Address
40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
Bistronomy in Napier Menu
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BITE-
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
- Gazpacho consomme, powdered goats milk $3.5
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
RAW-
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Cured venison tartar, sour cherries, Kriek granite, radish $17
PROTEIN- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Veal sweetbread & croquette, sweet onion, laurel $20
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- Pheasant, sour pear, spring cabbage $28
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
MINERAL- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Wild salad leaves, mesclun, 'parvenu' soup $8
- Jacket potato, truffle oil mousse $7.5
SWEET-
An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
FROM THE PATISSERIE- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
BREAKFAST- Grapefruit salad, muscovado gel, greek yoghurt $6.5
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Nearby Sample Menus
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Ice Cream Selection $10.5
- Ice cream selection served with berry compote
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Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
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Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
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Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
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Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
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Chunky Fries * $10
- Homemade style twice cooked fries with sauces
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Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
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Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- Chips; $3.90
- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Large; $11.50
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- Turkish bread; $3.00
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PLAIN SEASONED WEDGES (serves 1-2) $13.00
- ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
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CORN FRITTERS (add bacon $4) $14.00
- sweet corn fritters served with a small salad, tomato salsa & sour cream
- CHEFS GREEN SALAD $5.00
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SINGLE BEEF SCHNITZEL $20.00
- a single fresh crumbed beef schnitzel, served with duke fries, a seasonal salad & a jug of hot gravy
- $15 EACH (ORDER ANY 4 FOR $50)
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MINI SAMOSAS (recommend chilli)
- a dozen curry samosas
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BBQ MEAT BALLS (perfect as they are)
- 200g homemade meatballs glazed with bbq sauce
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FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries
- Mixed Leaf Salad $5.50
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Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
- Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
- Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
- Soup of the day, toast $12.50
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
- Smiths creamy mushrooms, toast, greens $14.50
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Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
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Patatine fritte $ 6.9
- french fries
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
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Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
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Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
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Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
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Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
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Shrimp Cocktail $8.50
- With our own seafood dressing
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Roast of the Day $10.00
- Served with vegetables
- Fish & Chips $7.50
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Roast of the Day $15.50
- Served with vegetables gravy
- Extra filling $0.50
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Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
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Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
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Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
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Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
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Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
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Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
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Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
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Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
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Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
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Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
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Fish Makhni $16.00
- fillets of fish cooked in creamy tomato and butter sauce
- Mango Lasi $6.00
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Raita $3.00
- yoghurt mixed with cucumber and ground spices
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Lamb Vindaloo (Very Hot) $16.50
- south Indian specialty for those who are brave at heart
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Shahi Paneer $14.50
- fresh cottage cheese cooked with fresh peas
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Beef Jalfrezi $15.50
- cooked green and red peppers, tomato, onion and fresh coriander in a tasty curry sauce
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Tandoori Prawns $12.00
- prawns marinated in home made spices and roasted in a tandoori oven
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Dhal Tadka $14.50
- split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
- - grilled steak, caramelised onion and tomato relish
- - seasoned vegetables seared on the grill with a fresh tomato salsa
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- 4-6 people $27.00
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
- 1-2 people $12.00
- EGGS on toast (V) $10.00
- Spinach / hollandaise, sauce $2.00
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- Smoked salmon $5.00
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
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SAVOURY MINCE $16.00
- on toast with two fried eggs
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SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
- FRIED MUSHROOMS/TOMATOES $3.50
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
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CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
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OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
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FRIES $5.00
- aioli + tomato sauce
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CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
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Toasted almond granola $12.50
- with poached pears & Greek yogurt
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NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
- Fruit salad $4.50
- Garlic pizza bread $9.50
- Garlic prawn, tomato, coriander & mozzarella $19.00
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Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
- Tomato, salami & mozzarella $19.00
- Fries $6.00
- Roast Pork $24.00
- Bowl of Steamed Rice $3.50
- Squid Rings x 8, Chips, Salad, Tartare & Tomato Sauce
- Egg $20.00
- Chicken & Prawn $21.00
- Seaweed $18.00
- Spareribs & Black Bean Sauce $20.50
- Roast Pork, Pineapple Vegetables $22.00
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
- Tomato $3.50
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
- GK hash cake x2 $4.50
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Bistronomy
Phone
068344309
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Bar Not Available , Cash , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
40 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
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