The Little Cake Kitchen in Auckland Menu

The Little Cake Kitchen in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or Fried Chicken from Sushi 4 U. Subway - Otahuhu offers many options including Thousand Island and Ham. Palermo includes a wide range like Garlic Bread or Pizza Bread And Pesto Ctip. Ciabatta loaf and Sourdough from . Bread Basket Bakery offers Roti Takeaway and Plain Naan.

Nearby Sample Menus

  • PURI SABJI $9.90
  • DAHI BHALLA $6.80
  • SAMOSA CHAAT $7.80
  • ONION MASALA DOSA $10.50
  • MAHARANI THALI $21.00
  • FRESH SWEET PAAN $3.50
  • KAJU ROLL $6.00
  • SHRIKHAND PURI $9.50
  • Wasabi Octopus / Kimchi $5.00
  • Dinner Box B $15.00
    • Sashimi, Nigiri Sushi, Tempura, Chicken Katsu, Fried Prawn Skewers, Chicken or Beef or Fish
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Seafood Teppan $17.00
    • Various Seafood with Teriyaki Sauce
  • 40 pcs $36.00
  • Udon $12.00
    • Japanese Noodles in hot Soup
  • Nigiri Sushi Combination
  • Vegetable Tempura (12pcs) $12.00
  • CHICKEN, BEEF, PORK $17.50
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • CHICKEN, BEEF OR PORK $18.50
  • CHICKEN, BEEF OR PORK $17.50
  • SF $18.50
  • 20. VEGETARIAN CURRY $18.50
    • Red or Green Thai curry with mixed vegetables and tofu
  • 8. GAI TOD $11.50
    • Deep fried chicken wings with sweet and sour chilli dip
  • LAMB $19.50
  • On Fried Rice $2.00
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • 6 Mini Spring Rolls $2.80
  • Chicken / Pork / Fish $11.50
  • Wedges $4.00
  • Special B $25.00
    • Combination fried rice, chicken chow mein, 6 wontons
  • Chicken Sweetcorn / Chicken Mushroom / Wonton Soup / Wonton Noodle Soup $9.00
  • Vegetable (no egg) $9.90
  • Fish ‘n’ chips (available w GF fish) $12
    • Fresh beer battered fish w/ shoestring fries & tomato sauce
  • Macetown Miner’s Mussels (S, GF available) $18
    • w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • Ham & Pineapple Pizza (available with GF base) $12
    • Ham, cheese & pineapple toppings, served w/ fresh garden salad
  • Mary’s Big Lamb Salad $22
    • Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Ranfurly Ranch Sliders x3$16/x6$30
    • - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • S12 Crispy G $9.00
    • Crispy Soy pieces
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
  • Standard $13.00
  • S7 Sota Roll $10.00
    • Deep Fried Toasted Bread Rolls with Soy and Cheese
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • Sushi for 35 pieces $35.00
  • Spicy chicken $11.90
  • Tuna & Bonito Salad Udon $12.50
  • Miso S $2.00
  • Spicy Pork $12.50
  • Miso L $3.00
  • Fresh salmon (sashimi) $15.00
  • Prawn 5 pcs $9.00
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 4. Beef Tongue $30.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • L $70.00
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • Bacon wrapped scallops $20
    • On colcannon
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Banana and Caramel crumble with vanilla ice cream $15
  • Rocket, pear and parmesan $9
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Salad $15.00
    • Salad with smoked salmond
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • chunky hand cut agria potato chips with aioli $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • heirloom tomato, basil, olive oil $7.00
  • Hot chips $2.50
  • Sausage roll $2.00
  • Chicken cordon bleu $3.00
  • Bacon & gg sandwich $3.50
  • Egg fried noodles $5.00
  • Friday
    • chicken rice
  • Chicken tender $1.50
  • Quiche $3.00
  • PRAWNS
  • 1/2 DOZEN
  • HOT DOGS $2.60
  • LASAGNE SQUARES $2.70
  • CHEESE & PINEAPPLE $4.50
  • MEAT PATTIES $2.60
  • CHIPS 1/2 $1.40
  • EACH
  • Potato Sausage $1.70
  • Chicken Drumstick $2.00
  • Steak & Cheese Pie $3.60
  • Curry Mince Pie $3.60
  • Bacon, Tomato, Mushroom Quiche $3.40
  • Mince & Cheese Pie $3.60
  • Steak & Pepper Pie $3.60
  • Mince Savoury $1.20
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Small $6.90
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Medium $7.90
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Medium $7.90
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
The Little Cake Kitchen

The Little Cake Kitchen

location

Address

46 Upper Queen Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034097

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Catering Available ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
46 Upper Queen Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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