The Old Church Restaurant & Bar in Hawkes Bay Menu

The Old Church Restaurant & Bar in Hawkes Bay has no menu available, but can choose from many other options such as Brioche / Almond Croissant or Scones from Aroma Cafe. Kingston Takeaways offers many options including Squid Rings and Kumara Chips. Sushi Heaven includes a wide range like Teriyaki Salmon Ball or Inari. Big Breakfast and Full English Breakfast from . Jude's Cafe offers Cafe Risque and PORK & APPLE SCHNITZEL.

Nearby Sample Menus

  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Cloudy bay clams, saffron, pineapple, bomba rice $17
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Pheasant, sour pear, spring cabbage $28
  • Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • - Large Bowl $6.00
  • Savoury Wedges $10.00 S / $13.5 L
    • Topped with bacon and lashing of melted cheese served with sour cream and sweet chilli
  • - Small Bowl $3.00
  • Fish and Chips $7 Meal / $11.5 Combo
  • Chicken Liver Pate $12.00
    • Brandy infused livers served with toasted sour dough and caramelised onion
  • Cajun Chicken Salad $18.00
    • Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
  • Cheerios & Chips $7 Meal / $11.5 Combo
  • Wraps
  • Crème Brulee White chocolate and Baileys crème Brulée with toffee crust served with vanilla ice-cream. $14
  • Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
  • The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
  • Shark Attack Battered fresh fillets, salad & fries $15.0
  • Salad $5.5
  • Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
  • Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
  • Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
  • Seafood Selection $16.50
    • Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
  • Roast of the Day $15.50
    • Served with vegetables gravy
  • Eggs (2) $3.00
  • Schnitzel & Chips $16.50
    • Your choice of chicken or beef served with garden salad gravy
  • Sticky Chicken $16.50
    • Sauteed in a sweet lime & ginger sauce, tossed through salad
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Chicken & Bacon $16.50
    • Tossed through salad greens with Cheese and a creamy caesar dressing
  • Piece of Battered Fish $4.50
    • Fresh gurnard
  • Kids Mixed Plate $8.90
    • 2 nuggets, 2 fish bites & 2 mini hot dogs
  • Bangers & Mash $15.9 Sm / $18.9 Lge
    • With lashings of gravy
  • Chips and Salad Side $5.90
  • Seasoned Wedges $7.9 Small / $9.9 Large
    • And sour cream
  • Sausage & Chips $9.90
  • Chicken Nuggets $7.90
    • With chips
  • Crumbed Onion Rings $6.90
    • And tartare sauce
  • Beef Nachos $9.9 Small / $11.9 Large
    • With cheese & sour cream
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
  • Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
  • Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
  • Fries with tomato sauce $12.50
  • Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
  • Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
  • Marinated olives & vine smoked almonds $8.70
  • Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
  • Open Chicken Sandwich $16.80
    • Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
  • Open Sirloin Pork and Apple Sandwich $16.80
    • Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
  • Mixed toast plate with butter and homemade jams $9.50
  • Warm Beef salad $18.80
    • Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
  • Croque Monsieur $12.80
    • The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • Gourmet Toasted Sandwich $8.90
    • Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
  • Croque Madame $13.80
    • Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • French Toast $19.90
    • Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
  • Pizza Sub with Cheese N/A
  • Tomato N/A
  • Onion N/A
  • Natural Swiss N/A
  • Chicken & Bacon Ranch Melt N/A
  • Cheddar N/A
  • Honey Oat N/A
  • Carrot N/A
  • Focaccia Classico $12
    • extra virgin olive oil, fresh garlic, sea salt, rosemary
  • Quattro Formaggi $24
    • san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
  • Napoletana $23
    • san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
  • Flat White $4
  • San Pellegrino Italian Soda $4.5
    • Aranciata, Limonata, Chinotto, Pompelmo, Rosa
  • Chilli Hot Chocolate $5
  • Latte $4.5
  • Espresso $3
  • Steak $4.20
  • Hamburger $6.50
  • Paua Fritter $4.30
  • Corn Fritter $2.40
  • Hash Brown $1.60
  • Steak & Egg $4.90
  • Chicken & Cheese $4.80
  • Deep Sea Cod $3.60
  • Seafood Medley $32.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Scallops $17.50
    • Crumbed scallops served With lemon and tartare
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Chicken Wrap $10.50
    • Crumbed chicken fillets, with salad filled in a wrap
  • Scallops $23.50
    • Crumbed juicy scallops with radiant roe
  • Shrimp Cocktail $9.50
    • Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Family Size $20
  • Fish and chips $8
  • Bacon / egg / toast $8
  • Salt and pepper squid with lemon aioli (GF) $6
  • 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
  • extra - Fried egg / Pineapple $2
  • Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
  • Toast/jam (V) $5
  • Eggs $4.50
    • poached, scrambled, fried
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
  • SUPER BREAKFAST $24.50
    • Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
  • Crispy Bacon $4.00
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • Kids Menu $8.00
    • hotcakes, banana & ample syrup, chicken tenders & fries
  • Sausages $4.50
  • Seafood Chowder $16.90
    • Chefs creamy and rich seafood chowder, served with toasted bread
  • Death by Chocolate Mudcake $14.90
    • Chocolate mud cake, chocolate ice-cream and topped with chocolate sauce
  • On herbed crushed gourmet potatoes, wilted spinach, roasted Portobello mushroom topped with air dried tomatoes and merlot jus (Beef dishes can be served with fries and salad option if desired)
  • Confit of Duck
    • Served on roasted vegetables with wilted spinach finished with a merlot jus
  • Seared Scallops $17.90
    • Resting on herb crushed gourmet potatoes and wilted greens topped with hollandaise and a basil pesto
  • Optional Extras
    • French Fries / Gourmet Potatoes / Roasted Vegetables
  • Confit of Pork Belly $25.90
    • Twice cooked Pork Belly above colcannon potato with spinach finished with a pineapple, mango, and chive salsa
  • Chefs Signature Seafood $19.90
    • Scallops on black pudding, prawns on mango and pineapple salsa and salt and pepper squid
The Old Church Restaurant & Bar

The Old Church Restaurant & Bar

location

Address

199 Meeanee Road, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068448866

clock

Opened hours

Sunday 12:00 - 16:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
199 Meeanee Road, Napier, Hawke's Bay, 4112, New Zealand
Similar Restaurants based on Cuisines