The Metro in Rotorua Menu

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The Metro in Rotorua has no menu available, but can choose from many other options such as Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) from Macau. Talk of India offers many options including Vegetable Pakora and Samosa. Cobb and Co includes a wide range like -Scotch 300g or Cobb Loaf. All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy and Beef from . Bellevue Hot Roast Meals offers Vagabond Cafe and All day breakfast with Gluten and Dairy free options available..

Nearby Sample Menus

Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
Big Bad Beefy Boy Salad $19.40
- Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds
Satay Chicken Salad $19.40 / S $14.90
- Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
Wedges $12.80 / S $10.00
- Potato wedges served with sour cream
Mini Puppy Breakfast $10.50
- Bacon, egg, sausage, and a hash brown
Fettuccine $19.40 / S $13.90
- Fat Dog Style bacon and mushroom fettuccine
Fries $3.40 / L $6.70
Strawberry Chocolate Spring Roll $13.90
- Strawberry chocolate spring roll on a strawberry compote with a raspberry white chocolate ice cream

Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Creamy Thai Soup $6.50
- With coconut milk & vegetables
Pad Thai Noodles with Crushed Peanuts $14.50
Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Thai Jasmine Rice $2.00
Stir Fried Chilli Paste with Vegetables $15.50
Stir Fried Mixed Vegetables $14.50

Beef steak (Black pepper) $15.00
Fish $13.00
Combination $13.50
Vinegar peanut $15.00
King prawn $18.00
Steamed rice $2.50
Special crumbed add $0.50
Crab stick $1.20

Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Seriously Large Chips $9.50
- Creamy chip dip $2.50
Side Salad $4.50
- Large $6.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Coleslaw

Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
Thai BBQ Satay $7.50
- Marinated chicken satays, served with salad and peanut sauce.
Pad Med Mamuang $18.50
- Stir fried cashew nuts and vegetables
Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce.
Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce

Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
Mars bar battered & deep fried $3.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00

Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)

Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
-Steak $15.00
Wedges $15.00
- Bacon, grilled cheese, sour cream
Pork Sliders(3) $18.00
- Apple slaw, tomato relish
-Chicken and Brie $15.00
Toast $3.00
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50

Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
Pollo y Chorizo $19.50
- marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
Tequeños $9.50
- fried pastry wrapped farmers cheese bites, guasacaca
Escabeche de Pescado $16.50
- chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
Pollo Bahiano $25.50
- grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
Tapas y Mas $26.50
- your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
Helado Sabroso $9.50
- vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50

Ham & Cheese Pizza $12.50
Wedges with sour cream and bacon $14.50
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
Soup of the Day (Changes Daily) $13.50
Green salad
Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!

Peshwari Naan $3
- Naan Stuffed with dried fruits
Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
Daal Makhani $11.50
- Whole lentils cooked overnight on slow fire, finished with spices
Vegetable Masala $11.50
- Cook with capsicum, onion, creamy tomato gravy
Jeera rice $3.50
- Fried rice with some spices and cumin seed
Lamb Balti $12.50
- Lamb or beef pieces cooked with onion, capsicum, tomato gravy
Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried

SINGLE $2.50
Bacon & Egg $12.00
FOUR $7.00
WHOLE DOZEN $18.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
Steak or Angus Pattie+ egg $13.00
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00

Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.

Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
Butter Chicken - Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce $18.90
Lamb Rogan Josh - Diced lamb cooked with fine onion gravy and then garnished with fresh herbs and spices $17.90
Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90
Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
Malai Kofta - Mashed potatoes and cottage cheese balls, deep fried and cooked in creamy gravy $16.90
Fish Tikka - Boneless fish marinated in yoghurt, spices and herbs and cooked in tandoor $28.00
Pulav Rice - Rice cooked with cashews, sultanas and Indian herbs $10.00