The Minden Restaurant in Bay of Plenty Menu

The Minden Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Edamame or Renkon Chips from I Japanese Cafe. Stokes Valley Kebabs offers many options including Tomato and Yoghurt. Ready Roast includes a wide range like Beef or Pork. ●Toasted bagel and -With preserves from . Cafe Au Bon Coin Cafe Patisserie offers Bubble Bear and Chef Special Pork Chop Noodle Soup in Clay Pot.

Nearby Sample Menus

  • Crispy Pork Belly Stir Fry $26.50
    • Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
  • - Prawns $24.50
  • Pad Sew Ew
    • Flat noodles with broccoli, carrot, cabbage, soy sauce and fried egg
  • Mango and Sticky Rice $14.00
    • Fresh mango and sticky rice. A Thai favourite
  • Satay Stir Fry
    • Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
  • - Seafood, scallops, prawns, mussels and squid $26.50
  • - Prawns $24.50
  • Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
  • Mango Chutney $3.00
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Lamb Seekh Kebab $13.50
    • Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
  • Roti $3.00
    • Whole wheat flour bread
  • Keema Naan $6.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
  • Mushroom Mutter Korma $16.50
    • Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
  • Mango Chicken $18.50
    • Chicken cooked harmoniously with Mango Pulp
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Karaage and Chips $11
    • Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
  • Yakitori $16
    • Char grilled gourmet and prawn skewers
  • Edamame $7
    • Boiled and Salted Japanese original beans
  • Chicken katsu and Rice $11
    • Crunchy chicken on rice with special katsu sauce
  • Tempura Udon $19
    • Delicious chicken soup in harmony with udon noodles served with crispy tempura
  • Fish and Chips $11
    • Lightly battered fresh fish tempura and homemade chips
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • Garden Salad $7
  • Global Thai main courses are priced based of your “meat” selection as follows:
  • Chicken, Beef, Pork or Tofu $15.50
  • Garlic Bread (2pcs) or Thai Vegetarian Spring Rolls (3pcs)
  • Chicken Satay $9.50
    • Grlled marinated chicken, served with satay(peanut) sauce.
  • An extra rice $3.00
  • Thai Spring Roll (Vegetarian) $9.50
    • Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
  • Seafood, Prawns, Scallops, Terakihi fish fillet or Duck $17.50
  • Pad Preaw Whan Sweet & Sour
    • Stir fried assorted vegetable enhanced with homemade sweet & sour sauce.
  • Garden Salad $7.50
  • Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50
  • Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
  • Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
  • Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
  • Herb & Garlic Bread $7.50
  • Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
  • Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
  • Bucket of Prawns $28
    • with toasted ciabatta and seafood sauce
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • Fish and Chips $19.90
    • tiger beer battered fish and chips served with lemon and aioli
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Caesar Salad $28
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Ediballs $3 or $5 for two packs
  • - 4 Pack $4.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Cookie Fix $2.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Snickers $8.00
    • Homemade chocolate & caramel sauce scattered with peanut brittle
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • Tomato Salsa Roja $9.00
    • With crispy tortilla chips
  • Captain Pankos Crumbed Fish Burger $16.00
    • With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
  • Caramel Cookie Crumble $8.00
    • Crushed oreo cookies covered in homemade ooey gooey caramel sauce
  • Big Bad Breakfast $16.00
    • Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
  • Onion Rings $9.00
    • With smoked chipotle mayo
  • BBQ Chicken Soft Taco $10.00
    • With cos salad & grilled corn salsa
  • Handmade chocolates 2.5 each
  • Ox tongue, onion remoulade, pickled vegetables 17
  • Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
  • Crema fritta, rhubarb, macadamia 14
  • Eggs Benedict ham, bacon, winter greens or smoked fish 19
  • French toast, charred pears, candied walnuts, cinnamon syrup 18
  • Agria gnocchi, grilled mushrooms, porcini butter, poached egg, lactic curd(add pancetta) 25
  • Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
  • Char Grilled
  • Bacon 'n Egg Burger
  • Chicken Wings
  • Sandwich pack
  • Pizza
  • Apricot Shortcake
  • Seafood
  • Cakes
    • A selection of decorated iced cakes, available whole or by slice
  • -L $16.99
  • -L $16.99
  • -L $16.99
  • Sweet Mango Chutney, Pickles, Raita, Mint Sauce, Tamarind Sauce $2.50 each
  • Goan Fish Curry $17.99
    • Fish fillets cooked in fine tomato paste & coconut curry finished with cream
  • Saag Paneer $14.50
    • Cottage cheese tempered with cumin seed, then cooked with spinach
  • - B $15.99
  • -C $15.99
  • Vegeterian S $11.00 / L $12.00
  • Vegeterian S $11.50 / L $12.50
  • Chicken S $12.30 / L $13.30
  • Vegeterian $17.50
  • Plain Yoghurt N/A
  • Lamb $16.00
  • Satay N/A
  • Mixed $15.50
  • - Avocado Fries w/ chilli garlic sour cream $12.00
  • - Margerita
  • - Mussels in coconut & lemon-grass broth Reg $16 Large $22
  • - Caesar-baby cos lettuce, bacon, egg, parmesan, caesar dressing & croutons
  • Extra Toppings $3.00
  • - Roast duck - hoisin sauce, bok choy, spring onions
  • - Mixed Tempura Vegetables with Ginger Sauce $8.00
  • Wood fired breads $7.00
    • Garlic and rock salt or Caramelised onion & cheese or Tomato & pesto
  • Scallops St Jacques $ 19,50
    • (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • Crepes Mikado $ 14,50
    • With vanilla icecream • hot chocolate sauce
  • Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
  • Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
  • Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
  • Malai Kofta - Mashed potatoes and cottage cheese balls, deep fried and cooked in creamy gravy $16.90
  • Pulav Rice - Rice cooked with cashews, sultanas and Indian herbs $10.00
  • Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50
  • Korma (Chicken, Lamb or Goat) - Chicken,Lamb or Goat cooked in cashew nuts, gravy and home-made cream. Traditionally cooked. $18.90
  • Saag Scallops - Saag Scallops, a wonderfully delectable dish of scallops cooked in a fine, mild puree of fresh spinach, herbs and spices. $28.90
The Minden Restaurant

The Minden Restaurant

location

Address

15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand

phone

Phone

075526532

email

Email

None

clock

Opened hours

Tues - Fri from 5pm Sat from 2pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand
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