The Minden Restaurant in Bay of Plenty Menu

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The Minden Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Edamame or Renkon Chips from I Japanese Cafe. Stokes Valley Kebabs offers many options including Tomato and Yoghurt. Ready Roast includes a wide range like Beef or Pork. ●Toasted bagel and -With preserves from . Cafe Au Bon Coin Cafe Patisserie offers Bubble Bear and Chef Special Pork Chop Noodle Soup in Clay Pot.

Nearby Sample Menus

Spinakopita $13.00
- Spinach, feta cheese in filo pastry
2x Falafels, 1x mujver served with hummus $5.00
Extra $1.00
- Falafel or mujver
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Chicken S $11 / L $ 13
Hummus $1.50
Mixed S $12 / L $ 14
- Chicken & lamb
Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon

C24 Stir fry dried red chilli with duck tongues
B12 Stir fry spicy striped pork'sear
A15 Crunchy stripped potato salad with sesame oil (quick blenched potato)
L25 Fried flat rice noodle with mixed vegetable and meat
A1 Spicy mouth-watering chicken (Cold spicy Chicken)
B28 Sizzling pork guts
C21 Stir fry chicken gizzards with Chinese pickled chilli
L14 Rice noodle soup with fish balls

Burger of the day $10
With fries $12
Crispy tiger prawns salad $20
Bowl of fries $5
Mini hot dog with fries $10
Chicken nuggets with fries $10
Seafood platter
-for four people $35

Fish $5.00
Corn fritters $1.80
Sausages $1.30
Chicken $6.00
Potato fritters $0.80
Mussel burger $5.50
Ham $3.70
Hawaiian $5.00

Hollandaise $ 2.50
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Mushrooms $3.00
Watties Spaghetti on toast $6.00
Toast $1.50
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon

HOT CHIPS $3.00
BACON + EGG $11.00
CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
WHOLE DOZEN $17.00
KAI MUFFIN $5.00
BOIL - UP $12.00
- pork, kumara, potato, watercress

Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Toasted Nutella Sandwich $9.00
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
Seasonal salad w pomegranate vinaigrette $8.00
Basil pesto grilled ciabatta $7.00
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side

Bacon, chutney & grilled cheese $8.80
Smoked chicken, cranberry & grilled brie $8.80
Fresh tomato, chutney & grilled cheese $8.80
CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
Fresh tomato & avocado $8.80
Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese

Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Chicken Run $16.00
- Cajun chicken, cheese, salad & cranberry sauce
Omelette $10.00
- Cheese & Ham or Tomato
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
Mixed Bowl Fries $10/$15
- Squid rings, onion rings, spring rolls, samosa, fish bites, chicken nuggets, fries
$40 Platter (serves four) $40.00
- Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces

Seafood $18.00
- Scallops, Prawns, Fish or Calamari
Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
Chicken or Beef with Shrimp (Chefs Specialty) $16.00
- Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
Breads $4.90
- Pita Bread Garlic or Plain
Jamaican Style Jerk Chicken Breast $17.50
- (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
Breads $13.50
- Bread Selection
Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
Babinka Style Calamari/ Vegetarian Salad $17.00
- Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing

Popa Burks Burger $10.00
- beef bacon cheese egg salad fries
Mouse Traps cheese on toast
Fish & Chips
Chicken Nuggets
Toasted Sandwich $5.00
- two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
Full Works $16.50
- bacon eggs, tomato, hash browns, sausage mushrooms & toast
Eggs Benedict $13.50
- salmon or bacon on grilled sourdough
Hash Stack $13.00
- bacon, hashbrowns, and bans

Bolognaise S $9 / L $17
- Topped With Bolognaise Sauce, Parmesan And Fresh Chopped Tomato. Finished With Pesto. Meat-Lovers Bacon, Chicken, Ham, Chorizo And Salami. Topped With A Swirl Of Bbq Sauce. Seafood Marinara Fresh Fish, Shrimps, Mussels, Calamari And Capers.
Open Chicken Sandwich $18.00
- Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
Vegetarian 1 S $9 / L $17
- Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
Make My Day $16.00
- Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
Eggs Benny With Bacon And Baby Spinach $16.00
- With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
Seafood Marinara S $10 / L $19
- Fresh Fish, Shrimps, Mussels, Calamari And Capers
Funghi S $9 / L $17
- Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
Marguerita S $8 / L $15
- Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.

Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.

Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Homemade garlic bread (serves 2) $12.00
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes