundae $5.00
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • Cheese (individual serve) w accompaniments: Puhoi blue $6.00
  • Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
  • Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
  • Selection of Seasonal Vegetables $7.00
  • Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
  • Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
  • Pan-Fried Chilli Squid Salad $19
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Classic Greek Salad $15
  • Classic Caesar Salad $19
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Seumus' Irish Bar

Seumus' Irish Bar

location

Address

25 Wellington Street, Picton, Marlborough, 7220, New Zealand

phone

Phone

035735050

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Drinks ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
25 Wellington Street, Picton, Marlborough, 7220, New Zealand