The Local Coffee House in Auckland Menu

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The Local Coffee House in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -with bacon from Area 51. Brandy's Roast offers many options including Served with meat of your choice, salad & gravy and Pork. Southern Spice includes a wide range like Chicken Dum Biryani or Mutton Dum Biryani. Avocado 4p and Salmon Avocado 4p from . Rice Kitchen offers Savan's bakery and Mince.

Nearby Sample Menus

Two shanks $28.00
BACON SANDWICH $12.50
- bacon, lettuce, guacamole and tomato
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
One shank $20.00
VEGE BURGER $16.00
- feta and quinoa falafel pattie with tomato chutney, pickle, garden salad and fries
Available 11am to 3pm
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
SELECTION OF KOHU ROAD ICE CREAM $12.00
- served with brandy snaps

VEGETABLE NOODLES $10.00
Potatoes wedges $4.00
ONION BHAJI $4.00
- sliced onions dipped in chick pea batter & deep fried
GARLIC CHICKEN $10.00
- tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
KING PRAWN MASALA $15.00
- a thick tomato curry cooked with capsicum, coriander herbs, and spices
TANDOORI CHICKEN $15.00
- spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
PRAWN MADRAS $15.00
- prawn cooked with onion coconut and spices
PANEER KADHAI $10.00
- paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream

LEMON & GINGER SLICE $3.50
HAM, EGG, MAYO $4.30
VEGETARIAN SAVOURIES $1.70
GLUTEN FREE VEGETARIAN SPRING ROLL $2.00
MONCE SAVOIRE $1.80
ALMOND FLORENTINE $3.20
APPLE, RHUBARB CRUMBLE $3.20
HAM EGG CHEESE $4.80

baekban $12.00
- (special, set menu with rice and side dishes)
2. Tofu salad $8.00
- Deep fried Tofu and seasonal vegetable with dressing
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
28. (Ginseng Chicken Soup) $20.00
29. (al tang) (Spicy Fish Roe Soup) $13.00
(Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
ddukguc $13.00
- (rice-cake soup)
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)

-Chicken $15.50
-Mixed salad $14.00
-Lamb burger $13.00
-Lamb $18.00
-Kumara chips $5.50
Lamb rice $9.50
Chicken toast $8.90
-Mix $16.50
- Chicken & lamb

Goat Curry $10.00
- Fiji style curry cooked with onion, ginger, garlic, tomato and spices
Reshmi Kebab Small $10 / Large$18
- Paste vinegar, garlic, ginger, yoghurt, egg, white pepper, and Indian spices, then cooked in tandoor
Chicken Vindaloo $10.00
- Chicken cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen
Daal Tadka $10.00
- Daal cooked with cauliflower, carrot and tomato
Fiji-Style Fish Curry $12.00
- Fish cooked with spices and tamarind
Chicken Jalfrezi $10.00
- Sweet and sour marinated chicken with vegetables
Chicken Tikka Small $10 / Large$18
- Boneless chicken marinated with lemon juice, spices and yoghurt
Lamb Saag $10.00
- Meat cooked in rich spinach and onion gravy

Granola $12.00
- With yoghurt & seasonal fruit
●Pasta
Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
-Add smoked salmon $7.00
●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
●Homemade Waffle $13.00
- With maple syrup, berry compote and mascarpone
-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit

Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Free Range Bacon 6.5
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt

Prawn with vegetables $10.50
CHICKEN SPECIAL $10.00
- 18 chicken nibbles & chips
Fish $9.50
Combination meat $9.50
Combination meat $11.50
Spring roll $2.00
Pineapple Fritter $0.80
BBQ pork $8.50

Ragda Patties $9.00
- Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
Pani Poori $6.50
- Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Ras-Vatika Thali (Small) $7.00
- 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander & spices
Sweet Spanchi Khaman $7.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
Ras-Vatika Thali (Spec.) $18.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
Plain Paratha $3.50
- Unleavened layered whole meat flour bread topped with melted butter

Spicy pork on rice $10.00
Soy paste with pork & peanut on cold noodles $8.00
Sweet pastry cake $8.00
Eggplant with soy sauce $12.80
Steamed heel with soy sauce $9.80
Cucumber with egg soup $6.00
Edible fungus with pork $12.80
Pidantotu $8.00

Chicken satay on rice $12.90
- Topped with satay sauce and salad
Cream cheese $0.50
Toasted muesli $8.90
- With choice of 3 fillings
Toast $1.20
Eggs benedict $15.90
Blt $7.80
French toast $15.90
- Bacon, banana, fruits, maple syrup
Salmon $4.50

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Please note that we only take one payment per table. Sorry for any inconvenience.
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Work Lunch menu also available. Please ask our friendly staff for more information.

19. With cream cheese or butter $6.00
With cream cheese & salmon $12.90
14. Smoked Salmon and Spinach Omelette $14.50
- served w/ toast
5. Bacon Pancakes $14.90
- w/ caramelised banana, bacon & maple syrup
16. Sauteed Mushrooms $10.90
- w/ smoked garlic on toast
28. Berry Pancake $8.00
20. Hot Chips $4.50
18. Soup of the Day $8.90
- served with two slice of baguette

Vege yakisoba $10.90
Chicken teriyaki $3.00
Chicken teriyaki $7.00
Chicken garaage $12.90
- Hot or mild
Shoyu ramen $12.00
- Pork
Tempura udon $11.90
Pork katsu $10.90
Fresh salmon $14.90

The Local Coffee House

Auckland Region > Auckland > The Local Coffee House

Address

7/33-39 Saint Heliers Bay Road, Saint Heliers, Auckland, Auckland, 1071, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed