The Minden Restaurant in Bay of Plenty Menu

The Minden Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Edamame or Renkon Chips from I Japanese Cafe. Stokes Valley Kebabs offers many options including Tomato and Yoghurt. Ready Roast includes a wide range like Beef or Pork. ●Toasted bagel and -With preserves from . Cafe Au Bon Coin Cafe Patisserie offers Bubble Bear and Chef Special Pork Chop Noodle Soup in Clay Pot.

Nearby Sample Menus

  • Creamy Thai Soup $6.50
    • With coconut milk & vegetables
  • All main are served with rice.
  • Tom Yum Soup $6.50
    • With vegetables and thai herbs
  • Pad Thai Noodle $15.50
    • With tomato and tamarind sauce, crushed peanuts and bean sprouts
  • BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
  • Stir Fried Basil Leaves Chilli & Vegetable $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Thai Style Fried Rice $15.50
    • With your choice of meat and mixed vegetables
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • ●Achari tikka
    • Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
  • Vegetable pakora $6.00
    • Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
  • Mix pickle $2.00
  • Peshawari naan $4.50
    • Stuffed with dry fruits.
  • Chicken/ lamb/ beef kadai $17.00
    • Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .
  • Butter paneer $14.50
    • Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
  • -Half $11.00
  • D
    • 4 fish, 6 chicken nuggets, $3.00chips
  • B
    • 4 fish, 2 hotdogs, 2 sausages, 2 potato fritters, $4.00 chips
  • Crumbed Fish Extra $1.00
  • D
    • 8 fish, $6.00chips
  • B
    • 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
  • B
    • 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips
  • A
    • 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
  • Corn Fritter $2.50
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Neapolitan $14.50
    • Spaghetti cooked in a rich tomato and basil sauce
  • Wedges with sour cream and bacon $14.50
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Fried Rice $18.50
    • Choice of Beef, chicken, vegetables or Seafood or combination
  • Lasagna al forno $18.50
    • Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
  • Steak Cut Fries $7.50
  • Veggie Delite N/A
  • Wheat N/A
  • Roast Beef N/A
  • Pizza Sub with Cheese N/A
  • Cheddar N/A
  • Mayo N/A
  • Cheesy Garlic Toasties N/A
  • Onion N/A
  • Spelt & macadamia nut granola, poached apple, vanilla yoghurt 13
  • Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
  • Seasonal selection of mature, washed rind or fresh cheeses, raw honey, walnuts, baguette
  • Apple pudding, salted caramel, vanilla gelato 14
  • Charcuterie plate, pickles, bread 24
  • Honey & thyme brûlée, biscotti 8
  • Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
  • Beetroot salad; halloumi, witloof, spelt, almonds 20
  • CHICKEN N PINEAPPLE BURGER $17.50
    • succulent grilled chic fillet and pineapple with chips
  • CBLT STACK $17.00
    • chicken breasts with bacon, lettuce, tomato, caramelised onion, relish, mayo on artisan with beer battered fries
  • MINCIN' ABOUT $15.50
    • savoury mince on sourdough toast with poached egg
  • TOASTED SANDWICHES $7.50
    • ham cheese and tomato or how you want it
  • BACON AND EGG BURGER $17.50
    • beef burger with bacon and egg served with chips
  • EGGS BENEDICT $16.50
    • poached eggs with baby spinach, hollandaise on sourdough toast- bacon or salmon
  • CAMEMBERT CHEESE SALAD $12.00
    • fried camembert served with a salad
  • SEAFOOD BASKET $18.00
    • selection of seafood with chips
  • - Chocolate fondue with fresh seasonal fruit
  • - Mussels in coconut & lemon-grass broth Reg $16 Large $22
  • Talisman Salads $18.00
  • - Affogato - espresso, ice-cream, local macadamia nut liqueur
  • - Cheese Plate - 3 cheeses, wafer biscuits, breads and fig paste $25.00
  • Classics $13.50/$18.50
  • Extra Toppings $3.00
  • - Nige's Seafood Chowder $18.50
  • Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
  • Beetroot, walnut and feta
    • Beetroot, walnut and feta with baby leaves
  • Couscous salad
    • Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
  • -Large $8.50
  • -Small $8.50
  • -Large $11.00
  • Super slaw
    • Beetroot, carrot, red cabbage and spinach with toasted sesame, pumpkin, sunflower seeds and coconut with a tahini dressing. Gf, vegan
  • -Large $11.00
  • Rump Steak $5.00
  • -Combo $8.80
  • -Combo $8.80
  • Fish $5.00
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • -Combo $8.80
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Sirloin Steak with Chips or Wedges $16.90
  • Potato & Salmon Stack $13.00
    • Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
  • Eggs on Toast $10.00
    • Your style of 3 eggs on toasted grain or ciabatta
  • Sour Dough Angus $13.00
    • Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
  • Toasted Bagels
    • With salad
  • Chicken Nuggets and Chips $6.00
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Cream cheese and jam $8.00
  • Open Steak Sandwich $16.00
    • Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
  • Bacon $4.00
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • All day breakfast with Gluten and Dairy free options available.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Kransky sausage $4.00
  • Toast (GF) $2.00
  • Kids bacon & egg on toast $8.00
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Peruvian Style Raw Fish $14.00
    • Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
  • Scotch Fillet $33.00
    • 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Chupe De Marisco $29.00
    • Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
  • Fries in a large bowl $5.00
    • served with garlic aioli and tomato sauce
  • Selection of olives, breads and lentil dip $13.00
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Pies $3.50
  • Chicken, Ch. & Tom $4.50
  • Chicken & Cheese $6.00
  • Focaccia Beef $5.00
  • Chicken Salad $6.00
  • Macadamia Caramel $4.00
  • Chicken Salad $5.50
  • Steak, Tomato & Cheese
  • Leg ham and saueed greens $10.90
  • Free Range Eggs Your Way $8.90
    • just let our chefs know how you like them! Served with toasted multigrain and grilled tomato
  • Rendezvous Style Eggs Benedict $16.90
    • Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
  • Mushroom $2.50
  • Toasted Bagel $9.90
    • with tomato and brie
  • Tomato, mushroom and cheese $9.90
  • White Island Omelette n/a
    • Free range eggs cooked in a classic omelette with your choice offillings.
  • Extra toast $2.00
The Minden Restaurant

The Minden Restaurant

location

Address

15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand

phone

Phone

075526532

email

Email

None

clock

Opened hours

Tues - Fri from 5pm Sat from 2pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
15 Minden Road, Te Puna, Bay Of Plenty, 3176, New Zealand
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