The Old Church Restaurant & Bar in Hawkes Bay Menu

The Old Church Restaurant & Bar in Hawkes Bay has no menu available, but can choose from many other options such as Brioche / Almond Croissant or Scones from Aroma Cafe. Kingston Takeaways offers many options including Squid Rings and Kumara Chips. Sushi Heaven includes a wide range like Teriyaki Salmon Ball or Inari. Big Breakfast and Full English Breakfast from . Jude's Cafe offers Cafe Risque and PORK & APPLE SCHNITZEL.

Nearby Sample Menus

  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Orongo Bay oyster (pacific), horseradish, celery juice $5
    • Or simply with a lemon wedge, salt & pepper
  • White fish bites $8
    • Crumbed or tempura fish bites - perfect for the kids
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Fish & Chips or steamed potatoes $12
    • The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
  • Fritter & salad $12
    • Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
  • Trevally satay sticks $18
    • Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
  • The 7 Day gravlax $12
    • South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • Egg Noodle Soup w/ BBQ Pork $ 12.50
  • -Prawns $16.50
  • Prawns Tempura $ 9.00
    • 4 pcs
  • -Seafood $16.50
  • Pork Hock on Rice $14.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • Vege Falafel Iskender $14.00
  • Tabouleh $5.90
    • Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
  • Kebab Burger $8.90
    • Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
  • Vege Combo Iskender $14.50
  • Falafel Wrap (Small/ Large) $8.50/$10.50
  • Mixed Meat and Fries $8.00
  • Humus Wrap (Small/ Large) $7.50/$10.00
  • Pita Wrap(Large) $11.00
  • Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
  • Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
  • Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
  • $50 per person seafood option
  • Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
  • Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
  • Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
  • Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
  • New season potato salad $8
  • Lawson organic baby carrots, Arataki honey glaze, almonds $8
  • Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
  • Olive flat bread, red onion, aged parmensan $10
  • Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
  • Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
  • Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
  • Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
  • Lemon pepper calamari $23.0
    • with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
  • Open steak sandwich $24.0
    • with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
  • Speights beer battered fish and chips $26.0
    • served with side salad, tartare & tomato sauce –
  • New seasons $17.0
    • avocado smash and tomato on whole grain toast with fresh basil –
  • Pancakes $21.0
    • with streaky bacon, banana, maple syrup & cream –
  • Harissa lamb skewers $26.0
    • served with a Moroccan tomato salad & tzatziki (GF) –
  • Eggs $12.5
    • as you like on wholegrain toast –
  • Fish of the Day $34.0
    • Please ask wait staff for today’s special –
  • Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
  • Fried potatoes with lemon & oregano $9.50
  • Valrhona manjari chocolate & plum with hay ice cream $14.50
  • Fish & chips with tomato sauce $12.50
  • Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
  • Smoked salmon & watercress parfait with celery salt $17.50
  • Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • Kare Ikan $20.00
    • Fish Curry s/w Rice and Spiced fruit salad
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • Semur Ayam tomat $20.00
    • tomato spice chicken Drumsticks
  • -Tumis Tahu Kacang Mete $30.00 Per Person
    • Bali-style Tofu & Cashew
  • -Kroket Kentang $30.00 Per Person
    • Potato Croquette
  • Nasi Rames $27.00
    • Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate
  • -Rendang Padang $30.00 Per Person
    • Slow cooked Beef
  • Small $2.50
  • Ex.Large $7.00
  • Junior Pack $6.00
    • 1 piece of chicken & chips
  • Large $5.00
  • Pumpkin Each $2.00
  • Cold chicken (when available) $10.00
  • Half Hawaiian $18.00
    • ½ chicken & chips with banana & pineapple fritters
  • Medium $4.00
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Biscotti & a glass of local sticky $15
  • Fries, garlic aioli $6
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Seasonal house made soup $15
  • Daily bread & dip. add an extra dip +$2 $8
  • Orange chocolate pie & a glass of cream sherry $9
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Proudly Serving Humming Hill Organic Eggs
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Chicken Vindaloo $16.90
    • Hot chicken curry straight from the beaches of Goa
  • Butter Lamb $16.90
    • Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
  • All vegetarian except keem Naan & Chicken Naan
  • South Indian Style Fish Curry $19.90
    • Fish fillets cooked in a fine onion gravy & coconut cream, finished with coriander
  • Beef Vindaloo $9.90
  • Chicken Korma $16.90
    • Chicken cooked in a delicious cashew nut gravy, garnished with almonds and cashew nuts
  • Chicken Balti $16.90
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Chicken Naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • Oyster - Bluff $4.30
  • Scallops $2.40
  • Tarakihi $3.60
  • Spin Spud $3.90
  • Hot Puppie $2.40
  • Bacon & Egg $8.50
  • Ham $3.80
  • Paua Fritter $4.30
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
The Old Church Restaurant & Bar

The Old Church Restaurant & Bar

location

Address

199 Meeanee Road, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068448866

clock

Opened hours

Sunday 12:00 - 16:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
199 Meeanee Road, Napier, Hawke's Bay, 4112, New Zealand
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