The Sawmill Cafe in Auckland Menu

THE SAWMILL PIZZA MENU (Famous for our tasty and delicious gourmet pizzas, from fish and steak to vegetarian, the Sawmill Cafe also offers Half Price Pizza every Thursday night throughout the winter! Dine-in or Take-Away.) THE SAWMILL PIZZA MENU (Famous for our tasty and delicious gourmet pizzas, from fish and steak to vegetarian, the Sawmill Cafe also offers Half Price Pizza every Thursday night throughout the winter! Dine-in or Take-Away.)
  • PIZZA BREAD $7.50 / $14.50
    • Garlic & herb, with hummus/ Cheese & balsamic onion/ Tomato sauce & mozzarella
  • PIZZA/ SPLIT PIZZA $25.00/ $27.50
    • Our pizzas are prepared with a rich tomato sauce, mozzarella, and fresh herbs
  • GRATUITOUS n/a
    • Fresh fish, shrimps, capers, aioli, and lemon
  • MARGUERITA n/a
    • Fresh tomatoes, haloumi, black olives, and basil
  • EDZOTIC n/a
    • Anchovies, capers, olives, fresh tomato, and mushroom
  • ELLA HART n/a
    • Tandoori chicken, capsicum, red onion, fruit chutney, and yoghurt
  • BIG BEN n/a
    • Roast beef, pepperoni, and balsamic onion
  • PICKY NICKY n/a
    • Smoked salmon, capers, red onion, aioli, and rocket leaves
  • PORCA BELLA n/a
    • Champagne ham, caramelised pineapple, capsicum, and sage
  • MARLO BEA n/a
    • Mushrooms, leek, sage, almonds, garlic, beetroot, and feta
SIDES SIDES
  • SEASONAL LEAF SALAD $8.50
    • Homegrown Leaf Salad with lemon & Sawmill extra virgin olive oil
  • ROCKET SALAD $12.00
    • with tomato, feta, olives, and balsamic vinaigrette
  • POTATO FRIES $7.00
    • with tomato sauce
  • KUMARA FRIES $9.00
    • with garlic mayonnaise

Nearby Sample Menus

  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • Crayfish, baby gem cos, zucchini, preserved lemon $35.00
  • Red onion tart, cow feta, hazelnut butter $18.00
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • Oyster shooter - with or without vodka $6.00
  • Skinny fries $8.00
  • Agria potato & smoked butter mash $8.00
  • John dory, balsamic lentils, cauliflower puree $38.00
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • PROSCIUTTO CRUDO $15.00
    • Tomato sauce, cheese, rocket, prosciutto and mushroom
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • Boondi Ladoo $4.50 (4 Pcs)
  • Urid Split Lentil Large $5.00/Small $3.00
  • Spinach & Mustard Large $6.00/Small $3.50
  • Plain Prantha $4.00
  • Dahi Puri (5 Pcs) $4.50 PL
  • Okra Large $8.00/Small $4.50
  • Spinach & Cheese Large $7.00/Small $4.00
  • Garlic Naan $3.50
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Tempura Vegetable $4.00
  • Tempura Prawn Udon $12.50
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
  • Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Katsu Chicken Bento $17.90
  • Teriyaki Chicken Udon $9.90
  • Deli Fried Chicken Pack $30.90
    • 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
  • -Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
  • -BBQ Pork $12.00
  • Malaysian-Style Dishes (Mild/Medium/Hot)
  • -Medium $25.00
  • -Chicken / Beef $11.00
  • -Medium $4.00
  • Rolls
  • FRIED RICE ADDED TO MELA $3.00
  • GINGER BEEF $11.80
  • COMBINATION MEAT $9.80
  • HOMEMADE SPRING ROLL $1.90
  • VEGETABLE $4.50
    • with mushroom cheese pineapple potato fritter
  • ROAST PORK $9.50
  • GRAVY $2.00/$4.00
  • POTATO FRITTER $0.60
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Chef's Salad of the Day $8.00
  • Chef's Salad of the Day $8.00
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Tofu with jelly egg $8.00
  • Noodle soup with shredded sea foods M: $9.00 L: $11.00
  • Noodles in hot and spicy sauce M: $7.00 L: $9.00
  • Marinated chicken drumsticks with rice $10.00
  • Sansho fungus $8.00
  • Sweet corn gruel $1.20
  • Creamy seafood chowder
  • Caleslaw $5.50
  • Fresh Tarakihi /Battered/Grilled) $6.50
  • Kids Hamburger & Chips $6.50
  • Grilled chicken & avocado salad $12.50
    • with tomatoes and pickled
  • Chicken nuggets $4.00
    • x6
  • Sausage (Battered / Grilled) $2.00
  • Oyster (each) $2.00
  • Roast meat roll or Roast meat sandwich $5.50
  • No.2 Value Meal $38.00
    • 10 Fish or Chicken, 4 Sausage, 6 Potato Fritter, $3 Chips & 2.25L Coke
  • No. C $6.50
    • 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
  • Beef Burger $5.50
  • Chicken Pieces $2.50
  • Potato Fritter $0.70
  • Bacon Burger $4.00
  • Chicken Burger $5.00
  • Yang chow fried rice $14.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • Beef $11.00
  • Rolls $8.00
    • Served with salad and your choice of meat
  • Beef with black bean sauce $14.00
  • Vegetable $9.00
  • Chicken and sweet corn $9.00
  • Diced chicken with cashew nut $14.00
  • Creamed corn N/A
  • Pineapple delight $16.50
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
  • Rocket lettuce salad w aged manchego cheese N/A
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Butterscotch pudding $16.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Flat Garlic Bread $6.00
  • Chicken/Lamb/Beef Korma $19.00
    • Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
  • Lamb Sheek Kebab $12.00
    • Lamb mince, spiced with Indian herbs and smoked in clay oven
  • Palak (Spinach) Paneer $15.00
    • Cottage cheese cooked in fresh spinach and Indian spices
  • Kids Pizza Chicken/Veg/Prawns $10.00
  • Coastal Fish Curry $20.00
    • Lemon fish pieces cooked in coconut gravy
  • Chicken Pizza $15.00
    • Trimmed chicken thigh fillets and mozzarella cheese
  • Cashew Rolls $12.00
    • Crushed cashew nuts mixed with mashed potatoes, spices and herbs
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
  • Twisted granola (GF) $14.00
    • with Greek yogurt, fruit, berry compote and goji berries
  • Free range bacon
  • Avocado smash
  • Freedom loaf toast
  • Mediterian lamb koftas GF $19.00
    • served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
  • Wild forest mushrooms
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
The Sawmill Cafe

The Sawmill Cafe

location

Address

142 Pakiri Road, Leigh, Leigh, Auckland, 0985, New Zealand

phone

Phone

094226019

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Live Music ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
142 Pakiri Road, Leigh, Leigh, Auckland, 0985, New Zealand