Address
4 Thames St, Ruapehu, Manawatu-Wanganui, 4625, New Zealand
The Kitchen Ohakune in Manawatu-Wanganui Menu
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The Kitchen Ohakune in Manawatu-Wanganui has no menu available, but can choose from many other options such as Vegetable or Steak / Pork / BBQ Pork from 168 Noodle Centre. Queens Cafe Bistro offers many options including Grilled Bread and Muesli Streusel. Subway - Dargaville includes a wide range like Ranch or Mayo. Bulgogi beef on rice and Marinated Chicken on rice from . Bambo Hutt offers Nando's and Whole Chicken.
Nearby Sample Menus
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Colossus $25.90
- 10 slices
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Bambino $15.90
- 6 slices
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Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
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Roman Empire see above
- Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
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Colossus $29.90
- 10 slices
- Half & Half $1.50
- Garlic & Parmesan Bread $5.50
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The Euro see above
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
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Beef $6.90
- Mediterranean Style
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Fallafel $7.00 / $8.90
- Mini / Large
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Mixed $7.50 / $9.90
- Mini / Large
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Vegetarian $6.90
- Mediterranean Style
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
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Chicken $7.50
- Mediterranean Style
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Beef $11.90 / $14.90
- Served with Rice. Small / Large
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Beef $7.00 / $9.00
- Mini / Large
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Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
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Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
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Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
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Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
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Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
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Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
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Soup of the Day $12.00
- Served with Ciabatta
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Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
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ALL BENEDICTS $15.50
- Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
- Hollandaise $1.50
- All Burgers $15.50
-
0MG (Ohakune)
- Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
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Chefs Famous Eggs Benedict with Bacon (Classic)
- Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
- Free Range Egg $2.50
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Eggs on Toast $9.50
- Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
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Benedict with Black Beans (Huevos Rancheros)
- Mexican Black Bears jalapenos, Tomato, Coriander Pesto, Capsicum Coulis an Balsamic Reduction
- Sausage Chunks & Chips SM $8.70 LG $13.40
- Butter Chicken Wrap With Salad $18.20
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Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
- All Day Breakfast $16.00
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Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
- Fish & Chips With Salad $21.40
- Chunkies SM $6.70 LG $13.70
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Spicy Salads $18.40
- Cajun Chicken or Asian Beef
- Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
- Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
- Beef & Mushroom pot pie - served with salad & fries $16.50
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
- Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
- Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
- Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
- Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
- Side of buttered potato mash $3
- Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
- Diane sauce $4
- Creamy mushroom $4.60
- Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
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Fried Rice Chicken, Beef $19.00
- Khmer style stir fried rice with mixed vegetables.
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Red Curry Chicken, Beef $20.00
- Red curry with vegetables served with rice.
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Lemon Grass Prawn $25.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
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Honey Chicken $20.00
- Battered chicken in honey sauce served on crispy noodles.
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Pad Thai $18.00
- Khmer style rice noodles stir fried topped with peanuts.
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Honey King Prawn $23.00
- Battered prawns in honey sauce served with crispy noodles.
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Spring Rolls $8.00
- Deep fried served with sweet chili sauce.
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Fried Rice Combination $21.00
- Khmer style stir fried rice with mixed vegetables.
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Cheese Plate
- Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port
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●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
- - Chicken with bacon, cheese, egg or
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Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
-
Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
-
Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
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Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- - Main $19.50
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Big Double Beef n Chilli $16.50
- toasted sesame bun, Chipotle Mayo. Sriracha Mayo, lettuce, tomato, red onion, sweet pickles, double cheddar, prime NZ beef mince patty & slow cooked beef
- All burgers served with fries
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Grazing Drover PLatter (6 ppl) $38.00
- A selection of nibbles, bites, rings, rolls, wontons etc. on a pile of fries with 3 dipping sauces
- Ribeye, Sauce, Chips $29.00
- Eggs, Onions $2.00 Each
- Beef Patty $2.00
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Pulled Beef & Cheese Po' Boy $6.00
- Slow cooked beef in rich gravy on a sesame seed bun with cheese, a touch of mayo & BBQ sauce.
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Chipotle Chicken $14.00
- toasted focaccia bun, chargrilled chicken, Chipotle Mayo, lettuce, tomato, red onion, cheddar
- - Roasted Tomato & Spinach $17.00
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Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
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Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
- - Maple syrup & salted caramel mascarpone (With bacon $20)
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
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Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
- - Bacon $17.00
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Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
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300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
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Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
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-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
- EGGS BENEDICT $15.50
- SALADS From $3.00
- ICE CREAM SUNDAE $5.00
- STEAK SANDWICH AND CHIPS $13.50
- GLUTEN FREE AVAILABLE
- ALL DAY BREAKFAST $18.50
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CHIPS $8.50
- with aioli
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OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
- Lights: Amstel 7.00
- Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
- Bethany's Liqueur Truffle $4
- Sanctuary Riesling, Marlborough 8.00 / 35.00
- Tui, Export Gold 6.00
- The Peoples, Hawkes Bay 9.00 / 42.00
- Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
- Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
- Kiwi Burger- with Beetroot, Egg. Tomato Relish and Caramelised Onions $10.90
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All Day Big Breakfast $18.90
- Bacon, Kransky Sausages, Eggs, Toast, Hash Browns, Tomato & Creamy Mushrooms.
- Seasoned Wedges with Sour Cream $8.90
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Tempura Battered Snapper, Chips & Salad $2.00
- Add 2 Eggs
- Add a Juice Box to any kids meal for $1.50
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Tempura Battered Snapper, Chips & Salad $12.90
- Small
- Chicken Burger, Aioli & Caramelised Onion $8.50
- Creamy Mushrooms on Ciabatta with Bacon $14.50
The Kitchen Ohakune
Phone
63858664
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Fusion , Mexican , Pizza
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Seating , Serves Alcohol , Dinner , Child-friendly
4 Thames St, Ruapehu, Manawatu-Wanganui, 4625, New Zealand
- Manawatu-Wanganui Fusion Menus
- Manawatu-Wanganui Mexican Menus
- Manawatu-Wanganui Pizza Menus