The Metro in Rotorua Menu

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The Metro in Rotorua has no menu available, but can choose from many other options such as Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) from Macau. Talk of India offers many options including Vegetable Pakora and Samosa. Cobb and Co includes a wide range like -Scotch 300g or Cobb Loaf. All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy and Beef from . Bellevue Hot Roast Meals offers Vagabond Cafe and All day breakfast with Gluten and Dairy free options available..

Nearby Sample Menus

Sizzling Fajitas $29.00
- Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
Cumin Roast Potatoes $4.50
Falafel Salad $20.00
- Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
Cheesecake N/A
- Cheesecake served with Kapiti vanilla bean ice cream. Please ask a friendly team member for todays availability.
Jalapeno Cheese Bites $11.00
- Six crispy jalapeno cheese bites served with chipotle cream.
Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
Smoked Salmon $4.50

Roasted Vegetable , Bacon and Couscous Salad N/A
Tropical Chicken on Turkish N/A
Chicken Satay and Rice N/A
Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
Nicoise Salad N/A
Cheesecake (baked daily) N/A
Pastrami, Cheese and Chutney on Wholegrain N/A
Chocolate Brownie N/A

-Entree $12.00
-Mains $18.00
All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
Tabasco sauce $2.00
Tomato sauce $2.00
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing

Cheese & Garlic Naan Bread $4.50
Lamb Saag Gosht med + rice $15.00
Only Chips $3.00
Butter Chicken Golden mild + rice $15.00
2 Fish & Chips $6.00
Saag Chicken mild/med/or hot + rice $15.00
Dal Makhani mild+ rice $14.00
Large Combo $18.00
- 1 full curryes, 1 full rice, 1naan bread 1 can drink

Large Chicken $13.00
Lamb $14.00
Large Chicken $11.50
Small Lamb $9.50
Large Lamb $11.50
Large Mixed Meat $13.00
Small Mixed Meat $9.50
Large Chicken $11.50

Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Toast $3.00
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini

Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
Cerdo Verde $24.50
- slow roasted pork, tomatillo salsa verde, black beans, rice, salad
Tostadas $17.50
- two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
Marinated chicken breast $24.50
Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
Albondigon de Cordero Romexco $25.50
- bacon wrapped lamb loaf, roasted red pepper & almond sauce, black beans, salad
Helado Sabroso $9.50
- vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
Camarones Caribe $15.50
- chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut

Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Hashbrowns $4.0
Pancakes $15.5
- with bacon, banana and maple syrup
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Ceasar salad $22.0
- with chicken or prawns
Baked beans $4.0

Steak Pla $21.50
- Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Gai Satay $8.50
- Chicken satay with peanut sauce.
Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
Nua Nam Mun Hoi (Rump Sliced) $14.50
- Stir fried beef and vegetables with oyster sauce.
Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Keang Dang Ped $25.50
- Red curry duck cooked in coconut cream with pineapple, basil and vegetables.

Chicken & Bacon Ranch Melt N/A
Veggie Patty N/A
Jalapenos N/A
Beetroot N/A
Natural Swiss N/A
Sweet Onion N/A
Wrap N/A
Cheesy Garlic Toasties N/A

Edor-Edor Burger (Egg) $10.95
- Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
Hei Bro Burger (Chicken) $16.95
- Combo with Chips & Drink
Chor Doi Burger (Cheese) $15.95
- Combo with Chips & Drink
Drinks $3.50
Chips $3.50
Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink
Kumara Chips $4.50

Corn, Coriander & Feta fritters $14.50
Beef Nachos $12.00
Full Breakfast $15.00
Omelette $14.50
Cereal Breakfast from $3.50
Cakes and slices from $3.00
Pies & savouries from $2.00
Cereal Breakfast $8.00
- with fruit & toast

Add grilled cheese $2.0
Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
Cobb Loaf $6.5
- Our famous loaf, baked daily.
Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Wedges with Sour Cream $8.0
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0

Napoli $16.00
- tomato sauce - anchovies - capers
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
Calabrese $22.50
- Tomato sauce - mozzarella - spicy salami calabrese
Bufalina $23.00
- Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
Caprese $16.00
- Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
Calzone Classico $22.00
- Tomato sauce - mozzarella- ham - mushrooms
Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat