The Minden Restaurant in Bay of Plenty Menu

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The Minden Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Edamame or Renkon Chips from I Japanese Cafe. Stokes Valley Kebabs offers many options including Tomato and Yoghurt. Ready Roast includes a wide range like Beef or Pork. ●Toasted bagel and -With preserves from . Cafe Au Bon Coin Cafe Patisserie offers Bubble Bear and Chef Special Pork Chop Noodle Soup in Clay Pot.

Nearby Sample Menus

Pad Thai Noodles $22.50
- Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
Mini Pavlova $10.00
- Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream
Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
- Chicken, Beef or Pork $22.50
Fried Rice
- Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
Mango and Sticky Rice $14.00
- Fresh mango and sticky rice. A Thai favourite
Red Curry Duck $26.50
- Red curry, green beans, bamboo shoots, broccoli, capsicum, lychees, grapes, pineapple and slices of oven roasted duck
- Seafood, Scallops, Prawns, Mussels and Squid $26.50

Meatball N/A
Pickles N/A
Avocado Toasties N/A
Wrap N/A
Wheat N/A
BBQ N/A
Cheddar N/A
Sweet Onion N/A

Chorizo $23.00
- mushroom, olive, chilli
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
Flat Bread $13.50
- caramelised onion, gorgonzola (v)
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)

Bacon $6.00
Mussel Fritter $3.20
Hot Dog $2.60
Scallop $2.00
Egg $4.50
Sausage $1.90
Lasagne $3.00
Paua Fritter $3.50

Chips $2.00
- 1/2 Scoop
Donuts $2.20
Scallop $2.20
- Battered, each
Hot dog $2.80
- Each
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Gluten free available
Mussel $1.65
- Battered, each
Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets

Lamb kidneys $15.50
- Served with rye toast and topped with beacon
Thai curry chicken $23.50
- Medium thai curry made with sour cream & honey topped with fresh bananas & roasted shallots on jasmin rice. ( Does not come with veges of the day or salad and fries )
Creamed mushrooms on rye toast $14.50
Scallop mornay $17.50
- Scallops sauteed in a creamy white wine sauce with bacon and spring onions, topped with cheese
Baked fillet of salmon $29.00
- Served on a bed of spinach, topped with almond butter sauce
Garlic king prawns $16.50
- Sauteed in garlic butter and served with a tosser salad
Pork kebabs $28.50
- Cooked with mushroom and wine in a rich creamy sauce. Yummy!!
Eye fillet $34.00

Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large

Pizza Sub with Cheese N/A
Natural Swiss N/A
Capsicum N/A
Pork Riblet N/A
Hot Chilli N/A
Thinly Cut Sour Cream & Chives N/A
Italian B.M.T N/A
Apple Slices N/A

Fries (Chips) $2.50
Onion Bhaji (4pcs) $4.00
- Sliced Onions dipped in battered chick pea flour and spices then deep fried.
Daal Makhni $11.50
- Black lentils and kidney beans cooked with tomatoes, cream & ground spices
Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Lamb Biryani $13.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Beef Biryani $12.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Vege Samosa (2pcs) $4.00
- Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried

Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Garlic Ciabatta Bread $6.00

Ranch N/A
Old English N/A
Veggie Delite N/A
Italian Herbs & Cheese N/A
White Bread N/A
Choc Chip N/A
Honey Oat N/A
Mayo N/A

Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Steamed Vegetable Ribbons $8.00
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Potato, leek, bacon gratin $8.00
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Fish bites and Fries
Satay Chicken Salad $15
- Satay chicken strips tossed through fresh garden salad and chopped nuts
Crumbed chicken $16
- Crumbed chicken, lettuce, camembert, tomato, cranberry sauce and mayonnaise
Fish $15
- Fish fillet, lettuce, tomato and tartare sauce
Fish and Fries $16
- 2 pieces of battered fish served with fries, Coleslaw and tartare sauce
Thai beef salad $24
- Marinated beef strips tossed through fresh garden salad with crispy noodles
Venison $17
- Venison pattie, lettuce, cheese, tomato, mayo and caramelized onion relish
Hawaiian Feast $16
- 2 ham steaks, pineapple, fried onion, eggs and fries

Sausage & Eggs $13.50
Big Bacon Sandwich $17.50
- with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
B.L.T $15.50
- bacon lettuce & tomato with fries
Eggs Benedict with bacon $18.00
French Toast $15.50
- with bacon, banana & maple syrup
Bacon & Eggs $13.50
Creamy Mushrooms & bacon $16.00
Fries $5.00

Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Small Platter $12.00
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Seafood Platter $18.00