The Metro in Rotorua Menu

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The Metro in Rotorua has no menu available, but can choose from many other options such as Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) from Macau. Talk of India offers many options including Vegetable Pakora and Samosa. Cobb and Co includes a wide range like -Scotch 300g or Cobb Loaf. All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy and Beef from . Bellevue Hot Roast Meals offers Vagabond Cafe and All day breakfast with Gluten and Dairy free options available..

Nearby Sample Menus

1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
V $3.10
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.

Today's Soup $13.70
- With freshly baked bread & butter.
Hummus $1.70
Caesar Salad $18.70
- Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70
Small $11.70
1/2 Size $20.70
Tartare $1.70
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
Fresh Fish Bites $13.70
- With Pigtail fries

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Hash bites $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Warm maple syrup $2.00
Garden salad $8.00
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
Southern man pizza $23.00
- Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
-Mains $18.00
Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
-Entree $12.00
Passionfruit brulee
- With white chocolate biscotti

Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Thai Jasmine Rice $2.50
Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
Pad Khing $18.50
- Stir fried vegetables, garlic and ginger
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce
Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
Pad Nam Mun Hoy $14.50
- Stir fried beef and vegetables with oyster sauce

Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
Spaghetti Puttanesca, A Classic Italian Pasta of Olives, Anchovy, Capers & semi-dried Tomato finished in a Chilli Tomato Napoli $24.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree

Moo Pad Kra Praow $14.50
- Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Keang Dang Ped $25.50
- Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Ped Ob Louw Dang $25.50
- Roasted duck breast on Bok choy with red wine sauce.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.

CHICKEN
Mash & Gravy $2.50/$5.00
LAMB
-Large Kiwi $19.00
Pumpkin $0.60
-Med Kiwi $13.00
-Small Kiwi $12.00
-Large Kiwi $19.00

MINI QUICHE $3.50
CIABATTA $8.50
CAJUN CHICKEN WINGS $2.50
SAUSAGE ROLLS $4.00
VEGETABLE BRUNCH $4.00
BUTTER CHICKEN PIE $5.30
SHIES & SQUARES $4.90
CAKES $5.50

Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
Tempura Fish & Chips $ 18.00
- lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
Pan Seared Marlborough Scallops $19.00
- served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
- Bacon

Omelette $16
- Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
Toasted Multigrain $4
Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
Chunky Fries $6
Wilted Spinach $4
Mini hot dogs with chunky fries $9

Rossi $18.5
- our Hawaiian, ham and pineapple
Crepe mixed berry $11.9
- warmed berries wrapped in our fresh crepe
Bistecca monza $29.9
- eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
Penne gigi galli $21.9
- chargrilled vegetables, finished with rocket and topped with fresh parmigiano, served a touch spicy
Mama ferrari $11.9
- sticky fig and date pudding served with hot caramel sauce and fresh cream
Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
Pesce desmosedici - fish of the day $29.9
- roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables

Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
Baby Pancakes $9.00
- Small pancakes with fresh cream and berry compote
Fries & Aioli $5.50
Skin-On Snapper $32.00
- Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
Soup of the Day $9.50
Creamy Seafood Chowder $10.50
- Smoked Chicken, Cranberry, Avocado, Brie $14.00
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00
Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
Kadai Paneer - Vegetables cooked with onion, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
Keema Naan - Stuffed with spiced Lamb mince mixture $5.00
Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
Goan Fish Curry - Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon and cream $22.90
Bombay Aloo - Diced dry potatoes cooked with cumin seeds and spices $14.90