The Minden Restaurant in Bay of Plenty Menu

(V) = Vegetarian available / GF= Gluten free available
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
-add bacon $4.50

Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
Chicken tikka $18.00
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Vegetable samosa (2 pce) $5.00
- Flaky pastry filled with diced potatoes, peas, cumin seeds and fried golden brown.
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
Palak paneer $14.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach.
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.

Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00

side salad OR vegetables $5.00 each
Kids Pasta Bolognese
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
Chocolate Brownie $12.00
- warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
The Love Shank $24.00
- braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
Big Boy Sausage $12.00
- w/ chips
BLT $12.00
- served in a bun with aioli & chips

Small Lamb $10.50
Small Chicken $9.50
Small Chicken $9.50
Large Lamb $11.50
Small Mixed Meat $9.50
Mixed Meat & Rice $7.00
Small Combo (Chips & Drink) $18.50
Small Combo (Chips & Drinks) $15.50

Three cheese $16.00
- Feta, aged cheddar, camembert
Crepes $15.00
- Berry compot, whipped cream
Eggs each $2.50
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
Toast $3.00

Pancakes $15.5
- with bacon, banana and maple syrup
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Special of the day N/A
- (see board)
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Ceasar salad $22.0
- with chicken or prawns
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Baked beans $4.0
kransky sausages $4.0

Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Plain Rice $5.00
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Raita $5.00
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic

Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
Turkish Hummus Bread $3.00
- Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
Prices are subject to change without notice.
Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
Combo comes with 355ml can of soft drink.
Butter chicken server with rice.
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50

Teriyaki Chicken & Fresh Salmon
8PC. DBL AVO $8.90
- 4 pieces Surimi & Pickle
- 8 pieces Sesame Teriyaki Chicken
SMALL $5.00
LARGE $6.60
Teriyaki Chicken Double Avocado
8PC. JUMBO $9.50

Hot chicken salad $18.00
- Panseared pieces of chicken either plain or cajun spiced with honey mustard dressing,garden salad & crispy noodles topped with bacon
Zesty wedges with cheese, sourcream & sweet chilli $11.00
Chimi changa $17.00
- Fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
Chicken carbonara $22.00
- Panseared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream sauce and topped with parmesan cheese
Seafood platter $24.00
- Prawn twisters, crumbed scallops, salt & pepper calamari, calamari rings & crumbed whiting, with sweet chilli & garlic aioli served with salad & fries
Fish of the day (GF)
- Fish fresh from the market (subject to availability)
Mini pizza with fries $7.00
Mini prawn twisters with fries $10.00

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Chocolate mousse $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Cookies & cream mousse $3.50
Hash bites $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella

Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
Cream cheese and jam $8.00
Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
Bacon, cheese and egg $9.00
Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Beef Nacho & Sour Cream $9 For 1 / $12 For 2
Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)

Quinoa & Black Bean Burger, mushrooms, sriracha aioli $18.00
BLT, bacon, lettuce, tomato, aioli, salad greens on focaccia $15.00
- [All burgers served on a Brioche bun. All served with hand-cut chips. Gluten-free bun +2]
Meatballs in tomato sugo with fettuccine $22.00
Italiano $24.00
- prosciutto, tomato, mozzerella, roque3e, parmesan
Decadent ice-cream sundae, with your choice of liqueur $13.00
Jerk chicken salad, mango mojo, coconut & lime yoghurt dressing $18.00
Coconut pandan panacotta, with black sticky rice pudding $13.00
The ‘BREW Dog’, Polish sausage & Cuban pulled pork $24.00

Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Breakfast Stack (Vegetarian) $16.00

The Minden Restaurant in Bay of Plenty Menu

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The Minden Restaurant

Bay of Plenty > The Minden Restaurant

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15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand

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