The Minden Restaurant in Bay of Plenty Menu

Tempura ice cream $12.00
- 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
Sake hot roll (salmon, cream cheese, spring onions) $18.00
Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
Prawn $17.50
Hot chilli sauce $0.80
Tori futomaki (chicken & avocado) $14.00
Vege futomaki (veges & avocado) $13.00
Tori (chicken) $16.00

Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Mint Parantha $5.50
- Mint flavored Indian Bread with countless layers baked in Tandoor oven
Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Chicken Kangra $18.50
- Chicken cooked with onion, tomato, ginger, capsicum, vegetables and enhanced with coriander
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
Fish Curry $19.50
- Chef’s Special

K20 Sliced chicken breast noodle soup
K34 Deep fried sweet taro rolls with sesame seeds
S12 Hand-made noodle soup with pork stomach
A7 Chicken gizzards in sesame oil
E5 Stir fry scampi with spicy and tongue-numbing sauce on the bed of yellow-bean sprouts
B14 Sweet and sour pork with Chinese dark vinegar
C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
O1 Sweet pear soup with Chinese white fungus

Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Soup of the Day $13.00
- Please ask for Today's choice, served with bread

Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries

Seafood Curry $25.50
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
All curries served with Cumin Basmati Rice
Fish Bits & Fries $9.50
Steak Cut Fries $7.50
Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
Noodles and Meatballs $10.50
Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)

Chunky Fries $6
Hot Cakes with bacon, fresh banana and maple syrup $9
Toasted Ciabatta $4
Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
Streaky Bacon $6
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
Sequoia General $21
- Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.

Sweet and Sour Tofu 18.50
- Stir fried vegetables with sweet and sour sauce and deep fried tofu
Yum Thalay 20.50
- Spicy mixed seafood salad in lemon juice and sweet chilli sauce
Gaeng KhiewWahn 20.50
- Green Chilli paste, coconut milk and vegetables, with your choice of Chicken Beef or Pork
Dui’s Selection 10.50
- An assortment of mixed appetisers
Gaeng Dang 20.50
- Red Curry served with Coconut cream, vegetables and your choice of Chicken, Beef, Pork
Garee Puff 9.50
- Finely diced Chicken cooked with onion and potato, wrapped in a Puff Pastry and lightly fried
Pad Poh Teak 29.50
- Mixed seafood served with delicious mushrooms, kaffir lime leaves, lemongrass and coriander
Pad See-iew 20.50
- Stir fried rice noodles with black sauce and vegetables with your choice of Chicken, Beef or Pork

Garlic Pizza Bread $6.00/$9.00
Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Finding Nemo $16.00
- Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
Chicken Run $16.00
- Cajun chicken, cheese, salad & cranberry sauce
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad

Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Two Eggs $3.5
Wedges with Sour Cream $8.0
Big Boy 400g Rump $34.5
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Two Eggs $3.5

SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FRIES $4.50
- served with tomato sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries

Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast

Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Creamy Mushroom & Bacon Fettuccine $15
Gluten free options available
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Savoury mince on Toast $13
- -Topped with a poached egg

Eggs Benedict $16.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
Summer Sharing Platter (2 - 3 people) $39.50
- Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
Avocado $3.00
Tortilla $8.50
- Chicken/ cheese/ avocado/ soft tortilla
Kids Box $10.00
- Slider with vegemite, peanut butter, jam or honey/ raisins/ popcorn/ fresh fruit
Black Sticky Rice $10.50
- Cooked in coconut milk and lemongrass served with tropical fruits/ yoghurt
Ice Cream Scoop $6.50
- With fresh fruit/ chocolate drizzle/ sprinkles
Gluten Free Options $3.00

Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Mixed salad greens w walnut vinaigrette $7
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Steak fries w aioli $7
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16

The Minden Restaurant in Bay of Plenty Menu

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The Minden Restaurant

Bay of Plenty > The Minden Restaurant

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15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand

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