The Lake House Masterton in Masterton Menu

BISTRO BISTRO
  • Pasta of the day $17.00
  • GF= Gluten Free optional
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Soup of the day $13.00
  • Fish of the day $23.00
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • -200g Scotch fillet $23.00
  • Pan sared chicken $21.00
SAUCE SAUCE
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato

Nearby Sample Menus

  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Redneck Ribs six $19.00
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Lone Star Coleslaw $5.00
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Buffalo Chips $5.00
  • Channa Masala $13.99
    • Chick peas cooked with onion, ginger and garlic in medium spices
  • Rogan Josh (Lamb/Beef) $17.49
    • A very healthy low fat dish using fresh lean leg of lamb/beef cooked with ginger, garlic and onion gravy, absolutely dairy free
  • H=Half / F=Full
  • All curry is served with basmati rice
  • Onion Bhaji $5.99
    • Onion rings battered with Indian herbs and spices served with tamarind sauce
  • Aloo Matter $7.99
    • Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
  • Garlic Naan $3.49
  • Chicken Roll $7.99
    • BBQ chicken tikka pieces and Indian green salad wrapped in naan bread with your choice of sauce (sweet chilli, hot chilli or tomato sauce)
  • Dolma Salad $7.90
    • Vine leaves stuffed with rice and herbs with salad.
  • Mixed Iskender $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Spanikopita $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Mixed Shish $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Chicken Kebab N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Humus dip $5.90
    • A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanous dip: mashed eggplant mixed with olive oil and various seasonings.
  • Lamb Shish $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Kalamata olive dip $6.90
    • Made from olive, sundried tomato, fresh garlic and feta cheese
  • Chicken Breast Supreme $36.00
    • pistachio nut & basil stuffed free range chicken breast served with baby leeks, baby carrots, thyme & a white wine cream sauce
  • - Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • (see starters menu for salad options)
  • Parkvale Portabello & Italian Porcini Mushroom Risotto $32.00
    • carnaroli rice, rocket & fresh Parmesan
  • All cheese served with local Kuatewhiti multi-floral honey with hints of willow and clover, figs, black plum jelly & house-made gingerbread
  • Akaroa Salmon Fillet
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • French Brie $15 (100g)
    • soft-ripened cheese, buttery and tangy flavour
  • Anchovy & Olives Pizza Bread $12.00
  • Sticky Date Pudding, Caramel Sauce & Walnut Ice Cream $12.00
  • Pear, Kikorangi, Onion Jam & Rocket $18.00
  • Mixed Berries & Maple Syrup Pancakes $17.00
    • served with Creme Fraiche & Ice-Cream
  • Ham, Pineapple & Mozzarella
  • Chorizo, Bacon, Ham, Red Onions & Olives $18.00
  • Mains
  • Fresh Fish of the Day $29.00
  • Tandoori Jhinga $10.49
    • Marinated prawns cooked in the tandoor served with mint sauce
  • Grilled Chicken $7.99
  • Vegetable Biryani $14.99
    • Mixed vegetables cooked with basmati rice in traditional spices & flaavoured with saffron and nuts
  • Raita $2.49
    • Mixture of yogurt, cucumber and carrot
  • Butter Chicken $8.99
  • Boti Lamb Masala (Med) $16.99
    • Boneless lamb barbecued in tandoor oven, then cooked with onions, garlic, ginger, tomatoes, cream and spices
  • Tasty Tikka Masala Roll $8.99
  • Tandoori Chicken Dum Masala $18.49
    • Overnight marinated chicken with bones cooked in tandoori oven. Served with onion, garlic, ginger with tomato base gravy
  • - Add bacon $3.50
  • Pancakes $15.00
  • Pizza $10.00
  • Big Daddy Bacon & Eggs $16.80
  • Muesli $10.50
    • with fresh fruit & yogurt
  • Biscotti $4.50
  • Tuna Sandwich with Raspberry Mayo $9.00
  • French Toast with Banana & Bacon $16.80
  • Toast $5.00
    • 7 Grain w Jam + Butter
  • Bacon & Egg Buttie $8.50
    • scrambled egg, bacon + cheese on toasted, buttered white toast
  • Toast $14.00
    • Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
  • Toast $16.00
    • French toast w Bacon, fried Banana + Maple Syrup
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries
  • Soup $9.90
    • see blackboard for daily specials; served with daily baked house ciabatta
  • Wedges $14.50
    • Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
  • Pasta $16.50
    • see blackboard for daily specials
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Xtra Large $3.90
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chocolate mousse $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Verona $15.00
    • Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Open Chicken Sandwich $24.00
    • With brie, caramelised onions and bacon
  • Bacon $6.00
  • Hawaiian $10.00
    • Ham, mozzarella and pineapple on a tomato base
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Margherita $18.00
    • Tomato base with mozzarella cheese and a basil pesto swirl
  • Corn Fritters $16.00
    • with crispy bacon, chili sauce and fresh garden salad
  • Seasoned Potato Wedges - topped with cheese, bacon & sour cream Small $7.50 Large $12.50
  • Fresh Battered Fish $21.00
  • Eggs $4.50
  • Apple and Rhubarb Crumble $5.80
  • Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Fresh Fruit Salad $10.00
  • Mini Nacho's / Mini Pizza (Hawaiian or Margherita) $12.00
  • Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
  • Spicy Chicken Burger $15.00
    • Succulent chicken breast, spiced with Cajun seasoning, tomato kasundi, fresh salad greens, tomato and avocado topped with creamy mayo
  • Prime Hereford 300g Scotch Fillet $29
    • Accompanied with beer battered fries and fresh salad greens
  • Warm Sticky Date Pudding $8.00
    • Served with Brandy-spiked caramel sauce and vanilla ice cream
  • -Eggs fries $3.00
  • -Housemade garlic $5.00
  • Lamb Burger $15.00
    • Succulent lamb patty, seasoned with rosemary and garlic and topped with homemade tomato relish. fresh salad greens, tomato,and herby mayo
  • Apple Turnover $2.00
  • Sausage $2.00
  • Ham Egg $4.00
  • Ham $3.00
  • 2 Sausages
  • Scallop $2.00
  • Chips (per scoop) $3.00
  • Potato Fritter $1.50
  • CHAR- GRILLED CHICKEN BURGER $18.50
    • juicy chicken breast, salad, with relish & mayo
  • CORPUS CHRISTI CRISPY - FRIED GREEN BEANS $10.00
  • ROASTED VEGAS $5.00
  • CLASSIC GULF COAST SHRIMP COCTAILS $12.50
  • AJ'S LEGENDARY BBQ SPARE RIBS $27.00
    • pork spare ribs marinated & coated in our legendary secret BBQ sauce, char-grilled to perfection
  • BEEF $19.50
  • STATESIDE OPEN STEAK SANDWICH $21.00
    • baby striploin of the beef grilled medium - rare on wholegrain bread with fried onion
  • VEGETARIAN $18.00
  • TOMATO SOUP $6.20
  • TOAST $0.60
  • BACON $2.50
  • CHIPS $2.90
  • WORKS WEDGES $7.00
  • EXTRA FILLING $0.50
  • BEEF BURGER $7.80
  • SAUSAGE ROLLS $1.90
The Lake House Masterton

The Lake House Masterton

location

Address

3 Park Avenue, Queen Elizabeth Park, Masterton 5810, New Zealand

phone

Phone

063701555

email

Email

None

clock

Opened hours

Wednesday: 10:00-16:00, Thursday: 10:00-16:00, Friday: 10:00-16:00, Saturday: 10:00-16:00, Sunday: 10:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
3 Park Avenue, Queen Elizabeth Park, Masterton 5810, New Zealand