The Metro in Rotorua Menu

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The Metro in Rotorua has no menu available, but can choose from many other options such as Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) from Macau. Talk of India offers many options including Vegetable Pakora and Samosa. Cobb and Co includes a wide range like -Scotch 300g or Cobb Loaf. All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy and Beef from . Bellevue Hot Roast Meals offers Vagabond Cafe and All day breakfast with Gluten and Dairy free options available..

Nearby Sample Menus

Garlic Bread ½ Baguette $5.00
Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
All Items $9.00
- With Your Choice Of Chips & Corn Or Slaw & Corn
Fish Pack $15.00
- 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
Battered Hotdog (GF) $3.00
- battered sausage on a stick with our own in house tomato sauce
The Factory Breakfast Burger $13.00
- applewood smoked bacon, hash brown, free range egg & garlic mayo
Waffle Pop $4.00
- served with raspberry marshmallow sauce or chocolate hazelnut sauce
Cheeseburger $10.00
- hand crafted beef pattie, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauces

Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
Pad Thai Noodles with Crushed Peanuts $14.50
Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
Stir Fried Chilli Paste with Vegetables $15.50
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
Curry Puff (5 Pieces) $7.00
- Thai style with minced chicken, potatoes and vegetables
Red Curry Tofu $14.50
- With coconut milk & vegetables
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables

Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
L’Italia $15.50
- Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
Giovanni’s favorite $23.50
- Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
Gelato Della Casa $9.50
- Three scoops of your choice of gelato
Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Ravioli $22.50
- Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet

Pad Prik Khing $14.50
- Stir fried vegetables with garlic and ginger
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
Home Made Roti Bread $3.50
Tom Kha Gai $8.50
- Sliced chicken pieces with coconut milk, galangal and lemon juice
Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
Pad Med Mamuang $18.50
- Stir fried cashew nuts and vegetables
Tofu and Cashew Nuts $15.50
- Stir fried tofu and mixed vegetables and topped with cashew nuts

Plain Basmati Rice $3.00
Chicken Burger & chips $6.00
BUTTER CHICKEN COMBO $12.50
- half butter chicken, half rice & drink & naan bread
Prawn Masala med or hot + rice $16.00
Plain Naan Bread $2.50
Onion Bhaji 6 pcs $5.00
Large Combo $18.00
- 1 full curryes, 1 full rice, 1naan bread 1 can drink
Lamb Biryani $10.00

Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach

Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
- 200g Canterbury lamb rack $10.00

Strawberries (seasonal) $3.90
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
Smoked Salmon & Cream Cheese Omelette $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Pancake Stack with Bacon & Banana $19.90
- Served with maple syrup.
Cheeseburger $12.00
- with chips or salad
Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
Grilled Pesto Bruschetta $13.00
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Pancakes with Ice Cream & Cream $11.00

Chicken Kadai $13.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Prawn $21.99
Beef Korma $13.99
- Cooked with cashew paste, creamy sauce and spices
Lamb Tikka Masala $14.50
- Cooked with onion, tomato, ginger, garlic, cream and spices
Lamb Vindalo $14.50
- This spicy dish cooked with onion gravy and ground spices
Beef Rogan Josh $13.99
- Cooked with onion, tomato gravy and finished with spices
Matter Paneer $12.50
- Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
Beef Vindalo $13.99
- This spicy dish cooked with onion gravy and ground spices

Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Garlic Ciabatta Bread $6.00

Caramelized baby beetroots and sautéed onions $6.5
Add $4.5
- pan seared prawns
Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
Fettuccine salmone rossellini $21.9
- smoked salmone, capers in a garlic cream sauce
Pepperoni $2.9
Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables
Mclaren lamb $29.9
- loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
Add $4.5
- pan seared tender eye fillet

Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)

Cakes $4.00
Add Egg, cheese or garlic butter $1.00
Sandwiches $4.00
Hasbrown $1.00
Garlic Steak and Mushroom $11.00
Hamburger $6.00
Sausage $3.00
Steak & Egg Burger $9.00

Chili Paste N/A
Seafood Gratin N/A
Coleslaw Salad N/A
Fish and Chips N/A
Cucumber & Shrimp Salad N/A
Sweet Chili Mussels N/A
Fried Dumplings N/A
Various Vegetables N/A

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Bacon $15.50
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup