The Minden Restaurant in Bay of Plenty Menu

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Cookies & cream mousse $3.50
Garlic bread $3.50
Large fries $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Onion rings $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Homemade granola (v) $12.90
- Oats, nuts and dried fruits toasted with honey and topped with greek yogurt, banana and a berry compote. The ultimate healty start. Add a healthy breakfast smoothie $7
Seasonal vegetables $5.90
Slow applewood smoked, sticky finger lickin'wings. Choose from: Barbeque/ sweet honey/ craft smoke/ smooth fire $13.90
Smoked salmon dip $12.90
- Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
CBK Rollers $14.90
- A trio of roller buns filled with crunchy coleslaw and your choice of pulled pork belly & apple cider sauce/ Fresh fish & citrus mayo/ Chargrilled chicken, avocado and bacon jam
Five plus a day burger (v) $20.90
- Tasty chickpea and carrot patty grilled and layered with portobello mushroom, beetroot chutney, south west sauce and melted aged cheddar in a square bun with fries
Junior classic or curly fries $6.50
- Served with tomato sauce
lamb trio $38.90
- New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads

-Garlic/Chilli $4.90
Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
Bowl of Fries $6.90
- Served w tomato ketchup
Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
Gluten free option $1.5 Charge
Di Salse $5.90
- Selection of 3 dips to accompany bread
Fish of the day $24.90
- Ask about today’s fresh selection

Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
Selection of New zealand cheeses
- With grapes and cracker selection
Steamed vegetables $8.00
Trio of kapiti ice cream
- With brandy snap basket and berries
Passionfruit brulee
- With white chocolate biscotti
Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps

Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
S $3.20
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
L $4.80
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.

Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Tea and Coffee
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi

Pad King $18.50
- Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
-Made with lamb $21.50
Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic

Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
Chocolate Plate $15.50
- chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
$15 Per Child - Under 12 Years Only.
Bruschetta 2 Pieces $15.50
- Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
Obr Chicken S $18 M $23.50 L $26.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
A Large Selection From The Dessert Menu
Before Ordering Please Advise of Any Dietary Requirements

Extras $2.20/each
- cigar borek & falafel
Turkish delights n/a
Pasta (makarna or manti) $12.90
- toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
Espresso & turkish coffee n/a
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
Lamb shankc (incik) $19.90
- slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
Cakes n/a

Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Upgrade to Curly Fries or Wedges for $2.5
-Garlic Butter GF
BBQ Bacon Burger
Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
The Junior Roast GFA
•Mains
Pavlova GF $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.

C1 Chicken $26.50
V6 Vegetable - Pak $11.40
F2 Seafood $23.90
Pad Priew Wahn
- Sweet and sour. Choose from chicken, pork, beef or vegetarian with tofu.
Please order rice or noodles to go with your meal.
Satay Gai (Gluten Free) $11.80
- The always popular chicken skewers marinated in spices and served with a peanut sauce. A5 Satay Gai
Pha Chan Kla Dard $11.80
- Moon paper delight. Minced prawn and chicken wrapped in spring roll pastry. A6 Moon Paper
C10 Prawn $30.60

Panini $9.50
- w Beef or Pork or Salmon from
Corn, Coriander & Feta fritters $14.50
Beef Croquettes & Chips $14.50
Hot Roast Sandwiches $7.00
Fish & Chips $13.50
Roast Vege & Feta Salad $13.50
Pancakes $14.00
- w 3 toppings
Muffins & Scones $3.00

SatayGai 9.50
- Tender Chicken skewers marinated in delicious Thai spices and served with a Peanut sauce
Gaeng Ped Yang 26.50
- Roast Duck with red curry paste, Coconut milk and vegetables
Tom Yum Gai 10.50
- A spicy Thai Soup with Chicken, Mushrooms, Lemongrass and Kaffir lime leaves
House Mixed Seafood 29.50
- Mixed seafood stir fried with mushrooms, tomato, broccoli served with a homemade sauce on a sizzling dish
Tom Yun Goong 13.50
- The most popular Thai Soup with Tiger Prawns, Mushrooms, Kaffir lime leaves and Lemongrass
Pork on toast 9.50
- Marinated pork mince on toast and lightly fried
Krathiem Prik Thai 21.50
- Stir fried garlic, pepper sauce and vegetables with your choice of Chicken, Beef or Pork
Goong Krathiem 27.50
- Delicious Tiger Prawns with garlic and pepper sauce

Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Ham, Mushroom & Mozzarella $18.50
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Gluten free base $4.50
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Ham and Mozzarella $17.50

Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Homemade garlic bread (serves 2) $12.00
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
-Served with 6 roasted garlic prawns $28.50

The Minden Restaurant in Bay of Plenty Menu

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The Minden Restaurant

Bay of Plenty > The Minden Restaurant

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15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand

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