The Lake House Masterton in Masterton Menu

BISTRO BISTRO
  • Pasta of the day $17.00
  • GF= Gluten Free optional
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Soup of the day $13.00
  • Fish of the day $23.00
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • -200g Scotch fillet $23.00
  • Pan sared chicken $21.00
SAUCE SAUCE
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato

Nearby Sample Menus

  • two shanks $36.00
  • The Wagon Wheel $40.00
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • six $19.00
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Mushrooms $3.00
  • HASH BROWN $1.50
  • CHICKEN NUGGETS $1.00
  • HOT DOGS $4.50
  • CHEESE $8.00
  • CURRY ROLL $4.50
  • FISH CAKES $4.50
  • BACON $8.50
  • STEAK $6.50
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
  • Raspberry Ice-cream Sundae $8.00
  • Margarita $16.00
    • Double cheese & herb
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
  • Additional fillings 50¢
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
  • Beetroot Carpaccio (GF) $16.00
    • thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
  • Affogato $15.00
    • Kapiti vanilla bean ice-cream, hot espresso coffee & a shot of Frangelico liqueur served with hazelnut biscotti
  • Light Breakfast $19.50
    • (Please serve yourself from our continental breakfast buffet)
  • $45 OR TWO COURSES - STARTER AND MAIN
  • Beer-Battered Onion Rings $9.00
    • deep-fried & seasoned with chef’s secret blend of spices
  • Prawn Cocktail
    • served with crunchy cos lettuce, marie rose sauce and a fresh lemon wedge
  • - Three-egg omelette with your choice of ham, mushroom, cheese and tomato
  • Italian Prima Donna Fino Cheese (GF) $15 (100g)
    • rich full flavour, slightly sweet & nutty
  • + Vege - $8.00
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Bacon - $10.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Chicken Handi $18.49
    • Boneless chicken cooked in traditional handi with onions, tomatoes & curry twist spices
  • Garlic Naan $3.49
  • Achari Chicken $18.49
    • Boneless tender chicken pieces cooked with a special Indian pickle base sauce
  • Cheese Onion Naan $3.99
  • Platter of all of the Above $9.99
  • Lamb/Beef Spinach (Med) $16.99
    • Tender pieces of lamb/beef cooked with fresh spinach, onions, tomatoes, ginger, garlic & curry twist spices
  • Tuna Crunch $6.99
  • Meat Burger $6.99
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • Green Salad $6.50
  • Pumpkin $15.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Blue Chicken $15.00
    • Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
  • 'The Fixer' $17.50
    • Baked beans with black pudding and poached egg, on toast
  • Bacon $6.00
  • Hashbrown $3.00
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • Omelette $16.00
    • ham, cheese and tomato
  • Small - both served with salad & fries $16.00
  • Eggs Benedict $16.00
    • poached eggs, bacon or ham-on-bone with Hollandaise sauce
  • Toasted Sandwiches $6.00
    • 2 fillings
  • Toasted Sandwiches $8.00
    • bacon & egg
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Hawaiian Burger $6.50
  • Chicken Burger $9.00
  • Egg Burger $6.50
  • Ham Burger $5.80
  • Kids Burger $3.00
  • Ham Toasted Sandwich $ 4.50
  • Bacon Toasted Sandwich $ 5.00
  • Cheese Toasted Sandwich $ 4.00
  • Drumstick & Chips $3.50
  • Egg on Toast $6.50
    • fried scrambled poached
  • Bacon & egg $10.00
    • served with 2 sausages & chips
  • 20 Chicken Pieces & Chips $50.00
  • Beef Slice with Egg $10.00
  • Budget Breakfast $8.00
    • bacon egg and toast
  • 8 Chicken Pieces & Chips $19.00
  • 14 Chicken Pieces & Chips $32.00
  • 2 Sausages
  • Teraki $5.00
  • Onion Ring $1.00
  • Corn Fritter $2.80
  • Crumbed Fish $3.50
  • 1 1/2 Chips
  • 1 Sausage
  • Curry Roll $2.50
  • CHILLI MINCE $15.00
    • cheese & sour cream with capsicum salsa
  • AJ'S CLASSIC COWBOY BURGER $17.50
    • beef packed in a sesame-seed bun with lettuce, cucumber, beetroot, tomato, red onion, relish & mayo
  • ROASTED VEGAS $5.00
  • BEEF $19.50
  • CHAR- GRILLED CHICKEN BURGER $18.50
    • juicy chicken breast, salad, with relish & mayo
  • WARM BBQ CHICKEN SALAD $18.00
    • with crunchy noodles
  • AJ'S OWN GUADALAJARA GARLIC BREAD $6.50
  • SAN ANTONIO SEAFOOD PASTA $15.00
    • white fish, scallops, mussels, squid rings and tartare sauce
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • TOMATO SOUP $6.20
  • MINCE ON TOAST $6.80
  • MINCE $3.60
  • SPAGHETTI $6.00
  • POTATO TOP $3.90
  • BACON & EGG $3.60
  • SAUSAGE ROLLS $1.90
  • BAKED BEANS $6.00
The Lake House Masterton

The Lake House Masterton

location

Address

3 Park Avenue, Queen Elizabeth Park, Masterton 5810, New Zealand

phone

Phone

063701555

email

Email

None

clock

Opened hours

Wednesday: 10:00-16:00, Thursday: 10:00-16:00, Friday: 10:00-16:00, Saturday: 10:00-16:00, Sunday: 10:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
3 Park Avenue, Queen Elizabeth Park, Masterton 5810, New Zealand