Address
199 Meeanee Road, Napier, Hawke's Bay, 4112, New Zealand
The Old Church Restaurant & Bar in Hawkes Bay Menu
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The Old Church Restaurant & Bar in Hawkes Bay has no menu available, but can choose from many other options such as Brioche / Almond Croissant or Scones from Aroma Cafe. Kingston Takeaways offers many options including Squid Rings and Kumara Chips. Sushi Heaven includes a wide range like Teriyaki Salmon Ball or Inari. Big Breakfast and Full English Breakfast from . Jude's Cafe offers Cafe Risque and PORK & APPLE SCHNITZEL.
Nearby Sample Menus
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Wild salad leaves, mesclun, 'parvenu' soup $8
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
- Egg Noodle Soup w/ BBQ Pork $ 12.50
- -Prawns $16.50
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Prawns Tempura $ 9.00
- 4 pcs
- -Seafood $16.50
- Pork Hock on Rice $14.50
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $13.50
- Vege Falafel Iskender $14.00
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Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
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Kebab Burger $8.90
- Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
- Vege Combo Iskender $14.50
- Falafel Wrap (Small/ Large) $8.50/$10.50
- Mixed Meat and Fries $8.00
- Humus Wrap (Small/ Large) $7.50/$10.00
- Pita Wrap(Large) $11.00
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
- $50 per person seafood option
- Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
- Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
- Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
- New season potato salad $8
- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
- Olive flat bread, red onion, aged parmensan $10
- Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
- Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
- Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
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Lemon pepper calamari $23.0
- with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
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Open steak sandwich $24.0
- with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
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Speights beer battered fish and chips $26.0
- served with side salad, tartare & tomato sauce –
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New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
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Pancakes $21.0
- with streaky bacon, banana, maple syrup & cream –
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Harissa lamb skewers $26.0
- served with a Moroccan tomato salad & tzatziki (GF) –
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Eggs $12.5
- as you like on wholegrain toast –
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Fish of the Day $34.0
- Please ask wait staff for today’s special –
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- Fried potatoes with lemon & oregano $9.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Fish & chips with tomato sauce $12.50
- Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
- Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
- Smoked salmon & watercress parfait with celery salt $17.50
- Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
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-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish
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Kare Ikan $20.00
- Fish Curry s/w Rice and Spiced fruit salad
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-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
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Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks
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-Tumis Tahu Kacang Mete $30.00 Per Person
- Bali-style Tofu & Cashew
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-Kroket Kentang $30.00 Per Person
- Potato Croquette
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Nasi Rames $27.00
- Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate
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-Rendang Padang $30.00 Per Person
- Slow cooked Beef
- Small $2.50
- Ex.Large $7.00
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Junior Pack $6.00
- 1 piece of chicken & chips
- Large $5.00
- Pumpkin Each $2.00
- Cold chicken (when available) $10.00
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Half Hawaiian $18.00
- ½ chicken & chips with banana & pineapple fritters
- Medium $4.00
- Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
- Biscotti & a glass of local sticky $15
- Fries, garlic aioli $6
- Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
- Seasonal house made soup $15
- Daily bread & dip. add an extra dip +$2 $8
- Orange chocolate pie & a glass of cream sherry $9
- Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Create-your-own
- Build your own breakie from our range of sides.
- Proudly Serving Humming Hill Organic Eggs
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Chicken Vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
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Butter Lamb $16.90
- Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
- All vegetarian except keem Naan & Chicken Naan
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South Indian Style Fish Curry $19.90
- Fish fillets cooked in a fine onion gravy & coconut cream, finished with coriander
- Beef Vindaloo $9.90
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Chicken Korma $16.90
- Chicken cooked in a delicious cashew nut gravy, garnished with almonds and cashew nuts
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Chicken Balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
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Chicken Naan $4.00
- Naan stuffed with tandoori cooked chicken
- Oyster - Bluff $4.30
- Scallops $2.40
- Tarakihi $3.60
- Spin Spud $3.90
- Hot Puppie $2.40
- Bacon & Egg $8.50
- Ham $3.80
- Paua Fritter $4.30
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
The Old Church Restaurant & Bar
Phone
068448866
Opened hours
Sunday
12:00 - 16:00
Wednesday
12:00 - 23:00
Thursday
12:00 - 23:00
Friday
12:00 - 23:00
Saturday
12:00 - 23:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , View , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating
199 Meeanee Road, Napier, Hawke's Bay, 4112, New Zealand
- Hawkes Bay New Zealand Menus