The Little Cake Kitchen in Auckland Menu

The Little Cake Kitchen in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or Fried Chicken from Sushi 4 U. Subway - Otahuhu offers many options including Thousand Island and Ham. Palermo includes a wide range like Garlic Bread or Pizza Bread And Pesto Ctip. Ciabatta loaf and Sourdough from . Bread Basket Bakery offers Roti Takeaway and Plain Naan.

Nearby Sample Menus

  • 40. Pad Phed
    • Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
  • 46. Pad Ka Praw $26.00
    • Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum
  • 15. Tom Zap Oxtail Soup $8.50
    • E-san Thai style clear soup with Thai herbs and lime juice
  • Chicken/Beef/Pork $17.00
  • 78. Gang Dang Jae $15.00
    • Thai red curry tofu, vegetables and coconut cream
  • 5. Kanom Pang Na Goong (4pcs) $8.50
    • Deep fried minced chicken and prawns on toast
  • 65. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
  • Prawn/Seafood $23.00
  • shima aji $6.90
    • trevally
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • ENTREES :
    • Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab
  • PICKLES (LIME, MANGO & CHILLI) $3.00
  • MASALA
    • Tender succulent lamb / chicken / fish cooked in an onion base with a touch of coriander flavour.
  • CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • KING PRAWN MASALA
    • A thick tomato curry cooked with capsicum, coriander herbs and spices.
  • CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • BUTTER CHICKEN
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • garlic bread $10,00
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • -a dozen $30.00
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • BBQ Pork $10.00
  • Chicken $9.00
  • Cheese & Onion $3.30
  • Chicken $10.00
  • Special $5.80
  • Steak $9.00
  • Combination $10.00
  • Vegetarian $4.00
  • Pork Scratchings $7
    • Comeback sauce
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Garlic Bread (V) $7
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
  • Scotch /200 gm $29
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 2. Combination Tendon
  • 3. Special Shin $25.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • M $50.00
  • Toasted Sandwich $7.00
    • choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
  • Bacon & Smoked egg butty $12.00
  • Savoury Mince $15.00
    • on toasted ciabatta
  • Smoked Salmon Bagel w homemade cream cheese and salad $16.00
  • Seafood Medley $19.50
    • crumbet Hoki, prawn twisters, salt & pepper squid & fries
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • 4 Chino sausages & tomato sauce $4.00
  • Free Range herby Scrambled eggs $16.00
    • w feta & toasted ciabatta
  • Croissant $3.50
  • Almond Croissant / Apricot Croissants $5.50
  • French Apple Tart $60.00
  • Ham & Cheese Croissant $6.50
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Contact us for gluten free options
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • 10 am till 3 pm
  • Mac and cheese balls (x) $5.00
    • Macaroni elbows, bacon , cheese
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Battered bluenose fillets $9.00
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Eye Fillet 200 gramme $34.50
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Steak pie $3.20
  • Bacon and egg pie $3.20
  • Mince savory $1.20
  • Sausage roll $1.60
  • Butter chicken $3.50
  • Mince and cheese pie $3.20
  • Steak and cheese pie $3.20
  • Potato top pie $3.80
  • Blueberry Nata
  • Tempera
  • Deep Fried Prawn
  • Hainanese Chicken Rice
  • Sliced Pork With Special Sauce
  • Ginger & Spring Onion Chicken
  • Egg Pudding
  • Squid Stick (Pair)
The Little Cake Kitchen

The Little Cake Kitchen

location

Address

46 Upper Queen Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034097

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Catering Available ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
46 Upper Queen Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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