The Local Coffee House in Auckland Menu

The Local Coffee House in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -with bacon from Area 51. Brandy's Roast offers many options including Served with meat of your choice, salad & gravy and Pork. Southern Spice includes a wide range like Chicken Dum Biryani or Mutton Dum Biryani. Avocado 4p and Salmon Avocado 4p from . Rice Kitchen offers Savan's bakery and Mince.

Nearby Sample Menus

  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • Sweetcorn $3.50
  • Mussel $4.00
  • 6 fish ball $2.20
  • Steak (sirloin) $5.80
  • Pineapple rings and donuts $1.50
    • With cinnamon sugar
  • Vegie dog $3.50
    • On a steak
  • Banana $1.70
    • With sugar
  • Squid rings (real) $0.80
  • Chicken feet with white vinegar
  • Pork Spareribs with salt and pepper $12.00
  • Salted Fish & chicken fried noodle $22.00
  • Baked Egg Tart
  • Roast Duck $12.00
  • Pan fried prawn dumplings
  • Sticky-rice w/dried pork & shrimp
  • Steamed Shanghai Pork Bun
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Homemade Sauces - each $2.00
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
  • Organic Bacon $10.00
    • wrapped onion rings
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Chicken black bean $9.00
  • Fish and chips $8.00
  • Chilly lamb $9.00
  • Chicken korma $9.00
  • Vegetable samosa $2.00
  • Hot chips $3.00
  • Bhajiya (4) $3.00
  • Chicken stir fry $9.00
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • OR
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • CURRY SEAFOOD LAKSA
  • $15.00 Regular
  • LEMON CHICKEN (Boneless) $22.00
    • Boneless marinated deep fry chickens serve on the secret recipe lime sauce
  • SATAY WITH PEANUT SAUCE
    • Malaysia style marinated bbq chicken skewer
  • ASSAM FISH $36+ (depends on the size)
    • Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
  • BEEF RENDANG $22.00
    • KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
  • $5.00 (Regular)
  • CURRY FISH $40+ (depends on the size)
    • KK most famous homemade red curry base sauce cook with whole snapper and garnished with beans, egg plant, tofu and chunky tomatoes
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Pork Stomach $ 6.00
    • With chilli
  • Steamed Bun $ 1.20
    • With Vege
  • Spicy Tero Tero $ 6.00
  • Noodle $ 8.00
    • With lamb rib
  • Tofu $ 4.00
    • With spring onion
  • Noodle $ 7.00
    • With fungi soup
  • Tofu & Preserved Egg $ 6.00
  • Fried Rice $ 10.00
    • With prawn
  • -Chicken & bacon
  • Pies $ 6.50
    • Chicken & leek
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • GF=Gluten free
  • V= Vegetarian
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • -Chicken, spinach & spices
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • Gluten free bread $2.00
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Drumstick R $2.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Prawn R $10.00 L $14.00
  • C= Combo 600ml drink
  • Vegetable R $8.00 L $12.00
  • Vegetable R $8.00 L $12.00
  • Thigh & chips R $6.00 C $9.00
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Wagamama ice cream $9.50
  • Kimchi $2.00
  • Ginger chicken udon $20.00
    • Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Teriyaki chicken donburi $19.50
    • Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Chicken teriyaki $10.90
  • Chicken katsu curry $12.50
  • Teriyaki chicken $10.90
  • Prawn-katsu udon $12.50
  • Salmon teriyaki $15.90
  • Salmon katsu $15.90
  • Teriyaki salmon $15.90
  • Teriyaki beef $10.90
  • Beef & vegetables
  • Teriyaki Chicken
  • Tuna & cucumber
  • Chicken Katsu, Salmon, Prawn $1.80
  • Double Avocado
  • Salmon & Avocado
  • Prawn Tempura $2.20
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
The Local Coffee House

The Local Coffee House

location

Address

7/33-39 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
7/33-39 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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