The Minden Restaurant in Bay of Plenty Menu

The Minden Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Edamame or Renkon Chips from I Japanese Cafe. Stokes Valley Kebabs offers many options including Tomato and Yoghurt. Ready Roast includes a wide range like Beef or Pork. ●Toasted bagel and -With preserves from . Cafe Au Bon Coin Cafe Patisserie offers Bubble Bear and Chef Special Pork Chop Noodle Soup in Clay Pot.

Nearby Sample Menus

  • Sake nigiri (salmon) $8.00
  • Satori sauce (sweet teriyaki style) $0.80
  • Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
  • Veges $15.50
  • Avocado $3.50
  • Ebi nigiri (panko prawn) $8.50
  • Prawn $18.50
  • Wakame, cucumber, carrot, spring onions & sesame seeds with satori dressing $10.50
  • Eggs Benedict $19.50
    • bacon - smoked salmon - portobello mushrooms
  • Lemon Meringue Cheesecake $16,50
    • lemongrass-pistachio dust / basil syrup / whipped cream
  • Caesar Salad Add $4.90
    • marinated prawns
  • Garlic Baguette $4.90
    • garlic, herb and parmesan butter
  • Curry of the Day $20,90
    • kaffir lime basmati rice / naan bread
  • Cheese $32,50
    • for a crowd
  • Sundae $13,50
    • vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
  • Banana Fritters $7,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
  • FREE RANGE EGGS 12.5 WITH BACON 16.5
    • Eggs poached or scrambled on house-made Turkish V GF
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • KAARAGE CHICKEN 22
    • Crispy chicken, daikon salad, pickled ginger and sesame salt
  • Avocado 4
  • EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
    • Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • Rosti X2 5
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
  • Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
  • Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
  • Verde Salad (Green) Main $16.50 $9.90/entree
  • Spaghetti Meatballs, Tasty meatballs tossed in a light tomato, white wine & fresh basil sauce $24.90
  • Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
  • Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
  • Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
  • Breakfast Brioche Burger $15.50
    • With a poached cage-free egg, grilled tomato
  • Chicken, Cranberry, Brie $18.50
  • BBQ Pulled Pork $18.50
    • Pulled pork, smokey BBQ sauce, honey mayo slaw.
  • Avocado $3.20
  • Eggs Benedict with Smoked Salmon & Spinach $19.00
  • Egg on Toast $11.00
  • White Toast $4.50
  • Smoked Cheddar $3.90
  • -Whole $19.00
  • -Small Kiwi $12.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • CHICKEN
  • Peas & Gravy $2.50/$5.00
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • PORK
  • -Small Kiwi N/A
  • Linguini $15.50
    • With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Tempura fish sliders $16.50
  • Fish & Chips $10.50
    • Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
  • Beer battered fries with aioli $10.00
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • 8 Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
  • 29 Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • Fresh tomato & avocado $8.80
  • Greek Salad $14.00
    • Tomato, feta, kalamata olives, lettuce, crutons & dressing
  • Heavenly Pasta $16.50
    • Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
  • Fresh tomato, chutney & grilled cheese $8.80
  • Thai Chicken Salad $15.50
    • Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
  • Bacon, chutney & grilled cheese $8.80
  • Kiwi Kumara $14.00
    • Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
  • BLAT $14.00
    • Bacon, lettuce, avocado & aioli on a toasted bagel
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • -Plain $7.90
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • -Loaded $9.90.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • (all burgers come with lettuce tomato beetroot and onion)
  • kiwi Bronze Breakfast $13.00
    • bacon eggs hash brown baked beans or spaghetti on toast
  • Egg & Mushroom Burger $9.00
  • Bacon & Egg on Toast $8.00
  • Wednesday Stew $7.00/$9.00
  • Steak Burger $8.00
  • Add Egg, cheese or garlic butter $1.00
  • Pies $4.00
  • Kerala paratha bread (each) $2.50
  • Lamb/Beef kothu $13.50
  • Biryani fish/prawn $15.00
  • Sausage Dry Fry $10.00
    • sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
  • Crab curry (Kerala style) $17.50
    • fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
  • Onion Uthappam $9.50
    • a thick pan cake with toppings right in to the batter
  • South indian combo $12.00
    • a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
  • Indian thali non veg $13.50
    • rice, 2 veg curry, 1 non-veg curry, 1 roti, pappadum and pickle
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • 1PC. $2.50
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • LARGE $8.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • Spicy Dragon Roll
  • 8PC. REG $8.20
  • 8PC. JUMBO $10.10
  • Double Avocado Prawn
  • Escargot $12.00
    • (drenched in a creamy garlic sauce & sprinkled w cheese)
  • Grilled King Prawns & Salad $30.00
    • (flame grilled w garlic & lemon butter)
  • Seafood Pizza $20.00
  • Seasonal veggies
  • Hog & Bull (ribs & steak) $32.00
  • Chicken & Calamari $32.00
  • Fungi & cheese
  • Ribs
The Minden Restaurant

The Minden Restaurant

location

Address

15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand

phone

Phone

075526532

email

Email

None

clock

Opened hours

Tues - Fri from 5pm Sat from 2pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand
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