The Little Cake Kitchen in Auckland Menu

The Little Cake Kitchen in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or Fried Chicken from Sushi 4 U. Subway - Otahuhu offers many options including Thousand Island and Ham. Palermo includes a wide range like Garlic Bread or Pizza Bread And Pesto Ctip. Ciabatta loaf and Sourdough from . Bread Basket Bakery offers Roti Takeaway and Plain Naan.

Nearby Sample Menus

  • Chicken $10.90
  • Savoury Fried Rice $8.90
  • Carton of Garlic Sauce $3.00
  • Carton of Fried Rice $5.00
  • Crab Meat Cocktail $7.50
  • Barbeque Pork $11.90
  • Combination Meat $12.90
  • Braised Chicken and Cashew Nuts $12.90
  • Beef $12.00
  • Donut $1.50
  • With Vegetables On Fried Rice $2 Extra
  • King Prawn $14.50
  • Beef $13.50
  • Hawaiian $4.90
  • Prawn $5.50
  • Fish $3.00
  • Curry Rice Roll $1.80
  • Tomato $2.50
  • American Hot Dog $4.00
    • with cheese & onion
  • Combination Meats $13.50
  • Steak $10.50
  • 1 hot dog, 1 sausage, $2.00 chips $4.50
  • 20 chicken nibbles, $3.00 chips $16.00
  • Corn Fritter $2.00
  • Ginger Chicken $12.90
    • Chicken breast, Onion, Spring onion and steamed rice.
  • Super Steak Burger $16.50
    • Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
  • CLAT $13.50
    • Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
  • Hawaiian Burger $10.90
    • Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
  • Toast $2.50
    • (2 slice)
  • Tom Yum Soup $12.90
    • (Chicken or Sea food) Served with Steamed rice.
  • A) Crostini $12.90
    • Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
  • Carbonara Pasta $12.90
    • With Bacon, Onion, Creamy mushroom, Parmesan cheese and Pesto.
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • Green chai smoothie bowl (GF) (V) $15.50
    • Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • Extras
  • Raw hedgehog $5.20
  • -Pesto, hummus $2.00
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • Raw vegan cheesecake slice / whole mini cake
  • Pork with purple seaweed $1.2
  • Pig elbow cooked in special sauce $10 / $7 / $8
    • Sliced (per box) / Small (each) / Large (each)
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Cabbage (20 pieces) $12.00
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Filar potato in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Goma Wakame $5.00
    • Marinated seaweed salad with sesame sauce
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Roasted Duck Half $19 / Whole $36
  • Braised Prawn with Vegetables $30.00
  • Sautéed Chicken with Cashew Nuts / Sweet & Sour Chicken / Lemon Chicken / Szechuan Style Sautéed Chicken $20.00
  • Beef with Hot Chilli Oil $26.00
  • Chilli Round Beans with Pork Mince $22.00
  • Chicken with Veges on Rice
  • Combination Fried Rice / Hokkien Fried Rice $20.00
  • Chermoula Marinated Prawns $15.00
  • Paprika Chicken Tulips $13.00
    • W green onion, mint & coriander sauce
  • Chicken Fillets $34.00
    • Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
  • Paella Balls $15.00
    • Chicken, chorizo, prawns, tomato & paprika w saffron aioli
  • Vivace Specialty Cheese (80 grams) $15 each / $45 Platter
  • Nicoise $24.00
    • W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
  • Herb & Chilli Meatballs $14.00
    • In a rich tomato ragu
  • Caprese $14.00
    • Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
  • Poh Pia $6.00
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
  • Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Green curry with coconut milk and mixed vegetables.
  • Pad Woon Sen -J $10.50
    • Stir fried vermicelli, mixed vegetables with egg.
  • Mixed Appetisers $7.50
    • Chef's special combination of appetiser (1,2,4,5)
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Massaman Nua $13.00
    • Beef with thick red curry and coconut milk.
  • Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
    • Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Onion Bhaji $7.00
    • Thin onion slices marinated with chick pea flour in deep fried
  • Saagwala Prawn/Fish $16.00
    • Choice of prawns or fish cooked with spinach and cream
  • All curries come with rice.
  • Tandoori Chicken - Half $11.00
    • Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
  • Daal Tadka $13.00
    • Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
  • Tikka Masala Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
  • Roti $2.00
  • Prawn Chilly $16.00
  • Fried Rice $3.00
  • Non-Marinated Rib $18.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Small intestine BBQ $38.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Abomasums $18.00
    • Pork / Beef
  • Jelly Noodle $10.00
  • Rumen + Marbling BBQ $40.00
  • Lamb $7.00
  • Chicken $6.50
  • Chicken Nibbles 20, Potatoes 8 $15.00
  • ●Chicken
  • Gravy $2.00
  • Combo C $30.00
    • Chicken 10, potatoes 15, drink 1,5L
  • Pumpkin $0.70
  • All meals served with potato, kumara, pumpkin, peas, carrot and gravy
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • JSH Steak tatare - truffle / parmesan $24.50
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Creamed corn N/A
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Braised Beef Brisket with Hand Made Noodles in Pot $15.80
  • Deep-Fried Lamb with Cumin and Black Pepper $22.80
  • Braised pig’s Feet with Quail Egg in Soy Sauce $22.80
  • Braised Lamb Brisket with Turnip in Soy Sauce $24.80
  • Stir-Fried Pork Belly in Chili Pepper with Rice or Noodles
  • Stir-fried Eggplant with Thick Broad-Bean and Garlic Sauce in Pot $20.80
  • Fried Rice with Mix Vegetables in Soy Sauce $12.80
  • Stir-Fried Duck with Taro in Brown Sauce $25.80
The Little Cake Kitchen

The Little Cake Kitchen

location

Address

46 Upper Queen Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034097

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Catering Available ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
46 Upper Queen Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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