The Minden Restaurant in Bay of Plenty Menu

Are you the owner? Manage this listing for free.

The Minden Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Edamame or Renkon Chips from I Japanese Cafe. Stokes Valley Kebabs offers many options including Tomato and Yoghurt. Ready Roast includes a wide range like Beef or Pork. ●Toasted bagel and -With preserves from . Cafe Au Bon Coin Cafe Patisserie offers Bubble Bear and Chef Special Pork Chop Noodle Soup in Clay Pot.

Nearby Sample Menus

Coleslaw
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Grilled Livers $6.90
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce

Tea and Coffee
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi

Snapper $5.90
- Each
Mushy peas $3.00
Apple fries + ice cream $4.95
Squid ring $1.10
- Battered, each
Fish $3.70
- Each
Tarakihi $4.80
- Each
Fish options subject to availability
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish

Fish & Egg $ 7.00
Plain Sausage $ 1.40
Chicken Pattie
Oyster $ 7.60
12 x Oyster, 2 Eggs $ 15.00
Chicken $ 7.50
Cheese & Egg $ 7.00
All with lettuce, carrot, tomato and onion

B
- 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips
Beer Battered Chips $4.00
B
- 3 fish, 2 sausages, 3 potato fritters, $3.00chips
Mussels each $1.00
Spring Roll $2.50
Crumbed Fish Extra $1.00
CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
STEAK BURGER $8.50
- Scotch Fillet caramelized red onion lettuce tomato beetroot mayo & relish

-Med Kiwi $15.00
Pumpkin $0.60
DESSERT Cheesecake/Mousse $3.50/ each
COFFEE -Real bean Espresso $3.50/cup
Quarter $5.00
BEEF
-Med Kiwi $16.00
-Med Kiwi $13.00

Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Add Garlic Prawns $7.0
Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Junior 200g Rump $25.5
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.

American hotdog $8.00
Seafood chowder $10.00
-with cheese $14.00
Scallops on horseback $9.50
-Small $4.00
Eggs benedict
Swiss alpine cheese toasted $8.00
Garden Salad

PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FRIES $4.50
- served with tomato sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream

Trio of Cheese $12.00
- Tomato based with 3 cheeses & a pesto swirl
Hot Chick $14.00
- Chicken, Jalapenos & tomatoes topped with a sweet chilli swirl
The Peanut Express $14.00
- Chicken pieces, caramelized onion & capsicum topped with satay sauce
Trio of Cheese $12.00
- Tomato based with 3 cheeses & a pesto swirl
Rosie Wedges $9.50
- Seasoned wedges with sour cream & sweet chilli
Lamb Shank $26.00
- Braised lamb shank in rosemary & mint gravy, served with mashed potato & steamed vegetables with cheese sauce
Dublmer Salad $4.50
- add chicken
Garlic Bread $1.00
- add cheese

Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Mixed Vegetable Pickle - Achar. $3.50
Onion Salad $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00

Olives w lemon & thyme (GF, V) $7
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Smoked almonds (GF, V) $7
Steak fries w aioli $7
Roast potatoes w rosemary & garlic $7
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Spiced squid, peanut slaw, rouille sauce, lemon $17
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16

Extra egg $2.50
Tomato, mushroom and cheese $9.90
Free Range Eggs Your Way $8.90
- just let our chefs know how you like them! Served with toasted multigrain and grilled tomato
Extra toast $2.00
Rendezvous Style Eggs Benedict $16.90
- Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
Toasted Bagel $9.90
- with tomato and brie
Rosti $2.00
Toasted Bagel $11.90
- with smoked salmon, cream cheese and red onion