The Sawmill Cafe in Auckland Menu

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PIZZA BREAD $7.50 / $14.50
- Garlic & herb, with hummus/ Cheese & balsamic onion/ Tomato sauce & mozzarella
PIZZA/ SPLIT PIZZA $25.00/ $27.50
- Our pizzas are prepared with a rich tomato sauce, mozzarella, and fresh herbs
GRATUITOUS n/a
- Fresh fish, shrimps, capers, aioli, and lemon
MARGUERITA n/a
- Fresh tomatoes, haloumi, black olives, and basil
EDZOTIC n/a
- Anchovies, capers, olives, fresh tomato, and mushroom
ELLA HART n/a
- Tandoori chicken, capsicum, red onion, fruit chutney, and yoghurt
BIG BEN n/a
- Roast beef, pepperoni, and balsamic onion
PICKY NICKY n/a
- Smoked salmon, capers, red onion, aioli, and rocket leaves
PORCA BELLA n/a
- Champagne ham, caramelised pineapple, capsicum, and sage
MARLO BEA n/a
- Mushrooms, leek, sage, almonds, garlic, beetroot, and feta

SEASONAL LEAF SALAD $8.50
- Homegrown Leaf Salad with lemon & Sawmill extra virgin olive oil
ROCKET SALAD $12.00
- with tomato, feta, olives, and balsamic vinaigrette
POTATO FRIES $7.00
- with tomato sauce
KUMARA FRIES $9.00
- with garlic mayonnaise

Nearby Sample Menus

Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
Tamarind Sauce $3.00
Green Salad $6.00
Keema Naan $4.50
- Naan bread filled with mince meat
Veg Momo (10pcs.) $10.00
- Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Lacha Paratha $3.50
Prawn/ Fish Biryani $16.00
- Prawn/ fish cooked in our own special way and blended with saffron flavored rice
Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)

La Verdus $21.00
- Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
Maple Syrup $8.50
Grilled Banana and Chocolate Sauce $13.50
Bacon and Maple $13.50
Bacon $4.50
Egg Benedict on Galette $17.00
- With tomato, mushrooms & caramelized onions
Egg Benedict on Galette $17.00
- With ham, bacon or home smoked salmon
Curly Fried with Aioli $7.50

Steak & egg burger $4.80
1 Sausage+ 1 Crabstick + 1 Potato Fritter $6.00
Special burger $5.80
- meat patty, cheese, egg & pineapple
Mussel fritter $2.50
3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
Ham & pineapple $3.30
4 Fish + 4 Sausages +4Potato Fritters $20.00
American hot dog $3.00
- Sauce, mustard & onion

maguro $14.00
- tuna
chef’s 5 sashimi selection $42.00
akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander
kaisen no yukke $16.60
- tartare of ora king salmon and tuna, house-made rice cracker
gyuhire sumibiyaki $38.00
- beef fillet, red chilli garlic soy, sesame, spring onion
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
yakitori negima $8.90
- chicken skewers, spring onions and yakitori sauce
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar

Potato Fritter $1.00
Combination $15.00
Chicken Burger $6.00
Chicken Nugget half doz $5.00
(with soft noodles)
Singapore Fried Noodles $15.00
- Crumb Fish Extra $1
Onion Ring half doz $5.00

Spicy crab and seasoning $26.00
Lamb & Fennel dumplings $13.50
Hot and spicy tripes soup $10.00
Special lamb soup $12.00
Hot and spicy chicken heart $16.00
Kung Fu beef noodles $11.80/$10.80
Kung Fu spicy noodles/beef/chicken/lamb $11.80/$10.80
Kung pao chicken $16.00

Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Extra Toast $3.00
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Add an egg $ 3.00
Poached Egg $4.00
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise

Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
double chocolate
coconut / coconut chocolate
salted caramel
mango sorbet
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Knickerbocker Glories $12.00
- chocolate & salted caramel - vanilla & espresso - mango & bayberry

Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly

Braised Pork Belly $20.80
The mixture of fried gluten, mushroom and vegetables $15.80
Spicy Prawns $21.80
Spicy pork on dry noodle $9.80
Dry Noodle and Pork Mince Topping $9.80
Lemon Chicken $22.80
Steamed chicken with chilli sauce $16.80
Kong-Pao Chicken $15.80

Beef + Beet $10.90
- 1/3 lbs prime beef, beetroot, mayo, salad & tomato relish
Mixed Salad $12.90
- Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
Chicken Cranberry $15.00
- Tomato base, mozarella cheese, cranberry sauce, chicken, oregano
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
Penne Alla arrabbiata $18.00
- Sundried tomatoes, artichobe hearts, roast garlic, spring onion, touch of red wine & tomato sauce
Falafel Kebab $9.90
- Vegetable falafel patties, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Mushroom $13.90
- Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
Kumara Chips & Dip / Wedges & Dip $6.90

Chun Chiew Chicken $25
- pearl gardens specialty nz chicken thingh fillets tossed in our secret pearl garden spices
Fried Squid $9
- fresh deep fried lightly battered nz calamari sprinkled with five spice salt
Bbq Pork Fried Noodles $21
Tofu With Oyster Sauce $21
- fried tofu pieces stir fried with capsicums, shitake mushroom and oyster sauce
Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
Ginger Beef $23
- nz beef tenderloin stir fried with slices of fresh ginger and spring onion
Soft Prawn Omelette(2) $30
- fresh king prawns in a soft style omelette
Fried King Prawns (4 Pcs) $9
- tempura style prawns served with sweet and sour sauce

From 3pm - 10pm
From 11am - 3pm
Fruit Loaf $9.90
- Fresh ricotta, lime zest honey
House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
Free Range Half Roast Chicken $28.00
- Mint roast potato, salsa verde
●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
V=Vegetarian

Medium $9.00
Cheese Extra $1.00
Chicken $13.00
Mix (Chicken & Lamb) $7.00
Vegetarian $11.50
Medium $8.00
All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
Vegetarian $7.50

Teriyaki Chicken Don $12.00
Chicken Katsu
Teriyaki Beef Don $12.00
Seafood Udon $12.00
Medium assorted rolls 45 / $55.00
Teriyaki Chicken
Sushi & Chicken Katsu $12.00
Party Platter (Small, Large, Cocktail)

The Sawmill Cafe

Auckland Region > Auckland > The Sawmill Cafe

Address

142 Pakiri Road, Leigh, Leigh, Auckland, 0985, New Zealand

Phone

094226019

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Live Music , Waitstaff , Vegan Options , Cash , Groups , Nightlife , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Brunch , Street Parking , Cards accepted , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Sawmill Cafe in Auckland Menu

Nearby Sample Menus

The Sawmill Cafe

Auckland Region > Auckland > The Sawmill Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

142 Pakiri Road, Leigh, Leigh, Auckland, 0985, New Zealand

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